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Book Coconut 24 7

    Book Details:
  • Author : Pat Crocker
  • Publisher : HarperCollins Canada
  • Release : 2013-12-31
  • ISBN : 1443430552
  • Pages : 408 pages

Download or read book Coconut 24 7 written by Pat Crocker and published by HarperCollins Canada. This book was released on 2013-12-31 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sales of coconut water doubled between 2011 and 2012 and they’re still climbing as athletes and celebrities tout the benefits of coconut water. Coconut flour is becoming more widely available and being embraced by the paleo, gluten-free and wheat-free communities. Coconut sugar, now too, is being seen as beneficial for people trying to control their diabetes. And sales of coconut oil are skyrocketing. Coconut is the newest and hottest “superfood.” It’s also a trend outside of the world of food, as cosmetic and beauty companies are trumpeting the anti-aging and health benefits of coconut oil and incorporating it into their products. Coconut 24/7 features over 100 recipes from morning to night so you can easily reap the benefits of coconut every day. We’ll include recipes that use coconut water (smoothies, juices, soups etc.), main dishes with coconut oil, baked goods with coconut flour and a raft of other easy, delicious recipes. And with Pat’s expertise as a herbalist, there will also be tips on making your own moisturizers, balms and creams with coconut.

Book Plant Biotechnology

Download or read book Plant Biotechnology written by Nigel Halford and published by John Wiley & Sons. This book was released on 2006-05-01 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Biotechnology: Current and Future Uses of Genetically Modified Crops covers in detail the development, use and regulation of GM crops. Split into three sections, Part 1 introduces GM crops and describes the GM crops that are used commercially. Part 2 looks at new developments and methodologies in areas including potential applications of GM crops for the production of vaccines, enhanced nutritional value of GM food, and engineering resistance to fungal pathogens. Part 3 concludes by considering the key issues of safety and legislation, including allergenicity, environmental impacts, risk assessment and labelling. Key features: Covers the topic in depth and addresses key subject areas Takes a broad view of the current situation in different countries Examines the commercial application of plant biotechnology in the USA and China Covers two major areas of public concern: allergenicity and gene flow Covers new developments in plant research, safety and legislation aspects This book is essential reading for postgraduates and researchers in plant biotechnology and related sciences in Departments of Plant Science, Biotechnology, Bioscience, Environmental Science, Food Biosciences and Chemistry. It is also of interest for professionals working in the plant biotechnology industry or government professionals working in environmental policy.

Book User guide and indices to the ini tial inventory  substance name index

Download or read book User guide and indices to the ini tial inventory substance name index written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxic Substances Control Act  TSCA  chemical substance inventory  Substance name index to the initial inventory

Download or read book Toxic Substances Control Act TSCA chemical substance inventory Substance name index to the initial inventory written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxic Substances Control Act  TSCA  Chemical Substance Inventory  User guide and indices to the initial inventory   Substance name index

Download or read book Toxic Substances Control Act TSCA Chemical Substance Inventory User guide and indices to the initial inventory Substance name index written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Index

Download or read book Agricultural Index written by and published by . This book was released on 1928 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxic Substances Control Act  TSCA  Chemical Substance Inventory  User guide and indices to the ini tial inventory  substance name index

Download or read book Toxic Substances Control Act TSCA Chemical Substance Inventory User guide and indices to the ini tial inventory substance name index written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1979 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Commercial Import Detentions

Download or read book Commercial Import Detentions written by and published by . This book was released on 1968 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Inedible Meat by Products

    Book Details:
  • Author : A. M. Pearson
  • Publisher : Springer Science & Business Media
  • Release : 2013-03-13
  • ISBN : 9401179336
  • Pages : 430 pages

Download or read book Inedible Meat by Products written by A. M. Pearson and published by Springer Science & Business Media. This book was released on 2013-03-13 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inedible meat, poultry and fish by-products are major contributors to the profitability of the slaughterers and processors of all types of muscle food. Although the by-products per se make important economic contributions to the productivity of the industries, their importance varies widely between classes and for different species. As important as this may be, the utilization of the otherwise waste by-products has become even more crucial from the standpoint of protecting the environment. Hence, the editors decided that a book dealing with inedible meat, poultry and fish by-products would be useful not only to slaughterers and processors, but also to those involved in research and teaching. Focusing on the advan tages of the useful inedible products and methods involved in their pro duction could very well lead to new and better uses for by-products as well as in improving the environment. As in past volumes of this series, the authors are leaders in their respective fields of discussion. Their expertise provides not only a back ground on present industrial practices but also areas and means for improving the production of by-products.

Book Juicing and Smoothies For Dummies

Download or read book Juicing and Smoothies For Dummies written by Pat Crocker and published by John Wiley & Sons. This book was released on 2015-04-30 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose weight and feel great with juicing and smoothies For those of us who don't have time to cut up or cook fruits and vegetables with every meal, juices and smoothies are a fast and easy way to consume them at home or on the go. Packed with over 100 recipes, Juicing & Smoothies For Dummies covers the most up-to-date information on incorporating this healthy lifestyle into your everyday routine. From how to safely cleanse the body of toxins to the hottest ingredients to bolster juices and smoothies—including chia seeds, coconut oil, hemp seeds, bee pollen, and more—it arms you with everything you need to sip your way to a healthier, happier you. There are many health benefits to drinking freshly juiced fruits and vegetables. These tasty and nutrition-packed beverages can help protect you against cardiovascular disease, cancer, cellular damage, and various inflammatory diseases, such as rheumatoid arthritis. Plus, it's great for weight loss because juices and smoothies have hunger-reducing properties, on top of being filling. In this friendly and accessible guide, you'll find expert guidance on how to use juices and smoothies to reap all of these excellent rewards, while getting the recommended daily amount of fruits and vegetables—in a glass! Concoct more than 120 juicing and smoothie recipes using the hottest, most nutritious ingredients Find the best juicers and blenders for the job Ward off colds and migraines, promote longevity, and shed pounds Get a month's worth of grocery items to have on hand to make healthy juices and smoothies in minutes Whether you want to lose weight, cleanse, or simply add more healthy fruits and veggies to your diet, Juicing & Smoothies For Dummies makes it easy.

Book The Colorful Kitchen

Download or read book The Colorful Kitchen written by Ilene Godofsky Moreno and published by National Geographic Books. This book was released on 2017-12-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Color your kitchen with a rainbow of healthy, delicious plant-based recipes. You don't need fancy equipment or expensive exotic ingredients to make delicious, healthy, vegan meals at home. Let The Colorful Kitchen take the mystery out of plant-based cooking and make the experience of cooking and eating easy and delicious. Certified health coach and plant-based food blogger Ilene Godofsky's cooking philosophy is "colorful, not complicated." When you fill your plate with color, you're not only adding flavor and visual appeal—you're filling your plate with health. Her recipes emphasize vivid combinations of wholesome, plant-based ingredients full of essential vitamins and minerals—because counting colors is way more fun than counting calories and carbs. Ilene guides readers through easy-to-follow preparations that will make every meal as exciting as it is nourishing. The Colorful Kitchen's vibrant, sustaining recipes include: - Pink & Purple Coconut Smoothie - Maple-Mustard Squash Grilled Cheese - Harvest Butternut Squash & Apple Burgers with Sage Aioli - Chickpea Crust Rainbow Alfredo Pizza - Pineapple & Peanut Sauce Tofu Wrap - Strawberry Loaf with Cream Cheese Glaze - Chocolate Hummus For too long, vegan food has had a bad reputation: tasteless, boring. Mostly brown. Full of unfamiliar ingredients that take way too long to prepare. Not in The Colorful Kitchen!

Book Toxic Substances Control Act   Candidate List of Chemical Substances

Download or read book Toxic Substances Control Act Candidate List of Chemical Substances written by and published by . This book was released on 1977 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Fats and Oils Situation

Download or read book The Fats and Oils Situation written by and published by . This book was released on 1970 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Simple   Natural Soapmaking

Download or read book Simple Natural Soapmaking written by Jan Berry and published by . This book was released on 2017-08-08 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "With this new comprehensive guide, herbalist Jan Berry offers everything the modern-day enthusiast needs to make incredible botanical soaps. Beginners can join in the sudsy fun with detailed tutorials and step-by-step photographs for making traditional cold-process soap and the more modern hot-process method with a slow cooker...Featured resources are Jan's handy guides to common soapmaking essential oils and their properties, oil and milk infusions with healing herbs and easy decoration techniques. The book also contains Jan's highly anticipated natural colorants gallery showcasing more than 50 soaps that span the rainbow."--

Book Monthly Summary of Foreign Commerce of the United States

Download or read book Monthly Summary of Foreign Commerce of the United States written by and published by . This book was released on 1944 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxic Substances Control Act  TSCA

Download or read book Toxic Substances Control Act TSCA written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1977 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxic Substances Control Act  TSCA   Substance name section  part 1    v 2  Substance name section  part 2    v 3  Formula section  CAS number section  chemical substances of unknown section  chemical substances of unknown or variable composition  complex reaction products and biological materials  UVGB  section

Download or read book Toxic Substances Control Act TSCA Substance name section part 1 v 2 Substance name section part 2 v 3 Formula section CAS number section chemical substances of unknown section chemical substances of unknown or variable composition complex reaction products and biological materials UVGB section written by United States. Environmental Protection Agency. Office of Toxic Substances and published by . This book was released on 1977 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt: