Download or read book Cassava as Animal Feed written by Barry Nestel and published by . This book was released on 1977 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava as Livestock Feed in Africa written by International Livestock Centre for Africa and published by IITA. This book was released on 1992 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Use of cassava in livestock and aquaculture feeding programs written by Lukuyu, B. and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-08-01 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Residues Bibliography 1975 81 and Quantitative Survey written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1982 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bibliografie van de literatuur over het hergebruik van afvalstoffen uit de landbouw, de levensmiddelenindustrie en de bosbouw in verschillende delen van de wereld
Download or read book IDRC written by and published by . This book was released on 1983 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava as Animal Feed Proceedings of a Workshop Held at University of Guelph 18 20 April 1977 written by B. Nestel and published by . This book was released on 1977 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainability in the Food Industry written by Cheryl J. Baldwin and published by John Wiley & Sons. This book was released on 2011-11-18 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented throughout the supply chain like never before. Sustainability in the Food Industry defines sustainability with a comprehensive review of the industry’s current approach to balancing environmental, economic and social considerations throughout the supply chain. In addition, tools and information are provided to enhance future progress. To achieve this, the book combines technical research summaries, case studies and marketing information. Coverage includes sustainability as it relates to: agricultural practices, food processing, distribution, waste management, packaging, life cycle analysis, food safety and health, environmental labeling, consumer insight and market demand, product development, practices in food manufacturing companies, food retailing and food service. An international group of authors covers the information from a global perspective. Sustainability in the Food Industry offers an overview of sustainable sources of impact and improvement, how they relate to the key sectors of the food industry and how programs may be implemented for further improvement.
Download or read book Abstracts on Tropical Agriculture written by and published by . This book was released on 1978 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Technological Innovations in Major World Oil Crops Volume 2 written by S.K. Gupta and published by Springer Science & Business Media. This book was released on 2011-11-09 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present volume presents essential information on advancements in oilseed production, processing and utilization. Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, oil technology and meal quality for animal nutrition. The following areas are also covered: the potential for oil in developing biodiesel markets, fatty acid long chains and their derivative, pollination management, and safety of pollinators from harmful effects of pesticides. This volume also includes an economic assessment of oilseed integrated pest management (IPM) programs in different regions of the world. Dr. Surinder Kumar Gupta is Professor/Chief Scientist (Oilseeds) Plant Breeding & Genetics and Nodal officer in School of Biotechnology, S K University of Agricultural Sciences & Technology, Faculty of Agriculture, Chatha, Jammu-India. He holds a distinguished academic and service record and has been devoted primarily to research on oilseed Brassicas for nearly two decades. He has written two books on plant breeding and edited three volumes, one on ‘Recent Advances in Oilseed Brassicas’, Kalyani Publishers, New Delhi, India, second on ‘Rapeseed Breeding-Advances in Botanical Research’, Vol. 45, Academic Press, Elsevier Publishers and third on Biology and Breeding of crucifers, CRC Publishers, Taylor and Francis Group.
Download or read book Tropical Root Crops and Rural Development written by Theodore J. Goering and published by . This book was released on 1979 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report on the Activities of IDRC written by International Development Research Centre (Canada) and published by . This book was released on 1978 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Searching Report of the Activities of IDRC 1978 written by International Development Research Centre (Canada) and published by . This book was released on 1979 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Animal Production and Health Paper written by and published by . This book was released on 1992 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Extension Bulletin Food Fertilizer Technology Center written by Asian and Pacific Council. Food & Fertilizer Technology Center and published by . This book was released on 1978 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropical Root Crops written by International Society for Tropical Root Crops. Africa Branch. Symposium and published by IDRC (International Development Research Centre). This book was released on 1984 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: