Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Download or read book Declining Grammar and Other Essays on the English Vocabulary written by Dennis E. Baron and published by . This book was released on 1989 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 25 essays about English words, and how they are defined, valued, and discussed. The book is divided into four sections. The first section, "Language Lore," examines some of the myths and misconceptions that affect attitudes toward language--and towards English in particular. The second section, "Language Usage," examines some specific questions of meaning and usage. Section 3, "Language Trends," examines some controversial trends in English vocabulary, and some developments too new to have received comment before. The fourth section, "Language Politics," treats several aspects of linguistic politics, from special attempts to deal with the ethnic, religious, or sex-specific elements of vocabulary to the broader issues of language both as a reflection of the public consciousness and the U.S. Constitution and as a refuge for the most private forms of expression. (MS)

Download or read book The Learned Lady in England 1650 1760 written by Myra Reynolds and published by . This book was released on 1920 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A History of Caricature and Grotesque in Literature and Art written by Thomas Wright and published by . This book was released on 1865 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The French Revolution From its origins to 1793 written by Georges Lefebvre and published by Columbia University Press. This book was released on 1962 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Prisoners of War in Britain 1756 to 1815 written by Francis Abell and published by London Oxford University Press 1914.. This book was released on 1914 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Art Crossing Borders written by Jan Dirk Baetens and published by Studies in the History of Coll. This book was released on 2019 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Art Crossing Bordersoffers a thought-provoking analysis of the internationalisation of the art market during the long nineteenth century. Twelve experts, dealing with a wide variety of geographical, temporal, and commercial contexts, explore how the gradual integration of art markets structurally depended on the simultaneous rise of nationalist modes of thinking, in unexpected and ambiguous ways. By presenting a radically international research perspective Art Crossing Bordersoffers a crucial contribution to the field of art market studies.

Download or read book History of Greene County written by Thaddeus Brockett Rice and published by . This book was released on 1961 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Georgia Land and People written by Frances Letcher Mitchell and published by . This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Memoirs of Fran ois Ren written by François-René vicomte de Chateaubriand and published by . This book was released on 1902 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Diary of John Evelyn written by John Evelyn and published by . This book was released on 1901 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Regulation of Sex Themed Visual Imagery written by Lyombe Eko and published by Springer. This book was released on 2016-04-29 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lyombe Eko carries out an historical and cultural survey of the regulation of visual depictions of explicit human sexual conduct from their earliest appearance on the clay tablets of the valley of the Tigris and Euphrates rivers in ancient Mesopotamia, to the tablet computers of Silicon Valley. The Regulation of Sex-Themed Visual Imagery analyzes the contemporary problem of the applicability of the human right of freedom of expression to explicit imagery in the face of societal interests in the regulation of representations of human sexuality. This book will be of interest to scholars, students, and broad audiences interested in comparative studies in pornography regulation, the history of pornography, the law of pornography and obscenity, and visual culture and history alike.

Download or read book Food written by Jean-Louis Flandrin and published by Columbia University Press. This book was released on 2013-05-21 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did "cuisine" become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic merit? Food: A Culinary History explores culinary evolution and eating habits from prehistoric times to the present, offering surprising insights into our social and agricultural practices, religious beliefs, and most unreflected habits. The volume dispels myths such as the tale that Marco Polo brought pasta to Europe from China, that the original recipe for chocolate contained chili instead of sugar, and more. As it builds its history, the text also reveals the dietary rules of the ancient Hebrews, the contributions of Arabic cookery to European cuisine, the table etiquette of the Middle Ages, and the evolution of beverage styles in early America. It concludes with a discussion on the McDonaldization of food and growing popularity of foreign foods today.

Download or read book English Psychology written by Théodule Ribot and published by . This book was released on 1874 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Illustrated Catalogue of the Noteworthy Collection of Beautiful Old Chinese Porcelains and Other Oriental Treaures written by Herbert Goldsmith Squiers and published by . This book was released on 1912 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Coming of the French Revolution written by Georges Lefebvre and published by Princeton University Press. This book was released on 2019-12-31 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic book that restored the voices of ordinary people to our understanding of the French Revolution The Coming of the French Revolution remains essential reading for anyone interested in the origins of this great turning point in the formation of the modern world. First published in 1939 on the eve of the Second World War and suppressed by the Vichy government, this classic work explains what happened in France in 1789, the first year of the French Revolution. Georges Lefebvre wrote history “from below”—a Marxist approach—and in this book he places the peasantry at the center of his analysis, emphasizing the class struggles in France and the significant role they played in the coming of the revolution. Eloquently translated by the historian R. R. Palmer and featuring an introduction by Timothy Tackett that provides a concise intellectual biography of Lefebvre and a critical appraisal of the book, this Princeton Classics edition offers perennial insights into democracy, dictatorship, and insurrection.

Download or read book In Banks We Trust written by Penny Lernoux and published by Anchor Books. This book was released on 1984 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses corruption in world banking.