Download or read book Chemistry in Your Everyday Life written by Thomas R. Rybolt Ph.D. and published by Enslow Publishing, LLC. This book was released on 2019-07-15 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do soaps and detergents clean? Why do metals conduct electricity? How does burning fossil fuel contribute to global warming? The answers to these questions are found by examining the properties and behaviors of atoms and molecules. Insightful explanations and hands-on science activities simplify complicated chemistry principles into pieces of information that are more easily grasped. Sidebars include discussions on animals that can live thirty years without water, the Maillard reaction responsible for the taste and texture of french fries, the increase of carbon dioxide in the atmosphere, and how tires provide a cushion of air to smooth our rides. This book allows students to appreciate that when it comes to understanding the world around us, tiny molecules can provide big explanations.
Download or read book CHEMISTRY IN DAILY LIFE written by KIRPAL SINGH and published by PHI Learning Pvt. Ltd.. This book was released on 2012-07-07 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the importance of chemistry in human well-being by introducing the readers to the basic usefulness of chemistry in everyday life. Chemistry has helped in creating valuable products that have transformed the lifestyle of people. Since we spend lots of money in buying our daily requirements, there is a need for us to understand the benefits and hazards of using consumer products which contain chemicals. In this context, this book will help readers to make reasoned choices and intelligent decisions in buying consumer products which contain chemicals. This text is divided into seventeen chapters devoted to the basic necessities of life like food, shelter, clothing, healthcare, and energy and consumer products. Topics on chemistry in environment, crime, warfare, arts, conservation, communications and transportation are also highlighted in individual chapters. All these topics are discussed with regard to the needs of modern society. In this third edition, the various chapters have been updated with current information keeping the language simple and friendly. Critical thinking exercises and questions have been included. The style of questions included in the book is to meet the requirement of various competitive examinations such as Indian Civil Services and entrance examinations in medicine and engineering.
Download or read book Chemistry for Breakfast written by Mai Thi Nguyen-Kim and published by Greystone Books Ltd. This book was released on 2021-04-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FINALIST for the Subaru Prize for Excellence in Science Books “This book shows that chemistry is not just relevant to life; it’s really, really interesting.”—Foreword Reviews, STARRED review A perfect book for readers of The Physics of Everyday Things and Storm in a Teacup Have you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: you may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know—and turns the ordinary into extraordinary. Over the course of a single day, Mai shows us that chemistry is everywhere: we just have to look for it. In the morning, her partner’s much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin’s role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up, and brews her morning coffee with a side of heat conduction and states of matter. Mai continues her day with explainers of cell phone technology, food preservation, body odor, baking, the effects of alcohol, and the chemistry behind the expression “love drunk.” All the while, she shows us what it’s really like to be a working chemist, and fights against the stereotype of a nerd playing with test tubes in a lab coat. Filled with charming illustrations, laughter, and plenty of surprises, Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you’ll find something fascinating everywhere around you.
Download or read book Chemistry in Action written by Nina Morgan and published by Oxford University Press, USA. This book was released on 1995 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explanation of the fundamentals of chemistry including the chemical elements, organic chemistry, and biochemistry.
Download or read book Every Day Chemistry written by Julia Sooy and published by Feiwel & Friends. This book was released on 2021-06-29 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother and daughter go about their day as chemical reactions in their everyday lives occur around them in Everyday Chemistry, a nonfiction picture book by writer Julia Sooy and illustrator Bonnie Pang. Science is all around us in our daily lives. Specifically, chemistry! When your bread toasts, when your shampoo foams, when the playground slide rusts--those are all chemical reactions. In this book, a mother and daughter expereince all these things and more as they go about their day, from when they wake up, to when they go to bed. This story is a great way to introduce young readers into the world of science!
Download or read book 1001 Chemicals in Everyday Products written by Grace Ross Lewis and published by Wiley-Interscience. This book was released on 1998-11-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a virtual laboratory of chemicals in the food we eat and the products we encounter every dayat home, at school, and at work. What are these substances and how are they used? How are they helpful? Can they be harmful? Here are fast, hands-on answers to these and other crucial questions about hundreds of chemical substances we come into contact with on a regular basis. From MSG in food to perchloroethylene in dry cleaning, this AZ guide provides clear, no-nonsense information on the use and health effects of hundreds of chemicals found in food, medicines, cosmetics, cleaning solutions, lawn and garden products, and more. Well-organized and easy-to-use, it gives you the help you need to make smarter choices about the products you choosefor yourself and your family. Inside 1,001 Chemicals in Everyday Products you'll find: Entries listing products, uses, precautions, and synonyms Direct answers to over 250 frequently asked questions on everyday chemicals Handy product and chemical synonym indexes A nationwide listing of Poison Control Centers
Download or read book Molecules at an Exhibition written by John Emsley and published by Oxford Paperbacks. This book was released on 1999-10-07 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emsley describes chemicals which affect every aspect of our daily lives, including anecdotes about their proper or improper uses.
Download or read book Armchair Chemistry written by David Bradley and published by Chartwell Books. This book was released on 2018-02-13 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the Armchair series, Armchair Chemistry is a quick refresher course in how we survey of the science. It explains how we evolved from believing in alchemy to discovering modern chemical equations and goes into detail about the lives of the scientists that uncovered them. Fascinating and interactive, this is ideal for the student brushing up on a subject or for as a clear and accessible companion for beginner's and experts alike. It contains explanations of different chemical concepts, as well as profiles of key scientists and and their discoveries. It contains clear and concise explanations of different chemical concepts, as well as profiles of key scientists and their discoveries. A unique feature of the book is its simple, step-by-step exercises. Some of these have everyday applications, others are theoretical puzzles, but all are designed to challenge you and test your newly acquired knowledge. The perfect companion for beginners and experts alike, Armchair Chemistry does not assume prior knowledge of the subject. It conveys the basic elements of chemistry in a way that is clear and accessible, no matter your level of ability.
Download or read book Slow Death by Rubber Duck written by Rick Smith and published by Vintage Canada. This book was released on 2010-04-06 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Funny, thought-provoking, and incredibly disturbing, Slow Death by Rubber Duck reveals that just the living of daily life creates a chemical soup inside each of us. Pollution is no longer just about belching smokestacks and ugly sewer pipes - now, it's personal. The most dangerous pollution has always come from commonplace items in our homes and workplaces. Smith and Lourie ingested and inhaled a host of things that surround all of us all the time. This book exposes the extent to which we are poisoned every day of our lives. For this book, over the period of a week - the kind of week that would be familiar to most people - the authors use their own bodies as the reference point and tell the story of pollution in our modern world, the miscreant corporate giants who manufacture the toxins, the weak-kneed government officials who let it happen, and the effects on people and families across the globe. Parents and concerned citizens will have to read this book. Key concerns raised in Slow Death by Rubber Duck: • Flame-retardant chemicals from electronics and household dust polluting our blood. • Toxins in our urine caused by leaching from plastics and run-of-the-mill shampoos, toothpastes and deodorant. • Mercury in our blood from eating tuna. • The chemicals that build up in our body when carpets and upholstery off-gas. Ultimately hopeful, the book empowers readers with some simple ideas for protecting themselves and their families, and changing things for the better.
Download or read book The Science of Everyday Life written by Marty Jopson and published by Michael O'Mara Books. This book was released on 2015-09-17 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered why ice floats and water is such a freaky liquid? Or why chillies and mustard are both hot but in different ways? Or why microwaves don't cook from the inside out? In this fascinating scientific tour of household objects, The One Show presenter and all-round Science Bloke Marty Jopson has the answer to all of these, and many more, baffling questions about the chemistry and physics of the everyday stuff we use every day.
Download or read book Relevant Chemistry Education written by Ingo Eilks and published by Springer. This book was released on 2015-07-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is aimed at chemistry teachers, teacher educators, chemistry education researchers, and all those who are interested in increasing the relevance of chemistry teaching and learning as well as students' perception of it. The book consists of 20 chapters. Each chapter focuses on a certain issue related to the relevance of chemistry education. These chapters are based on a recently suggested model of the relevance of science education, encompassing individual, societal, and vocational relevance, its present and future implications, as well as its intrinsic and extrinsic aspects. “Two highly distinguished chemical educators, Ingo Eilks and AviHofstein, have brought together 40 internationally renowned colleagues from 16 countries to offer an authoritative view of chemistry teaching today. Between them, the authors, in 20 chapters, give an exceptional description of the current state of chemical education and signpost the future in both research and in the classroom. There is special emphasis on the many attempts to enthuse students with an understanding of the central science, chemistry, which will be helped by having an appreciation of the role of the science in today’s world. Themes which transcend all education such as collaborative work, communication skills, attitudes, inquiry learning and teaching, and problem solving are covered in detail and used in the context of teaching modern chemistry. The book is divided into four parts which describe the individual, the societal, the vocational and economic, and the non-formal dimensions and the editors bring all the disparate leads into a coherent narrative, that will be highly satisfying to experienced and new researchers and to teachers with the daunting task of teaching such an intellectually demanding subject. Just a brief glance at the index and the references will convince anyone interested in chemical education that this book is well worth studying; it is scholarly and readable and has tackled the most important issues in chemical education today and in the foreseeable future.” – Professor David Waddington, Emeritus Professor in Chemistry Education, University of York, United Kingdom
Download or read book Chemical Formulation written by Tony Hargreaves and published by Royal Society of Chemistry. This book was released on 2003 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical formulation can be traced back to Stone Age times, when hunter-gatherers attached flint arrowheads to shafts using a resin made from birch bark and beeswax. Today, formulated preparations are part of everyday life. Formulations based on surfactants are by far the most prolific, from shampoos and shower gels to emulsion paint and polishes. This book discusses the chemical technology of surfactants and related chemicals, using over forty examples of everyday products. Some basic theory on surface chemistry, molecular interactions and surfactant function is included to aid understanding. Chemical Formulation: An Overview of Surfactant-based Preparations Used in Everyday Life then goes on to look at wider aspects such as surfactant manufacture, raw materials, environment, sustainability, analysis and testing. Throughout, common chemical names are used for formulation chemicals, further aiding the readability of the book. Bridging the gap between theory and application, this book will be invaluable to anyone wishing to broaden their knowledge of applied chemistry, including students on A level, BTEC and technician courses. It will also be of benefit to those new to the formulation industry.
Download or read book Chemistry at Home written by John Emsley and published by Royal Society of Chemistry. This book was released on 2015-11-06 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hand cream, detergent, shower gel, toothpaste, toilet cleaner, air freshener, lipstick, perfume, low-fat spread, painkiller, diet drink, insect repellent... hundreds of everyday products that make our lives so much better than those of our forebears. And yet most of us know little about the ingredients they contain and why they deliver the benefits we enjoy. Some people find it worrying when they examine the list of ingredients on a packaging label, because all they read may be unintelligible names or E numbers. It appears to be just chemicals, chemicals, chemicals. The aim of this book is to examine the ingredients more closely and explain the reasons for their being used. Start reading and stop worrying. Chemistry at Home has been written by award-winning popular science writer and chemist, John Emsley, using non-technical language. The book has 12 chapters, each devoted to the kinds of products we are likely to find around the home, including in the garage and the garden shed. Chemistry at Home also includes a glossary which gives more technical information about the molecules mentioned in the book.
Download or read book Science of Everyday Things written by Judson Knight and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains forty entries that examine the principles that underlay various phenomena of chemistry and explore their application in everyday life, covering measurement, matter, atoms and molecules, elements, metals, nonmetals and metalloids, bonding and reactions, solutions and mixtures, and organic chemistry.
Download or read book Culinary Reactions written by Simon Quellen Field and published by Chicago Review Press. This book was released on 2011-11-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful bacteria and fungi. And unlike in a laboratory, you can eat your experiments to verify your hypotheses. In Culinary Reactions, author Simon Quellen Field turns measuring cups, stovetop burners, and mixing bowls into graduated cylinders, Bunsen burners, and beakers. How does altering the ratio of flour, sugar, yeast, salt, butter, and water affect how high bread rises? Why is whipped cream made with nitrous oxide rather than the more common carbon dioxide? And why does Hollandaise sauce call for “clarified” butter? This easy-to-follow primer even includes recipes to demonstrate the concepts being discussed, including: &· Whipped Creamsicle Topping—a foam &· Cherry Dream Cheese—a protein gel &· Lemonade with Chameleon Eggs—an acid indicator
Download or read book Chemistry in Your Kitchen written by Matthew Hartings and published by Royal Society of Chemistry. This book was released on 2020-08-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you know it or not, you become a chemist any time you step into a kitchen. As you cook, you oversee intricate chemical transformations that would test even the most hardened of professional chemists. Focussing on how and why we cook different dishes the way we do, this book introduces basic chemistry through everyday foods and meal preparations. Through its unique meal-by-meal organisation, the book playfully explores the chemistry that turns our food into meals. Topics covered range from roasting coffee beans to scrambling eggs and gluten development in breads. The book features many experiments that you can try in your own kitchen, such as exploring the melting properties of cheese, retaining flavour when cooking and pairing wines with foods. Through molecular chemistry, biology, neuroscience, physics and agriculture, the author discusses various aspects of cooking and food preparation. This is a fascinating read for anyone interested in the science behind cooking.
Download or read book Exposed written by Schapiro. Mark and published by Chelsea Green Publishing. This book was released on 2009-01-26 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
