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Book Citrus Research Conference  December 8  1976  Pasadena  California

Download or read book Citrus Research Conference December 8 1976 Pasadena California written by Citrus Research Conference and published by Forgotten Books. This book was released on 2018-09-16 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Research Conference, December 8, 1976, Pasadena, California: Abstracts of Papers Leaves sprayed with 300 or 500 ppm of the first compound contained 3 or -fold less larl, respectively, than the con trol 8 days after treatment. The second compound gave a lesser but significant effect; the difference in larl content between the treated (300 ppm) and the control was about -fold. Also, the formation of nomilin was inhibited to a similar extent by both compounds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Citrus Research Conference  December 16  1975  Pasadena  California

Download or read book Citrus Research Conference December 16 1975 Pasadena California written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-10-28 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Research Conference, December 16, 1975, Pasadena, California: Abstracts of Papers Studies were continued on the development of better bioregu lators for improving the color and provitamin A content of citrus fruit, particularly oranges. Previous structure - activity studies showed that it is possible to devise bioregulators that cause buildup of carotenoids other than lycopene, the red pigment that lacks provitamin A activity. During the past year, emphasis was placed on the design and synthesis of bioregulators that in fluence the stimulation and accumulation of the preferred pro vitamin A carotenoid, beta - carotene. Beta - carotene also imparts to the fruit a highly desirable deep-orange coloration. Thus, any large buildup of beta - carotene, if lycopene buildup is low, will be reflected in coloration of the fruit, which never develops be yond the deep - orange stage. In this phase of our program, we are coming much closer to meeting the needs of the citrus industry. However, despite the progress being made in the design and syn thesis of bioregulators that elicit more appropriate color and provitamin A responses, a number of problems still remain. The problem of penetration of the bioregulators into the endocarp is being actively studied. Except for the thinner skinned citrus like tangerines, surface application of bioregulators by dipping or spraying the fruit generally does not induce color response in the endocarp. Moreover, some of the bioregulators must be ap plied at relatively high concentrations (up to 5% w/v) to bring about rapid and uniform color response. Related areas of re search that are being investigated include bioregulator - membrane interaction, correlation of bioregulatory effect with fruit ma turity, and the potential synergistic effects amongst bioregula tors and/or other agents. These studies are being conducted to attain better penetration and uniformity of color response at lower concentrations. At the more fundamental level, questions regarding the mode of action and the metabolic fate of the applied bioregulators need to be more fully answered. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book CITRUS RESEARCH CONFERENCE  DECEMBER 11  1980  PASADENA  CALIFORNIA

Download or read book CITRUS RESEARCH CONFERENCE DECEMBER 11 1980 PASADENA CALIFORNIA written by U. S. AGRICULTURAL RESEARCH. SERVICE and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Citrus Research Conference  December 11  1980  Pasadena  California

Download or read book Citrus Research Conference December 11 1980 Pasadena California written by United States. Agricultural Research Service. Fruit and Vegetable Chemistry Laboratory and published by . This book was released on 1980* with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Citrus Research Conference

    Book Details:
  • Author : U. S. Agricultural Research Service
  • Publisher : Forgotten Books
  • Release : 2018-08-08
  • ISBN : 9781390237986
  • Pages : 32 pages

Download or read book Citrus Research Conference written by U. S. Agricultural Research Service and published by Forgotten Books. This book was released on 2018-08-08 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Research Conference: December 11, 1974, Pasadena, California; Abstracts of Papers Cloud stability is one of the important factors determining quality of citrus juices, and a considerable amount of research has been carried out in this area. However, the chemical nature of the cloud particles has received relatively little attention. We have recently begun a study of the chemical composition of lemon juice cloud, with special emphasis on its surface chem ical properties. Here we report some initial results of this investigation. Reconstituted juice from a commercial concentrate and fresh juice, pre pared by hand reaming in the laboratory, were the experimental materials. Cloud was isolated for general chemical analysis by centrifuging at high speed. The pellet thus obtained was lyophilized and extracted with organic solvents. The insoluble residue was then assayed for protein, pectin, and nucleic acid content. Corrections were made for juice solubles occluded in the pellet. In general, results for the concentrate and fresh juice were quite similar. In both cases about half of the cloud was soluble in organic solvents. This soluble fraction was a complex mixture which included fatty acid esters, sterols, phospholipids, and flavonoid glycosides. The remaining insoluble fraction was composed largely of pectin and protein. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Program and Abstracts of Papers  Citrus Research Conference

Download or read book Program and Abstracts of Papers Citrus Research Conference written by U. S. Agricultural Research Service and published by Forgotten Books. This book was released on 2018-08-15 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Program and Abstracts of Papers, Citrus Research Conference: Fruit and Vegetable Chemistry Laboratory, 263 South Chester Avenue, Pasadena, California 91106, December 6, 1966 These studies are being carried out under a research contract with the U. S. Department of Agriculture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Program and Abstracts of Papers  Citrus Research Conference

Download or read book Program and Abstracts of Papers Citrus Research Conference written by Citrus Research Conference and published by Forgotten Books. This book was released on 2018-09-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Program and Abstracts of Papers, Citrus Research Conference: December 8, 1964 A third bitter principle has been isolated from ichang lemon. This polar material forms a mono and diacetate and an anhydro derivative. The nmr Spectrum indicates it is closely related to limonin. A tentative structure is proposed for this material. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Programs and Abstracts of Papers Citrus Research Conference

Download or read book Programs and Abstracts of Papers Citrus Research Conference written by and published by . This book was released on 1970 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Quality of Selected Fruits and Vegetables of North America

Download or read book Quality of Selected Fruits and Vegetables of North America written by Roy Teranishi and published by . This book was released on 1981 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Quality is defined as those characteristics or attributes that make foods attractive and pleasant to eat ordrink. Each foodstuff has specific qualities that appeal to purchasers. To maintain these qualities every aspect of the growing or production environment must be as controlled as possible. Other factors which influence quality are: chemical compositions of fruits and vegetables, seed composition, temperature, and storage conditions along with aroma and taste. Both empirical and theoretical perspectivesare addressed. (rkm).

Book Citrus Research Conference  Pasadena  California  1982

Download or read book Citrus Research Conference Pasadena California 1982 written by United States. Agricultural Research Service and published by . This book was released on 1982 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Program and Abstracts of Papers Citrus Research Conference

Download or read book Program and Abstracts of Papers Citrus Research Conference written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-09-16 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Program and Abstracts of Papers Citrus Research Conference: December 4, 1962 This Citrus Research Conference is being held to bring to members of the citrus and allied industries in Southern California and Arizona the latest results of research on the chemistry, pharmacology, and technology of citrus fruits and their products carried or} by laboratories of Utilization Research and Development, Agricultural Research Service. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Citrus Research Conference

    Book Details:
  • Author : U. S. Agricultural Research Service
  • Publisher : Forgotten Books
  • Release : 2018-09-15
  • ISBN : 9781390251111
  • Pages : 32 pages

Download or read book Citrus Research Conference written by U. S. Agricultural Research Service and published by Forgotten Books. This book was released on 2018-09-15 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Research Conference: January 24, 1956 Western Utilization Research Branch Western Regional Research Laboratory (branah Head quarters), Albany, California Fruit and Vegetable Chemistry, Pasadena, Calif. Southern Utilization Research Branch Citrus Products Station, Winter Haven, Fla. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Drug Design

    Book Details:
  • Author : E. J. Ariëns
  • Publisher : Elsevier
  • Release : 2013-10-22
  • ISBN : 1483216101
  • Pages : 441 pages

Download or read book Drug Design written by E. J. Ariëns and published by Elsevier. This book was released on 2013-10-22 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drug Design, Volume VIII covers a critical review and new extensions of quantitative methods in drug design, the design of particular types of agents, such as synthetic sweeteners, and selective ion binding compounds. The book discusses the advances in the methodology of quantitative drug design; the application of pattern recognition to drug design; and the design of controlled drug delivery systems. The text also describes the use of receptor binding as a tool in the development of new bioactive steroids; the design of synthetic sweeteners; and the prospective assessment of environmental effects of chemicals. The design of selective ion binding macrocyclic compounds and their biological applications are also encompassed. Chemists, pharmacologists, biochemists, and people involved in drug design and manufacture will find the book invaluable.

Book Quality and Preservation of Fruits

Download or read book Quality and Preservation of Fruits written by N. A. Michael Eskin and published by CRC Press. This book was released on 2018-05-04 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the agronomic factors affecting the quality of major fruits grown in North America, as well as the storage and processing of these crops. Quality factors discussed include appearance, texture, flavor, and nutritional quality. Fruits covered include oranges, grapefruit, lemons, grapes, apples, peaches, nectarines, plums, strawberries, pears, and cherries. Quality and Preservation of Fruits is a detailed reference resource for researchers and teachers in horticulture and food science.

Book Citrus Research Conference  November 29  1978  Pasadena  California

Download or read book Citrus Research Conference November 29 1978 Pasadena California written by United States. Agricultural Research Service. Fruit and Vegetable Chemistry Laboratory and published by . This book was released on 1978 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: