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Download or read book Official Gazette of the United States Patent and Trademark Office written by United States. Patent and Trademark Office and published by . This book was released on 2000 with total page 1776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Thomas Register of American Manufacturers written by and published by . This book was released on 2002 with total page 1938 pages. Available in PDF, EPUB and Kindle. Book excerpt: This basic source for identification of U.S. manufacturers is arranged by product in a large multi-volume set. Includes: Products & services, Company profiles and Catalog file.
Download or read book Toxicological Profile for Lead written by and published by . This book was released on 2007 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book Agroecology written by Peter Rosset and published by Practical Action. This book was released on 2017 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction : why agroecology? -- The scientific principles of agroecology -- The scientific evidence for agroecology : can it feed the world? -- Scaling up agroecology : social process and organization -- The politics of agroecology -- Conclusions : conform or transform?
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Download or read book Discrete Cosine Transform Second Edition written by Humberto Ochoa-Dominguez and published by CRC Press. This book was released on 2019-04-18 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many new DCT-like transforms have been proposed since the first edition of this book. For example, the integer DCT that yields integer transform coefficients, the directional DCT to take advantage of several directions of the image and the steerable DCT. The advent of higher dimensional frames such as UHDTV and 4K-TV demand for small and large transform blocks to encode small or large similar areas respectively in an efficient way. Therefore, a new updated book on DCT, adapted to the modern days, considering the new advances in this area and targeted for students, researchers and the industry is a necessity.
Download or read book The Craft and Science of Coffee written by Britta Folmer and published by Academic Press. This book was released on 2016-12-16 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions
Download or read book Transcriptomics of Fruit Growth Development and Ripening written by Neftali Ochoa-Alejo and published by Frontiers Media SA. This book was released on 2024-04-18 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant fruits are important from a biological, nutritional, and economic perspective. Fruits are primary sources of minerals, vitamins, sugars, organic acids, proteins, and pigments (among other nutrient compounds) for animals and humans, and there exist a vast variety of forms, sizes, and flavors produced by plants. Since fruit biological function is determined through the expression of specific genes, it is important to identify and characterize those genes involved in each developmental and ripening stage, which can be achieved using transcriptomic approaches.
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