Download or read book Cookie Love written by Mindy Segal and published by Ten Speed Press. This book was released on 2015-04-07 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone’s favorite sweet treat. From Peanut Butter Peanut Brittle Cookies and Fleur de Sel Shortbread with Vanilla Halvah, to Malted Milk Spritz and Peaches and Cream Thumbprints, Segal’s recipes are inspired and far from expected. Inside you’ll find more than sixty perfected recipes for every kind of cookie including drop cookies, bars, sandwich cookies, shortbread, thumbprints, and more, as well as the best tricks and tools of the trade and everything you need to know to build the ideal cookie pantry. A must-have for anyone looking to up their cookie-baking game, Cookie Love is a celebration of the most humble, delicious, and wonderful of baked treats.

Download or read book The Disney Princess Cookbook written by Disney Books and published by . This book was released on 2021-09-28 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects kid-friendly recipes inspired by the adventures of favorite Disney princesses and provides step-by-step instructions and helpful cooking tips for preparing such options as Rapunzel's frying pan eggs and Ariel's sea turtle cupcakes.

Download or read book Taco USA written by Gustavo Arellano and published by Simon and Schuster. This book was released on 2013-04-16 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.

Download or read book Gus Me written by Keith Richards and published by Little, Brown Books for Young Readers. This book was released on 2014-09-09 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring, acclaimed picture book about family and music that details the electric moment with Keith Richards of the Rolling Stones first picked up a guitar, illustrated by his daughter, Theodora Richards. Long before there was a band, there was a boy: a young Keith Richards, who was introduced to the joy of music through his beloved granddad, Theodore Augustus Dupree, affectionately known as "Gus," who was in a jazz big band and is the namesake of Keith's daughter, Theodora Dupree Richards. Gus & Me offers a rare and intimate look into the childhood of the legendary Keith Richards through this poignant and inspiring story that is lovingly illustrated with Theodora Richards's exquisite pen-and-ink collages. This unique autobiographical picture book honors the special bond between a grandfather and grandson and celebrates the artistic talents of the Richards family through the generations. It also includes selected photographs from the Richards family collection.

Download or read book Saveur Cooks Authentic American written by Editors of Saveur magazine and published by Chronicle Books. This book was released on 2007-11-29 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in paperback, Saveur Cooks Authentic American is filled with heart-warming stories about real people, delicious food, and authentic recipes. Culled from the pages of Saveur magazine, these 175 recipes and more than 300 color photographs take readers across America in search of good food. From Old World Italian cooking in San Francisco's North Beach to succulent spit-roasted lamb at a Greek Orthodox Easter in New York, this is American cuisine in all its diverse flavors. Featuring the outstanding food writing, step-by-step recipes, how-to sidebars, and luscious on-site photography that have made the magazine an award-winning success, Saveur Cooks Authentic American is a fascinating gastronomic journey.

Download or read book Saveur Cooks Authentic American written by Colman Andrews and published by Chronicle Books. This book was released on 1998-09 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the editors of Saveur Magazine.

Download or read book A Cook s Tour written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2010-09-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity' Sunday Telegraph 'Brilliantly written up in a raw, stylish gonzo prose, with pitch-black humour and a devilish turn of phrase' Evening Standard ____________________ Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook's Tour is an adventure story sure to give you indigestion.

Download or read book The French Gardener written by Santa Montefiore and published by Simon and Schuster. This book was released on 2013-11-21 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: A spellbinding novel about marriage, passion, loss, renewal, and the healing power of love from the number one bestselling author of Songs of Love and War. Married couple, Miranda and David, move out of London into a beautiful country house with an idyllic garden. But reality turns out to be very different from their bucolic dream. Soon the latent unhappiness in the family begins to come to the surface, isolating each family member in a bubble of resentment and loneliness. Then a mysterious Frenchman arrives on their doorstep. With the wisdom of nature, he slowly begins to heal the past and the present. But who is he? When Miranda discovers his secret in the cottage by the garden, the whole family learns that a garden, like love itself, can restore the human spirit, not just season after season, but generation after generation. Wise and winsome, poignant and powerfully moving, The French Gardener combines the savvy of contemporary women's fiction with an old fashioned sensibility steeped in the importance of family and the magical power of love.

Download or read book To Siri with Love written by Judith Newman and published by HarperCollins. This book was released on 2017-08-22 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES NOTABLE BOOK OF 2017 From the author of the viral New York Times op-ed column "To Siri with Love" comes a collection of touching, hilarious, and illuminating stories about life with a thirteen-year-old boy with autism that hold insights and revelations for us all. When Judith Newman shared the story of how Apple’s electronic personal assistant, Siri, helped Gus, her son who has autism, she received widespread media attention and an outpouring of affection from readers around the world. Basking in the afterglow of media attention, Gus told anyone who would listen, "I’m a movie star." Judith’s story of her son and his bond with Siri was an unusual tribute to technology. While many worry that our electronic gadgets are dumbing us down, she revealed how they can give voice to others, including children with autism like Gus—a boy who has trouble looking people in the eye, hops when he’s happy, and connects with inanimate objects on an empathetic level. To Siri with Love is a collection of funny, poignant, and uplifting stories about living with an extraordinary child who has helped a parent see and experience the world differently. From the charming (Gus weeping with sympathy over the buses that would lie unused while the bus drivers were on strike) to the painful (paying $22,000 for a behaviorist in Manhattan to teach Gus to use a urinal) to the humorous (Gus’s insistence on getting naked during all meals, whether at home or not, because he does not want to get his clothes dirty) to the profound (how an automated "assistant" helped a boy learn how to communicate with the rest of the world), the stories in To Siri with Love open our eyes to the magic and challenges of a life beyond the ordinary.

Download or read book Cooking the Books written by Bonnie S. Calhoun and published by Abingdon Press. This book was released on 2012-04-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: After her mother dies from a heart attack, Sloane Templeton goes from Cyber Crimes Unit to bookstore owner before she can blink. She also "inherits" a half-batty store manager; a strange bunch of little old people from the neighborhood who meet at the store once a week, but never read books, called the Granny Oakleys Book Club; and Aunt Verline, who fancies herself an Iron Chef when in reality you need a cast iron stomach to partake of her culinary disasters. And with a group like this you should never ask, “What else can go wrong?” A lot! Sloane begins to receive cyber threats. While Sloane uses her computer forensic skills to uncover the source of the threats, it is discovered someone is out to kill her. Can her life get more crazy? "Bonnie Calhoun's first Sloane Templeton mystery, Cooking the Books, is one of the most delightful new fiction voices I've read in years. My only complaint--waiting for the sequel. If this book doesn't have you ROFLOL, you'd better check your pulse!"--Jeanette Windle "Bonnie Calhoun's debut novel, Cooking the Books, is as fun and quirky as the author herself. The cast of characters brims with unexpected humor and heart, and Sloane's take on the world around her keeps the reader eagerly turning pages to see what she'll say or do next. I look forward to more Sloane Templeton adventures." Sandra D. Bricker, award-winning author of the Emma Rae Creation series that began with Always the Baker, Never the Bride "What do a gangsta ex-boyfriend, gunslinging grannies, computer hacking, two very unusual books, and the world’s worst chef all have in common? You’ll find them in Bonnie Calhoun’s debut novel, Cooking the Books. It’s a one-of-a-kind a potboiler filled to the brim with plot twists, romance, and humor. A tasty treat for romantic suspense fans." --Rick Acker, author of When the Devil Whistles and Dead Man's Rule "Bonnie S. Calhoun is a master weaver of snarky humor and suspense. Cooking the Books is fast paced, laugh out loud funny with enough suspense to make you shiver. Sloane is an oxymoron: tough as nails on crime and injustice, yet her Aunt Verline and Fifi, her nutty store manager, manipulate her. Novel Rocket and I give it a high recommendation. It's a must read." - Ane Mulligan, Sr. Editor Novel Rocket "Bonnie S. Calhoun pens a heroine with snap and pizzazz. Sloane Templeton wonders why an old book is cause for bullets, and whether her refusal to sell her business justifies harrassment. A fast-paced mystery full of colorful characters and a last minute twist--what's not to love?" ~ S. Dionne Moore, Author of Promise Brides, 2010 and 2011 Carol Award Finalist

Download or read book This Thing Between Us written by Gus Moreno and published by MCD x FSG Originals. This book was released on 2021-10-12 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A surreal excursion into heartache and horror narrated by a man undone by grief . . . Along with allusions to Rod Serling and The Exorcist, there are shades of H. P. Lovecraft, Stephen King, zombie literature and, at least once, A Hitchhiker’s Guide to the Galaxy . . . You don't want to read this book right before bed." —Sarah Lyall, The New York Times Book Review “This intense cosmic horror with a touch of Mexican American folklore is incredibly creepy and moving.” —Margaret Kingsbury, BuzzFeed It was Vera’s idea to buy the Itza. The “world’s most advanced smart speaker!” didn’t interest Thiago, but Vera thought it would be a bit of fun for them amidst all the strange occurrences happening in the condo. It made things worse. The cold spots and scratching in the walls were weird enough, but peculiar packages started showing up at the house—who ordered industrial lye? Then there was the eerie music at odd hours, Thiago waking up to Itza projecting light shows in an empty room. It was funny and strange right up until Vera was killed, and Thiago’s world became unbearable. Pundits and politicians all looking to turn his wife’s death into a symbol for their own agendas. A barrage of texts from her well-meaning friends about letting go and moving on. Waking to the sound of Itza talking softly to someone in the living room . . . The only thing left to do was get far away from Chicago. Away from everything and everyone. A secluded cabin in Colorado seemed like the perfect place to hole up with his crushing grief. But soon Thiago realizes there is no escape—not from his guilt, not from his simmering rage, and not from the evil hunting him, feeding on his grief, determined to make its way into this world. A bold, original horror novel about grief, loneliness and the oppressive intimacy of technology, This Thing Between Us marks the arrival of a spectacular new talent.

Download or read book Swingin on Central Avenue written by Peter Vacher and published by Rowman & Littlefield. This book was released on 2015-09-17 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of jazz and swing in the African-American community in Los Angeles in the years before the second World War received a boost from the arrival of a significant numbers of musicians from Chicago and the southwestern states. In Swingin’ on Central: African-American Jazz in Los Angeles, a new study of that vibrant jazz community, music historian and jazz journalist Peter Vacher traveled between Los Angeles and London over several years in order to track down key figures and interview them for this oral history of one of the most swinging jazz scenes in the United States. Vacher recreates the energy and vibrancy of the Central Avenue scene through first-hand accounts from such West Coast notables as trumpeters Andy Blakeney , George Orendorff, and McLure “Red Mack” Morris; pianists Betty Hall Jones, Chester Lane, and Gideon Honore, saxophonists Chuck Thomas, Jack McVea, and Caughey Roberts Jr; drummers Jesse Sailes, Red Minor Robinson, and Nathaniel “Monk” McFay; and others. Throughout, readers learn the story behind the formative years of these musicians, most of whom have never been interviewed until now. While not exactly headliners—nor heavily recorded—this community of jazz musicians was among the most talented in pre-war America. Arriving in Los Angeles at a time when black Americans faced restrictions on where they could live and work, jazz artists of color commonly found themselves limited to the Central Avenue area. This scene, supplemented by road travel, constituted their daily bread as players—with none of them making it to New York. Through their own words, Vacher tells their story in Los Angeles, offering along the way a close look at the role the black musicians union played in their lives while also taking on jazz historiography’s comparative neglect of these West Coast players. Music historians with a particular interest in pre-bop jazz in California will find much new material here as Vacher paints a world of luxurious white nightclubs with black bands, ghetto clubs and after-hours joints, a world within a world that resulted from the migration of black musicians to the West Coast.

Download or read book Barbecue written by Robert F. Moss and published by University Alabama Press. This book was released on 2020-10-06 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive history of an iconic American food, with new chapters, sidebars, and updated historical accounts The full story of barbecue in the United States had been virtually untold before Robert F. Moss revealed its long, rich history in his 2010 book Barbecue: The History of an American Institution. Moss researched hundreds of sources—newspapers, letters, journals, diaries, and travel narratives—to document the evolution of barbecue from its origins among Native Americans to its present status as an icon of American culture. He mapped out the development of the rich array of regional barbecue styles, chronicled the rise of barbecue restaurants, and profiled the famed pitmasters who made the tradition what it is today. Barbecue is the story not just of a dish but also of a social institution that helped shape many regional cultures of the United States. The history begins with British colonists’ adoption of barbecuing techniques from Native Americans in the 17th and 18th centuries, moves to barbecue’s establishment as the preeminent form of public celebration in the 19th century, and is carried through to barbecue’s ubiquitous standing today. From the very beginning, barbecues were powerful social magnets, drawing together people from a wide range of classes and geographic backgrounds. Barbecue played a key role in three centuries of American history, both reflecting and influencing the direction of an evolving society. By tracing the story of barbecue from its origins to today, Barbecue: The History of an American Institution traces the very thread of American social history. Moss has made significant updates in this new edition, offering a wealth of new historical research, sources, illustrations, and anecdotes.

Download or read book Life Is What You Bake It written by Vallery Lomas and published by Clarkson Potter. This book was released on 2021-09-07 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste of Home, Southern Living, Library Journal “As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the chronicles and life lessons of a true comeback kid.”—Carla Hall Popular baking personality and lawyer turned baker Vallery Lomas debuts her first baking book celebrating more than 100 recipes for everything from Apple Cider Fritters to Lemon-Honey Madeleines and Crawfish Hand Pies to her Grandma’s Million Dollar Cake. Vallery shares heirloom family recipes from her native Louisiana, time spent in Paris, The Great American Baking Show (which she famously won!), and of course sweets and breads inspired by her adopted hometown, New York City. Vallery’s “when life gives you lemons, make lemon curd” philosophy will empower legions of bakers and fans to find their inner warrior and bake their best life. “Life Is What You Bake It is not only a collection of recipes but also an empowering book that shows us there’s often more possible than we can even imagine.”—Julia Turshen, bestselling author of Simply Julia, host of Keep Calm and Cook On podcast, and founder of Equity at the Table

Download or read book With Hawks and Angels written by Joel Lafayette Fletcher III and published by Univ. Press of Mississippi. This book was released on 2023-03-24 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Hawks and Angels: Episodes from a Southern Life chronicles the fortunate life of a man born in the Cajun country of Louisiana and his interaction with the three distinct parts of his home state: the swampy, laissez-faire South where he was born, the red clay hills and piney woods of northern Louisiana where his relatives lived, and exotic New Orleans, where he was educated. Author Joel Lafayette Fletcher III examines his childhood on the campus of what is now the University of Louisiana at Lafayette where his father, Joel Lafayette Fletcher Jr., was president for twenty-five years, to his time as a student at Tulane. The book follows Fletcher through his service as a naval officer—when he began to admit to himself, accept, and explore who he really was—to his life in Europe and, eventually, Virginia where he now resides. With Hawks and Angels intimately explores the life of a young man growing up in the racially segregated Deep South while coming to terms with being gay at a time when being out was not socially acceptable. Based on his personal journals and recollections and filled with the unique characters he met along the way, With Hawks and Angels is the culmination of writing that, for Fletcher, was a way of holding onto an important part of his true self that for many years he felt compelled to hide.

Download or read book Colu Cooks written by Colu Henry and published by Abrams. This book was released on 2022-04-26 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she’s learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook—a nod to home cooks who are happy to do everything but pastry—Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals. With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.

Download or read book Life Without a Recipe A Memoir written by Diana Abu-Jaber and published by W. W. Norton & Company. This book was released on 2016-04-18 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “bold, luscious” memoir, “indispensable to anyone trying to forge their own truer path” (Ruth Reichl). On one side, there is Grace: prize-winning author Diana Abu-Jaber’s tough, independent sugar-fiend of a German grandmother, wielding a suitcase full of holiday cookies. On the other, Bud: a flamboyant, spice-obsessed Arab father, full of passionate argument. The two could not agree on anything: not about food, work, or especially about what Diana should do with her life. Grace warned her away from children. Bud wanted her married above all—even if he had to provide the ring. Caught between cultures and lavished with contradictory “advice” from both sides of her family, Diana spent years learning how to ignore others’ well-intentioned prescriptions. Hilarious, gorgeously written, poignant, and wise, Life Without a Recipe is Diana’s celebration of journeying without a map, of learning to ignore the script and improvise, of escaping family and making family on one’s own terms. As Diana discovers, however, building confidence in one’s own path sometimes takes a mistaken marriage or two—or in her case, three: to a longhaired boy-poet, to a dashing deconstructionist literary scholar, and finally to her steadfast, outdoors-loving Scott. It also takes a good deal of angst (was it possible to have a serious writing career and be a mother?) and, even when she knew what she wanted (the craziest thing, in one’s late forties: a baby!), the nerve to pursue it. Finally, fearlessly independent like the Grace she’s named after, Diana and Scott’s daughter Gracie will heal all the old battles with Bud and, like her writer-mom, learn to cook up a life without a recipe.