Download or read book Chemical Fruit Thinning of Peach and Apple written by Norman Franklin Childers and published by . This book was released on 1959 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruit Thinning with Chemicals written by Lawrence Paul Batjer and published by . This book was released on 1965 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The purpose of this publication is (1) to summarize information on this highly specialized practice in order that fruit growers and others interested in chemical thinning may better understand how the practice may be used as safely and effectively as possible and (2) to present the principal characteristics of each type of thinning spray in order that the fruit grower may better decide which spray will be most effective under the conditions existing in his orchard."--Page 1.
Download or read book Horticultural Reviews Volume 46 written by Ian Warrington and published by John Wiley & Sons. This book was released on 2018-10-09 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Download or read book Chemical Thinning of Deciduous Tree Fruits written by United States. Agricultural Research Service. Crops Research Division and published by . This book was released on 1957 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tree Fruit Growth Regulators and Chemical Thinning written by Ronald B. Tukey and published by . This book was released on 1981 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book OTS written by United States. Department of Commerce. Office of Technical Services and published by . This book was released on with total page 1264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Circular written by and published by . This book was released on 1955 with total page 1038 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Temperate and Subtropical Fruit Production written by David Jackson and published by CABI. This book was released on 2011 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effective fruit production requires general knowledge of fruit husbandry in areas such as nutrition, propagation, pruning and training, effects of climate and crop protection, as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughtout the temperate and subtropical regions of the world.
Download or read book Apples written by David Curtis Ferree and published by CABI. This book was released on 2003 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive reference work, summarizing our knowledge of apples and their production worldwide. It includes 24 chapters written by international authorities from the USA, Canada, Europe and New Zealand. The main subjects addressed include taxonomy and production statistics, plant materials, apple physiology, orchard and tree management, crop protection (including organic production), harvesting and handling and utilization. The book will be of significant interest to those working in horticulture and botany.
Download or read book Circular written by United States. Department of Agriculture and published by . This book was released on 1950 with total page 1000 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Horticultural Reviews Volume 46 written by Ian Warrington and published by John Wiley & Sons. This book was released on 2018-10-10 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1967 with total page 1490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Temperate Fruit Crops in Warm Climates written by A. Erez and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.
Download or read book General Procedure for Manufacturing Swiss Cheese written by George Patrick Sanders and published by . This book was released on 1950 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Flow through Lint cotton Cleaner written by Victor Leo Stedronsky and published by . This book was released on 1950 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Growth Regulators in Agriculture and Horticulture written by Amarjit Basra and published by CRC Press. This book was released on 2024-11-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: As agriculture becomes more mechanized and science increases the possibilities for using inputs to enhance production, the role of PGRs becomes more vital. Plant Growth Regulators in Agriculture and Horticulture provides agriculture professionals and researchers with the information needed to effectively tap these versatile resources to enhance crop production.Through discussions of the “classical five” phytohormones--gibberellins, cytokinins, ethylene, abscisic acid, and auxins--and the growing number of nontraditional PGRs such as oligosaccharins and brassinosteroids, Plant Growth Regulators in Agriculture and Horticulture reviews past and present uses of PGRs in managing crop yield and offers some speculation on future directions.Detailed discussions on the use of PGRs in, for example, grain, ornamental, and citrus crops, introduce readers to strategies for enhancing crop quantity and quality, for improving the postproduction quality of life of perishable plants, and for crop load management, respectively. The book also includes informative visuals, such as tables of common, chemical, and trade names of different commercially available PGRs; diagrams of various PGR processes; as well as before-and-after pictures illustrating the effects of PGRs.Plant Growth Regulators in Agriculture and Horticulture is a comprehensive text covering the role of plant growth regulators in: root formation manipulating yield potential plant stress protection ornamental horticulture postharvest life of ornamentals manipulating fruit development and storage quality citriculture reducing fruit drop bloom-thinning strategiesIf the history of agriculture, which is over 10,000 years old, was condensed into a twenty-four-hour span, science-based plant breeding would be only about fifteen minutes old. Still, the role of PGRs in agriculture is modest compared to other agrochemicals, such as fungicides, herbicides, and insecticides. Plant Growth Regulators in Agriculture and Horticulture is an invaluable guide to the varied roles filled by PGRs in the attainment of higher-quality, better-yielding crops.
Download or read book Shedding of Plants Parts written by T.T. Kozlowski and published by Elsevier. This book was released on 2012-12-02 with total page 573 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shedding of Plant Parts focuses on the anatomical, physiological, and ecological features of shedding of vegetative and reproductive parts of plants. This book encompasses both natural and induced shedding. Organized into 12 chapters, this book first outlines the extent of shedding of plant cells, tissues, and organs and summarizes the biological and economic implications of such shedding. Separate chapters follow that discuss anatomical and histochemical changes in leaf abscission; the physiological ecology and internal regulation of abscission; and the shedding of shoots, branches, bark, roots, pollen, seeds, and reproductive structures of forest trees. This book also explains the anatomical changes in abscission of reproductive structures, chemical thinning of flowers and fruits, and chemical control of fruit abscission. This book will be valuable to plant anatomists, pathologists, and physiologists, and to agronomists, arborists, biochemists, ecologists, entomologists, foresters, horticulturists, landscape architects, meteorologists, and soil scientists.
