Download or read book Contesting Africa s New Green Revolution written by Jacqueline A. Ignatova and published by Bloomsbury Publishing. This book was released on 2021-05-20 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically modified crops have become a key element of development strategies across the Global South, despite remaining deeply controversial. Proponents hail them as an example of 'pro-poor' innovation, while critics regard them as a threat to food sovereignty and the environment. The promotion of biotechnology is an integral part of 'new Green Revolution for Africa' interventions and is also intimately linked to the rise of 'philanthrocapitalism,' which advances business solutions to address the problem of poverty. Through interviews with farmers, policymakers and agricultural scientists, Jacqueline Ignatova shows how efforts to transform the seed sector in northern Ghana – one of the key laboratories of this 'new Green Revolution' – may serve to exacerbate the inequality it was notionally intended to address. But she also argues that its effects in Ghana have been far more complex than either side of the debate has acknowledged, with local farmers proving adept at blending traditional and modern agricultural methods that subvert the interests of global agribusiness.
Download or read book Contesting Africas New Green Revolution written by Jacqueline Ignatova and published by Zed Books Ltd.. This book was released on 2021-05-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘In this insightful critique of arguments for and against GMOs as a remedy for poverty, inequality and hunger in Africa, Ignatova illuminates the way the “new Green Revolution” serves as a vehicle for philanthrocapital – generating markets and wealth for global agribusiness in the name of “pro-poor” development.’ Sara Berry, Professor Emeritus, John Hopkins University, USA ‘Ignatova’s important book illuminates profound problems with public-private partnerships that skirt democratic accountability and empower wealthy interests at the expense of local communities. But it’s not a despairing account: she centres Ghanaian activists and policy-makers who are pioneering a new type of philanthropy, one emphasizing interdependency and social justice over anti-democratic efforts to privatize seed commons. A revelatory and insightful study.’ Linsey McGoey, Professor of Sociology, University of Essex, UK ‘Like a combine through a field of genetically modified maize, Jacqueline Ignatova cuts through the rhetoric surrounding the ‘Green Revolution for Africa’ to reveal the underlying power, politics and inequities that shape agricultural development in contemporary Ghana. Full of rich empirics and analytical insights, this book is essential reading for those seeking a comprehensive understanding of how public-private partnerships and philanthropy-driven initiatives are reshaping smallholder agriculture across the African continent.’ Marcus Taylor, Associate Professor and Head of Department, Global Development Studies, Queen’s University, Canada
Download or read book Contesting Africa s New Green Revolution written by Jacqueline Ignatova and published by . This book was released on 2021 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Genetically modified crops have become a key element of development strategies across the global South, despite remaining deeply controversial. Proponents hail them as an example of 'pro-poor' innovation, while critics regard them as a threat to food sovereignty and the environment. The promotion of biotechnology is an integral part of 'new Green Revolution for Africa' interventions and is also intimately linked to the rise of 'philanthrocapitalism,' which advances business solutions to address the problem of poverty. Through interviews with farmers, policymakers and agricultural scientists, Jacqueline Ignatova shows how efforts to transform the seed sector in northern Ghana-one of the key laboratories of this 'new Green Revolution'-may serve to exacerbate the inequality it was notionally intended to address. But she also argues that its effects in Ghana have been far more complex than either side of the debate has acknowledged, with local farmers proving adept at blending traditional and modern agricultural methods that subvert the interests of global agribusiness."--
Download or read book Africa s Green Revolution written by William G. Moseley and published by Routledge. This book was released on 2017-10-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines the dominant neoliberal agenda for agricultural development and hunger alleviation in Africa. The text reviews the history of African agricultural and food security policy in the post-colonial period, across a range of geographical contexts, in order to contextualise the productionist approach embedded in the much heralded New Green Revolution for Africa. This strategy, supported by a range of international agencies, promotes the use of hybrid seeds, fertilisers, and pesticides to boost crop production. This approach is underpinned by a new and unprecedented level of public–private partnerships as donors actively work to promote the private sector and build links between African farmers, input suppliers, agro-dealers, agro-processors, and retailers. On the consumer end, increased supermarket penetration into poorer neighbourhoods is proffered as a solution to urban food insecurity. The chapters in this volume complicate understandings of this new approach and raise serious questions about its effectiveness as a strategy for increasing food production and alleviating poverty across the continent. This book is based on a special issue of African Geographical Review.
Download or read book Innovations as Key to the Green Revolution in Africa written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2011-08-30 with total page 1339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa can achieve self sufficiency in food production through adoption of innovations in the agriculture sector. Numerous soil fertility and crop production technologies have been generated through research, however, wide adoption has been low. African farmers need better technologies, more sustainable practices, and fertilizers to improve and sustain their crop productivity and to prevent further degradation of agricultural lands. The agricultural sector also needs to be supported by functional institutions and policies that will be able to respond to emerging challenges of globalization and climate change.
Download or read book Unmasking the New Green Revolution in Africa written by Elenita C. Daño and published by . This book was released on 2007 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Going Beyond Demos to Transform African Agriculture written by Alliance for a Green Revolution in Africa and published by . This book was released on 2016 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Norman Borlaug and his colleagues, when developing the Asian Green Revolution, did not have an organization behind them like the Alliance for a Green Revolution in Africa (AGRA). Its founding 10 years ago was a smart thing to do. H. E. Kofi Annan sounded the call for a uniquely African Green Revolution on July 5, 2004, at a meeting of Heads of State in Addis Ababa, Ethiopia. Not long afterwards, AGRA was established. Given the complexity of the challenges involved, AGRA had to be invented from scratch because no such institution existed before.At its start, AGRA focused on four main components of what a Green Revolution needed most: seeds, soils, markets and policy. How to overcome nutrient depletion and soil compaction so common in most smallholder farms of sub-Saharan Africa is a major challenge in itself ¿ not something that the Asian Green Revolution had to face. African soils are now unhealthy and this has been directly related to unhealthy people. And largely because of that, cereal yields in sub-Saharan Africa hovered around 1 MT/ha, the lowest of any region of the world. AGRA has stimulated what is now an organic movement composed of farmers,farmer associations, NGOs, policymakers, scientists and advocates from the private and public sectors throughout Africa and beyond.AGRA¿s Soil Health Program (SHP) started with a bang at the Africa Fertilizer Summit held in Abuja in June, 2006. This gathering created awareness of the need for increased use of mineral fertilizers (from about 8 kg/ha to 50 kg/ha) as the key vehicle for overcoming soil fertility depletion. Commitments made at the Summit and follow-up actions resulted in the average fertilizer use in Africa increasing from 8 kg of actual NPK fertilizers per hectare at that time to the current level of 16 kg/ha, a good first step. Several of us soil scientists attending the Summit felt that, for the first time, people were listening to us.
Download or read book The Doubly Green Revolution written by Gordon Conway and published by Cornell University Press. This book was released on 2019-01-24 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today more than three quarters of a billion people go hungry in a world where food is plentiful. A distinguished scientist here sets out an agenda for addressing this situation. Initially published in 1997 in the United Kingdom, the book is now available in the first edition produced for the Western hemisphere. In it, the author has updated information to reflect current economic indicators. This volume includes a foreword written for the previous edition by Ismail Serageldin of the World Bank. The original Green Revolution produced new technologies for farmers, creating food abundance. A second transformation of agriculture is now required—specifically, Gordon Conway argues, a "doubly green" revolution that stresses conservation as well as productivity. He calls for researchers and farmers to forge genuine partnerships in an effort to design better plants and animals. He also urges them to develop (or rediscover) alternatives to inorganic fertilizers and pesticides, improve soil and water management, and enhance earning opportunities for the poor, especially women.
Download or read book Contesting the Iranian Revolution written by Pouya Alimagham and published by Cambridge University Press. This book was released on 2020-03-19 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the last forty years of Iranian and Middle-Eastern history through the prism of the Green Uprisings of 2009.
Download or read book The New Harvest written by Calestous Juma and published by Oxford University Press, USA. This book was released on 2015 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: African agriculture is currently at a crossroads, at which persistent food shortages are compounded by threats from climate change. But, as this book argues, Africa can feed itself in a generation and can help contribute to global food security. To achieve this Africa has to define agriculture as a force in economic growth by advancing scientific and technological research, investing in infrastructure, fostering higher technical training, and creating regional markets.
Download or read book Eating Tomorrow written by Timothy A. Wise and published by The New Press. This book was released on 2019-02-05 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.
Download or read book The Future of Genetically Modified Crops written by Felicia Wu and published by Rand Corporation. This book was released on 2004-08-13 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address chronic agricultural problems in certain regions of the world. This monograph report investigates the circumstances and processes that can induce and sustain this new agricultural revolution. The authors compare the Green Revolution of the 20th century with the GM crop movement to assess the agricultural, technological, sociological, and political differences between the two movements.
Download or read book The Green Belt Movement written by Wangari Maathai and published by Lantern Books. This book was released on 2003 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wangari Maathai, founder of The Green Belt Movement, tells its story including the philosophy behind it, its challenges, and objectives.
Download or read book One Billion Hungry written by Gordon Conway and published by Cornell University Press. This book was released on 2012-10-15 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunger is a daily reality for a billion people. More than six decades after the technological discoveries that led to the Green Revolution aimed at ending world hunger, regular food shortages, malnutrition, and poverty still plague vast swaths of the world. And with increasing food prices, climate change, resource inequality, and an ever-increasing global population, the future holds further challenges.In One Billion Hungry, Sir Gordon Conway, one of the world's foremost experts on global food needs, explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security. He expands the discussion begun in his influential The Doubly Green Revolution: Food for All in the Twenty-First Century, emphasizing the essential combination of increased food production, environmental stability, and poverty reduction necessary to end endemic hunger on our planet. Conway addresses a series of urgent questions about global hunger: • How we will feed a growing global population in the face of a wide range of adverse factors, including climate change? • What contributions can the social and natural sciences make in finding solutions?• And how can we engage both government and the private sector to apply these solutions and achieve significant impact in the lives of the poor?Conway succeeds in sharing his informed optimism about our collective ability to address these fundamental challenges if we use technology paired with sustainable practices and strategic planning.Beginning with a definition of hunger and how it is calculated, and moving through issues topically both detailed and comprehensive, each chapter focuses on specific challenges and solutions, ranging in scope from the farmer's daily life to the global movement of food, money, and ideas. Drawing on the latest scientific research and the results of projects around the world, Conway addresses the concepts and realities of our global food needs: the legacy of the Green Revolution; the impact of market forces on food availability; the promise and perils of genetically modified foods; agricultural innovation in regard to crops, livestock, pest control, soil, and water; and the need to both adapt to and slow the rate of climate change. One Billion Hungry will be welcomed by all readers seeking a multifaceted understanding of our global food supply, food security, international agricultural development, and sustainability.
Download or read book An African Green Revolution written by Keijiro Otsuka and published by Springer. This book was released on 2012-12-22 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores the usefulness of the Asian model of agricultural development for Africa, where, even before the recent world food crisis, half the population lived on less than on dollar a day, and a staggering one in three people and one third of all children were undernourished. Africa has abundant natural resources; agriculture provides most of its jobs, a third of national income and a larger portion of total export earnings. However the levels of land and labor productivity rank among the worst in the world. The book explains Africa’s productivity gap and proposes ways to close it, by examining recent experience in Africa and by drawing on lessons from Asia.
Download or read book Securing the Harvest written by Joseph DeVries and published by CABI. This book was released on 2001 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improved food security, led by increased productivity among Africa's many small-scale farmers, has been the aim of significant national and international effort in recent decades. It has proved to be one of the most critical challenges facing humankind. This book grew out of a two-year exploration conducted by the food security theme of The Rockefeller Foundation focusing on the potential for crop genetic improvement to contribute to food security among rural populations in Africa. It provides a critical assessment of the ways in which recent breakthroughs in biotechnology, participatory plant breeding, and seed systems can be broadly employed in developing and delivering more productive crop varieties in Africa's diverse agricultural environments. It also presents an analysis of current plant breeding and biotechnology strategies for the key crops in Africa including: maize, sorghum, cowpea, rice, and cassava. The book will appeal to plant breeders, biotechnologists, and seed distributors as well as policy-makers in the area of agricultural development.
Download or read book The Fourth Industrial Revolution written by Klaus Schwab and published by Currency. This book was released on 2017-01-03 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-renowned economist Klaus Schwab, Founder and Executive Chairman of the World Economic Forum, explains that we have an opportunity to shape the fourth industrial revolution, which will fundamentally alter how we live and work. Schwab argues that this revolution is different in scale, scope and complexity from any that have come before. Characterized by a range of new technologies that are fusing the physical, digital and biological worlds, the developments are affecting all disciplines, economies, industries and governments, and even challenging ideas about what it means to be human. Artificial intelligence is already all around us, from supercomputers, drones and virtual assistants to 3D printing, DNA sequencing, smart thermostats, wearable sensors and microchips smaller than a grain of sand. But this is just the beginning: nanomaterials 200 times stronger than steel and a million times thinner than a strand of hair and the first transplant of a 3D printed liver are already in development. Imagine “smart factories” in which global systems of manufacturing are coordinated virtually, or implantable mobile phones made of biosynthetic materials. The fourth industrial revolution, says Schwab, is more significant, and its ramifications more profound, than in any prior period of human history. He outlines the key technologies driving this revolution and discusses the major impacts expected on government, business, civil society and individuals. Schwab also offers bold ideas on how to harness these changes and shape a better future—one in which technology empowers people rather than replaces them; progress serves society rather than disrupts it; and in which innovators respect moral and ethical boundaries rather than cross them. We all have the opportunity to contribute to developing new frameworks that advance progress.
