Download or read book Consumption Cities and States written by Ann Brooks and published by Anthem Press. This book was released on 2015-03-01 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘Consumption, Cities and States’ examines the fascinating intersection of consumption, citizenship and the state in a cross-section of global cities in Asia and the West. It focuses on a number of theoretical and empirical analyses: developing and amplifying the intersection of consumption, citizenship and the state in late modernity in relation to a range of cities; examining the concept of the global city as an ‘aspirational’ category for cities in Asia and the West; and considering case studies which highlight the intersection of consumption and the state. As Ann Brooks and Lionel Wee demonstrate, the interface between citizen status and consumer activity proves a crucial point of analysis in the light of the neoliberal assertion that individuals and institutions perform at their best within a free market economy.
Download or read book Cities and Consumption written by Mark Jayne and published by Psychology Press. This book was released on 2006 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text investigates the mutual and dynamic relationship between urban development and consumption. It uses case studies and illustrations from North America, Europe and Asia.
Download or read book Food Consumption in the City written by Marlyne Sahakian and published by Routledge. This book was released on 2016-10-04 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a comprehensive examination of food consumption trends in the cities of Asia and the Pacific, including household food consumption, eating out and food waste. The chapters cover different scales of analysis, from household research to national data, and combine different methodologies and approaches, from quantifiable data that show how much people consume to qualitative findings that reveal how and why consumption takes place in urban settings. Detailed case studies are included from China, India, Japan, Malaysia, Philippines, South Korea and Vietnam, as well as Hawai'i and Australia. The book makes a timely contribution to current debates on the challenges and opportunities for socially just and environmentally sound food consumption in urbanizing Asia and the Pacific. Chapter 3 of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 3.0 https://s3-us-west-2.amazonaws.com/tandfbis/rt-files/docs/Open+Access+Chapters/9781138120617_oachapter3.pdf
Download or read book Estimating Yearly Changes in Fluid Milk and Cream Consumption in Cities and Villages written by Gordon Wadsworth Sprague and published by . This book was released on 1938 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cities and Services written by Steven Pinch and published by Routledge. This book was released on 2012-12-06 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caught between the twin pressures of rising public expectations and falling resources, public services have become the subject of intense academic scrutiny and public debate. Much of this controversy has been fuelled by a growing realisation that where people live has an important influence upon their access to services. The so-called 'postcode lottery.' The first part of this book considers what is meant by the term 'collective consumption' and discusses the main differences between the British and American loyal government systems. It examines various geographical schools of analysis which focus on jurisdictional partitioning, locational efficiency, externalities and locational conflict. Subsequent chapters explore the relevance of public choice, neo-Weberian and neo-Marxist theories for an understanding of collective consumption. The final section looks at ways in which spatial perspectives can be linked with broader theoretical approaches in the context of modern developments. This book was first published in it's current form in 1985.
Download or read book Food Consumption of Urban Families in the United States with an Appraisal of Methods of Analysis written by and published by . This book was released on 1955 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption of Urban Families in the United States with an Appraisal of Methods of Analysis written by Faith Clark and published by . This book was released on 1954 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bulletin presents the results of surveys made in 1948-49 in which approximately 4,500 schedules were furnished by households on their food consumption for a week and on certain family characteristics.
Download or read book Our Cities Their Role in the National Economy written by United States. National Resources Committee. Research Committee on Urbanism and published by . This book was released on 1974 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nonresidential Buildings Energy Consumption Survey written by and published by . This book was released on 1989 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption of Households in the United States Seasons and Year 1965 66 written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1972 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Walkable Cities written by Carlos J. L. Balsas and published by State University of New York Press. This book was released on 2019-10-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gold Medalist, 2021 Independent Publisher Book Awards in the Transportation (Auto/Aviation/Railroad) Category Co-Winner of the 2020 Global Division Outstanding Book Award presented by the Global Division of the Society for the Study of Social Problems Walkable precincts have become an important component of urban revitalization on both sides of the Atlantic. In Walkable Cities, Carlos J. L. Balsas examines a range of city scales and geographic settings on three continents, focusing on the Iberian Peninsula (Spain and Portugal), Latin America (Brazil and Mexico), and the United States (Phoenix and New York City). He explains how this "pedestrianization of Main Street" approach to central locations (downtowns and midtowns) has contributed to strengthening various urban functions, such as urban vitality, pedestrian and bicyclist safety, tourism, and more. However, it has also put pressure on less affluent, peripheral, and fragile areas due to higher levels of consumption and waste generation. Balsas calls attention to the need to base urban revitalization interventions on more spatially and socially just interventions coupled with sustainable consumption practices that do not necessarily entail high growth levels, but instead aim to improve the quality of city life.
Download or read book Food Consumption in the City written by Marlyne Sahakian and published by Routledge. This book was released on 2016-10-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a comprehensive examination of food consumption trends in the cities of Asia and the Pacific, including household food consumption, eating out and food waste. The chapters cover different scales of analysis, from household research to national data, and combine different methodologies and approaches, from quantifiable data that show how much people consume to qualitative findings that reveal how and why consumption takes place in urban settings. Detailed case studies are included from China, India, Japan, Malaysia, Philippines, South Korea and Vietnam, as well as Hawai'i and Australia. The book makes a timely contribution to current debates on the challenges and opportunities for socially just and environmentally sound food consumption in urbanizing Asia and the Pacific. Chapter 3 of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 3.0 https://s3-us-west-2.amazonaws.com/tandfbis/rt-files/docs/Open+Access+Chapters/9781138120617_oachapter3.pdf
Download or read book Report Upon the Commercial Relations of the United States with Foreign Countries written by United States. Bureau of Foreign and Domestic Commerce and published by . This book was released on 1889 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mall City written by Stefan Al and published by Hong Kong University Press. This book was released on 2016-07-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hong Kong is the twenty-first-century paradigmatic capital of consumerism. Of all places, it has the densest and tallest concentration of malls, reaching tens of stories. Hong Kong’s malls are also the most visited, sandwiched between subways and skyscrapers. These mall complexes have become cities in and of themselves, accommodating tens of thousands of people who live, work, and play within a single structure. Mall City features Hong Kong as a unique rendering of an advanced consumer society. Retail space has come a long way since the nineteenth-century covered passages of Paris, which once awed the bourgeoisie with glass roofs and gaslights. It has morphed from the arcade to the department store, and from the mall into the “mall city”—where “expresscalators” crisscross mesmerizing atriums. Highlighting the effects of this development in Hong Kong, this book raises questions about architecture, city planning, culture, and urban life. “At the nexus of density, humidity, topography, and prosperity, Hong Kong has spawned more malls per square mile than any place on earth. This fantastic book decodes and graphically depicts an environment both apart and ubiquitous, a convulsive form of public space in a liquid territory where intensely contested politics, commerce, and sociability weirdly merge in a city like no other.” —Michael Sorkin, distinguished professor of architecture of the City University of New York “Hong Kong may be packed with the most shopping malls per square kilometer in the world, but Mall City is packed with the most drawings, information, and fascinating mall facts. The book dissects, categorizes, and displays all kinds of intriguing data on the city-state’s shopping complexes and culture. Its richly layered analysis perfectly matches Hong Kong’s multi-story machines for consumption.” —Clifford Pearson, director of USC American Academy in China “Stefan Al has again produced a book that provides a sharp lens on radically new urban forms that are emerging in China. While his previous books, Villages in the City andFactory Towns of South China introduced the site of production and housing for the migrant labor of the Pearl River Delta, here we enter the phantasmagoria of the enormous interconnected free-trade shopping zone of the Hong Kong Special Administrative Region. Mall City dissects the basic unit of this climate-controlled consumer landscape—the mall. This beautifully illustrated book is a must-read for those who wish to understand the future of public space in high-density cities.” —Brian McGrath, professor of urban design and dean of constructed environments, Parsons School of Design
Download or read book Annual Report of the Secretary of State on the Registration of Births and Deaths Marriages and Divorces in Michigan written by Michigan. Department of State and published by . This book was released on 1895 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Annual Report of the State Board of Health of Massachusetts written by Massachusetts. State Board of Health and published by . This book was released on 1896 with total page 894 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A History of Global Consumption written by Ina Baghdiantz McCabe and published by Routledge. This book was released on 2014-08-27 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: In A History of Global Consumption: 1500 – 1800, Ina Baghdiantz McCabe examines the history of consumption throughout the early modern period using a combination of chronological and thematic discussion, taking a comprehensive and wide-reaching view of a subject that has long been on the historical agenda. The title explores the topic from the rise of the collector in Renaissance Europe to the birth of consumption as a political tool in the eighteenth century. Beginning with an overview of the history of consumption and the major theorists, such as Bourdieu, Elias and Barthes, who have shaped its development as a field, Baghdiantz McCabe approaches the subject through a clear chronological framework. Supplemented by illlustrations in every chapter and ranging in scope from an analysis of the success of American commodities such as tobacco, sugar and chocolate in Europe and Asia to a discussion of the Dutch tulip mania, A History of Global Consumption: 1500 – 1800 is the perfect guide for all students interested in the social, cultural and economic history of the early modern period.
