Download or read book CookFight written by Julia Moskin and published by Harper Collins. This book was released on 2012-10-30 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: At once hilarious and inspiring, CookFight is a one-of-a-kind cookbook that that pits the strategies and recipes of popular New York Times food reporters Julia Moskin and Kim Severson against each other as they take on the challenges today's home cook faces both in and out of the kitchen. An epic battle for kitchen dominance, CookFight features two well-seasoned cooks, 12 tough culinary challenges, and 125 mouth-watering recipes, plus a foreword by Frank Bruni, former chief restaurant critic of the New York Times. Fans of Mark Bittman, Melissa Clark, Ruth Reichl, and Dorie Greenspan, as well as top-rated cooking shows like Top Chef, Top Chef Masters, Iron Chef, and Hell's Kitchen, will be riveted by every round of this intense, no-punches-pulled CookFight until the final (dinner) bell!

Download or read book Rose s Christmas Cookies written by Rose Levy Beranbaum and published by William Morrow Cookbooks. This book was released on 1998-10-21 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its 1990 publication, Rose's Christmas Cookies has been a phenomenal success. Who can resist Chocolate-Dipped Melting Moments Cookies or moist Mini-Cheesecakes with Lemon Curd . . . or David Shamah's Jumbles, a fabulous cross between a chocolate-chip cookie and a chunky candy bar bursting with raisins, chocolate chips, and pecans. Whether you need a cookie to decorate your tree or grace your mantelpiece (cookies like Stained Glass or Christmas Wreaths), a sweet to send (Mahogany Butter Crunch Toffee, Maple Macadamia Bars), or a special holiday treat for your dinner party (Praline Truffle Cups, Chocolate-Pistachio Marzipan Spirals), you'll find that perfect something here. Complete with 60 cookie recipes and a color photograph of each cookie for handy reference, this easy-to-use and fun-to-read book will result in scrumptious, festive, and splendid-looking cookies every time.

Download or read book The Christmas Cookie Cookbook written by Cider Mill Press, and published by Cider Mill Press. This book was released on 2023-08-15 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate togetherness this Christmas season with amazing cookies! Lift your spirits during the most wonderful time of the year with The Christmas Cookie Cookbook. Whether you are creating memories while baking with your children or grandchildren or looking to bake the best cookies for the cookie swap, this guide to all things Christmas cookies includes: More than 100 easy-to-follow Christmas cookie recipes Chapters specifically dedicated to cookies for every occasion and for every taste, including gluten-free and vegan cookie recipes Classic delicious cookie recipes, like Gingerbread Cookies, as well as new favorites sure to be instant hits Beautiful color photography that is sure to inspire A perfect gift book for any baker in your life, The Christmas Cookie Cookbook is sure to bring a hint of sweetness to your holiday celebration. This cookie recipe book isn't just great for use during the Christmas season, but is perfect for any occasion throughout the year.

Download or read book The Christmas Cookie Book written by Judy Knipe and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than a collection of recipes, this book is also a practical guide to the basics of cookie baking, equipment, and techniques. A veritable feast of terrific recipes, gift ideas, and cookie lore, it is sure to please cookie lovers of all ages.

Download or read book A World of Cookies for Santa written by M.E. Furman and published by HarperCollins. This book was released on 2017-10-17 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated book explores the traditional treats that children across the globe leave out for Santa on Christmas Eve—includes recipes! A World of Cookies for Santa takes readers on a journey to discover holiday traditions and beloved Christmas cookies from cultures around the world. Head to the Philippines, where children leave out puto seko cookies and ginger tea for Santa; jet to Russia for a honey-spice cookie; then set out for Malawi for a sweet potato cookie! And the journey continues in your own home kitchen, as author M. E. Furman provides recipes for children to bake some of Santa’s cookies for themselves. Winner of the American Book Fest Best Book Award and the Moonbeam Book Award!

Download or read book Gluten Free Christmas Cookies written by Ellen Brown and published by Simon and Schuster. This book was released on 2013-10-15 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who knew gluten free could be so yummy? Whether you’re one of the 3 million Americans with celiac disease or just looking for more healthful food choices during the holidays, Gluten Free Christmas Cookies fits the bill! Along with 125 delicious recipes, including chocolate chip, butter cookies, classic peanut butter, this book gives information on gluten-free basics, creating a gluten-free kitchen, information on gluten-free flours, and more. Celiac disease, which occurs when sufferers eat products containing wheat, rye, or barley, is one of the most common chronic health disorders in western countries. In most cases, treatment with a gluten-free diet leads to a full recovery from celiac disease. The recipes are simple, quick, and made with readily available ingredients found in all grocery stores.

Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

Download or read book The Gourmet Cookie Book written by Gourmet Magazine and published by Houghton Mifflin. This book was released on 2010 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: A treasury of top-selected cookie recipes draws on the archives of Gourmet magazine to represent several varieties, cultures and special occasions, from Old-Fashioned Christmas Butter Cookies and Date Bars to Chocolate Peppermint Bar Cookies and Crescent Cream Cheese Cookies.

Download or read book Getting Baked written by Barb Webb and published by Simon and Schuster. This book was released on 2021-04-13 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This green guide takes a fun and cheeky approach to teach readers the ins-and-outs of how to navigate their way through the hemp culture, create their own medicinal herb garden, and integrate natural remedies into their lifestyle seamlessly! Author Barb Webb is no stranger to the world of sustainable living, gardening, and all things eco-friendly. With a plethora of experience with CBD and medicinal herbs, Webb is ready to share her secrets and tips on how to master the art of having a green thumb! Getting Baked dispels the myths. Readers will learn the right way to incorporate CBD, hemp, herbs, spices, and all-natural remedies into their current lifestyle, avoiding the stigma around it. Whether you are a beginner, or looking to switch things up in your garden, get ready for the ultimate cannabis companion guide!

Download or read book Vegan Christmas Cookies and Cocoa written by Audrey Dunham and published by . This book was released on 2020-11-04 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Audrey Dunham, the creator of Peanut's Bake Shop(R) Cookie Kits, has once again worked her cookie-making magic with a fun and festive book dedicated to one of the best activities of the holiday season-baking and enjoying Christmas cookies! This colorful, heartwarming cookbook includes decadent and delicious dairy-free and egg-free recipes for Christmas cookie classics, brownies, bars, treats, hot cocoas, winter lattes, homemade marshmallows, and so much more! Also included are recommendations on how to make each and every recipe gluten-free. Audrey Dunham is a vegan recipe creator who shares quick and easy yet super flavorful recipes on her website, AudreyDunham.com as well as on her Youtube channel: Youtube.com/AudreyDunham . She is the proud wife to comedian and ventriloquist, Jeff Dunham, mama to twin boys, and step-mama to three grown girls. Audrey loves holidays and LOVES baking Christmas cookies, especially if it's with her young twin boys, Jack and James! After going the vegan route, she didn't want to say farewell to all of her childhood cookie favorites, therefore she "veganized" the recipes and put them all in this beautifully designed book for others to enjoy, as well. With so many others needing or choosing a vegan, dairy-free diet and/or egg-free diet, she is proud to say that the recipes included in this cookbook, Vegan Christmas Cookies and Cocoa, are just as good (if not better!) than the traditional versions. This cookbook is loaded with bright and colorful photographs to help create inspiration and excitement for baking holiday goodies at Christmastime. It was important to Audrey that this book not only provide incredible recipes, but also create an experience for the reader as they turn each page. Each recipes includes a fun description, many of which share how that recipe is special to Audrey and her family. At the bottom of each recipe, bakers will also find recommendations on how to properly store each cookie or treat, as well as recommendations on how to make them gluten-free. Additionally, each recipe offers grams and milliliter measurements in addition to cups and spoons. Audrey understands that some vegan ingredients can be challenging to find, therefore she has created a list of some of the ingredients she uses regularly. That list can be found on AudreyDunham.com/Ingredients . You can find some of her favorite kitchen tools there, as well. Vegan Christmas Cookies and Cocoa is the perfect gift for those who enjoy baking goodies and sipping warm holiday drinks during the Christmas season. To connect with Audrey, you can find her on these social platforms: Instagram: @AudreyDunham Facebook: Audrey Dunham www.AudreyDunham.com Book / Cover Design: Nikki Ellis Editor: Christine McKnight Photography: Vanessa Stump Prop / Food Styling: Vanessa Stump, Audrey Dunham, Chris Hatcher Indexing: Rudy Leon Enhancements: Matt McNeil Publisher: Audrey Dunham Celebrations(TM)

Download or read book A Baker s Field Guide to Christmas Cookies written by Dede Wilson and published by Houghton Mifflin Harcourt. This book was released on 2011-10-11 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full of an extraordinary selection of cookie recipes, this field guide to 75 recipes from around the world makes holiday baking easy.

Download or read book Christmas Cookies Are for Giving written by Kristin Johnson and published by TYR Publishing. This book was released on 2003-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: SMELLS OF CINNAMON, cookie cutters, rolling and baking, eating dough, warm times with friends and family: Christmas cookies are a universal symbol of sweetness and family tradition at Christmas. But the joy of Christmas cookies goes beyond eating.In CHRISTMAS COOKIES ARE FOR GIVING, Kristin Johnson and Mimi Cumminsreawaken the fun of giving Christmas cookies, as they remember doing when they lived next door to each other when young children.From the heartwarming original short story "The Giving Christmas Cookie," whichshows a family brought together by a special cookie at Christmas, to nearly 50scrumptious recipes with mouth watering color photos, to the timely, easy directions for making homemade "Gifts in a Jar," to expert baking tips, to clever packaging ideas, CHRISTMAS COOKIES ARE FOR GIVING, shows that old-fashioned Christmas gifts are the antidote to the holiday rush. The secret to a meaningful Christmas celebration may not be in the mall, but in your pantry.More than a cookbook, this is a celebration of family, friends, and the joy of giving.

Download or read book Bagels Schmears and a Nice Piece of Fish written by Cathy Barrow and published by Chronicle Books. This book was released on 2022-03-15 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: A playful-yet-comprehensive cookbook that lets anyone create bagels, schmears, and other deli favorites at home. Bagel lovers rejoice! This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just five base ingredients and simple techniques. With advice on mixing the dough, shaping the bagels, proofing, boiling, baking, slicing, and storing, you will be a master bagel-maker in no time. Recipes include two dozen variations on the New York bagel, with classic and innovative flavors ranging from Sesame to Blueberry to Hatch Chile Jack. You'll also find recipes for homemade sweet and savory spreads, schmears, pickles, and other deli mainstays like Home-Cured Lox and Chicken Salad. With suggested menus for fun brunches and gatherings, photos of finished food and step-by-step techniques, and a charming deli aesthetic, this is both a comprehensive baking resource and a playful guide to making one of America's best-loved foods. BAGELS ARE EASY BAKING: This book brings bagels to the home baker with step-by-step recipes for making classic New York bagels, even in the smallest kitchen. And it's not about the water! It's about just five ingredients and straightforward technique. AWARD-WINNING AUTHOR: Cathy Barrow is an award-winning cookbook author. She's been recognized by IACP and the James Beard Foundation for her work on Mrs. Wheelbarrow's Practical Pantry and Pie Squared, respectively. Perfect for: • Home bakers and cooks who love bagels • Bread enthusiasts looking for a new project • New Yorkers who live elsewhere and want to make a classic NY bagel at home

Download or read book Danielle Walker s Against All Grain Celebrations written by Danielle Walker and published by Ten Speed Press. This book was released on 2016-09-27 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions NAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREEN When people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be lost along with the newly eliminated food groups. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against All Grain Celebrations, a collection of recipes and menus for twelve special occasions throughout the year. Featuring a variety of birthday cakes, finger foods to serve at a baby or bridal shower, and re-creations of backyard barbecue standards like peach cobbler and corn bread, Danielle includes all of the classics. There’s a full Thanksgiving spread—complete with turkey and stuffing, creamy green bean casserole, and pies—and menus for Christmas dinner; a New Year's Eve cocktail party and Easter brunch are covered, along with suggestions for beverages and cocktails and the all-important desserts. Recipes can be mixed and matched among the various occasions, and many of the dishes are simple enough for everyday cooking. Stunning full-color photographs of every dish make browsing the pages as delightful as cooking the recipes, and beautiful party images provide approachable and creative entertaining ideas. Making recipes using unfamiliar ingredients can cause anxiety, and while trying a new menu on a regular weeknight leaves some room for error, the meal simply cannot fail when you have a table full of guests celebrating a special occasion. Danielle has transformed her most cherished family traditions into trustworthy recipes you can feel confident serving, whether you’re hosting a special guest with food allergies, or cooking for a crowd of regular grain-eaters.

Download or read book Joy of Cooking Christmas Cookies written by Irma von Starkloff Rombauer and published by Scribner Book Company. This book was released on 1996 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time in more than 20 years, the perennially favorite Joy of Cooking is being completely revised. But before this new edition becomes available, readers will be able to get a first taste of the fully updated contents with this indispensable, lavishly illustrated collection of holiday cookie recipes. 70+ recipes. 40 full-page, full-color photos.