Download or read book Conocimientos actuales sobre nutrici n 8va edici n written by and published by Pan American Health Org. This book was released on 2003 with total page 889 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incluye temas de actualidad tales como el papel de la nutricion en la prevencion de las enfermedades cronicas y las consecuencias de la sobrealimentacion y el aporte de la genetica y de la ciencia molecular, campos en los que todavia se debe seguir investigando. Expertos en nutricion, clinicos, personal de los servicios de salud, quienes disenan politicas de nutricion, academicos, docentes y estudiantes encontraran de gran utilidad esta obra ya clasica.
Download or read book Conocimientos actuales sobre nutrici n written by and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conocimientos actuales sobre nutricion written by Oficina Sanitaria Panamericana and published by . This book was released on with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conocimientos actuales sobre nutrici n written by Ekhard E. Ziegler and published by Pan American Health Org. This book was released on 1997 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: Necesidades energeticas, composion del organismo, hambre, apetito e ingesta alimetnaria, obesidad, carbohidratos, grasa, lipidios, proteinas e aminoacidos, fibra, vitaminas, tiamina, riboflavina, niacina, acido folico, biotina, acido pantotenico, calcio e fosforo, potasio, sodio, agua, magnesio, hierro, zinc, cobre, selenio, fluor, manganeso, cromo, otros oligoelementos. Deficiencia de yodo, embarazo e lactancia, enverjecimiento y nutricion, ejercicio, aterosclerosis, hipertension, diabetes, enfermidad renal, hepaticas, cancer, gastrointestinales, nutricion enteral y parenteral, interacciones entre nutrientes y farmaco, alchol: efectos clinicos y nutricionalse. Nutricion y immunidad. Toxicos en los alimentos. Interaciones entre nutrients y genes. Substitutos de los macronutrients. antioxidantes. reacciones advesas a los alimentos. situcion de lsonutrients y funcion del sistema nervioso central, errores innatos del metabolismo. Normas sobre nutrientes, pautas nutricionales y guias de alimentos.
Download or read book Conocimientos actuales en nutricion written by and published by . This book was released on with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book La nutrici n en la salud y la enfermedad written by Robert S. Goodhart and published by . This book was released on 1987 with total page 1258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conocimientos actuales en nutrici n written by Fernando Monckeberg and published by . This book was released on 1988 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book High Altitude Medicine written by Jorge Hidalgo and published by Springer Nature. This book was released on 2023-10-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: High-altitude illness is a collective term for a cluster of acute clinical syndromes that directly consequence from rapid ascent to high altitude, viz., above 2500 m. The acute syndromes affecting the brain include acute mountain sickness (AMS) and high-altitude cerebral edema (HACE). The current practice of high altitude medicine requires a deep knowledge of existing evidence. However, knowledge of the field is continuously evolving, and there are many gaps in the existing literature as well as areas of controversy despite existing research in the area. Each chapter begins with a real case from the author's clinical practice. After each case, a question is asked to allow the reader to reflect on clinical management before reading the answer and consolidating knowledge from experts in the field. They also focus on the standard practice of management and diagnosis, emphasizing evidence-based care when available as well as areas of uncertainty and active debate in the medical literature. Written by experts in the field, High Altitude Medicine offers the most up-to-date knowledge about high altitude medicine that is not only useful for physicians at high altitude dedicated centers but also medical providers at different levels of their careers, especially emergency and urgent care physicians who are the ones that initially see the patient.
Download or read book ALAN written by and published by . This book was released on 2004 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conocimientos actuales en nutricion written by Nutrition Foundation and published by . This book was released on 1978 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This Spanish translation of "Present Knowledge in Nutrition" provides a comprehensive look at all areas of nutrition including deficiency diseases, parenteral feeding and cardiovascular disorders. Emphasis is placed on vitamins, minerals, nutrition and its effects on various health problems, and the history of nutrition. The book will be used primarily as a reference for students and professionals in the field of nutrition.
Download or read book Rev Inst Med Trop Sao Paulo written by and published by . This book was released on 2004 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Conocimientos actuales sobre nutrici n written by Ekhard E. Ziegler and published by Pan American Health Org. This book was released on 1997 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: Existen pruebas cada vez mas abundantes de que la falta de ejercicio fisico, el habito de fumar y muy en particular, las practicas alimentarias inadecuadas son responsables de una amplia variedad de enfermedades. En efecto, la cardiopatia isquemica, los accidentes cerebrovasculares, la diabetes, la hipertension, la osteoporosis, la caries dental, el bocio y algunas formas de cancer pueden prevenirse o retrasarse en cierta medida con la introduccion de cambios, a veces drasticos, en la dieta, como la reduccion de la ingesta de grasas y el aumento del consumo de frutas, cereales y verduras. Cual es la prevalencia de la obesidad y hasta que punto debe considerarse un factor de riesgo para ciertas enfermedades?
Download or read book Biofertilizers for Sustainable Agriculture and Environment written by Bhoopander Giri and published by Springer. This book was released on 2019-08-09 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of the benefits of biofertilizers as an alternative to chemical fertilizers and pesticides. Agricultural production has increased massively over the last century due to increased use of chemical fertilizers and pesticides, but these gains have come at a price. The chemicals are not only expensive; they also reduce microbial activity in agricultural soils and accumulate in the food chain, with potentially harmful effects for humans. Accordingly, it is high time to explore alternatives and to find solutions to overcome our increasing dependence on these chemicals. Biofertilizers, which consist of plant remains, organic matter and microorganisms, might offer an alternative. They are natural, organic, biodegradable, eco-friendly and cost-effective. Further, the microbes present in the biofertilizers are important, because they produce nutrients required for plant growth (e.g., nitrogen, phosphorus, potassium), as well as substances essential for plant growth and development (e.g., auxins and cytokinins). Biofertilizers also improve the physical properties, fertility and productivity of soil, reducing the need for chemical fertilizers while maintaining high crop yield. This makes biofertilizers a powerful tool for sustainable agriculture and a sustainable environment. The book covers the latest research on biofertilizers, ranging from beneficial fungal, bacterial and algal inoculants; to microbes for bioremediation, wastewater treatment; and recycling of biodegradable municipal, agricultural and industrial waste; as well as biocontrol agents and bio-pesticides. As such, it offers a valuable resource for researchers, academics and students in the broad fields of microbiology and agriculture.
Download or read book Salud integral del deportista written by José Ricardo Serra Grima and published by Springer Science & Business Media. This book was released on 2000-12-21 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1998 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Present Knowledge in Nutrition written by John W. Erdman, Jr. and published by John Wiley & Sons. This book was released on 2012-05-30 with total page 2062 pages. Available in PDF, EPUB and Kindle. Book excerpt: Present Knowledge in Nutrition, 10th Edition provides comprehensive coverage of all aspects of human nutrition, including micronutrients, systems biology, immunity, public health, international nutrition, and diet and disease prevention. This definitive reference captures the current state of this vital and dynamic science from an international perspective, featuring nearly 140 expert authors from 14 countries around the world. Now condensed to a single volume, this 10th edition contains new chapters on topics such as epigenetics, metabolomics, and sports nutrition.The remaining chapters have been thoroughly updated to reflect recent developments. Suggested reading lists are now provided for readers wishing to delve further into specific subject areas. An accompanying website provides book owners with access to an image bank of tables and figures as well as any updates the authors may post to their chapters between editions. Now available in both print and electronic formats, the 10th edition will serve as a valuable reference for researchers, health professionals, and policy experts as well as educators and advanced nutrition students.
Download or read book VI Congreso de Investigaci n Universidad de Carabobo written by and published by . This book was released on 2009 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
