Download or read book Chado the Way of Tea written by Sasaki Sanmi and published by Tuttle Publishing. This book was released on 2011-10-18 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chado the Way of Tea: A Japanese Tea Master's Almanac is a translation of the Japanese classic Sado-saijiki, first published in 1960. Covering tea-related events in Japan throughout the year, Master Sasaki provides vignettes of festivals and formal occasions, and as well as the traditional contemplative poetry that is a part of the tea ceremony. Each chapter covers variations in the tea ceremony appropriate for a single month, including: Themes and sentiments—tea gatherings at night, under the moon, on snowy days, and many others. Special events—describing major tea festivals such as Hina-matsuri and yasurai-matsuri. Flowers with tea--a list of 250 flowers, divided by season with an explanation of how they are incorporated into the tea ceremony. Cakes—descriptions and ingredients of moist and dry cakes and toffees used in the tea ceremony. Meals for tea—the meal, kaiseki, accounts for almost a third of any formal tea ceremony. This section includes at least two proven menus for each month. Words—seasonal words, poetic names for utensils, and nature words used in the tea ceremony. The book also includes reproductions of almost 100 Japanese paintings produced by the famous tea practitioner Hara Sankei, with over 1,000 Japanese poems, and a glossary of over 500 specialized terms related to the tea ceremony.

Download or read book Chado Teas written by Devan Shah and published by . This book was released on 2013-07-01 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chado written by Sōshitsu Sen and published by Weatherhill, Incorporated. This book was released on 1979 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this lavishly illustrated book, with its 90 color plates and almost 500 black-and-white photos, Soshitsu Sen, fifteenth-generation Grand Master of the Urasenke school of tea, which was founded by Sen Rikyu's great-grandson, sets forth the way of tea as it has developed over the centuries and is practiced today. The reader is introduced to the setting, utensils, and refreshments used for tea, and is then guided through a tea gathering from the time the invitations are sent, through the serving and drinking of the tea, to the final bows of the host as the guests depart through the garden"--

Download or read book Chado written by Soshitso Sen and published by . This book was released on 1994 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chado written by Sioshitsu Sen and published by Weatherhill. This book was released on 2003-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Japanese Way of Tea written by Sen Sōshitsu XV and published by University of Hawaii Press. This book was released on 1997-12-01 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost a millennium before the perfection of chado (the Way of Tea) by Sen Rikyu (1522-1591), the Chinese scholar-official Lu Yu (d. 785) wrote exhaustively about tea and its virtues. Grand Tea Master Sen Soshitsu begins his examination of tea's origins and development from the eighth century through the Heian and medieval eras. This volume illustrates that modes of thinking and practices now associated with the Japanese Way of Tea can be traced to China--where from the classical period tea was imbued with a spiritual quality.

Download or read book The Korean Way of Tea written by Brother Anthony (of Taizé) and published by Seoul Selection USA, Incorporated. This book was released on 2007 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nonfiction. Asian Studies. Tea. Tea drinking is now a global pastime and a delectable variety of teas are much sought after by connoisseurs worldwide. In this meditative volume to understanding, appreciating and serving Korean tea, authors Brother Anthony of Taize and Hong Kyeong-hee share their intimate knowledge of a cultural practice and art form, that at its core embraces universal principles of peace, refinement, and simplicity. THE KOREAN WAY OF TEA is a rich and inviting text, accompanied by full-color photographs of the beauty of Korea, her architecture, nature and people. This introductory guide is a welcome addition for anyone interested in tea and its extraordinary contribution to the Korean cultural tradition.

Download or read book The 10 Best of Everything written by Nathaniel Lande and published by National Geographic Books. This book was released on 2012 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate travel guide offers an updated series of top-ten lists covering top sporting events, locations, hotels, restaurants, and Sunday afternoon excursions and more than thirty extraordinary trips and expeditions on every continent.

Download or read book Tea written by Laura C. Martin and published by Tuttle Publishing. This book was released on 2011-04-11 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a fascinating history of tea and the spreading of tea throughout the world. Camellia sinensis, commonly known as tea, is grown in tea gardens and estates around the world. A simple beverage served either hot or iced, tea has fascinated and driven us, calmed and awoken us, for well over two thousand years. The most extensive and well-presented tea history available, Tea: The Drink that Changed the World tells of the rich legends and history surrounding the spread of tea throughout Asia and the West, as well as its rise to the status of necessity in kitchens around the world. From the tea houses of China's Tang Dynasty (618-907,) to fourteenth-century tea ceremonies in Korea's Buddhist temples' to the tea plantations in Sri Lanka today, this book explores and illuminates tea and its intricate, compelling history. Topics in Tea: The Drink that Changed the World include: From Shrub to Cup: and Overview. History and Legend of tea. Tea in Ancient China and Korea. Tea in Ancient Japan. The Japanese Tea Ceremony. Tea in the Ming Dynasty. Tea Spreads Throughout the World. The British in India, China and Ceylon. Tea in England and the United States. Tea Today and Tomorrow. Whether you prefer green tea, black tea, white tea, oolong tea, chai, Japanese tea, Chinese tea, Sri Lankan tea, American tea or British tea, you will certainly enjoy reading this history of tea and expanding your knowledge of the world's most celebrated beverage.

Download or read book Tea in Japan written by Paul Varley and published by University of Hawaii Press. This book was released on 1995-01-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Represents a major advance over previous publications.... Students will find this volume especially useful as an introduction to the primary sources, terminology, and dominant themes in the history of chanoyu." --Journal of Japanese Studies "Tea in Japan illuminates in depth and detail chanoyu's cultural connections and evolution from the early Kamakura period... It is the quality of seeing the familiar and not so familiar elements of tea emerge as a dynamic saga of human invention and cultural intervention that makes this book exhilarating and the details that the authors provide that make these essays fascinating." --Journal of the Association of Teachers of Japanese

Download or read book A Spot of Tea written by Linda Wexler and published by . This book was released on 1997-10 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chado written by Sōshitsu Sen and published by . This book was released on 1979 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Tea Here Now written by Donna Fellman and published by New World Library. This book was released on 2005 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tea Here Now demonstrates how tea and the simple act of preparing a cup of tea can give drinkers a taste of enlightenment. Written for the average person who wishes to infuse accessible, uncomplicated spirituality and mindfulness into his or her tea drinking, the book explores the health benefits, spiritual practices, and lifestyle-enhancing properties associated with the world's major blends, in the process creating a practical guidebook for the "tea lifestyle." Topics include the little-known history and mythology of tea, the health benefits, information on tea blends, tips and techniques for brewing the best cup, spiritual and meditation practices that complement and enhance tea drinking, practical ideas for carrying the spirit of tea into all aspects of one's life (relationships, business, mental health, etc.), old and new rituals to bring meaning and enjoyment to tea drinking, food pairings for tea, and inspirational quotes.

Download or read book Tea and Ceremony EasyRead Large Bold Edition written by Diana Saltoon and published by ReadHowYouWant.com. This book was released on 2008 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Green Tea User s Manual written by Helen Gustafson and published by Clarkson Potter Publishers. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its own aromas and delights, as well as a host of health bene?ts, including enhancing immune system function and lessening damage from free radicals, green tea continues to grow more popular in American diets. Yet because it is brewed differently, and many varieties of green tea are available, there is more to know about making a good cup of green tea than how to boil water. The Green Tea User's Manual leaves no leaf unturned, introducing 16 of the most popular types of green tea, including Dragon Well, Sencha, Jasmine, and the Japanese tea Gen Mai Cha. It describes the three stages of bubbles to look for when boiling water and the various vessels in which to brew, from pots to small covered cups known as guywans. Lovely line drawings, original recipes, anecdotes, lore, and related green tea tips help to make this irresistible little book a perfect gift for anyone with a penchant for tea.

Download or read book A Beginner s Guide to Japanese Tea written by Per Oscar Brekell and published by Tuttle Publishing. This book was released on 2021-12-07 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will! Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now, with this book, he shares the secrets and insights he's gleaned from a career dedicated to promoting and preparing this ancient beverage. Combining a practical approach with in-depth knowledge and a keen eye for the healthful benefits of tea, this visual guide will help you understand everything from how tea is picked and processed to the physical and mental health benefits that come from drinking it. Through stunning color photos and engaging information from Brekell, readers of this book will get: A guided tour of Japan's main tea-growing regions, from Uji/Kyoto to Shizuoka and Kagoshima, and a journey from leaf to cup An introduction to top-grade premium and single-estate Japanese teas like yabukita, koshun, yamakai, sofu and asatsuyu A detailed guide to brewing Japanese teas to enhance their flavor and to highlight their healthful properties An in-depth look at traditional Japanese teapots and teacups A curated selection of teas suitable for home brewing and serving in various situations Every tea lover will find something to savor in this comprehensive introduction to the incredible world of Japanese teas.

Download or read book Japanese Women Class and the Tea Ceremony written by Kaeko Chiba and published by Routledge. This book was released on 2010-09-13 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the complex relationship between gender and class among Japanese tea ceremony (chadō) practitioners in Japan. It argues that chadō has a cultural, economic, social and symbolic value and is used as a tool to improve gender and class equality.