Download or read book Coloring Citrus Fruit in Florida Classic Reprint written by William R. Barger and published by Forgotten Books. This book was released on 2017-10-21 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Coloring Citrus Fruit in Florida In the second experiment the room was filled with grapefruit which showed about. The same percentage Of color as the first lot, and the same plan of intermittent gas treatment and ventilating was followed as before. At the end Of 29 hours, the gas having been applied for 19' hours Of this time, the fruit was approximately 50 per cent colored. The engine was then stopped and the fruit held in the closed gas room 38 hours longer. At the end Of this time the fruit was from 90 to 100 per cent colored and in practically the same condition as that in the first run. The lot which received the most gas reached this same color condition in 21 hours less time. The third experiment was made with a mixed lot Of sorted fruit, the entirely green being separated from the turning fruit or' that showing 5 to 10 per cent color'. The same procedure of intermittent gas treatment was followed in this as in the two earlier experiments. After 73 hours in the coloring room, with the engine running 31 hours of this time, the turning fruit was from 90 per cent to full color, and the fruit which was deep green when placed in the room was just beginning to take on a yellowish tinge. This last mentioned lot Of fruit was kept in the coloring room with inter mittent gassing for 66 hours more, or about six days in all, at the end of which time it was about 90 per cent colored. This experi ment demonstrated that it, was possible to color even deep-green grapefruit but that it required a considerably longer time than that which was changing color naturally. In the fourth experiment, a roomful of grapefruit showing 5 to 10 per cent color, as in the first two experiments, was used to test the effect of a very light concentration of the gas. The gas was applied for a period Of 4 hours on both the first and second days and for 11 hours the third day. The engine was then stopped and the room kept closed. At the end of 50 hours the fruit was about 70 per cent colored, and in 39 hours more, or 89 hours in all, it was practically full colored. The buttons \(short ends of stems with the calyx lobes attached) were still firm and green, in contrast to the results Obtained in the first three experiments, in which they were loosened during the gas treatment and in many cases dropped out. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Winter Park in Vintage Postcards written by Robin Chapman and published by Arcadia Publishing. This book was released on 2005-08-03 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfume of the orange blossoms . . . the beauty of every scene, combine to make me wonder whether I am not in Paradise, wrote one visitor to Winter Park, Florida, in 1918. Just five miles north of Orlando, Winter Parks oak-lined brick streets and its quiet lakes have been attracting visitors since the late 19th century, when U.S. president Chester A. Arthur declared, This is the prettiest spot I have seen in Florida. The New Englandlike city in the heart of the subtropics was once home to the Seminole Hotel, the largest resort south of Jacksonville. In 1885, prestigious Rollins College was founded here, the first institution of higher learning in Florida.
Download or read book Oranges written by John McPhee and published by Farrar, Straus and Giroux. This book was released on 2011-04-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A classic of reportage, Oranges was first conceived as a short magazine article about oranges and orange juice, but the author kept encountering so much irresistible information that he eventually found that he had in fact written a book. It contains sketches of orange growers, orange botanists, orange pickers, orange packers, early settlers on Florida's Indian River, the first orange barons, modern concentrate makers, and a fascinating profile of Ben Hill Griffin of Frostproof, Florida who may be the last of the individual orange barons. McPhee's astonishing book has an almost narrative progression, is immensely readable, and is frequently amusing. Louis XIV hung tapestries of oranges in the halls of Versailles, because oranges and orange trees were the symbols of his nature and his reign. This book, in a sense, is a tapestry of oranges, too—with elements in it that range from the great orangeries of European monarchs to a custom of people in the modern Caribbean who split oranges and clean floors with them, one half in each hand.
Download or read book Classic Florida Style written by William Taylor and published by The Monacelli Press, LLC. This book was released on 2014-04-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Miami Beach-based architecture and interior design firm presents luxurious private residences from Orlando to Key West, reinterpreting Florida styles from Mediterranean to Art Deco. Though the husband-and-wife team of Taylor & Taylor travel widely to find design inspiration in the U.S., Europe, South and Central America, and the Caribbean—they always retain their first love: the historic architecture of Florida itself and its blend of rustic and romantic, from Italianate palazzos to Art Deco hotels and Key West’s bungalows. Classic Florida Style presents ten coastal residences in resplendent photography to match the tropical hues and lush natural surroundings of the sunshine state. Design lovers will see not only homes that integrate orange groves and sunsets reflecting off Biscayne Bay, but also gorgeous interiors that take full advantage of Florida’s crystalline light—superbly crafted spaces in which the ocean breezes can almost be felt ruffling the curtains. Locales range from a private island near Key West, to Coral Gables, Fisher Island, and Lake Thonotosassa, northeast of Tampa—even the South Carolina home of one Florida-minded football giant, a former quarterback for the Miami Dolphins. Whether drawing on the architecture of British Colonial Bermuda, or the Spanish-inspired designs of George Washington Smith and Wallace Neff in California, each home takes full advantage of glamorous indoor-outdoor living and a seamless blend of native Florida materials and singular antiques.
Download or read book The Illustrated Encyclopedia of Fruits Vegetables and Herbs written by Deborah Madison and published by Chartwell Books. This book was released on 2017-01-26 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.
Download or read book La Varenne Pratique written by Anne Willan and published by Clarkson Potter Publishers. This book was released on 1989 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text explains how to choose, prepare, present, and store food and answers culinary questions.
Download or read book Florida Citrus Crate Labels written by Jerry Chicone, Jr. and published by Burnette & Associates. This book was released on 1996-01-01 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Miami Spice written by Steven Raichlen and published by Workman Publishing. This book was released on 1993-01-11 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an award-winning food writer, shares the best of it in Miami Spice. With 200 recipes and firsthand reports from around the state, Miami Spice captures the irresistible convergence of Latin, Caribbean, and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit, and other exotic native ingredients (most of which can be found today in supermarkets around the country). Main selection of the Book-of-the-Month Club's HomeStyle Books. Winner of a 1993 IACP/Julia Child Cookbook Award.
Download or read book Directory of Florida Manufacturers written by Florida Chamber of Commerce and published by . This book was released on 1973 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Classic Crafts and Recipes for the Holidays written by Martha Stewart and published by Random House Digital, Inc.. This book was released on 2002 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Fruits and Fruit Processing written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
Download or read book Cakes from Scratch in Half the Time written by Linda West Eckhardt and published by Chronicle Books. This book was released on 2005-07-21 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pressed for time, many of us have whipped out a box and doctored a cake. But no matter what we do, it never tastes quite like homemade. Enter Cakes from Scratch in Half the Time. This revolutionary cookbook teaches the time-saving methods of baking homemade cakes in a fraction of the usual time. When a last-minute birthday or bake sale comes around, it's easy to impress with one of these fabulous layered confections, sheet cakes, or jelly rolls. No one will guess how easy it was to make (and who's going to tell them?). Borrowing tried and true techniques from professional bakers, award-winning author Linda West Eckhardt has developed simple shortcuts to shave precious minutes off preparation and baking time. Need a little convincing? Just try the luscious Praline Pound Fudge Cake, sweet and tangy Tangerine Jelly Roll, or the deliciously decadent Lemon Curd Layer Cake topped with lemony cream cheese frosting. So, kiss those cake mixes goodbye and forget frantic trips to the bakery. Now anyone can have their cake from scratchand you know they'll eat it too!
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Download or read book Collier s written by Hansi and published by . This book was released on 1910 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Agriculturist written by and published by . This book was released on 1889 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publishers Circular and Booksellers Record written by and published by . This book was released on 1910 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publisher written by and published by . This book was released on 1910 with total page 1186 pages. Available in PDF, EPUB and Kindle. Book excerpt: