Download or read book Camp Cooking in the Adirondacks written by Phebe Thorne and published by Greathouse Publishing. This book was released on 2006-01-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Adirondack Guides Cookbook written by John E. Gibbons and published by Createspace Independent Publishing Platform. This book was released on 2017-09-06 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has tips and trips for the outdoors and camping. This is a great book for the camp or home use. It is a "greats" book for large or small groups. Destined to become a classic. Lots of great recipes and photos. This is a book about the traditional camp cooking with a Stove and Oven. This is not a trail food guide book. We eat well at camp. The Stories alone are worth the price of the book.
Download or read book The UPLANDS a Great Camp in the Adirondacks written by Phebe Thorne and published by . This book was released on 2021-06-21 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the life of The Uplands, a great camp in Keene Valley, NY, and the people who lived there. In addition to 34 essays, there are eight chapters of camp-cooking recipes, meal planning, and entertaining ideas.
Download or read book Adirondack Cookbook written by Hallie Bond and published by Gibbs Smith. This book was released on 2014-01-16 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history, culture and flavor of the Adirondacks is captured in this unique cookbook featuring nearly 100 recipes from the mountains of New York. With the wild woods just outside their doors, the people of the Adirondack Mountains have always enjoyed the freshest of foods that could be hunted, gathered, or harvested. This cookbook offers nearly 100 modern recipes with a rustic twist, making use of the indigenous fish, game, fruits and vegetables of the Adirondacks. Featured recipes include Dandelion Salad, Campfire Trout, Maple-Glazed Root Vegetables, Maple Ice Cream, and Strawberry and Rhubarb Cobbler. Giving historical and cultural context to these and other dishes, authors Hallie Bond and Stephen Topper include fascinating stories and side notes as well as archival photographs from The Adirondack Museum.
Download or read book An Adirondack Guide s Cookbook written by John E. Gibbons and published by North Country Books. This book was released on 2002 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Adirondack Guide's Cookbook is an outdoor classic. It has great tips and trips. It is for those who like to cook at hunting camp. This is not a backpacking book it is great story's with great food. John is the grandson of the famous author Euell Gibbons.
Download or read book Recipes from Camp Trillium written by Louise Gaylord and published by . This book was released on 2013-06-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and household tips from guests who came over the years to the author's summer home in New York's Adirondack Mountains. These recipes have easily purchased ingredients, and preparation is quick and easy; flavors span the spectrum from American fare to the exotic. This second edition features new recipes and color photographs.--Publisher.
Download or read book Great Camps of the Adirondacks written by Harvey H. Kaiser and published by David R. Godine Publisher. This book was released on 2003-07 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author does a thorough job in explaining the beginnings of rustic architecture and why it has a permanent place in the culture. The mix of social background and the history of the early Adirondack camps provides a designers guidebook.
Download or read book Adventures in the Wilderness or Camp Life in the Adirondacks written by William Henry Harrison Murray and published by . This book was released on 1874 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spring Trout Strawberry Pancakes written by William J. O'Hern and published by Adirondack Books/North Country Books. This book was released on 2015-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spring Trout & Strawberry Pancakes is not your ordinary cookbook but rather a well-rounded storybook along with a healthy dose of culinary adventure sprinkled throughout like little gems for the reader to look forward to. Spring Trout & Strawberry Pancakes is like a combination of the Old Farmer's Almanac and Readers Digest, and a lot like the Adirondack histories that have distinguished the author in the past. This is not a book you read and put away, but a handy reference for daily living to be brought out and consulted often. A perfect addition to any modern home kitchen, library bookshelf, camp, or backpack.
Download or read book Adventures in the Wilderness written by William Henry Harrison Murray and published by . This book was released on 2017-06-24 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adventures in the Wilderness - Or, Camp-Life in the Adirondacks is an unchanged, high-quality reprint of the original edition of 1889. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Download or read book Adirondack Cookbook 16pt Large Print Edition written by Hallie E. Bond and published by . This book was released on 2014-04-03 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods. These unique recipes for the modern palate are inspired by the foods and foodways of the Adirondack. With photographs from The Adirondack Museum and historical notes, you get the full flavor of this regional life.Recipes include Dand...
Download or read book The Adirondack Cookbook written by James Hewitt and published by Lulu.com. This book was released on 2008-04-10 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a wide variety of lip smacking mouth watering recipes. I have collected many recipes from the people and restaurants in the Adirondack Mountain in upstate New York. These recipes are special to the restaurant or the local people. Many of the recipes have a little story or history to accompany them in this book. The recipes will range from classics like Irish Soda Bread to Virginia's Mocha Cheesecake.
Download or read book Camping and Camp Cooking written by Frank Amasa Bates and published by . This book was released on 1914 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Adventures in the Wilderness written by William H. H. Murray and published by . This book was released on 2017-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adventures in the Wilderness - Camp-life in the Adirondacks is an unchanged, high-quality reprint of the original edition of 1869. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Download or read book Camp Cooking written by The National Museum of Forest Service History and published by Gibbs Smith. This book was released on 2004-12-23 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Photos, anecdotes, and outdoor-cooking recipes celebrating the history of the U.S. Forest Service. Dedicated protectors of our national forests and grasslands, Forest Service agents live much of their lives outdoors, and that includes mealtimes. In decades past, rangers’ wives prepared meals with limited resources as they accompanied their husbands in the field, often supplementing cooking with k-rations cooked over an open fire. In rustic and remote locations, delicious, time-tested creations were prepared and served, including Dutch Oven Beer Bread, Parmesan Mashed Potatoes, Pioneer Night Stew, and Creamy Pumpkin Pie. Here, the National Museum of Forest Service History presents a unique cookbook that celebrates decades of camp cooking by countless Forest Service agents in the field. Featuring legendary recipes for Dutch oven meals, open-fire dishes, and other tasty outdoor specialties used daily in the early days of the Forest Service, Camp Cooking also includes photos and anecdotes that tell the whole history of these brave and hardy individuals.
Download or read book Backcountry Cooking written by Sierra Adare and published by Simon and Schuster. This book was released on 2011-07-05 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goodbye to mundane, expensive, freeze-dried camping food and welcome to tasty, environmentally conscious, inexpensive dishes. Seasoned outdoor cook Sierra Adare spices her creative and easy-to-follow recipes with Western culinary history and first accounts that are informed by the traditions of the trail. Inside the book are lists of grocery items you can buy beforehand at your local store, along with instructions to dehydrate your own food to avoid the high prices of outdoor markets. Your stomach just isn’t prepared for the great outdoors without Backcountry Cooking—your number one source for easy camp cooking, recipes adaptable for all types of camping, and the best ideas for making your next outdoor adventure remarkable and delicious.
Download or read book The Great American Camping Cookbook written by Scott Cookman and published by Broadway. This book was released on 2007 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of American campfire cookery complements a selection of one hundred delicious, easy-to-prepare, traditional camping recipes, including Wild Rice Pancakes, Cornmeal Blueberry Biscuits, Corn Chowder, Camp-Style Bean Soup, Mulligan Stew, and many other dishes, along with helpful advice on cooking techniques, provisions lists, and more. Original. 17,500 first printing.
