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EBookClubs

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Book Chilling of High Moisture Corn

Download or read book Chilling of High Moisture Corn written by Moedjijarto Pratomo and published by . This book was released on 1967 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Guidelines for Mold Control in High moisture Corn

Download or read book Guidelines for Mold Control in High moisture Corn written by United States. Agricultural Research Service. Agricultural Engineering Research Division and published by . This book was released on 1969 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Unsteady State Cooling of High Moisture Corn in Deep Beds

Download or read book Unsteady State Cooling of High Moisture Corn in Deep Beds written by Ahmed Soliman Huzayyin and published by . This book was released on 1972 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Guidelines for Mold Control in High moisture Corn

Download or read book Guidelines for Mold Control in High moisture Corn written by United States. Agricultural Research Service. Agricultural Engineering Research Division and published by . This book was released on 1969 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cooling and Drying of High Moisture Shelled Corn in Deep Beds

Download or read book Cooling and Drying of High Moisture Shelled Corn in Deep Beds written by Ahmed Soliman Huzayyin and published by . This book was released on 1969 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chilling Injury During Germination of Corn  Zea Mays L   and Dependence on Initial Kernel Moisture and Parental Source

Download or read book Chilling Injury During Germination of Corn Zea Mays L and Dependence on Initial Kernel Moisture and Parental Source written by Jerónimo Punciano Cal and published by . This book was released on 1971 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cold air Aeration for Temporary Storage of High moisture Shelled Corn

Download or read book Cold air Aeration for Temporary Storage of High moisture Shelled Corn written by William Henry Peterson and published by . This book was released on 1976* with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Storage of High moisture Grain Treated with Chemicals

Download or read book Storage of High moisture Grain Treated with Chemicals written by Yeshajahu Pomeranz and published by . This book was released on 1982 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Conservation Paper

Download or read book Conservation Paper written by and published by . This book was released on 1975 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chilling Injury of Horticultural Crops

Download or read book Chilling Injury of Horticultural Crops written by Chien Yi Wang and published by CRC Press. This book was released on 1990-03-20 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides readers with a historical background as well as current knowledge and theories on chilling injury. This exciting volume covers a broad scope of topics-from basic concepts to practical applications. This work also brings together discussions on various aspects of chilling injury. It gives basic information which describes biochemical changes, molecular basis, and concepts of chilling injury. Additionally, it describes the development of chilling injury in crops of tropical, subtropical, and temperate origin. This interesting resource places emphasis on assessment, prevention, and reduction of chilling injury. It also provides an extensive collection of references at the end of each chapter which offers the reader an abundance of resources for further detailed study. Researchers and students in plant physiology, horticulture and agronomy will find this book most valuable.

Book Food Science and Technology Abstracts

Download or read book Food Science and Technology Abstracts written by and published by . This book was released on 1980 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.

Book The Mechanics and Physics of Modern Grain Aeration Management

Download or read book The Mechanics and Physics of Modern Grain Aeration Management written by Shlomo Navarro and published by CRC Press. This book was released on 2001-09-14 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tightening of health and environmental regulations by banning chemical pesticides has generated the need for alternative technologies to solve grain storage problems. Aeration is such an option that can be applied to stored grain and a wide range of agricultural commodities to control insects and maintain quality. The Mechanics and Physics of M

Book Agricultural Research

Download or read book Agricultural Research written by and published by . This book was released on 1971 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1972 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fabrication of Food Bars Based on Compression and Molding Matrices

Download or read book Fabrication of Food Bars Based on Compression and Molding Matrices written by Robert Louis Pavey and published by . This book was released on 1969 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dried foods, plasticized to prevent fragmentation, were compressed with appropriate binders into bars of approximately equal size, density and caloric content. Bars representing the following food items were designed, formulated, fabricated and evaluated for physical, chemical and sensory characteristics after storage for 3 months at 38C: (1) beef stew, (2) chicken and rice, (3) barbecue pork, (4) chili with beans, (5) shrimp creole, (6) chicken a la king, (7) tuna salad, (8) scrambled eggs with bacon, (9) mixed creamed vegetables and (10) apple pie filling. Complete information on all formulations and processing is supplied. In accordance with design requirements bars were rated by a taste panel as acceptable for consumption from the dry-compressed state and for consumption after rehydration for 20 minutes in water at 80C (25C for items consumed at room temperature). Bars were evaluated for cohesiveness, dimensional stability under pressure, ease of shear by the incisors and subsequent mastication. Observations on free fatty acids, peroxide value and browning (reflectance units) are recorded for each bar at the time of fabrication and after the referenced storage. (Author).

Book Bibliography of Agriculture with Subject Index

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1971 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Toxicology Research Projects Directory

Download or read book Toxicology Research Projects Directory written by and published by . This book was released on 1978 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: