Download or read book Cocoa for Santa Madison written by Brian W. Schachtner and published by Independently Published. This book was released on 2018-10-04 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a week before Christmas, everything seems to be falling apart for Santa. Will Santa be able to deliver presents this year? Is it possible that Madison has the solution to all of Santa's big problems?
Download or read book An Onion in My Pocket written by Deborah Madison and published by Vintage. This book was released on 2020-11-10 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a groundbreaking chef and beloved cookbook author, Deborah Madison—“The Queen of Greens” (The Washington Post)—has profoundly changed the way generations of Americans think about cooking with vegetables, helping to transform “vegetarian” from a dirty word into a mainstream way of eating. But before she became a household name, Madison spent almost twenty years at the Zen Center in the midst of counterculture San Francisco. In this warm, candid, and refreshingly funny memoir, she tells the story of her life in food—and with it, the story of the vegetarian movement—for the very first time. From her childhood in Northern California’s Big Ag heartland to sitting sesshin for hours on end at the Tassajara monastery; from her work in the kitchen of the then-new Chez Panisse to the birth of food TV to the age of farmers’ markets everywhere, An Onion in My Pocket is a deeply personal look at the rise of vegetable-forward cooking and a manifesto for how to eat (and live) well today.
Download or read book Chocolate Fads Folklore Fantasies written by Frank Hoffmann and published by Routledge. This book was released on 2020-04-03 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate Fads, Folklore & Fantasies is the low-cal answer to satisfying chocolate cravings. Documenting the chocolate phenomenon by means of 1,000+ chocolate chunks of information, this tempting book discusses: Chocolate Fads: chocolate books, chocolate goodies (cakes, candy, cookies, ice cream), chocolate clubs, chocolate festivals, chocolate fund-raising, chocolate marketing, chocolate media, and chocolate novelties Chocolate Folklore: chocolate companies, chocolate history, chocolate nutrition, chocolate moguls, chocolate quotes, chocolate tips, chocolate trivia, and chocolate types Chocolate Fantasies: chocoholism, chocolate feasts, chocolate love, chocolate parties, chocolate promotions, and chocolate psychology. At the end of the book is a 200-item Chocoquiz, in the style of Trivial Pursuit, so that readers can use the book as a reference source to know everything there is to know about chocolate.Reference sections include acknowledgments to chocolate manufacturers, chocolate-related companies, a listing of chocolate publications (media articles, children's books, chocolate guides, cookbooks, chocolate humor, and chocolate specialities), and an impressive list of addresses and telephone numbers for more than 100 chocolate and chocolate-related companies. All chocoholics, out of the closet or not, will want to read this book. Chocolate Fads, Folklore & Fantasies promises to be the last word in chocolate, no fudging!
Download or read book When Santa Fell to Earth written by Cornelia Funke and published by Scholastic Inc.. This book was released on 2011-10-01 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: A crash-landing puts Christmas in peril in this quirky, funny, and heartwarming holiday classic from the New York Times–bestselling author of Inkheart. Scared by a storm, Twinklestar, the least reliable reindeer, bolts—causing Santa and his sleigh to crash-land. And though Santa has dropped into a friendly neighborhood, he’s not safe: Jeremiah Goblynch, the ruthless new leader of the Council of Yuleland, is determined to put an end to children’s wishes and turn the holiday season into his own personal moneymaking scheme. As the last REAL St. Nick around, only Santa stands between Goblynch and his grinchlike plan. With the help and hope of kids Charlotte and Ben, Santa must face Goblynch and his Nutcracker goons to save Christmas! “Wonderfully imaginative details, adventure, danger, and a brave young Santa who fights to preserve all that is magical and special about Christmas make this a perfect read over a mug of hot chocolate on a cold winter’s night.” —School Library Journal “The humor, plus some unusual character types, sets this apart from the general run of holiday tales.” —Kirkus Reviews
Download or read book Bean to Bar Chocolate written by Megan Giller and published by Storey Publishing. This book was released on 2017-09-19 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Download or read book Cook As You Are written by Ruby Tandoh and published by Knopf. This book was released on 2022-11-08 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: A BON APPETIT BEST BOOK OF THE YEAR • A cookbook for the real world: a beautifully illustrated, inclusive, and inspiring collection of delectable and doable recipes for home cooks of all kinds that shows you don't have to be an aspiring chef to make great food—or for cooking to be a delight. Just cook as you are. "Not simply a recipe book, but a warm invitation to relax into and enjoy the experience of cooking and eating. Ruby Tandoh offers understanding, encouragement and completely glorious food.” —NIGELLA LAWSON, author of Cook, Eat, Repeat From last-minute inspiration for feeding an entire family to satisfying meals for just one person, easy one-pot dinners to no-chop recipes, in these pages Ruby Tandoh shares a feast of homey, globally inspired dishes, such as: •Carrot, Lemon and Tahini Soup •Smoky Chicken, Okra and Chorizo Casserole •Gnocchi with Harissa Butter and Broccoli •Lightning-Quick Asparagus and Chili Linguine •Tofu and Greens with Hot and Sour Chili Sauce •Rosemary Baby Buns •Lemon Mochi Squares A no-nonsense collection of more than 100 accessible, affordable, achievable—and, most importantly, delicious—recipes (plus countless variations), Cook As You Are is an essential resource for every taste, every kitchen, and every body.
Download or read book Area Trends in Employment and Unemployment written by and published by . This book was released on 1975 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Bride Wore Chocolate written by Shirley Jump and published by TKA Distribution. This book was released on 2012-05-23 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enter the sinfully delicious universe of New York Times bestselling author Shirley Jump's Sweet and Savory Romances with the USA Today and Amazon Top 20 bestseller - The Bride Wore Chocolate! Life couldn't be more perfect for Candace Woodrow. Her gourmet gift basket company is thriving, and she's set to marry steady, dependable Barry. There's just one wrench in the fairytale. Two weeks before her wedding she wakes up in the wrong man's bed. Candace thinks she'll be able to run out the door and forget all about Michael Vogler, but the Boston millionaire has other plans for the jittery bride. As the wedding approaches, Candace's life is further complicated by a thrill-seeking grandma and a meddlesome mother whose marriage track record rivals Elizabeth Taylor's. She attempts to drown her sorrows in chocolate, but with a sexy bachelor appearing on her doorstep at every turn - she finds herself wondering if there's enough of the sweet stuff in the world to stop her heart from racing every time he comes near. *Special bonus material: Recipes written by the characters inside!* *The original version of this eBook was published in 2004.*
Download or read book Chocolate Chip Christmas Wishes written by Nicole McCaffrey and published by The Wild Rose Press Inc. This book was released on 2021-11-30 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jake Mistletoe is the North Pole's resident bad boy. Half elf, half human, he is the only child of a single mother who just happens to be Santa's head elf. Fed up with his wild, partying ways and lack of direction, his mother sends him to the real world for a dose of reality. Lucy Prescott is all alone in this world. Since the death of the grandparents who raised her, she has struggled to keep their Christmas novelty shop running in a dated, dying Christmas-themed tourist town. When Jake appears in town, magic seems to be in the air. For the first time in ages, life holds excitement, and Lucy finds herself wondering … what if?
Download or read book The Last Night on the Titanic written by Veronica Hinke and published by Simon and Schuster. This book was released on 2019-04-02 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Veronica Hinke has taken a story that we all know so well and interwoven delicious recipes that are historic and old, but classic and worthy of any modern-day table. She has unearthed a vibrant culinary subtext that often left me breathless and dreamy-eyed. She skillfully captures the magical avor of a fascinating era in our history. Two spatulas raised in adulation.” — CHEF ART SMITH, James Beard award winner, Top Chef Masters contestant, former personal chef to Oprah Winfrey April 14, 1912. It was an unforgettable night. In the last hours before the Titanic struck the iceberg, passengers in all classes were enjoying unprecedented luxuries. Innovations in food, drink, and de´cor made this voyage the apogee of Edwardian elegance. Veronica Hinke’s painstaking research and deft touch bring the Titanic’s tragic but eternally glamorous maiden voyage back to life. In addition to stirring accounts of individual tragedy and survival, The Last Night on the Titanic offers tried-and-true recipes, newly invented styles, and classic cocktails to reproduce a glittering world of sophistication at sea. Readers will experience: Recipes for Oysters a` la Russe, Chicken and Wild Mushroom Vol-au-Vents, and dozens of other scrumptious dishes for readers to recreate in their own kitchens A rare printed menu from the last first class dinner on the Titanic Drink recipes from John Jacob Astor IV’s luxury hotels, including the original Martini The true story of “The Unsinkable Molly Brown” An extraordinary eyewitness testimony to Captain Edward Smith’s final moments Intimate and captivating stories about select passengers—from millionaires to third class passengers
Download or read book Down the Rabbit Hole written by Holly Madison and published by HarperCollins. This book was released on 2015-06-23 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The real, untold, and unvarnished story of life inside the legendary Playboy Mansion—and the man who holds the key—from the woman who was Hef’s #1 girlfriend and star of The Girls Next Door. A spontaneous decision at age twenty-one transformed small-town Oregon girl Holly Sue Cullen into Holly Madison, Hugh Hefner’s #1 girlfriend. But like Alice in Wonderland after she plunged down the rabbit hole, what seemed like a fairytale life inside the Playboy Mansion—including A-list celebrity parties and her own #1-rated television show—quickly devolved into an oppressive routine of strict rules, manipulation, and battles with ambitious, backstabbing bunnies. Losing her identity, her sense of self-worth, and her hope for the future, Holly found herself sitting alone in a bathtub contemplating suicide. But instead of ending her life, Holly chose to take charge of it. In this shockingly candid and surprisingly moving memoir, this thoughtful and introspective woman opens up about life inside the Mansion, the drugs, the sex and the infamous parties, as well as what her relationships with her Girls Next Door co-stars, Bridget and Kendra were really like. Holly talks candidly about a subsequent abusive relationship, her own successful television series, and the hard work of healing, including her turn on Dancing with the Stars. A cautionary tale and a celebration of personal empowerment, Down the Rabbit Hole reminds us of the importance of fighting for our dreams—and finding the life we deserve.
Download or read book On Vegetables written by Jeremy Fox and published by Phaidon Press. This book was released on 2017-04-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.
Download or read book Chocolate Covered Katie written by Katie Higgins and published by Grand Central Life & Style. This book was released on 2015-01-06 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too!
Download or read book Latino Athletes written by Ian C. Friedman and published by Infobase Publishing. This book was released on 2014-05-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides short biographies of more than 175 notable Hispanic American athletes.
Download or read book The New Yorker written by Harold Wallace Ross and published by . This book was released on 2009-12 with total page 910 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book MotorBoating written by and published by . This book was released on 1962-01 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book What We Eat When We Eat Alone written by Deborah Madison and published by ReadHowYouWant.com. This book was released on 2011-07-28 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: WHAT WE EAT WHEN WE EAT ALONE Stories and Recipes RENOWNED VEGETARIAN COOKBOOK AUTHOR Deborah Madison set out to learn what people chew on when there isn't anyone else around. The responses are surprising-and we aren't just talking take-out or leftovers. This is food-gone-wild in its most elemental form. In a conversational tone, What We Eat When We Eat Alone explores the joys and sorrows of eating solo and gives a glimpse into the lives of everyday people and their relationships with food.The book is illustrated with the delightful art of Patrick McFarlin, and each chapter ends with recipes for those who dine alone.
