Download or read book Cost Control Factors in the Production of Ethanol from Sugar Cane by F H C Kelly written by F. H. C. Kelly and published by . This book was released on 1979 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book SAGO written by W.R. Stanton and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Foods of Plant Origin written by D.K. Salunkhe and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present world population of about five billion and its projected growth cre ate enonnous pressures and demands for food and industrial raw materials. It is to crop plants, one of our precious few renewable resources, that we must look to meet most of these needs. Globally, about 88% of our caloric requirements and 90% of our protein ultimately derive from plant sources-ample evidence of their importance to humankind. Our survival will therefore continue to de pend on the world's largest and certainly most important industry: agriculture. Yet in spite of our long history of domestication and civilization, the number of crop species involved in sustaining human life is strictly limited: Essentially, some twenty-four crops protect us from starvation. To know these basic food crop plants-to study how they function and how their productivity may be improved--is the first step in solving the world food problem. The primary objectives in writing this book were to address this chal lenge and to review comprehensively the wealth of available yet scattered infor mation on food crop productivity and processing. Unlike several other texts and monographs in this field, the present work was intended to give, in a single volume, a quick, infonnative view of the various problems from field to table concerning the major food crops worldwide.

Download or read book Solar Energy Update written by and published by . This book was released on 1982-05 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Abstracts on Tropical Agriculture written by and published by . This book was released on 1980 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cost Control Factors in Agro ethanol Production written by F. H. C. Kelly and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Monographs on Appropriate Industrial Technology written by and published by . This book was released on 1979 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Horticultural Abstracts written by and published by . This book was released on 1981 with total page 1580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book POSTHARVEST BIOTECHNOLOGY OF SUGAR CROPS written by D. K. Salunkhe and published by Springer. This book was released on 1988-08-31 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the Annual Convention of the Sugar Technologists Association of India written by Sugar Technologists' Association of India and published by . This book was released on 1987 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book UNDOC Current Index written by and published by . This book was released on 1980 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1982 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Industrial Development Abstracts written by and published by . This book was released on 1979 with total page 1012 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Agricultural Economics and Rural Sociology Abstracts written by and published by . This book was released on 1981 with total page 1640 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agrindex written by and published by . This book was released on 1981 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book British Technology Index written by and published by . This book was released on 1981 with total page 954 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Yogurt in Health and Disease Prevention written by Nagendra P. Shah and published by Academic Press. This book was released on 2017-05-26 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yogurt in Health and Disease Prevention examines the mechanisms by which yogurt, an important source of micro- and macronutrients, impacts human nutrition, overall health, and disease. Topics covered include yogurt consumption’s impact on overall diet quality, allergic disorders, gastrointestinal tract health, bone health, metabolic syndrome, diabetes, obesity, weight control, metabolism, age-related disorders, and cardiovascular health. Modifications to yogurt are also covered in scientific detail, including altering the protein to carbohydrate ratios, adding n-3 fatty acids, phytochemical enhancements, adding whole grains, and supplementing with various micronutrients. Prebiotic, probiotic, and synbiotic yogurt component are also covered to give the reader a comprehensive understanding of the various impacts yogurt and related products can have on human health. Health coverage encompasses nutrition, gastroenterology, endocrinology, immunology, and cardiology Examines novel and unusual yogurts as well as popular and common varieties Covers effects on diet, obesity, and weight control Outlines common additives to yogurts and their respective effects Reviews prebiotics, probiotics, and symbiotic yogurts Includes practical information on how yogurt may be modified to improve its nutritive value