Download or read book Your Gas Range Cook Book written by Atlanta Gas Light Company. Home Services Department and published by . This book was released on 1940 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking with Gas written by Detroit Stove Works and published by . This book was released on 1900 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking with Your Gas Range written by Good Housekeeping Institute (New York, N.Y.) and published by . This book was released on 1932 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Putting Meat on the American Table written by Roger Horowitz and published by JHU Press. This book was released on 2006 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did meat become such a popular food among Americans? And why did the popularity of some types of meat increase or decrease? Putting Meat on the American Table explains how America became a meat-eating nation - from the colonial period to the present. It examines the relationships between consumer preference and meat processing - looking closely at the production of beef, pork, chicken, and hot dogs. Roger Horowitz argues that a series of new technologies have transformed American meat - sometimes for the worse, sometimes for the better. He draws on detailed consumption surveys that shed new light on America's eating preferences - especially differences associated with income, rural versus urban areas, and race and ethnicity. Engagingly written, richly illustrated, and abundant with first-hand accounts and quotes from period sources, Putting Meat on the American Table will captivate general readers and interest all students of the history of food, technology, business, and American culture.
Download or read book The Zero Waste Chef written by Anne-Marie Bonneau and published by Penguin. This book was released on 2021-04-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: *SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.
Download or read book Cooking Cleverly written by American Gas Association and published by . This book was released on 197? with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creative Cooking Best with Your Gas Range written by Gas Service Co. Home Service Department and published by . This book was released on 1969 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Your Gas Range Cook Book written by Gas Service Company. Home Service Department and published by . This book was released on 1940 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking with Fire written by Paula Marcoux and published by Storey Publishing, LLC. This book was released on 2014-05-16 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
Download or read book Your Gas Range Cook Book written by and published by . This book was released on 1940 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Discovering Added Cooking Pleasures with Your New Gas Range written by Hardwick Stove Company and published by . This book was released on 1973 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aids to Cooking Perfection with Your Gas Range written by Kansas City Gas Co. Home Service Department and published by . This book was released on 194? with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features chiefly wide variety of popular recipes to be cooked with a gas range. Includes charts for oven cooking, roasting, broiling, and waterless cooking.
Download or read book Your Gas Range Cook Book written by and published by . This book was released on 1941 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Art of Cooking by Gas written by Marie Jenny Sugg and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1891, this groundbreaking cookbook introduced modern methods of cooking with gas, revolutionizing the culinary world. The book offers detailed instructions and recipes for dishes ranging from simple soups and stews to elaborate meat and fish entrees, as well as tips on managing a gas stove and oven. With its emphasis on efficiency and convenience, The Art of Cooking by Gas is an essential guide for anyone interested in the history of cooking or the evolution of home appliances. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Clean My Space written by Melissa Maker and published by Penguin. This book was released on 2017-03-07 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wildly popular YouTube star behind Clean My Space presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!) her lightning fast 5-10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Download or read book Aids to Cooking Perfection with Your Gas Range written by Betty Boyle and published by . This book was released on 194? with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking by Gas written by Detroit Stove Works and published by . This book was released on 1903 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
