Download or read book Opportunities in Fast Food Careers written by Marjorie Eberts and published by McGraw Hill Professional. This book was released on 1995 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opportunities in Series * MOST COMPREHENSIVE SERIES. With over 150 titles, students can explore virtually any job opportunity to their heart's content. * FULL CAREER DESCRIPTION. Tells students what each profession is all about and the various job opportunities available. * OVERVIEW OF THE JOB MARKET. Provides information on educational requirements, salary opportunities, career advancement, and the employment outlook. * ADDITIONAL REFERENCES. Bridge readers to other resources on employment opportunities in the professional field.
Download or read book Fast Food Jobs written by Ivan Charner and published by . This book was released on 1984 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Choosing a Career in the Restaurant Industry written by Eileen Beal and published by The Rosen Publishing Group, Inc. This book was released on 1999-12-15 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: An all-inclusive look at careers in food service including waiting, cleaning, and managing.
Download or read book Career Opportunities in the Food and Beverage Industry written by Kathleen Hill and published by Infobase Publishing. This book was released on 2010 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents career profiles of positions available in the food and beverage industry.
Download or read book Careers in the Fast Food Industry written by Institute for Career Research and published by . This book was released on 2004 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fast Food Worker Red Hot Career Guide 1184 Real Interview Questions written by Red-Hot Careers and published by Createspace Independent Publishing Platform. This book was released on 2018-02-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3 of the 1184 Questions included: Culture Fit question: Are you the type to check your inbox on vacation? - Communication question: Have you had to 'sell' an idea to your co-workers, classmates or group? How did you do it? Did they 'buy' it? - Listening question: What do you do to show people that you are listing to them? Land your next Fast food worker role with ease and use the 1184 REAL Interview Questions in this time-tested 3 step book to demystify the entire job-search process. If you only want to use one long-trusted guidance, this is it. What's Inside? Step 1. Know everything about the Fast food worker role and industry in what Fast food workers do, Fast food worker Work Environment, Fast food worker Pay, How to become a Fast food worker and the Fast food worker Job Outlook. Step 2. Assess and test yourself, then tackle and ace the interview and Fast food worker role with 1184 REAL interview questions; covering 69 interview topics including Scheduling, Negotiating, Story, Presentation, Setting Priorities, Listening, Relate Well, Values Diversity, Time Management Skills, and Outgoingness...PLUS 59 MORE TOPICS... Step 3. Learn the secrets to write a successful resume, how to get it in front of the right people and land your next Fast food worker role and succeed. Pick up this book today to rock the interview and get your dream Fast food worker Job.
Download or read book Careers in Restaurants written by Simone Payment and published by The Rosen Publishing Group, Inc. This book was released on 2013-07-15 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This resource offers a comprehensive and detailed look at the restaurant industry for those who are interested in a career in food but don't know where to start. First, the reader is introduced to the restaurant industry and its opportunities. Then, each chapter covers a general trade of the business such as chef, server, and manager, highlighting the skills required for each area. Within each chapter, specific jobs are profiled, such as personal chef, pastry chef, line cook, host/hostess, and server, among many others. For each job, a realistic description is given, including the benefits, such as working with people and career advancement opportunities, but also the hard work and long hours involved. Finally, readers learn that there are also opportunities to work with food that are corollary to the restaurant industry. Such jobs include farming, food writing, and food photography. With a profile of chef Marcus Samuelsson, this book brings working in the restaurant industry to life.
Download or read book Hispanics in Fast Food Jobs written by Ivan Charner and published by . This book was released on 1984 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fast Food Fast Track written by Jennifer Talwar and published by Routledge. This book was released on 2018-03-05 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for Fast Food, Fast Track "A fine ethnography with both theoretical and advocative significance, representing the best qualitative sociology." — Choice "Explores the intimate realities and behind-the-scenes exchanges of a multiethnic work force serving the typical American meal. Through a lively narrative and insightful stories, Jennifer Parker Talwar gives a full sense of what it's like to live in both a global economy and a local culture." —Sharon Zukin, author of The Cultures of Cities No longer just pocket money for American teens, wages paid by multinational fast-food chains are going to a new generation of order-takers, burger-flippers, and basket-fryers—newly arrived immigrants hailing from China, the Caribbean, Latin America, and India, a colorful sea of faces has taken its place behind one of the most ubiquitous American business institutions—the fast-food counter. They have become a vital link between the growing service sector in our cities' ethnic enclaves and the multi-billion dollar global fast-food industry. For four years, sociologist Jennifer Parker Talwar went behind the counter herself and listened to immigrant fast-food workers in New York City's ethnic communities. They talked about balancing their low-paying jobs and monotonous daily reality with keeping the faith that these very jobs could be the first step on the path to the American Dream. In this original and compelling work of ethnography, Talwar shows that contrary to those arguing that the fast-food industry only represents an increasing homogenization of the American workforce, fast-food chains in immigrant communities must and do adapt to their surroundings.
Download or read book Labour Relations in the Global Fast Food Industry written by Tony Royle and published by Routledge. This book was released on 2004-08-02 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fast-food industry is one of the few industries that can be described as truly global, not least in terms of employment, which is estimated at around ten million people worldwide. This edited volume is the first of its kind, providing an analysis of labour relations in this significant industry focusing on multinational corporations and large national companies in ten countries: the USA, Canada, the UK, the Netherlands, Germany, Australia, New Zealand, Singapore, and Russia. The extent to which multinational enterprises impose or adapt their employment practices in differing national industrial relations systems is analysed, Results reveal that the global fast-food industry is typified by trade union exclusion, high labour turnover, unskilled work, paternalistic management regimes and work organization that allows little scope for developing workers' participation in decision-making, let alone advocating widely accepted concepts of social justice and workers' rights.
Download or read book United States Fast Food Restaurants Industry Jobs Wages Report written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Opportunities in Food Service Careers written by Carol Ann Caprione Chmelynski and published by McGraw Hill Professional. This book was released on 2006 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of job opportunities, from restaurant manager to short-order cook to positions in manufacturing.
Download or read book Career Guide to Industries written by and published by . This book was released on 2006 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Careers in the Restaurant Business written by Institute For Institute For Career Research and published by CreateSpace. This book was released on 2015-05-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOT ALL CAREERS ARE DISTANT abstractions. Careers in law or medicine are worthy goals, for example, but there are many years of school between you and your first successful case or complex surgery. Some careers can be started right now - like many of those in the restaurant industry. More than five million people work in the restaurant business in the United States, making the prepared foods business one of the largest employers in the country. The restaurant business offers an incredibly wide array of employment opportunities, from servers and bussers, to managers and consultants. That's not even counting the cooks who prepare the food or the chefs who lead them. Careers in cooking are covered in another Careers Report. The restaurant business is also bursting with opportunities for entrepreneurs looking to start their own business. About 40 percent of all restaurant managers are self-employed. That is an unusually large percentage of self-employed managers in a single industry. Only in the restaurant business are almost half of the industry's leaders working for themselves. If you want to run your own business and you want to get started right now, the restaurant business may be for you. This is a great time to get into the restaurant business. As more people eat more of their meals away from home, a trend that has been increasing for years, the demand for capable restaurant professionals continues to grow.
Download or read book Extraordinary Jobs in the Food Industry written by Alecia T. Devantier and published by Infobase Publishing. This book was released on 2006 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper? The new.
Download or read book Getting Ready for a Career in Food Service written by Thomas Streissguth and published by . This book was released on 1995-09 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.
Download or read book Getting a Job in the Food Industry written by Rita Lorraine Hubbard and published by The Rosen Publishing Group, Inc. This book was released on 2013-07-15 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: People are becoming more interested in food, thanks to TV shows like Top Chef and Chopped and celebrity chefs like Gordon Ramsey and Mario Batali. Luckily, that means an increase in jobs in the food industry. This guide to landing a great job in the food industry covers all career possibilities, including food preparation and farming. It provides several great tips on crafting the perfect resume and how to dress for an interview, and includes other important strategies aimed at landing that essential job.
