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EBookClubs

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Book Multifunctional and Nanoreinforced Polymers for Food Packaging

Download or read book Multifunctional and Nanoreinforced Polymers for Food Packaging written by José-María Lagarón and published by Elsevier. This book was released on 2011-05-09 with total page 729 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent developments in multifunctional and nanoreinforced polymers have provided the opportunity to produce high barrier, active and intelligent food packaging which can help ensure, or even enhance, the quality and safety of packaged foods. Multifunctional and nanoreinforced polymers for food packaging provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging.After an introductory chapter, Part one discusses nanofillers for plastics in food packaging. Chapters explore the use of passive and active nanoclays and hidrotalcites, cellulose nanofillers and electrospun nanofibers and nanocapsules. Part two investigates high barrier plastics for food packaging. Chapters assess the transport and high barrier properties of food packaging polymers such as ethylene-norbornene copolymers and advanced single-site polyolefins, nylon-MXD6 resins and ethylene-vinyl alcohol copolymers before going on to explore recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP), nanoscale inorganic coatings and functional barriers against migration. Part three reviews active and bioactive plastics in food packaging. Chapters investigate silver-based antimicrobial polymers, the incorporation of antimicrobial/antioxidant natural extracts into polymeric films, and biaoctive food packaging strategies. Part four examines nanotechnology in sustainable plastics with chapters examining the food packaging applications of polylactic acid (PLA) nanocomposites, polyhydroxyalkanoates (PHAs), starch-based polymers, chitosan and carragenan polysaccharides and protein-based resins for packaging gluten (WG)-based materials. The final chapter presents the safety and regulatory aspects of plastics as food packaging materials.With its distinguished editor and international team of expert contributors Multifunctional and nanoreinforced polymers for food packaging proves a valuable resource for researchers in packaging in the food industry and polymer scientists interested in multifunctional and nanoreinforced materials. - Provides a comprehensive review of novel polymers and polymer nanocomposites for use in food packaging - Discusses nanofillers for plastics in food packaging including the use of passive and active nanoclays and hidrotalcites and electrospun nanofibers - Investigates high barrier plastics for food packaging assessing recent advances in various plastic packaging technologies such as modified atmosphere packaging (MAP)

Book Who Owns Whom

Download or read book Who Owns Whom written by and published by . This book was released on 2007 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nanotechnology Horizons in Food Process Engineering

Download or read book Nanotechnology Horizons in Food Process Engineering written by Megh R. Goyal and published by CRC Press. This book was released on 2023-03-10 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industry is now being explored for creating new flavors, extending food shelf life, and improving food protection and nutritional value, as well as for intelligent nutrient delivery systems, “smart” foods, contaminant detection nanodevices and nanosensors, advanced food processing, antimicrobial chemicals, encapsulation, and green nanomaterials. This new three-volume set addresses a multitude of topical issues and new developments in the field. Volume 1 focuses on food preservation, food packaging and sustainable agriculture, while Volume 2 looks at nanotechnology in food process engineering, applications of biomaterials in food products, and the use of modern nanotechnology for human health. The third volume explores the newest trends in nanotechnology for food applications and their application for improving food delivery systems. Together, these three volumes provide a comprehensive and in-depth look at the emerging status of nanotechnology in the food processing industry, explaining the benefits and drawbacks of various methodologies that will aid in the improvement and development of food product sourcing and food hygiene monitoring methods. Volume 3: Trends, Nanomaterials and Food Delivery provides an overview of the current trends in nanotechnology for food applications and food delivery systems. Topics include a collection of chapters on diverse topics, including the stability of nanoparticles in food, nanobiosensing for the detection of food contaminants, nanotechnology applications in agriculture, the role of nanotechnology in nutrient delivery, how nanotechnology is applied in dairy products, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools, and more.

Book Biodegradable Polymers

Download or read book Biodegradable Polymers written by David K. Platt and published by iSmithers Rapra Publishing. This book was released on 2006 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodegradable polymers have experienced strong growth over the last three years and are set to make further inroads into markets traditionally dominated by conventional thermoplastics in future. Four main classes of biodegradable polymers are analysed in this report, polylactic acid (PLA), starch-based polymers, synthetic biodegradable polymers, such as aromatic aliphatic co-polyesters, and polyhydroxyalkanoates (PHA). The report analyses their key performance properties, applications development, market drivers and future prospects. Each product section also contains an estimate of market size by world region and end use market, plus forecasts to 2010. There is also an analysis of key suppliers and their products.

Book Thomas Register of American Manufacturers and Thomas Register Catalog File

Download or read book Thomas Register of American Manufacturers and Thomas Register Catalog File written by and published by . This book was released on 2002 with total page 2306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1970-71 includes manufacturers' catalogs.

Book Thermoplastic Starch

    Book Details:
  • Author : Leon Janssen
  • Publisher : John Wiley & Sons
  • Release : 2009-09-03
  • ISBN : 9783527628223
  • Pages : 255 pages

Download or read book Thermoplastic Starch written by Leon Janssen and published by John Wiley & Sons. This book was released on 2009-09-03 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first book on this new green material collates all the information hitherto scattered in journal articles and on websites, thus meeting the application-oriented needs of the reader. The contents stretch between many important areas, such as production and applications of biopolymeric material, fundamental knowledge and practical applications, and includes valuable experimental case studies, which can be directly used in industrial practice. All the data satisfies EU environmental regulations, which are the most stringent worldwide.

Book Biopolymers

Download or read book Biopolymers written by David Plackett and published by John Wiley & Sons. This book was released on 2011-04-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: As an area of high topical interest, Biopolymers – New materials for Sustainable Films and Coatings covers the development and utilization of polymers derived from bioresources, with a particular focus on film and coating applications. With growing concern for the environment and the rising price of crude oil, there is increasing demand for non-petroleum-based polymers from renewable resources. Leading research groups worldwide in industry and academe are working on such technology with the objective of applying the latest advances in the field. Written by well-respected experts, this text systematically covers the extraction and production of selected biopolymers as well as their properties and application as films or coatings in a variety of uses. The areas addressed include food packaging, edible coatings, paper coatings and agricultural films. Intended for researchers and students, this book will also be of interest to industry, especially in terms of the practical applications.

Book F   S Index United States Annual

Download or read book F S Index United States Annual written by and published by . This book was released on 2006 with total page 1298 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Thomas  Register of American Manufacturers

Download or read book Thomas Register of American Manufacturers written by and published by . This book was released on 1999 with total page 2088 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Industrial Applications of Renewable Plastics

Download or read book Industrial Applications of Renewable Plastics written by Michel Biron and published by William Andrew. This book was released on 2016-11-10 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrial Applications of Renewable Plastics: Environmental, Technological, and Economic Advances provides practical information to help engineers and materials scientists deploy renewable plastics in the plastics market. It explores the uses, possibilities, and problems of renewable plastics and composites to assist in material selection and rejection. The designer's main problems are examined, along with basic reminders that deal with structures and processing methods that can help those who are generally familiar with metals understand the unique properties of plastic materials. The book offers a candid overview of main issues, including conservation of fossil resources, geopolitical considerations, greenhouse effects, competition with food crops, deforestation, pollution, and disposal of renewable plastics. In addition, an overview of some tools related to sustainability (Life cycle assessments, CO2 emissions, carbon footprint, and more) is provided. The book is an essential resource for engineers and materials scientists involved in material selection, design, manufacturing, molding, fabrication, and other links in the supply chain of plastics. The material contained is of great relevance to many major industries, including automotive and transport, packaging, aeronautics, shipbuilding, industrial and military equipment, electrical and electronics, energy, and more. - Provides key, enabling information for engineers and materials scientists looking to increase the use of renewable plastic materials in their work - Presents practical guidance to assist in materials selection, processing methods, and applications development, particularly for designers more familiar with other materials, such as metals - Includes a candid discussion of the pros and cons of using renewable plastics, considering the technical, economic, legal, and environmental aspects

Book BRW

    Book Details:
  • Author :
  • Publisher :
  • Release : 2006
  • ISBN :
  • Pages : 1178 pages

Download or read book BRW written by and published by . This book was released on 2006 with total page 1178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bishop Museum Occasional Papers

Download or read book Bishop Museum Occasional Papers written by and published by . This book was released on 2007 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Starch Based Materials in Food Packaging

Download or read book Starch Based Materials in Food Packaging written by Silvia Elena Barbosa and published by Academic Press. This book was released on 2017-06-14 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental knowledge and practical applications, and it also covers valuable experimental case studies. The book not only provides a comprehensive overview concerning biodegradable polymers, but also supplies the new trends in their applications in food packaging. The book is focused toward an ecological proposal to partially replace synthetics polymers arising from non-renewable sources for specific applications. This tender implies the protection of natural resources. Thus, the use of starch as feedstock to develop biodegradable materials is a good and promissory alternative. With the contributions and collaboration of experts in the development and study of starch based materials, this book demonstrates the versatility of this polysaccharide and its potential use. - Brings the latest advances in the development of biomaterials from different starches, applying several technologies at laboratory and semi-industrial scales - Examines the effect of formulations and processing conditions on structural and final properties of starch-based materials (blends and composites) - Discusses the potential applications of starch materials in different fields, especially in food packaging - Includes chapters on active and intelligent food packages

Book Business Review Weekly

Download or read book Business Review Weekly written by and published by . This book was released on 2006 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advances in Biorefineries

Download or read book Advances in Biorefineries written by Keith W. Waldron and published by Elsevier. This book was released on 2014-04-28 with total page 939 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biorefineries are an essential technology in converting biomass into biofuels or other useful materials. Advances in Biorefineries provides a comprehensive overview of biorefining processing techniques and technologies, and the biofuels and other materials produced. Part one focuses on methods of optimizing the biorefining process and assessing its environmental and economic impact. It also looks at current and developing technologies for producing value-added materials. Part two goes on to explore these materials with a focus on biofuels and other value-added products. It considers the properties, limitations, and practical applications of these products and how they can be used to meet the increasing demand for renewable and sustainable fuels as an alternative to fossil fuels. Advances in Biorefineries is a vital reference for biorefinery/process engineers, industrial biochemists/chemists, biomass/waste scientists and researchers and academics in the field. - A comprehensive and systematic reference on the advanced biomass recovery and conversion processes used in biorefineries - Reviews developments in biorefining processes - Discusses the wide range of value-added products from biorefineries, from biofuel to biolubricants and bioadhesives

Book The Science of Chocolate

    Book Details:
  • Author : S. T. Beckett
  • Publisher : Royal Society of Chemistry
  • Release : 2000
  • ISBN : 9780854046003
  • Pages : 196 pages

Download or read book The Science of Chocolate written by S. T. Beckett and published by Royal Society of Chemistry. This book was released on 2000 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers the history, ingredients, and processing techniques used in the manufacture of chocolate.

Book Advances in Business and Management

Download or read book Advances in Business and Management written by Hussin J. Hejase and published by Scientific Research Publishing, Inc. USA. This book was released on 2018-11-20 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Business administration is management of a business. It includes all aspects of overseeing and supervising business operations and related fields which include accounting, finance and marketing, banking, etc.