Download or read book Chemical Publications written by Melvin Guy Mellon and published by . This book was released on 1925 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemical Publications Their Nature and Use written by Melvin Guy Mellon and published by . This book was released on 1928 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Uses and Applications of Chemicals and Related Materials written by Thomas C. Gregory and published by . This book was released on 1939 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Nature of the Chemical Concept written by Keith S Taber and published by Royal Society of Chemistry. This book was released on 2022-06-29 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a step-by-step analysis and discussion of just why some students find chemistry difficult, by examining the nature of chemistry concepts, and how they are communicated and learnt.

Download or read book Chemical Publications written by Melvin Guy Mellon and published by . This book was released on 1940 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Man in a Chemical World written by Abraham Cressy Morrison and published by . This book was released on 1937 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemical Publications Their Nature and Use Third Edition written by Melvin Guy MELLON and published by . This book was released on 1958 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Outlines of Organic Chemistry written by Forris Jewett Moore and published by . This book was released on 1915 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemical Publications written by M. G. Mellon and published by . This book was released on 1940 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Theories of Chemistry written by Svante Arrhenius and published by . This book was released on 1907 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Contemporary Chemistry written by Edmund Edward Fournier d'Albe and published by . This book was released on 1911 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Silent Spring written by Rachel Carson and published by Houghton Mifflin Harcourt. This book was released on 2002 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential, cornerstone book of modern environmentalism is now offered in a handsome 40th anniversary edition which features a new Introduction by activist Terry Tempest Williams and a new Afterword by Carson biographer Linda Lear.

Download or read book Chemistry Matter and Life written by Stephen Miall and published by . This book was released on 1937 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Creative Chemistry written by Edwin Emery Slosson and published by . This book was released on 1919 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Everything Is Natural written by James Kennedy and published by Royal Society of Chemistry. This book was released on 2021-01-28 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the early 1990s, advances in toxicology have allowed scientists to detect traces of adulterant substances in everyday products – even down to parts per billion concentrations. We can now detect the presence of harmful ingredients at levels so low that they actually cause no harm. Nonetheless, we get scared. We are now able to overreact to harmless, negligible sources of contamination and flock to ‘natural’, ‘organic’ and ‘chemical-free’ alternative products at elevated prices instead. This urge is driven in part by a set of interesting psychological quirks called the naturalness preference or biophilia. While exposure to many aspects of nature improves our physical and mental wellbeing, marketers are taking advantage of our naturalness preference by selling us ‘organic’ and ‘natural’ products with no functional advantage, sometimes to the detriment of the environment, and that have the unfortunate added effect of peddling a fear of conventional products that do not make such natural connotations. This fear of chemicals, exaggerated by marketers, has led some of us to seek nature in the form of expensive consumer product, which offer almost none of the benefits of spending time outdoors in real nature (which is free of charge). We thus chase nature in the wrong form. We feel guilt, anxiety and mental stress from being coaxed into paying a hefty premium price for "natural" products that are neither safer nor more effective than conventional ones, and forget to appreciate real nature in the process. This book explores the history of chemical fears and the recent events that amplified it. It describes how consumers, teachers, doctors, lawmakers and journalists can help make better connections with the public by telling stories that are more engaging about chemistry and materials science. Written in a sympathetic way, this book explains both sides of the argument for anyone with an interest in science.

Download or read book Chemical Reactions and Their Equations written by Ingo Waldemar Dagobert Hackh and published by . This book was released on 1921 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nature s Chemicals written by Richard Firn and published by Oxford University Press on Demand. This book was released on 2010 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first monograph to describe Natural Products (NPs) as a group in an evolutionary context. It synthesizes a widely dispersed literature and provides a general picture of natural products encompassing evolution, history, ecology, and environmental issues, along with some deeper theory relevant to biochemistry.