Download or read book Cannibalism in Literature and Film written by J. Brown and published by Springer. This book was released on 2012-11-14 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive study of cannibalism in literature and film, spanning colonial fiction, Gothic texts and contemporary American horror. Amidst the sharp teeth and horrific appetite of the cannibal, this book examines real fears of over-consumerism and consumption that trouble an ever-growing modern world.
Download or read book Good Enough to Eat written by Jennifer Brown and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Meat is Murder written by Mikita Brottman and published by . This book was released on 1998 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique and explicit exploration of the stories that are told about cannibals, from classical myth to contemporary cinema, true crime, and fiction and featuring comprehensive illustrated critique of cannibalism as portrayed in the cinema. Featuring mondo and exploitation films such as CANNIBAL HOLOCAUST, horro movies such as TEXAS CHAINSAW MASSACRE, and arthouse classics such as Peter Greenaways THE COOK, THE THIEF, HIS WIFE AND HER LOVER. It also details the atrocious crimes of real life cannibals, Ed Gein, Albert Fish etc.
Download or read book Interdisciplinary Essays on Cannibalism written by Giulia Champion and published by Routledge. This book was released on 2021-05-20 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interdisciplinary Essays on Cannibalism: Bites Here and There brings together a range of works exploring the evolution of cannibalism, literally and metaphorically, diachronically and across disciplines. This edited collection aims to promote a conversation on the evolution and the different uses of the tropes and figures of cannibalism, in order to understand and deconstruct the fascination with anthropophagy, its continued afterlife and its relation to different disciplines and spaces of discourse. In order to do so, the contributing authors shed a new light not only on the concept, but also propose to explore cannibalism through new optics and theories. Spanning 15 chapters, the collection explores cannibalism across disciplines and fields from Antiquity to contemporary speculative fiction, considering history, anthropology, visual and film studies, philosophy, feminist theories, psychoanalysis and museum practices. This collection of thoughtful and thought-provoking scholarly contributions suggests the importance of cannibalism in understanding human history and social relations.
Download or read book The Cannibal Within written by Lewis F. Petrinovich and published by Transaction Publishers. This book was released on with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cannibal Within offers an evolutionary account of the propensity of human beings, in extreme circumstances to eat other human beings, despite the strong Western taboo against such practices. What sets this volume apart from the large body of literature on cannibalism, both popular and anthropological, is the underlying premise: cannibalism as an alternative to starvation is tacitly condoned by the same biological morality that would condemn cannibalism of other sorts in non-threatening situations. Deep as the taboos may be, the survival instinct runs even deeper. The title of the book reflects the author's belief that cannibalism is not a pathology that erupts in psychotic individuals, but is a universal adaptive strategy that is evolutionarily sound. The cannibal is within all of us, and cannibals are within all cultures, should the circumstances demand cannibalism's appearance and usage. Petrinovich's work is rich in historical detail, and rises to a level of theoretical sophistication in addressing a subject too often dealt with in sensationalist terms. The major instances in which survival cannibalism has occurred convinced the author that there is a consistent pattern and a uniform regularity of order in which different kinds of individuals are consumed. In considering who eats whom, when, and under what circumstances, this regularity appears, and it is consistent with what would be expected on the basis of evolutionary or Darwinian theory. In short, he concludes that starvation cannibalism is not a manifestation of the chaotic, psychotic behavior of individuals who are driven to madness, but reveals underlying characteristics of evolved human beings. Lewis Petrinovich is professor emeritus in the Department of Psychology of the University of California, Riverside and is currently a resident of Berkeley, California.
Download or read book Cannibalism written by Hans Askenasy and published by Prometheus Books. This book was released on 2010-10-05 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Psychologist Hans Askenasy has put together the first comprehensive history of a subject combining violence, horror, and exotic customs. In Part One of his study, Dr. Askenasy gives a historical and geographic overview of humankind''s practice of and attitudes toward cannibalism. Part Two discusses motivational factors for cannibalism, including famines (natural and man-made), survival in extreme situations, magic, ritual, and madness. Among the people and events covered are the siege of Leningrad by the Nazis; the wreckage of the frigate Medusa; the Donner Party; the notorious nineteenth-century "Colorado Man-Eater," Alferd Packer; the Andes plane crash of 1972; Elizabeth Bathory (b. 1560), the "Vampire Lady of the Carpathians"; and Georg Haarmann, who ground up his victims and sold them as potted meat. In Part Three, "Cannibalism in Culture and Society," Askenasy addresses our continuing fascination with cannibals, man-eating witches, werewolves, and vampires in literature, myth, and the media, ranging from Francis Ford Coppola''s film version of Bram Stoker''s Dracula and Anne Rice''s Vampire Chronicles to the blood curdling events surrounding the cases of Issei Sagawa, Jeffrey Dahmer, and the Russian schoolteacher-turned torturer, Andrei Romanovitsch Chikatilo.
Download or read book Mother for Dinner written by Shalom Auslander and published by Pan Macmillan. This book was released on 2020-10-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: SUNDAY TIMES BOOK OF THE YEAR 2021 ‘Outrageous satire . . . extremely funny, weirdly touching’ – Guardian ‘A work of genius’ – Scotsman ‘Close-to-the-knuckle farce with a big beating heart’ – Daily Mail This is the story of an unusual family. Though they are nothing like yours, you will recognize them. They are the last Cannibal-Americans. And they have a problem. When their mother dies, twelve children gather to dispose of the body in the traditional manner . . . by eating it. But can they follow the ancient rituals of consumption? Is their unique cultural heritage worth preserving if it's this gross? And what about dietary requirements - one of them is vegan. Surely it can't be this hard to do the right thing? Mother for Dinner is a dark comedy about modern life and its many difficulties.
Download or read book Meat is Murder written by Mikita Brottman and published by Creation Books. This book was released on 2001 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best-selling study of cannibals in both real,life and cinema, with illustrated reports on,cannibal killers Ed Gein, Albert Fish and Jeffrey,Dahmer, plus reviews of cannibal movies such as,'texas Chainsaw Massacre', 'Cannibal Holocaust',and others. This brand new, updated and expanded,edition includes an extra chapter on Flesh-Eating,Zombies in classic horror movies like George A,Romero's 'Night of the Living Dead', Lucio Fulci's,'Zombi 2' and Peter Jackson's 'Braindead', plus a,new, full colour section of extreme screen goreand a report on new cannibal movies e.g. 'Hannibal
Download or read book Cannibalism and the Colonial World written by Francis Barker and published by Cambridge University Press. This book was released on 1998-08-06 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Cannibalism and the Colonial World, published in 1998, an international team of specialists from a variety of disciplines - anthropology, literature, art history - discusses the historical and cultural significance of western fascination with the topic of cannibalism. Addressing the image as it appears in a series of texts - popular culture, film, literature, travel writing and anthropology - the essays range from classical times to contemporary critical discourse. Cannibalism and the Colonial World examines western fascination with the figure of the cannibal and how this has impacted on the representation of the non-western world. This group of literary and anthropological scholars analyses the way cannibalism continues to exist as a term within colonial discourse and places the discussion of cannibalism in the context of postcolonial and cultural studies.
Download or read book Tender Is the Flesh written by Agustina Bazterrica and published by Scribner. This book was released on 2020-08-04 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Working at the local processing plant, Marcos is in the business of slaughtering humans—though no one calls them that anymore. His wife has left him, his father is sinking into dementia, and Marcos tries not to think too hard about how he makes a living. After all, it happened so quickly. First, it was reported that an infectious virus has made all animal meat poisonous to humans. Then governments initiated the “Transition.” Now, eating human meat—“special meat”—is legal. Marcos tries to stick to numbers, consignments, processing. Then one day he’s given a gift: a live specimen of the finest quality. Though he’s aware that any form of personal contact is forbidden on pain of death, little by little he starts to treat her like a human being. And soon, he becomes tortured by what has been lost—and what might still be saved.
Download or read book The Reluctant Cannibals written by Ian Flitcroft and published by Legend Press. This book was released on 2013-09-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘A truly compelling read with a shocking climax. Well written and incredibly descriptive, the author of this particular work has clearly done homework about the field of gastronomy to produce a wonderful and memorable read.’ Publishers Weekly'I was going to say a brilliant debut novel, but it needs no qualification. A brilliant novel, full stop.' Paula LeydenWhen a group of food-obsessed academics at Oxford University form a secret dining society, they happily devote themselves to investigating exotic and forgotten culinary treasures. Until a dish is suggested that takes them all by surprise. Professor Arthur Plantagenet has been told he has a serious heart problem and decides that his death should not be in vain. He sets out his bizarre plan in a will, that on his death, tests the loyalty of his closest friends, the remaining members of this exclusive dining society. A dead Japanese diplomat, police arrests and charges of grave robbing. These are just some of the challenges these culinary explorers must overcome in tackling gastronomy’s ultimate taboo: cannibalism.
Download or read book Gender and Contemporary Horror in Film written by Samantha Holland and published by Emerald Group Publishing. This book was released on 2019-03-13 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited collection focuses on gender and contemporary horror in film, examining how and if representations of gender in horror have changed.
Download or read book The Author as Cannibal written by Felisa Vergara Reynolds and published by U of Nebraska Press. This book was released on 2022 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the first decades after the end of French rule, Francophone authors engaged in an exercise of rewriting narratives from the colonial literary canon. In The Author as Cannibal, Felisa Vergara Reynolds presents these textual revisions as figurative acts of cannibalism and examines how these literary cannibalizations critique colonialism and its legacy in each author’s homeland. Reynolds focuses on four representative texts: Une tempête (1969) by Aimé Césaire, Le temps de Tamango (1981) by Boubacar Boris Diop, L’amour, la fantasia (1985) by Assia Djebar, and La migration des coeurs (1995) by Maryse Condé. Though written independently in Africa and the Caribbean, these texts all combine critical adaptation with creative destruction in an attempt to eradicate the social, political, cultural, and linguistic remnants of colonization long after independence. The Author as Cannibal situates these works within Francophone studies, showing that the extent of their postcolonial critique is better understood when they are considered collectively. Crucial to the book are two interviews with Maryse Condé, which provide great insight on literary cannibalism. By foregrounding thematic concerns and writing strategies in these texts, Reynolds shows how these rewritings are an underappreciated collective form of protest and resistance for Francophone authors.
Download or read book A History of Cannibalism written by Nathan Constantine and published by Arcturus Publishing. This book was released on 2018-05-11 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannibalism is the oldest taboo in the world. But in ancient times it was integral to existence in some societies and viewed as both necessary and socially acceptable. Throughout history there have been instances of humans who, finding themselves in extremis, are forced to eat companions out of sheer desperation in order to survive. Do we reserve judgement in these circumstances, or is this behaviour simply an indication of the brutality that simmers under the surface of human civilization? A History of Cannibalism delves into a subject that causes people to recoil in horror and disbelief. It examines the background to many notorious cases, providing no easy answers, but offering a fascinating insight into forces that lie deep within the human psyche.
Download or read book You Are Whom You Eat written by Yun-Chu Tsai and published by . This book was released on 2016 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: My project, You Are Whom You Eat: Cannibalism in Contemporary Chinese Fiction and Film, studies cannibalism in the works of Yu Hua, Mo Yan, and Lillian Lee. In contrast to other scholars who have interpreted cannibalism in modern and contemporary Chinese literature as merely allegorical, I find that cannibalism is better understood as both allegorical and literal. The trope of cannibalism uncovers the potential incorporation of Chinese gourmandism (Chinese culture of eating food and delicacies) and medicinal/gourmet cannibalism (eating human flesh for health benefits or pleasure) in the discourse of modernization and globalization. This project considers literary and cultural texts as problematic sites in which historical memory and cultural pathology are juxtaposed. It engages with key periods of Chinese history: the Great Leap Forward (1958-61), the Cultural Revolution (1966-76), the 1989 Democracy Movement and contemporaneous economic reforms, and the rise of today's Chinese Dream. Contemporary writers no longer use cannibalism to illustrate the split between tradition and modernity. They instead explore it as an allegory of cooperation between tradition and modernity, while also exploring people's desire to cannibalize -- metaphorically and literally -- in a market economy.In my dissertation, I employ historical and anthropological perspectives, and literary and psychoanalytic analyses to show how the trope of cannibalism has been involved with Chinese identities, and argue that the ambiguous boundaries and identities portrayed and imagined through cannibalism in contemporary Chinese literature debunk the progressive temporality of history and the integrity of subjectivities. I build on the modernist texts of Lu Xun, who portrays feudal China as a cannibalistic system in which every person is a consumed victim and/or a consuming cannibal, and argue that these contemporary writers continue to advance the allegory of China as a cannibalistic, self-consuming society. These authors' works centered on cannibalism have mass appeal because they reflect and embody both the anxiety of being marginalized and consumed others and the desire for consumption in post-socialist, neoliberal Chinese society. They reveal people's anxiety about the rapid transformation that is causing displacements and their ensuing insecurity in neoliberal China, in which desire for mass consumption is intertwined with China's internal consumption of minorities and Chinese overseas expansion.
Download or read book Our Cannibals Ourselves written by Priscilla L. Walton and published by University of Illinois Press. This book was released on 2010-10-01 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why does Western culture remain fascinated with and saturated by cannibalism? Moving from the idea of the dangerous Other, Priscilla L. Walton's Our Cannibals, Ourselves shows us how modern-day cannibalism has been recaptured as in the vampire story, resurrected into the human blood stream, and mutated into the theory of germs through AIDS, Ebola, and the like. At the same time, it has expanded to encompass the workings of entire economic systems (such as in "consumer cannnibalism"). Our Cannibals, Ourselves is an interdisciplinary study of cannibalism in contemporary culture. It demonstrates how what we take for today's ordinary culture is imaginatively and historically rooted in very powerful processes of the encounter between our own and different, often "threatening," cultures from around the world. Walton shows that the taboo on cannibalism is heavily reinforced only partly out of fear of cannibals themselves; instead, cannibalism is evoked in order to use fear for other purposes, including the sale of fear entertainment. Ranging from literature to popular journalism, film, television, and discourses on disease, Our Cannibals, Ourselves provides an all-encompassing, insightful meditation on what happens to popular culture when it goes global.
Download or read book Among the Cannibals written by Paul Raffaele and published by Harper Collins. This book was released on 2009-10-06 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's the stuff of nightmares, the dark inspiration for literature and film. But astonishingly, cannibalism does exist, and in Among the Cannibals travel writer Paul Raffaele journeys to the far corners of the globe to discover participants in this mysterious and disturbing practice. From an obscure New Guinea river village, where Raffaele went in search of one of the last practicing cannibal cultures on Earth; to India, where the Aghori sect still ritualistically eat their dead; to North America, where evidence exists that the Aztecs ate sacrificed victims; to Tonga, where the descendants of fierce warriors still remember how their predecessors preyed upon their foes; and to Uganda, where the unfortunate victims of the Lord's Resistance Army struggle to reenter a society from which they have been violently torn, Raffaele brings this baffling cultural ritual to light in a combination of Indiana Jones-type adventure and gonzo journalism. Illustrated with photographs Raffaele took during his travels, Among the Cannibals is a gripping look at some of the more unsavory aspects of human civilization, guaranteed to satisfy every reader's morbid curiosity.
