Download or read book Corpulence Its Diminution and Cure Without Injury to Health written by John Harvey and published by . This book was released on 1864 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Corpulence its diminution and cure etc Third edition written by John HARVEY (M.D.) and published by . This book was released on 1864 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Renewing of Life Or the Blood and Its Impurities Etc written by John HARVEY (M.D.) and published by . This book was released on 1865 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Handbook of Obesity written by W. P. T. James and published by CRC Press. This book was released on 2003-12 with total page 1063 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering perspectives on the history, prevalence and genetics of obesity, this book examines the origins and etiology of obesity. It considers the relationship between behavioural neuroscience and obesity.

Download or read book Glasgow Medical Journal written by and published by . This book was released on 1865 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The World of Sugar written by Ulbe Bosma and published by Harvard University Press. This book was released on 2023-05-09 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[A] tour de force of global history...Bosma has turned the humble sugar crystal into a mighty prism for understanding aspects of global history and the world in which we live.”—Los Angeles Review of Books The definitive 2,500-year history of sugar and its human costs, from its little-known origins as a luxury good in Asia to worldwide environmental devastation and the obesity pandemic. For most of history, humans did without refined sugar. After all, it serves no necessary purpose in our diets, and extracting it from plants takes hard work and ingenuity. Granulated sugar was first produced in India around the sixth century BC, yet for almost 2,500 years afterward sugar remained marginal in the diets of most people. Then, suddenly, it was everywhere. How did sugar find its way into almost all the food we eat, fostering illness and ecological crisis along the way? The World of Sugar begins with the earliest evidence of sugar production. Through the Middle Ages, traders brought small quantities of the precious white crystals to rajahs, emperors, and caliphs. But after sugar crossed the Mediterranean to Europe, where cane could not be cultivated, demand spawned a brutal quest for supply. European cravings were satisfied by enslaved labor; two-thirds of the 12.5 million Africans taken across the Atlantic were destined for sugar plantations. By the twentieth century, sugar was a major source of calories in diets across Europe and North America. Sugar transformed life on every continent, creating and destroying whole cultures through industrialization, labor migration, and changes in diet. Sugar made fortunes, corrupted governments, and shaped the policies of technocrats. And it provoked freedom cries that rang with world-changing consequences. In Ulbe Bosma’s definitive telling, to understand sugar’s past is to glimpse the origins of our own world of corn syrup and ethanol and begin to see the threat that a not-so-simple commodity poses to our bodies, our environment, and our communities.

Download or read book Authors and Subjects written by and published by . This book was released on 1880 with total page 1084 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Athen um written by and published by . This book was released on 1864 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Restoration of Nervous Function written by John Harvey and published by . This book was released on 1865 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book On Corpulence written by Julian Watson BRADSHAW and published by . This book was released on 1864 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue of the Library of the Surgeon General s Office United States Army written by National Library of Medicine (U.S.) and published by . This book was released on 1873 with total page 1200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Athenaeum written by James Silk Buckingham and published by . This book was released on 1864 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Athenaeum and Literary Chronicle written by and published by . This book was released on 1864 with total page 1828 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Oxford Medicine written by Henry Asbury Christian and published by . This book was released on 1932 with total page 1464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Athenaeum written by and published by . This book was released on 1864 with total page 1460 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Lancet London written by and published by . This book was released on 1850 with total page 976 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book the new monthyl magazine written by WILLIAM HARRISON AINSWORTH and published by . This book was released on 1864 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: