Download or read book The Maclure Collection of French Revolutionary Materials written by James D. Hardy, Jr. and published by University of Pennsylvania Press. This book was released on 2018-01-15 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete catalogue and index of one of the largest collections of its kind of French Revolutionary and Napoleonic newspapers pamphlets and official publications covering the years 1789-1815. Over 20,000 listings are preceded by an introduction giving a history of the collection, a survey of other notable French Revolution collections, and a biographical essay on William S. Maclure. William S. Maclure (1763-1840) was a wealthy Philadelphia merchant, a radical social reformer, and our first scientific geologist. His huge collection of French Revolutionary publications is one of the greatest libraries of its kind to be formed during the period of the Revolution. Maclure bestowed the collection on the Philadelphia Academy of the Natural Sciences in 1821, and the Academy in turn gave the collection to the Historical Society of Philadelphia, In 1949 it was acquired by the University of Pennsylvania.

Download or read book Avis La Commission des Inspecteurs du Conseil etc Notice respecting payment of members salaries written by France. Corps législatif (1795-1814) and published by . This book was released on 1799 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book National Register of Microform Masters written by and published by . This book was released on 1984 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin of the New York Public Library written by New York Public Library and published by . This book was released on 1898 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes its Report, 1896-19 .

Download or read book National Register of Microform Masters written by Library of Congress. Catalog Publication Division and published by . This book was released on 1982 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book British Museum Catalogue of printed Books written by and published by . This book was released on 1882 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Histoire Critique Et Militaire Des Guerres de la Revolution Campagne de 1799 written by Antoine Henri baron de Jomini and published by . This book was released on 1822 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Invention of the Restaurant written by Rebecca L. Spang and published by Harvard University Press. This book was released on 2020-01-14 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Louis Gottschalk Prize Winner of the Thomas J. Wilson Memorial Prize “Witty and full of fascinating details.” —Los Angeles Times Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today. This is a book about the French revolution in taste—about how Parisians invented the modern culture of food, changing the social life of the world in the process. We see how over the course of the Revolution, restaurants that had begun as purveyors of health food became symbols of aristocratic greed. In the early nineteenth century, the new genre of gastronomic literature worked within the strictures of the Napoleonic state to transform restaurants yet again, this time conferring star status upon oysters and champagne. “An ambitious, thought-changing book...Rich in weird data, unsung heroes, and bizarre true stories.” —Adam Gopnik, New Yorker “[A] pleasingly spiced history of the restaurant.” —New York Times “A lively, engrossing, authoritative account of how the restaurant as we know it developed...Spang is...as generous in her helpings of historical detail as any glutton could wish.” —The Times

Download or read book The National Union Catalog Pre 1956 Imprints written by and published by . This book was released on 1974 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue of Printed Books in the Library of the British Museum written by British Museum. Department of Printed Books and published by . This book was released on 1882 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book General Catalogue of Printed Books written by British Museum. Department of Printed Books and published by . This book was released on 1971 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book CORRESPONDANCE DES DIRECTEURS DE L ACADEMIE DE FRANCE written by Accademia di Francia (Rome, Italy) and published by . This book was released on 1908 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biographie Universelle Ancienne Et Moderne written by and published by . This book was released on 1856 with total page 1322 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The British Library General Catalogue of Printed Books to 1975 written by British Library and published by . This book was released on 1979 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book General Catalogue of Printed Books written by British Museum. Dept. of Printed Books and published by . This book was released on 1961 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue of the Printed Books in the Library of the British Museum written by British Library and published by . This book was released on 1946 with total page 1068 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Histoire philosophique de la R volution de France written by Antoine Etienne Nicolas Fantin des Oduards and published by . This book was released on 1801 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: