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EBookClubs

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Book Crappit Heids for Tea

Download or read book Crappit Heids for Tea written by Iby Fraser and published by Casemate Publishers. This book was released on 2012-08-15 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this memoir, the daughter of one of the first keeper’s of Scotland’s Shinness Estate details life in the early 20th century Scottish Highlands. Sutherland is one of the most ruggedly beautiful and sparsely populated parts of Scotland. In the nineteenth century, the Duke of Sutherland set about improving his landholdings to make them more productive by building lodges for sporting tenants who came to enjoy the summer fishing and shooting grouse and deer. In the 1870s some 3,000 acres of land were reclaimed at Shinness. A lodge was built there in 1882 and allocated some 2,500 acres of moorland for grouse and grazing, together with the fishings on Loch Shin and its rivers. One of the first keepers at the estate was John Fraser. His daughter, Iby, became a teacher at Lairg School. In the 1970s, long after the Fletcher family had taken on Shinness Estate, Iby wrote down some recollections of her early life for Mrs. Fletcher's interest. This charming book offers insightful descriptions of everyday life—from cooking, framing, and game keeping to medicine, schooling, and childhood games—as well as of the events that had a profound effect on communities everywhere, including the emergence of the motor car and World War I. Several other local contemporaries also contribute their memories, including Ann Gray, the daughter of the farmer who took on the reclaimed land in the 1880s, and Jimmy Bain, a crofter born after the Great War.

Book The Life and Times of Mary  Dowager Duchess of Sutherland

Download or read book The Life and Times of Mary Dowager Duchess of Sutherland written by Catherine Layton and published by Cambridge Scholars Publishing. This book was released on 2018-06-11 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: This definitive biography depicts one Victorian woman’s struggle to stay afloat in a rising tide of prurient scandalmongering and snobbery. Could it be that this woman’s character and circumstances informed Oscar Wilde’s social comedies? She was the daughter of a leading Conservative Oxford don, vilified as an arrogant fortune-hunter. Her liaison dangereuse with a Duke resulted in ostracism by Queen Victoria’s cronies, as well as protracted, widely publicised legal disputes with his family. One battle put her in Holloway Gaol for six weeks. Her supporters, over time, included Disraeli, the Khedival family of Egypt, the de Lesseps, and Sir Albert Kaye Rollit (a promoter of women’s suffrage, later her third husband). Her life and that of her family drew in British and European colonialism, and even Reilly, the “Ace of Spies”. Various previously untapped letters, diaries and journals allow the reader to navigate through the sensationalist fog of the primarily Liberal press of her time. The book will appeal to anyone interested in Victorian and journalism history, and gender and celebrity studies.

Book Top 100 Food Plants

    Book Details:
  • Author : Ernest Small
  • Publisher : NRC Research Press
  • Release : 2009
  • ISBN : 0660198584
  • Pages : 657 pages

Download or read book Top 100 Food Plants written by Ernest Small and published by NRC Research Press. This book was released on 2009 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This beautifully illustrated book reviews scientific and technological information about the world's major food plants and their culinary uses. An introductory chapter discusses nutritional and other fundamental scientific aspects of plant foods. The 100 main chapters deal with a particular species or group of species. All categories of food plants are covered, including cereals, oilseeds, fruits, nuts, vegetables, legumes, herbs, spices, beverage plants and sources of industrial food extracts. Information is provided on scientific and common names, appearance, history, economic and social importance, food uses (including practical information on storage and preparation), as well as notable curiosities. There are more than 3000 literature citations in the book and the text is complemented by over 250 exquisitely drawn illustrations. Given the current, alarming rise in food costs and increasing risk of hunger in many regions, specialists in diverse fields will find this reference work to be especially useful. As well, those familiar with Dr. Small's books or those with an interest in gardening, cooking and human health in relation to diet will want to own a copy of this book."--Publisher's web site.

Book Larousse Gastronomique

    Book Details:
  • Author : Librairie Larousse
  • Publisher : Clarkson Potter
  • Release : 2022-08-30
  • ISBN : 0593577744
  • Pages : 2536 pages

Download or read book Larousse Gastronomique written by Librairie Larousse and published by Clarkson Potter. This book was released on 2022-08-30 with total page 2536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its first publication in 1938, Larousse Gastronomique has been an unparalleled resource. In one volume, it presents the history of foods, eating, and restaurants; cooking terms; techniques from elementary to advanced; a review of basic ingredients with advice on recognizing, buying, storing, and using them; biographies of important culinary figures; and recommendations for cooking nearly everything. The new edition, the first since 1988, expands the book’s scope from classic continental cuisine to include the contemporary global table, appealing to a whole new audience of internationally conscious cooks. Larousse Gastronomique is still the last word on béchamel and béarnaise, Brillat-Savarin and Bordeaux, but now it is also the go-to source on biryani and bok choy, bruschetta and Bhutan rice. Larousse Gastronomique is rich with classic and classic-to-be recipes, new ingredients, new terms and techniques, as well as explanations of current food legislation, labeling, and technology. User-friendly design elements create a whole new Larousse for a new generation of food lovers.

Book Argyll   Inner Hebrides Footprint Focus Guide

Download or read book Argyll Inner Hebrides Footprint Focus Guide written by Alan Murphy and published by Footprint Travel Guides. This book was released on 2013-03-22 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Argyll truly has its own special beauty. From peaceful wooded glens to beautiful beaches; gorgeous little fishing ports to romantic castles, Argyll and the Inner Hebrides have all the ingredients of a classic Scottish holiday. Footprint Focus provides invaluable information on transport, accommodation, eating and entertainment to ensure that your trip includes the best of this beautiful region of Scotland. • Essentials section with useful advice on getting to and around Argyll and the Inner Hebrides • Comprehensive, up-to-date listings of where to eat, sleep and seek adventure • Includes information on tour operators and activities, from sampling the finest whiskey to sea fishing. • Detailed maps for Argyll and the Inner Hebrides. • Slim enough to fit in your pocket. With detailed information on all the main sights, plus many lesser-known attractions, Footprint Focus Argyll & Inner Hebrides (Includes Oban, Mull, Iona, Islay, Jura & Arran) provides concise and comprehensive coverage of one of Scotland’s most varied and stunning regions. The content of the Footprint Focus Argyll & Inner Hebrides (Includes Oban, Mull, Iona, Islay, Jura & Arran) guide has been extracted from the Scotland Highlands and Islands Footprint Handbook.

Book Northwest Highlands of Scotland Footprint Focus Guide

Download or read book Northwest Highlands of Scotland Footprint Focus Guide written by Alan Murphy and published by Footprint Travel Guides. This book was released on 2013-03-22 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Northwest Highlands is the Scotland of mist-shrouded glens, towering mountain peaks, windswept purple heather hillsides and brooding lochs. Explore this mysterious land with the aid of Footprint Focus, which will guide you to the best of the Northwest Highlands’ accommodation, restaurants, tours, and tips on spotting the Loch Ness Monster. • Essentials section with useful advice on getting to and around the Northwest Highlands • Comprehensive, up-to-date listings of where to eat, sleep and seek adventure • Includes information on tour operators and activities, from dolphin cruises to mountain hiking. • Detailed maps for the Northwest Highlands. • Slim enough to fit in your pocket. With detailed information on all the main sights, plus many lesser-known attractions, Footprint Focus Northwest Highlands of Scotland (Includes Inverness, Fort William, Glen Coe, Wester Ross & Ullapool) provides concise and comprehensive coverage of Scotland’s most wild and exhilarating region. The content of the Footprint Focus Northwest Highlands of Scotland (Includes Inverness, Fort William, Glen Coe & Ullapool) guide has been extracted from the Scotland Highlands and Islands Footprint Handbook.

Book Skye and Outer Hebrides Focus Guide

Download or read book Skye and Outer Hebrides Focus Guide written by Alan Murphy and published by Footprint Travel Guides. This book was released on 2014 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title provides information on the best attractions and sites that Skye and the Outer Hebrides have to offer

Book British Food

    Book Details:
  • Author : Colin Spencer
  • Publisher : Grub Street Publishers
  • Release : 2011-06-14
  • ISBN : 190811777X
  • Pages : 788 pages

Download or read book British Food written by Colin Spencer and published by Grub Street Publishers. This book was released on 2011-06-14 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt: A masterful and witty account of Britain’s culinary heritage. This a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death, through the Enclosures, the Reformation, the Industrial Revolution, the rise of Capitalism to the present day. There has been a recent wave of interest in food culture and history and Colin Spencer’s masterful, readable account of Britain’s culinary history is a celebrated contribution to the genre. There has never been such an exciting, broad-scoped history of the food of these islands. It should remind us all of our rich past and the gastronomic importance of British cuisine. “A breathtakingly comprehensive, wide-ranging and fascinating food history.” —Daily Mail

Book A Taste of Scotland s Islands

Download or read book A Taste of Scotland s Islands written by Sue Lawrence and published by Birlinn Publishers. This book was released on 2019-08-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scottish islands are full of innovative cooks and restaurants and this book will introduce readers to an exciting and unfamiliar regional cuisine

Book Orkney   Shetland Islands Footprint Focus Guide

Download or read book Orkney Shetland Islands Footprint Focus Guide written by Alan Murphy and published by Footprint Travel Guides. This book was released on 2014-04-10 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the rain stops falling and the mist clears there is no more beautiful place on Earth than Scotland’s northernmost archipelagos, the Orkney and Shetland Islands. Leave the Scottish mainland and set foot on a land of ancient relics, deserted beaches and stunning wildlife. Norse settlers occupied these islands for centuries, making for a unique cultural mix of Scandinavian and Scottish influences. Footprintfocus Orkney & Shetland Islands gives you the information you need to get the most out of your trip; covering beautiful coastlines, mysterious ancient monuments, evocative bays and glorious wilderness, along with the best places to stay and eat and where to enjoy a wee dram of your favourite malt whiskey. • Includes Essentials section with indispensable information on getting around. • Get off the beaten track and discover jaw-dropping scenery and experience real wilderness. • Accommodation listings aplenty, plus where to eat and drink. • Detailed street maps will help you find your way around. • Slim enough to fit in your pocket. Packed with practical and detailed advice on how to navigate these ancient archipelagos, this concise Footprintfocus guide helps you make the most out of your trip without weighing you down

Book Eat Your Words

Download or read book Eat Your Words written by Paul Convery and published by Mango Media Inc.. This book was released on 2019-12-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An outstanding contribution to the field of food language and lore and an accessible reference book for professional and amateur foodies alike.” —Susannah Seton, author of Simple Pleasures of the Kitchen Eat Your Words is a gloriously gluttonous glossary of all things grub and gastronomy: It’s a true treat for anyone who loves language as much as they love food. With witty and fun definitions of everything from aeroponics to zoosaprophagy, this compilation offers definitions of six thousand unusual and unfamiliar terms across twenty-one fact-packed courses. For bon viveurs and verbivores alike: Are you a gourmet who knows the difference between Maldon and Morton salt? Maybe you’re an expert on the properties of heat in cooking. Or you’re a cocktail connoisseur with a taste for tequila. Eat Your Words is a surprising treat for anyone who loves learning about food and cooking. A delight for word nerds: For Scrabble stars and anyone who excels at Words with Friends, Eat Your Words is a clever guide to little-known culinary terms that will give you that special edge. In Eat Your Words, you’ll find terms about: A cornucopia of culinary treats from around the world The cultivation, selling, and serving of every food you can imagine The appetites of diners and their dinners across all species This new dictionary is the fun reference book you didn’t know you wanted. Fans of Tequila Mockingbird and On Food and Cooking will enjoy this fascinating journey into the language of food and eating. “Now I can impress my food-snob friends with more than my ratatouille and learn some great food-related Scrabble words as well.” —Nina Lesowitz, author of The Party Girl Cookbook

Book Death of a Ghost

    Book Details:
  • Author : M. C. Beaton
  • Publisher : Grand Central Publishing
  • Release : 2017-02-21
  • ISBN : 1455558281
  • Pages : 223 pages

Download or read book Death of a Ghost written by M. C. Beaton and published by Grand Central Publishing. This book was released on 2017-02-21 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sergeant Hamish Macbeth--Scotland's most quick-witted but unambitious policeman--returns in M.C. Beaton's new mystery in her New York Times bestselling series. From the author of the Agatha Raisin series. When Police Sergeant Hamish Macbeth hears reports of a haunted castle near Drim, he assumes the eerie noises and lights reported by the villagers are just local teenagers going there to smoke pot or, worse, inject themselves with drugs. Still, Hamish decides that he and his policeman, Charlie "Clumsy" Carson, will spend the night at the ruined castle to get to the bottom of the rumors once and for all. There's no sign of any ghost...but then Charlie disappears through the floor. It turns out he's fallen into the cellar. And what Hamish and Charlie find there is worse than a ghost: a dead body propped against the wall. Waiting for help to arrive, Hamish and Charlie leave the castle just for a moment--to eat bacon baps--but when they return, the body is nowhere to be seen. It's clear something strange--and deadly--is going on at the castle, and Hamish must get to the bottom of it before the "ghost" can strike again...

Book Pears Word puzzler s Dictionary

Download or read book Pears Word puzzler s Dictionary written by Peter Newby and published by Pelham. This book was released on 1983 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Good Scots Diet

    Book Details:
  • Author : Maisie Steven
  • Publisher : Pergamon
  • Release : 1985
  • ISBN :
  • Pages : 206 pages

Download or read book The Good Scots Diet written by Maisie Steven and published by Pergamon. This book was released on 1985 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Robert Falconer

    Book Details:
  • Author : George MacDonald
  • Publisher :
  • Release : 1868
  • ISBN :
  • Pages : 352 pages

Download or read book Robert Falconer written by George MacDonald and published by . This book was released on 1868 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fishing and Whaling

Download or read book Fishing and Whaling written by Angus Martin and published by . This book was released on 1995 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: From prehistoric times, fishing has played a vital part in the life and culture of Scotland. For a long period from the 18th century on, whaling was also an important factor in the Scottish economy. This book investigates fishing and whaling in Scotland, beginning with the archaeological evidence and progressing to current developments and the future of fishing. The author describes methods of fishing and associated skills and technologies, and discusses the lives of fishing communities, covering boat building, fishing gear manufacture, fish curing and the many other activities related to fishing.

Book Motor Cycling and Motoring

Download or read book Motor Cycling and Motoring written by and published by . This book was released on 1963 with total page 2572 pages. Available in PDF, EPUB and Kindle. Book excerpt: