Download or read book Arsenic in Drinking Water written by National Research Council and published by National Academies Press. This book was released on 2001-11-26 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having safe drinking water is important to all Americans. The Environmental Protection Agency's decision in the summer of 2001 to delay implementing a new, more stringent standard for the maximum allowable level for arsenic in drinking water generated a great deal of criticism and controversy. Ultimately at issue were newer data on arsenic beyond those that had been examined in a 1999 National Research Council report. EPA asked the National Research Council for an evaluation of the new data available. The committee's analyses and conclusions are presented in Arsenic in Drinking Water: 2001 Update. New epidemiological studies are critically evaluated, as are new experimental data that provide information on how and at what level arsenic in drinking water can lead to cancer. The report's findings are consistent with those of the 1999 report that found high risks of cancer at the previous federal standard of 50 parts per billion. In fact, the new report concludes that men and women who consume water containing 3 parts per billion of arsenic daily have about a 1 in 1,000 increased risk of developing bladder or lung cancer during their lifetime.

Download or read book The Iceman and his Natural Environment written by Sigmar Bortenschlager and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before the discovery of the "Man in the Ice" in temporal context. On the other hand the reconstruc tion of the Iceman's life-style as derived from data September 1991, little was known about the Neolithic obtained from the site has to be correlated with inde period in the Central Alps. Suddenly and without precedent, here was the very well preserved corpse of pendent data sets. For that purpose pollen analysis was a man who had lived more than 5,000 years ago with his performed on peat-bogs in the vicinity of the find and clothing and equipment almost intact. The discovery further afield to obtain precise data on the vegetation was not just deservedly a world-wide sensation but a cover and climate in the Neolithic. Pollen analysis was unique opportunity for the scientific community to in performed for a vertical transect extending from the vestigate the life and death of a human from such very timber line almost up to the nival zone. The results of ancient times. It opened up wholly new horizons in the analyses reveal changes to the vegetation patterns prehistoric research, and with the help of a full range caused by pastoral farming long before the time of the of modern research techniques an attempt was made Iceman.

Download or read book ICREEC 2019 written by Ahmed Belasri and published by Springer Nature. This book was released on 2020-06-10 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights peer reviewed articles from the 1st International Conference on Renewable Energy and Energy Conversion, ICREEC 2019, held at Oran in Algeria. It presents recent advances, brings together researchers and professionals in the area and presents a platform to exchange ideas and establish opportunities for a sustainable future. Topics covered in this proceedings, but not limited to, are photovoltaic systems, bioenergy, laser and plasma technology, fluid and flow for energy, software for energy and impact of energy on the environment.

Download or read book Leibniz Mysticism and Religion written by A.P. Coudert and published by Springer Science & Business Media. This book was released on 1998-10-31 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seven essays, from a November 1994 conference in Los Angeles, aspire to stamp out once and for all the notion that Kant solved the problem of skepticism. Commemorating C. F. Staudlin, the first historian of skepticism (1794), they document the continuing vitality of a skeptical tradition in Germany, France, and Britain. They consider the role of skepticism in pure philosophy itself, but also in politics; science; and social issues such as smallpox inoculation, suicide, and capital punishment. Annotation copyrighted by Book News, Inc., Portland, OR

Download or read book Biodiesel Production written by Biodiesel Production Technologies Challenges and Future Prospects Task Committee and published by . This book was released on 2019 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiesel Production: Technologies, Challenges, and Future Prospects provides in-depth information on fundamentals, approaches, technologies, source materials and associated socio-economic and political impacts of biodiesel production.

Download or read book Plant Ecology written by Unesco and published by . This book was released on 1955 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Coral Reef Ascidians of New Caledonia written by Claude Monniot and published by IRD Editions. This book was released on 1991 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Problems of the Arid Zone written by Unesco and published by paris. This book was released on 1962 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Total Diet Studies written by Gerald G. Moy and published by Springer. This book was released on 2016-08-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unless a food is grossly contaminated, consumers are unable to detect through sight or smell the presence of low levels of toxic chemicals in their foods. Furthermore, the toxic effects of exposure to low levels of chemicals are often manifested slowly, sometimes for decades, as in the case of cancer or organ failure. As a result, safeguarding food from such hazards requires the constant monitoring of the food supply using sophisticated laboratory analysis. While the food industry bears the primary responsibility for assuring the safety of its products, the overall protection of people’s diets from chemical hazards must be considered one of the most important public health functions of any government. Unfortunately, many countries do not have sufficient capability and capacity to monitor the exposure of their populations to many potentially toxic chemicals that could be present in food and drinking water. Without such monitoring, public health authorities in many countries are not able to identify and respond to problems posed by toxic chemicals, which may harm their population and undermine consumer confidence in the safety of the food supply. From a trade perspective, those countries that cannot demonstrate that the food they produce is free of potentially hazardous chemicals will be greatly disadvantaged or even subject to sanctions in the international marketplace. The goal of a total diet study (TDS) is to provide basic information on the levels and trends of exposure to chemicals in foods as consumed by the population. In other words, foods are processed and prepared as typical for a country before they are analyzed in order to better represent actual dietary intakes. Total diet studies have been used to assess the safe use of agricultural chemicals (e.g., pesticides, antibiotics), food additives (e.g., preservatives, sweetening agents), environmental contaminants (e.g., lead, mercury, arsenic, cadmium, PCBs, dioxins), processing contaminants (e.g., acrylamide, polycyclic aromatic hydrocarbons, chloropropanols), and natural contaminants (e.g., aflatoxin, patulin, other mycotoxins) by determining whether dietary exposure to these chemicals are within acceptable limits. Total diet studies can also be applied to certain nutrients where the goal is to assure intakes are not only below safe upper limits, but also above levels deemed necessary to maintain good health. International and national organizations, such as the World Health Organization, the European Food Safety Agency and the US Food and Drug Administration recognize the TDS approach as one of the most cost-effective means of protecting consumers from chemicals in food, for providing essential information for managing food safety, including food standards, and for setting priorities for further investment and study. Total Diet Studies introduces the TDS concept to a wider audience and presents the various steps in the planning and implementation of a TDS. It illustrates how TDSs are being used to protect public health from chemicals in the food supply in many developed and developing countries. The book also examines some of the applications of TDSs to specific chemicals, including contaminants and nutrients.

Download or read book Muscle Hypertrophy of Genetic Origin and its use to Improve Beef Production written by J.W. King and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the proceedings of a seminar held in Toulouse, France, on 10th, 11th and 12th June 1980, under the auspices of the Commission of the European Communities, Directorate General for Agriculture, Division for the Coordination of Agricultural Research, as part of a programme of research on beef production. The seminar was intended to bring together available experience on the utilisation of hereditary muscular hypertrophy for meat production in the member states of the European Communities. Although the phenomenon of double muscling has been exploited in various countries, particularly France, Italy and Belgium, different breeds are used and different methods of exploitation employed. An attempt was therefore made to bring together the collective experience of participants. Contributions ranged from those on the inheritance of muscular hypertrophy to alternative production systems and from fundamental studies of muscle growth to practical ways of selling the additional musrile found in animals with muscular hypertrophy. The collection of assembled papers and discussions thus represents one of the most extensive reviews of the subject that has been attempted.

Download or read book Climatologie Et Microclimatologie written by Unesco and published by . This book was released on 1958 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Miscellaneous Insects written by Henry Elijah Summers and published by . This book was released on 1900 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Phytochemicals in Nutrition and Health written by Mark S. Meskin and published by CRC Press. This book was released on 2002-03-19 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are soy isoflavones neuroprotective? Just how different is one species of Echinacea from another? Which phytochemicals will be effective as therapeutic agents in vivo? Supported by solid scientific research, Phytochemicals in Nutrition and Health helps provide answers to these and other probing questions concerning the mechanisms of action associat

Download or read book Climatology written by Unesco and published by . This book was released on 1958 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Watching English Change written by Laurie Bauer and published by Routledge. This book was released on 2014-06-03 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the ways language has changed in the twentieth century. It concentrates on standard English and takes a historical rather than sociolinguistic view of the changes which have occurred.

Download or read book A Marshall Elliott written by Edward Cooke Armstrong and published by . This book was released on 1923 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Lake Chilwa written by M. Kalk and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leonard C. Beadle In contrast to the more sta bie oceans, inland waters are, on the geological time scale, short-lived and are subject to great fluctuations in chemical composition and physical features. Very few lakes and rivers have existed continuously for more than a million years, and the life of the majority is to be measured in thousands or less. Earth movements, erosion and long-term climatic changes in the past have caused many of them to appear and disappear. No wonder then that most freshwater organism are especially adapted to great changes and many even to temporary extinction of their environment. Recent studies of residual sediments from existing and extinct lakes in tropical Africa have told us much about their age and the past history of their faunas and floras, from which we may deduce something about the climate and the conditions in the water in the past. The forces that have formed and moulded the African Great Lakes have been catastrophic in their violence and effects. They are not yet finished, but the present rate of change is, in human terms, too slow for direct observation of the ecological effects. The large man-made lakes are providing very good opportunities for studying the chemi cal and biological consequences of the initial filling but, once filled, they are artificially protected against major fluctuations.