Download or read book Coffee Antiques written by Edward C. Kvetko and published by Schiffer Pub Limited. This book was released on 2000-01-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the world of coffee antiques with over 500 color photographs illustrating more than a thousand items. From grinders to coffee cans, posters to coffee makers, this is a varied collection from around the world, covering over 100 years and ranging from the most mundane to the most exotic. The items in each photo are carefully described, and a current market value is given for each.
Download or read book Early American Coffee Mills written by Michael L. White and published by Whitespace Pub. This book was released on 1993-11-01 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The MacMillan Index of Antique Coffee Mills written by Joseph Edward MacMillan and published by Joseph E Macmillan, Phd. This book was released on 1995-01-01 with total page 1322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Try Me Coffee Mills written by Try-Me Coffee Mills and published by . This book was released on 2007 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The World Atlas of Coffee written by James Hoffmann and published by Mitchell Beazley. This book was released on 2018-10-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
Download or read book Antique Coffee Grinders written by Michael L. White and published by Schiffer Pub Limited. This book was released on 2001 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: For centuries coffee has been a favorite beverage, and to prepare coffee beans for use, human ingenuity has created hundreds of versions of coffee grinders. 600 color photographs illustrate a marvelous tour of the best and most sought after examples from around the world. Accurate information about the makers and the time and place of manufacture, make this a valuable resource for collectors as well as a rich visual history. A value guide is included.
Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 2011 with total page 1640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seeger and Guernsey s Cyclop dia of the Manufactures and Products of the United States written by and published by . This book was released on 1899 with total page 1412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Product Design written by Kevin N. Otto and published by 清华大学出版社有限公司. This book was released on 2003 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt: 责任者译名:奥托。
Download or read book California Grocers Advocate written by and published by . This book was released on 1908 with total page 1240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 2002 with total page 1138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Oxford Companion to American Food and Drink written by Andrew F. Smith and published by Oxford University Press. This book was released on 2007-05-01 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Download or read book Library of Congress Subject Headings written by Library of Congress. Cataloging Policy and Support Office and published by . This book was released on 2003 with total page 1808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Emerson Monthly written by and published by . This book was released on 1907 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pure Products written by and published by . This book was released on 1915 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spice Mill written by and published by . This book was released on 1912 with total page 1268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Saben s Commercial Directory and Handbook of Uganda written by and published by . This book was released on 1960 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
