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Book Concentration in Seed Markets Potential Effects and Policy Responses

Download or read book Concentration in Seed Markets Potential Effects and Policy Responses written by OECD and published by OECD Publishing. This book was released on 2018-12-04 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent mergers in the seed industry have led to concerns about market concentration and its potential effects on prices, product choice, and innovation. This study provides new and detailed empirical evidence on the degree of market concentration in seed and GM technology across a broad range ...

Book Concentration in Seed Markets

Download or read book Concentration in Seed Markets written by and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Concentration in Seed and Biotech Markets

Download or read book Concentration in Seed and Biotech Markets written by Koen Deconinck and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The merger of Dow and DuPont, the acquisition of Syngenta by ChemChina, and the acquisition of Monsanto by Bayer have recently reshaped the global seed and biotech industry and caused concern about growing market concentration. This review documents market concentration in seed and agricultural biotech markets and discusses its causes and impacts. The available evidence suggests that concentration in seed markets varies strongly by crop and by country, while markets for biotech traits are considerably more concentrated. Complementarities between seed, biotech, and crop protection chemicals explain much of the observed structural changes in the industry, and new complementarities may be emerging with digital agriculture. Although growing concentration might in theory lead to higher prices and less innovation, evidence on this is currently limited; this tendency is also in part offset by the remedies imposed by competition authorities.

Book Consequences of Market Concentration in the Seed Industry

Download or read book Consequences of Market Concentration in the Seed Industry written by Maximilian Hofer and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Seed Industry in U S  Agriculture

Download or read book The Seed Industry in U S Agriculture written by Jorge Fernandez-Cornejo and published by . This book was released on 2004 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Seed Policy  Legislation and Law

Download or read book Seed Policy Legislation and Law written by Neils P Louwaars and published by CRC Press. This book was released on 2002-08-23 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn what it takes to create and implement a truly successful seed policy! This unique book brings together international experts on seed policy and law. While other books approach the subject from the perspective of seed industry development and privatization, Seed Policy, Legislation, and Law makes clear that a successful national seed policy must be based on a thorough analysis of connected issues such as biodiversity and rural development. In addition to giving you an essential overview of seed regulatory reform, this book will also bring you up to date on recent developments in the field, such as intellectual property and the biosafety of GMOs. Seed Policy, Legislation, and Law examines: quality control issues in developing countries case studies from Turkey, Uganda, and Bangladesh property rights for plant varieties the regulation of genetically modified seeds in emerging economies agro-biodiversity as it relates to seed policy why a farmer seed system is essential in a national seed sector the impact of the transition from central seed sector planning to a free market how international seed associations can impact policy development new technological developments like GURTs and appropriate policy responses

Book The Impact of Seed Industry Concentration on Innovation

Download or read book The Impact of Seed Industry Concentration on Innovation written by David Schimmelpfennig and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural research drives increases in agricultural productivity, and the number of private agricultural input firms has been declining. The empirical relationship between the number of firms doing applied biotechnology crop research and the amount of research output they produce is investigated in a research profit function model. Increases in seed industry concentration have reduced biotech research intensity in the United States in the 1990s. Concentration and research are simultaneously determined and are influenced by the appropriability of research results and the state of technological opportunity.

Book Concentration and Power in the Food System

Download or read book Concentration and Power in the Food System written by Philip H. Howard and published by Bloomsbury Publishing. This book was released on 2016-02-25 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food system, four firms alone control 40% or more of the market, a level above which these companies have the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting from these trends, including negative impacts on the environment, human health, and communities. This book reveals the dominant corporations, from the supermarket to the seed industry, and the extent of their control over markets. It also analyzes the strategies these firms are using to reshape society in order to further increase their power, particularly in terms of their bearing upon the more vulnerable sections of society, such as recent immigrants, ethnic minorities and those of lower socioeconomic status. Yet this study also shows that these trends are not inevitable. Opposed by numerous efforts, from microbreweries to seed saving networks, it explores how such opposition has encouraged the most powerful firms to make small but positive changes.

Book Product Differentiation Choices and Biotechnology Adoption

Download or read book Product Differentiation Choices and Biotechnology Adoption written by and published by . This book was released on 2014 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The advances in agricultural biotechnology have brought opportunities and challenges to the agricultural input industries including the seed sector over the last few decades. The U.S. seed market has experienced major structural adjustments during this period. Since 1996 the rapid adoption of biotechnology in U.S. agriculture has been associated with mergers and acquisitions, leading to a more concentrated seed/biotech industry. It raises questions about the possible exercise of market power in the U.S. biotech seed industry. Will an integrated biotech seed company differ from an independent one in choosing the line of seed products? How do U.S. farmers evaluate different types of corn seeds? And how are the welfare gains from technological improvement distributed among market participants? This dissertation tried to answer these questions by investigating the product line choices of seed companies under imperfect competition and farmers' adoption of conventional and genetically modified (GM) seeds in the U.S. corn seed market during 2000-2007. In Chapter 2, I examine seed firms' product choices by considering concentration in the upstream biotech market, geographical competition, firm and market characteristics, and technological advancement, by using a system dynamic panel data model. I find that market competition has discrepant impacts on the product choices of biotech firms and independent companies. Firms' willingness to carry more varieties also differs by their market shares. In Chapter 3, I construct a multiple discrete choice model with random coefficients to estimate farmers' demand. I further impose a flexible correlation structure among products' observable characteristics, and panel effects on individuals' seed choices. I use the simulated Generalized Method of Moments for estimation. Results indicate that farmers' preferences are shifted away from conventional and single traited seeds to newly-introduced multiple traited ones. Their preferences could also become unstable by technology development. In Chapter 4, I investigate the welfare distribution of biotechnology advances among market participants and the welfare changes when biotech firms specialize in GM seeds and independent firms specialize in conventional seeds. I find that the benefits of biotechnology advances are received mostly by medium-to-large farms and a few biotech companies. Biotech firms also benefit from market segmentation.

Book Corporate Concentration and Technological Change in the Global Seed Industry

Download or read book Corporate Concentration and Technological Change in the Global Seed Industry written by Sylvie Bonny and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past three decades, the seed sector has experienced, and is now again experiencing, corporate concentration trends. The fallout of this consolidation is the subject of numerous concerns. However, the seed sector is rather poorly understood. Thus, it is useful to understand it better and to investigate the potential impact on the agri-food chain of the trend toward increased corporate concentration. The first part of this paper presents the main characteristics of the global seed sector, its stakeholders, and its size in the agri-food chain. Next, the corporate consolidation trends of the seed industry over the past two years are examined. The technological evolution of the seed sector is also briefly presented. In the last part of this paper, the fallout of recent mergers and acquisitions in the seed industry are analyzed. Opposing views are expressed on the impact of these mergers and acquisitions in the agri-food chain: while certain stakeholders worry about the risk of food power by the biggest companies, some others expect useful innovations.

Book The Forestry Seed Market

Download or read book The Forestry Seed Market written by Forestry Seed Market and published by . This book was released on 1953 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Forestry Seed Market

Download or read book The Forestry Seed Market written by Forestry Seed Market and published by . This book was released on 1959 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Investors    Guide to Africa   s Emerging Seed Markets

Download or read book An Investors Guide to Africa s Emerging Seed Markets written by Flo Dirks and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fragmented market intelligence is the major barrier to investment in Africa’s emerging seed markets, according to participants in our June 23rd conference session on An investor guide for Africa. There is significant demand for a service of assessing the attractiveness of emerging seed markets in Africa for (impact) investment. The service should go beyond collating relevant information from diverse sources, by interpreting it and making informed recommendations to (impact) investors. We intend for our report to offer a substantiated value proposition for an entrepreneur or institution interested in prototyping and anchoring this service. We do this with the view to increase intelligence on Africa’s emerging seed markets. This report shares what Wageningen Centre for Development Innovation has uncovered through research about seed market intelligence in Africa. The research has been conducted mostly online involving literature review, key informant interviews with 20 leaders in government, industry, science, and civil society and panel discussion about the actual intelligence and minimum viable product for a service they require in making investment decisions. Among them were respondents from: the African Union Commission; the regional economic community COMESA; national, regional, and multinational seed companies; development finance institutes and commercial lenders; international agricultural research institutes, other knowledge institutes, and consultants; the African Seed Trade Association (AFSTA); and an International NGO. The research revealed several useful platforms, indices, and reports offering data for indicators of relevance to investors. Sources of market intelligence for the entire African region are included in the report. However, each does not cover all countries and dimensions of interest. We assessed 12 of them and learned that The African Seed Access Index (TASAI), Access to Seeds Index of the World Benchmarking Alliance, and Enabling the Business of Agriculture index of the World Bank overlap in 17 countries where data from CAADP Biennial Reviews are also available. These countries across Western and Central, and Eastern and Southern Africa offer the most readily available information for making investment decisions. Our research also resulted in the convergence of multiple indicators around four categories. This includes those that assess: (i.) seed sector performance; (ii.) the potential absorption of crop harvests in outputs markets; (iii.) current progress against targets for development impact; and (iv.) other variables of the country context. Cascading from that level of aggregation are three topics (sub-categories) in each. For the seed sector these include indicators of seed demand, seed supply and seed regulatory function. For output markets these include the size or value of these markets, the level of investments made in farm productivity, and organization of producers in leveraging economies of scale. For impact these include different indicators of poverty reduction, food security and nutrition, and climate change adaptation and mitigation and biodiversity conservation, management, and use. And lastly, for country context these include demographics, political and economic stability, and infrastructure. A mosaic of data is available from the indices and other sources of information mentioned above. Important to our efforts to collate these data are their availability in the public domain. Our research offers a substantiated value proposition and minimum viable product for the service. What it falls short of doing is outlining a viable business model for anchoring this service in the seed sector. Should an entrepreneur or institution be interested to pilot the service in Africa, we advise that they thoroughly consider the business model, including partnerships and revenue streams. A critical resource (and cost in the model) includes expertise on seed, seed business, and/or seed systems. Without this knowledge, based on our determination of the minimum viable product, accurate interpretations of the data cannot be made reliably. Collation is not enough to inform investment decisions and (impact) investors are looking for qualitative recommendations as well. We offer some cues for the curation of these data.

Book Regulatory options to improve seed systems for vegetatively propagated crops in developing countries

Download or read book Regulatory options to improve seed systems for vegetatively propagated crops in developing countries written by Spielman, David J. and published by Intl Food Policy Res Inst. This book was released on 2021-06-17 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: In many developing countries, smallholder farmers cultivating vegetatively propagated crops (VPCs) have limited access to quality planting material. This constraint can limit both the yield of and returns on VPC cultivation. Yet policy and regulatory initiatives designed to strengthen access to quality VPC planting materials have been relatively unsuccessful to date. Part of the problem is the unique biological and economic characteristics of vegetative propagation and its distinctness from cereal crops, which dominate narratives on seed system reforms. Drawing on qualitative analysis of policy and practice, this study examines reform options related to quality assurance regulations in four crop-country combinations: cassava in Nigeria and Vietnam, and potato in Kenya and Vietnam. The study highlights theory and evidence on existing models of regulation; alternative models that may better incentivize cost-effective multiplication and distribution; and recommendations for policy, regulation, and investment in VPC seed markets. Findings indicate that regulations designed around strict and centralized quality control systems tend to limit market size, while more localized production systems are limited by both capacity and reach. These findings suggest the need for alternatives that balance a permissive regulatory regime with decentralized production systems, grassroots capacity development, market surveillance, and systems that integrate internal (producer-level) quality assurance with external (regulatory) quality assurance.

Book Sesame Seeds Market Chain Analysis

    Book Details:
  • Author : Kindie Aysheshm
  • Publisher : LAP Lambert Academic Publishing
  • Release : 2011-07
  • ISBN : 9783844380576
  • Pages : 132 pages

Download or read book Sesame Seeds Market Chain Analysis written by Kindie Aysheshm and published by LAP Lambert Academic Publishing. This book was released on 2011-07 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sesame seed is the most important cash crop in major regions of Ethiopia. Farmers in the sub sector generated the biggest share of income from sales of sesame seeds. In this book, it is indicated that 94% of sesame production is supplied to the market. Major determinant factors for market supply were estimated by OLS regression. Sesame market performance was measured using indicators of marketing margins and levels of market integration. Major marketing cost components were identified and transport cost has been identified as the major cost constituent. Market concentration ratios of traders were measured using CR4 market concentration measures. From the analysis, it is proved that there existed tight oligopoly at different market levels. This book will be useful to marketing researchers, economists, policy makers, and any development practitioners

Book The Seed Industry in U S  Agriculture

Download or read book The Seed Industry in U S Agriculture written by Jorge Fernandez-Cornejo and published by . This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biostimulants for Crops from Seed Germination to Plant Development

Download or read book Biostimulants for Crops from Seed Germination to Plant Development written by Shubhpriya Gupta and published by Academic Press. This book was released on 2021-06-23 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biostimulants for crops from seed germination to plant development focuses on the effects and roles of natural biostimulants in every aspect of plant growth development to reduce the use of harmful chemical fertilizers and pesticides. Biostimulants are a group of substances of natural origin that offer a potential to reduce the dependency on harmful chemical fertilizers causing environmental degradation. While there is extensive literature on biostimulants, there remains a gap in understanding how natural biostimulants work and their practical application. This book fills that gap, presenting the ways in which biostimulants enhance seed vigor and plant productivity by looking into their mode of action, an area still being researched for deeper understanding. Exploring the roles of seed germination, pollen tube formation, pollen-pistil interaction, flower and fruit setting, to plant pigments, rhizospheric and soil microorganisms, the book also sheds light on the challenges and realistic opportunities for the use of natural biostimulants. Approaches biostimulant research with the goal of transforming scientific research into practical application Includes real-world examples from laboratory, greenhouse and field experiments Presents the biochemical, physiological and molecular mode of action of biostimulants