Download or read book California Citrus Culture written by California. State Commission of Horticulture and published by . This book was released on 1913 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Citrus written by Pierre Laszlo and published by University of Chicago Press. This book was released on 2008-10 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laszlo traces the spectacular rise and spread of citrus across the globe, from southeast Asia in 4000 BC to modern Spain and Portugal, whose explorers inroduced the fruit to the Americas. This book explores the numerous roles that citrus has played in agriculture, horticulture, cooking, nutrition, religion, and art.

Download or read book Citrus Production Manual written by Louise Ferguson and published by UCANR Publications. This book was released on 2014-04-09 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus production is complex, requiring a delicate balancing act during the growing season and lots of preparation. This new manual covers the many steps in the process in a clear and accessible way. This manual also details the latest horticultural and disease issues affecting citrus production. From deciding scion variety and rootstock, to establishing an orchard, to managing production, to postharvest handling, you'll find it all here in a readable format. Colorful photos and clear diagrams and illustrations guide you through important concepts. Chapters cover: History Botany and Physiology Orchard Establishment Pest and Disease Management Postharvest Handling

Download or read book Bulletin written by and published by . This book was released on 1924 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings of the Annual Meeting of the Florida State Horticultural Society written by Florida State Horticultural Society. Annual Meeting and published by . This book was released on 1935 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue of the Public Documents of the the Fifty third Congress to the 76th Congress and of All Departments of the Government of the United States written by United States. Superintendent of Documents and published by . This book was released on 1896 with total page 2420 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Food Problem written by Professor Miloslav Rechcigl and published by CRC Press. This book was released on 2018-01-10 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem, encompassing such questions as the availability of natural reseources, the present and future sources of energy, environmental quality, population growth, world malnutrition, the state of food production, food consumption patterns, future food needs, toxicological aspects of food, agricultural and industrial aspects of food production, and family planning. It is the first compilation of its kind in that it covers the subject from a multidisciplinary point of view, including publications that deal with teh description and alaysis of the world food problem as well as those that offer alternative strategies adn specific technological meaures for alleviating the problem.

Download or read book History of Fruit Growing and Handling in United States of America and Canada 1860 1972 written by D. V. Fisher and published by University Park, Penn. : American Pomological Society. This book was released on 1976 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Land Where Lemons Grow The Story of Italy and Its Citrus Fruit written by Helena Attlee and published by The Countryman Press. This book was released on 2015-01-05 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique culinary adventure through Italian history The Land Where Lemons Grow is the sweeping story of Italy's cultural history told through the history of its citrus crops. From the early migration of citrus from the foothills of the Himalayas to Italy's shores to the persistent role of unique crops such as bergamot (and its place in the perfume and cosmetics industries) and the vital role played by Calabria's unique Diamante citrons in the Jewish celebration of Sukkoth, author Helena Attlee brings the fascinating history and its gustatory delights to life. Whether the Battle of Oranges in Ivrea, the gardens of Tuscany, or the story of the Mafia and Sicily's citrus groves, Attlee transports readers on a journey unlike any other.

Download or read book Circular written by United States. Office of Experiment Stations and published by . This book was released on with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Some Books on Agriculture and Sciences Related to Agriculture Published 1896 1898 written by United States. Office of Experiment Stations and published by . This book was released on 1898 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A L A Catalog written by American Library Association and published by . This book was released on 1923 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Standard Cyclopedia of Horticulture written by Liberty Hyde Bailey and published by . This book was released on 1916 with total page 1328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nelson s Perpetual Loose leaf Encyclop dia written by John Huston Finley and published by . This book was released on 1917 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Monthly Bulletin written by United States. Department of Agriculture. Library and published by . This book was released on 1911 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the list of accessions to the library, formerly (1894-1909) issued quarterly in its series of "Bulletins."

Download or read book Handbook of Sampling Methods for Arthropods in Agriculture written by Larry P. Pedigo and published by CRC Press. This book was released on 2020-08-26 with total page 729 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Sampling Methods for Arthropods in Agriculture offers a comprehensive look at the principles and practicality of developing accurate sampling programs for arthropod pests and their arthropod enemies. The book examines developments in sampling populations and reviews sampling plans that produce accurate and affordable population estimates. The text stresses practicality, as well as the theoretical background of sampling. This book will be an indispensable reference for researchers, students, and practitioners in entomology and agriculture.

Download or read book Plant Parasitic Nematodes in Subtropical and Tropical Agriculture 3rd Edition written by Richard A Sikora and published by CABI. This book was released on 2018-08-10 with total page 901 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering all aspects of practical plant nematology in subtropical and tropical agriculture, the third edition of this definitive global reference work is fully revised and in full colour throughout. It covers the presence, distribution, symptomology and management of all economically important plant parasitic nematodes damaging the world's major food and cash crops. This includes: rice, cereals, solanum and sweet potatoes (and other root and tuber crops), food legumes, vegetables, peanut, citrus, fruit tree crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. New content for this edition includes: A chapter on nematode soil biodiversity and soil health; Reflections on the future impact of nematodes and nematology on food security; The importance of climate change, emerging threats, and new management technologies for large and small subsistence growers; Significant revisions to the IPM chapter and chapters on vegetables, citrus, legumes, tuber crops, cotton, peanut and banana where major advances in nematode management have occurred. This book is highly illustrated, with up-to-date practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pest management. It remains an invaluable resource for those studying and working in the area of crop protection.