Download or read book Cooking with Tequila written by Daniel Humphreys and published by Createspace Independent Publishing Platform. This book was released on 2018-07-13 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: July 24th is National Tequila Day and Cooking with Tequila will give you everything you need to know about baking and shaking with this iconic Mexican spirit! Tequila is perfect in cocktails but also works exceptionally well when cooking sweet and savory dishes. Whether you are making a marinade for fish, seafood, poultry or meat, then a drop of tequila is a sensational ingredient. Squeeze a little tequila and lime juice on a melon salad or splash it in a cheesy fondue. You can bake some fantastic desserts and sweets too, including Boozy Key Lime Bundt Cake, while chocolate lovers will adore homemade Tequila Orange Truffles. Cooking with Tequila will add as much punch to your food as it does to your cocktails. So, raise a glass, spoon or fork to National Tequila Day on July 24th and discover our collection of appetizers, mains, desserts, and cocktails. Buen Provecho!
Download or read book Tequila written by Lucinda Hutson and published by . This book was released on 1995 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: "¡Tequila! The Spirit of Mexico in a bottle! Its flavor is as melodic to the mouth as a mariachi tune is to the ear, and Lucinda Hutson captures that spirit with more than 150 festive food and drink recipes, peppered throughout with fabulous folk art, historical facts about tequila production, and colorful personal anecdotes. Inspired by her life-long fascination with all things Mexican and based on years of tireless research, this book is not just a great source for cooking and entertaining, it's also a compendium of tequila information : its cultural history and origins, how it is made, who makes it, and who makes it best. Filled with fiesta fare extraordinaire, '¡Tequila!' goes far beyond the familiar margarita! As a gift -- or a sensuous treat -- try making the heady, fruit infused liqueur known as Para Mi Amante (For My Lover), or wow a party with a knockout Piñata Punch. Dazzle dinner guests with Gazpacho Macho, Drunken Cowgirl Beans or Queso Flameado (a melted cheese dish flambéed with tequila), and create a fabulous finale with Jalapeño Carrot Cake or an elegant Citrus Flan. An armchair tour of Mexico's kitchens and cantinas, this book is sure to satisfy any appetite (and yes, there are margarita recipes -- more than a dozen of them, from classic to kiwi)."--
Download or read book Cafe Royal Cocktail Book written by Frederick Carter and published by Jared Brown. This book was released on 2008-05-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend this resource to consumers. He also wanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Limited, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world. Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library.
Download or read book Cooking with Tequila written by Gordon Rock and published by Independently Published. This book was released on 2019-02 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you enjoy tequila? Would you like another way to incorporate tequila into other dishes? Would you like to find interest ways to cook with tequila? Well if you have a creative streak or just like to try different dishes then you have found the book to get you going. This cooking with tequila cookbook will show you various ways to use tequila to cook, apart from the traditional shots and margaritas. These recipes are fun and easy to prepare and all made with one special ingredient- tequila. Cooking with tequila can be quite an interesting experience. Tequila infused meats, soups and desserts will be the highlight of your summer. Take a journey with this cooking with tequila cookbook and excite your palate with each and every dish. Dive into recipes such as: Caramel Tequila Milkshake Smoked Chocolate and Tequila Ice cream Tequila Pork Tenderloin Tequila Mint Hot Chocolate You shall surely not be disappointed with your creations nor will those that you will gladly share them with. Go ahead get your tequila ready-Ole!
Download or read book Viva Tequila written by Lucinda Hutson and published by University of Texas Press. This book was released on 2013-06-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tequila is my soul mate,” Lucinda Hutson exclaims. “Mexico in a bottle, its flavor is as melodic to the mouth as a mariachi tune is to the ear—bold, spicy, and full of life!” For nearly forty years, Lucinda has trekked through tequila country, distilling adventures and knowledge to present them to enthusiastic readers around the world. Her 1995 book Tequila! Cooking with the Spirit of Mexico helped usher in the boom that transformed the tequila industry. Now in ¡Viva Tequila! she returns to her lifelong passion, bringing us deeper into the traditions and vibrant present of Mexico, and creates fabulous, flavorful recipes for drinks and dishes made with Mexico’s agave spirits. ¡Viva Tequila! begins with a lively tour of the history and culture of spirits made from the miraculous maguey—pulque, mezcal, and tequila. Lucinda follows her chosen elixir from fields of blue agave, to distilleries both family-owned and internationally operated, to the bewildering array of brands now available in the market. She offers advice on how to host a tequila tasting, discover your favorites, and stock your home cantina. With imaginative garnishes and presentations, and inspiration drawn from her travels throughout Mexico, Lucinda presents recipes for dozens of drinks featuring favorite Mexican libations, while also highlighting mezcal and tequila in new and bright ways that go far beyond the ubiquitous margarita. And because no fiesta is complete without festive food, Lucinda shows you how to use agave spirits in delightful dishes that feature fresh produce, fragrant herbs, and chiles picantes, prepared with techniques from Mexico's kitchen. For occasions ranging from lavish buffets to morning meriendas, leisurely afternoon tardeadas, last-minute happy hours, or dessert socials, you'll find original recipes and traditional ones, some of which Lucinda has altered with contemporary touches, that are sure to please every palate.
Download or read book Sam the Cooking Guy Recipes with Intentional Leftovers written by Sam Zien and published by The Countryman Press. This book was released on 2020-11-10 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: 20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us from mediocre leftovers. With 20 bulk-cooking master dishes, each featuring a main protein, with corresponding follow-up meals that all benefit from the work you’ve already done, Sam ensures that you’ll never be bored in the kitchen again! Sam’s recipes are simple and quick, but never tired. Your Mexican Meat Loaf from Sunday can shapeshift into Tuesday night’s Tacos or Thursday’s Sloppy Joes. Monday’s Roast Chicken becomes Wednesday’s Thai Chicken Curry or Friday’s Baked Taquitos. “Aw man, Beer-Braised Short Ribs again?” “Nah: Short Rib Egg Rolls!” Sam’s genuine and engaging personality, along with vibrant color photography, makes this book a lifesaver for busy folks who are looking for dinners that they can finally be excited about.
Download or read book Once Upon a Chef Weeknight Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book The Tequila Cook Book written by Lynn Nusom and published by Golden West Cookbooks. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 150 recipes featuring tequila as an ingredient. Appetizers, soups, salads, main dishes, breads, desserts and drinks. Includes fascinating tequila trivia. A unique cook book!
Download or read book Salsas That Cook written by Rick Bayless and published by Simon and Schuster. This book was released on 1998-11-11 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of "Rick Bayliss's Mexican Kitchen" provides 60 easy-to-prepare recipes seasoned with his famous salsas. Full color.
Download or read book The 4 hour Chef written by Timothy Ferriss and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 677 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building upon Timothy Ferriss's internationally successful "4-hour" franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, The 4-Hour Chef is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.
Download or read book The Modern Mixologist written by Tony Abou-Ganim and published by Agate Publishing. This book was released on 2010 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A cocktail guide for the 21st century, complete with 60 recipes for new and classic drinks. Full-color photography throughout, with tips on ingredients, barware, and technique"--Provided by publisher.
Download or read book Dear Tequila Diary written by PuPaDo Family and published by Createspace Independent Publishing Platform. This book was released on 2018-04-06 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reach a Better Health and Live Longer with Alcoholic Drinks in Moderation! Today's Special Price! SALE! 80% OFF5.99 0.99 Read this book for FREE on the Kindle Unlimited NOW ~ DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 30 recipes right after conclusion! We always hear about the disadvantages of alcohol, but if we drink it moderately what are the advantages of it? Actually, consuming a moderate amount of alcohol brings us a good health, both in terms of physical or mental. It also has great benefits such as Lowers the risk of Cardiovascular Diseases, Lengthens your lifespan, Increases the Sexual Desire, Avoids getting the common cold, Reduces the Chance of Dementia Development, Decreases the Risk of Gallstones, Prevents Diabetes. So now, let discover the book "Dear, Tequila Diary: Make An Awesome Month With 30 Best Tequila Recipes! (Tequila Cookbook, Tequila Recipe Book, Cooking With Tequila, Tequila Drink Recipe Book, Best Cocktail Recipe Book) [Volume 1]" with the parts listed below: Welcome To 6 Gift Boxes of PuPaDo Cooking Family Part 1: Surprising and Healthy Benefits of Alcoholic Drinks Part 2: 30 Awesome Tequila Recipes The book "Dear, Tequila Diary Volume 1" is not the common cookbook, it is a small cooking diary! Let me tell you a bit in order that you can know more about my books. From the fact that I often write diaries to save every moment in life, especially whenever I walk into the kitchen, I make the series "Dear, Diary"! You are holding your hand the book "Dear, Tequila Diary Volume 1" in the series. I firmly believe that each recipe always has an interesting story around it to save. So, with the book, you not only own 30 recipes for a full month but also create your own cookbook by noting some experiences after your "experiments" in the kitchen or writing the memorable stories of the dish you made, noting your favorite quotes, creating everything you like in this book. I strongly believe that "Dear, Tequila Diary Volume 1" will make you feel so excited and save your interesting stories. It is exactly your small cooking diary, right? Hopefully, I would see you again in the kitchen more time later on. And I also hope "Dear, Tequila Diary Volume 1" would always be your friend in your little kitchen! You also see more cooking diaries in the series such as: Cocktail Beer Rum Vodka Whiskey ... Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook If you have time, let's leave some lines about yourself, or share your interesting stories, delicious dishes and memorable moments with us in the comments! Enjoy the book. PuPaDo Cooking Family. Tag: tequila cookbook, tequila recipe book, tequila recipes, cooking with tequila, mini tequila recipe book, tequila drink recipe book, best cocktail recipe book, summer cocktail book
Download or read book Slow Cooker Revolution written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2011-02-15 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America's Test Kitchen can! Who doesn't like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal? Too bad most slow cooker recipes deliver mediocre results you'd rather forget than fix again. A team of ten test cooks at America's Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker. Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker? This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat? And do you know the secret to a moist slow-cooker chicken? Start the bird upside down to protect the delicate white meat from drying out.
Download or read book Tequila Recipes That Will Blow Your Mind written by Allie Allen and published by . This book was released on 2019-08-12 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you a huge tequila lover? If you think that you can only use tequila as an ingredient for your Margarita, then you are so wrong. These Tequilla Recipes are here to prove you that you can make a huge variety of awesome things with this magic drink. You will learn how to add tequila in recipes so that they will have a unique flavor. Some of the most popular recipes are included, such as tasty Caramel Tequila Milkshake, Smoked Chocolate ice cream with a unique tequila taste, Pork Tenderloin prepared in a unique way, and many others. Grab your copy today and enjoy!
Download or read book The One Bottle Cocktail written by Maggie Hoffman and published by National Geographic Books. This book was released on 2018-03-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market. In The One-Bottle Cocktail, Maggie Hoffman brings fancy drinking to the masses by making cocktails approachable enough for those with a tiny home bar. Conversational and authoritative, this book puts simple, delicious, and inventive drinks into your hands wherever you are, with ingredients you can easily source and no more than one spirit. Organized by spirit--vodka, gin, agave, rum, brandy, and whiskey--each chapter offers fresh, eye-opening cocktails like the Garden Gnome (vodka, green tomato, basil, and lime), Night of the Hunter (gin, figs, thyme, and grapefruit soda), and the Bluest Chai (rye whiskey, chai tea, and balsamic vinegar). These recipes won't break the bank, won't require an emergency run to the liquor store, and (best of all!) will delight cocktail lovers of all stripes.
Download or read book The Tequila Pantry written by Steve Page and published by Independently Published. This book was released on 2024-02-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to 'The Tequila Pantry, ' a culinary journey that brings the spirit of Mexico's iconic tequila into your kitchen. This cookbook is your passport to a world of vibrant and mouth-watering dishes, each infused with the zest and energy of this beloved agave elixir. From zesty tequila-lime grilled chicken to succulent shrimp tacos marinated with tequila and lime, this collection of recipes will take your taste buds on a thrilling fiesta of flavours. Whether you're a seasoned chef or a home cook eager to explore the bold and dynamic side of cooking, 'The Tequila Pantry' is your gateway to a world of culinary excitement. Discover the art of infusing tequila into both savory and sweet dishes, turning everyday meals into festive celebrations. Explore the depth and complexity of tequila with dishes like tequila-marinated pork tenderloin, tequila and mango salsa, tequila-soaked watermelon salad, and so much more. Each recipe is a testament to the versatility and vivacity of this remarkable spirit. Whether you're hosting a Mexican-themed party or simply want to elevate your dinner table, 'The Tequila Pantry' provides an array of delectable recipes that will awaken your taste buds. Unleash your inner chef and experience the joy of creating memorable dishes that capture the essence of Mexico. So grab your sombrero, shake up a tequila-based cocktail, and immerse yourself in a world of fiesta flavours with 'The Tequila Pantry.' This cookbook is your key to adding a dash of Mexico's spirit and zest to your everyday cooking. ¡Salud!"
Download or read book Tequila Tacos written by Katherine Cobbs and published by Tiller Press. This book was released on 2020-10-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sample the country’s most tantalizing tacos paired with equally inventive tequila-inspired cocktails—from seasoned food writer and libation enthusiast Katherine Cobbs. Tacos have been trending for years, and finally tequila is having its taco moment. While a crunchy, savory beef taco washed down with a frozen margarita is always acceptable, today the inspired options for what can be stuffed in an edible wrapper or blended with agave spirits are infinite. Behind the bar, the burgeoning array of top-shelf tequilas and mezcals available hold their own—and even outshine—liquor mainstays like vodka, gin, and bourbon. The ubiquitous tequila shot with requisite salt and lime chaser can’t compete with the complex, nuanced flavors of the finely crafted blanco, reposado, and añejo tequilas and smoky mezcals that deserve sipping and savoring. Featuring authentic classics like Tacos Al Pastor and Baja-style fish tacos, Tequila & Tacos also includes entirely new spins on the taco—such as fried Brussels sprout tacos, spicy cauliflower tacos in Indian paratha shells, or tempura-battered seaweed tacos cradling ahi tuna—paired with uncannily delicious cocktails crafted with the finest agave spirits, like a traditional tart Paloma cocktail rimmed with spiced salt or an eye-opening Mezcal Manhattan. Curated from bars and taco stands around the country, this book is a must-have for the taco and tequila aficionado.
