Download or read book Caf Best of Coffee Shop Design written by Jennifer Sandner and published by Braun Publish,Csi. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The design of coffee shops is increasingly on the move. Where caf�s have traditionally been viewed as places principally to enjoy a coffee, they have evolved to show a broad range of multifunctional purposes and amenities: They can, for instance, exist as cozy lunch-time meeting spots before abruptly transforming into vibrant late-night bars after sundown. Caf�! Best of Coffee Shop Design shows the wide scope of different caf� concepts, including coffee bars as integral parts of cutting-edge multipurpose buildings, flagship stores and traditional shops with a contemporary twist. The 40 projects featured comprise an extensive variety of designs and styles, ranging from minimalist, strict and reduced, to opulent and extravagant.
Download or read book Aesthetics and Style in Strategy written by Gino Cattani and published by Emerald Group Publishing. This book was released on 2020-10-12 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains an Open Access chapter This volume is the first systematic survey of the interface between the aesthetic and strategic domains. The “aesthetic” turn in strategy encompasses the use of aesthetic features and style to create value, as well as the ways in which the useful and the beautiful can be brought together.
Download or read book Cafe Culture written by Robert Schneider and published by . This book was released on 2019-10-31 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: -Successfully interweaves coffee, art, architecture, and design by providing the full range of retail spaces, including coffee shops located in historic buildings, modern architecture, ex-industrial warehouses, offices, and more -Features an expertly curated list of architectural interior spaces from around the globe, including from Australia, Britain, Canada, China, Czech Republic, Denmark, France, Germany, Italy, Japan, Mexico, the Netherlands, New Zealand, South Korea, Spain, Sweden, and the United States -Full color photography by professional architectural photographers -Book lends itself to significant interest and discussion as coffee is such a large part of daily culture There's something very special about being able to relish a quality espresso or expertly brewed filter coffee in beautifully designed surroundings. What is the magic formula that makes a café space so inviting, so successful, with a buzz in the atmosphere that's so enjoyable? Café Culture: For Lovers of Coffee and Good Design brings together a selection of well-crafted interior spaces by those with both a strong sense of good design aesthetics and a refined appreciation of the art of a good coffee experience. As the much-anticipated follow-up to Robert Schneider's very successful first book, Coffee Culture: hot coffee + cool spaces - design inspiration that presents coffee shop designs from across the United States, in his new book Schneider expands on the theme by showcasing a wonderful new collection of designs, this time from around the globe, including from Australia and New Zealand, Europe, China, South Korea and Japan, Britain, and North America. Richly illustrated throughout with full-color photos that capture the feel and personality of each coffee shop, and with detailed analysis of each design and its features, along with an insightful overview of the industry trends in design across the globe, this book successfully connects an appreciation for great coffee with spaces that invite human interaction and create memories through good design.
Download or read book The SketchUp Workflow for Architecture written by Michael Brightman and published by John Wiley & Sons. This book was released on 2018-06-25 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide for leveraging SketchUp for any project size, type, or style. New construction or renovation. The revised and updated second edition of The SketchUp Workflow for Architecture offers guidelines for taking SketchUp to the next level in order to incorporate it into every phase of the architectural design process. The text walks through each step of the SketchUp process from the early stages of schematic design and model organization for both renovation and new construction projects to final documentation and shows how to maximize the LayOut toolset for drafting and presentations. Written by a noted expert in the field, the text is filled with tips and techniques to access the power of SketchUp and its related suite of tools. The book presents a flexible workflow method that helps to make common design tasks easier and gives users the information needed to incorporate varying degrees of SketchUp into their design process. Filled with best practices for organizing projects and drafting schematics, this resource also includes suggestions for working with LayOut, an underused but valuable component of SketchUp Pro. In addition, tutorial videos compliment the text and clearly demonstrate more advanced methods. This important text: Presents intermediate and advanced techniques for architects who want to use SketchUp in all stages of the design process Includes in-depth explanations on using the LayOut tool set that contains example plans, details, sections, presentations, and other information Updates the first edition to reflect the changes to SketchUp 2018 and the core functionalities, menus, tools, inferences, arc tools, reporting, and much more Written by a SketchUp authorized trainer who has an active online platform and extensive connections within the SketchUp community Contains accompanying tutorial videos that demonstrate some of the more advanced SketchUp tips and tricks Written for professional architects, as well as professionals in interior design and landscape architecture, The SketchUp Workflow for Architecture offers a revised and updated resource for using SketchUp in all aspects of the architectural design process.
Download or read book Flour written by Joanne Chang and published by Chronicle Books. This book was released on 2011-03-25 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
Download or read book Annual of Advertising and Editorial Art and Design written by and published by . This book was released on 1961 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Web Advertising and Marketing by Design written by Mary Jo Fahey and published by . This book was released on 1998 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Web Advertising and Marketing by Design" topics include: -- Creating the elements of your press kit -- Using Internet push to distribute news and deliver ads -- Creating a Frequently Asked Question component -- Making guest books or surveys -- Implementing threaded discussions or chat -- Designing and placing banner ads -- Creating an online catalog -- Generating employee news on an in-house intranet
Download or read book Marketing and Design in the Service Sector written by Saloomeh Tabari and published by Emerald Group Publishing. This book was released on 2024-09-30 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a practical, evidence-based vision of how to enhance and enrich customer experience through tangibles, exterior and interior design and space within the service industry. In other words, looking through the space-scape and design-scape to improve service performance to better address customer needs and desires.
Download or read book The French Caf written by Marie-France Boyer and published by Thames & Hudson. This book was released on 1994 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is a wonderfully fresh and evocative look at one of France's great institutions--the cafe. Marie Francis Boyer showcases the legendary Parisian cafes--where some of the world's most celebrated philosophers, poets, and painters gathered--and also explores cafes whose architecture and decoration are part of the French heritage.
Download or read book Brains written by and published by . This book was released on 1905 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book 7 Steps to Success written by and published by AuthorHouse. This book was released on with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Brands and Their Companies written by and published by . This book was released on 1999 with total page 1952 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to trade names, brand names, product names, coined names, model names, and design names, with addresses of their manufacturers, importers, marketers, or distributors.
Download or read book Meet Me at the Cupcake Cafe written by Jenny Colgan and published by Sourcebooks, Inc.. This book was released on 2013-07-02 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[A] heartwarming story a la Bridget Jones' Diary with a twist...Colgan folds in a colorful cast of characters and whips up an easy, sweet read."—USA Today A smart, quirky contemporary confection of comedy, recipes, romance, and friendship, Meet Me at the Cupcake Café proves that life might not always taste like you expect, but there's always room for dessert! Issy Randall can bake. No, Issy can create stunning, mouthwateringly divine cakes. As a child she took every opportunity to learn in her Grandpa Joe's bakery. Now, with her desk job and her office romance crumbling, Issy seizes the chance to reinvent herself. Or...she will as soon as the drama-induced sugar coma wears off. With help from new friends, and a disheveled-yet-appetizing bank manager, Issy starts to make the adorable café of her dreams into a reality. But she soon learns that her piece-of-cake recipe for a fresh start might be a little more complicated than throwing some sugar and butter together. This book serves up a light-hearted rom-com, sprinkled with delicious recipes, perfect for fans of British chick-lit authors like Sophie Kinsella, Jill Mansell, and Abbi Waxman. Also by Jenny Colgan: The Loveliest Chocolate Shop in Paris Sweetshop of Dreams Praise for Meet Me At The Cupcake Café: "A hilarious, fast-paced fantasy about starting over, perfect for fans of Sophie Kinsella. Absolutely adorable."—Booklist "A funny novel about friendship, food and love... "—Kirkus "A delightful story... warm, funny and well-written."—Fresh Fiction "Absolutely adorable... charming... an endearing, delightful read"—Silver's Reviews
Download or read book Landor s Cottage written by Edgar Allan Poe and published by Modernista. This book was released on 2024-07-18 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: »Landor’s Cottage« is a short story by Edgar Allan Poe, originally published in 1849. EDGAR ALLAN POE was born in Boston in 1809. After brief stints in academia and the military, he began working as a literary critic and author. He made his debut with the novel The Narrative of Arthur Gordon Pym of Nantucket in 1838, but it was in his short stories that Poe's peculiar style truly flourished. He died in Baltimore in 1849.
Download or read book The World Atlas of Coffee written by James Hoffmann and published by Mitchell Beazley. This book was released on 2018-10-04 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitting as we go. This is high geekery made palatable by the evident love pulsing through every sentence.' - The Guardian 'The subject of coffee has never been more, er, hot, and The World Atlas of Coffee takes a close look at its history and evolution, the international range of beans and all the best ways to enjoy coffee. Great pics too.' - Susy Atkins, The Telegraph For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
Download or read book Love is Served written by Seizan Dreux Ellis and published by Penguin. This book was released on 2020-04-07 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-based haven Café Gratitude. Before it was a fixture on the L.A. dining scene and a magnet for celebrity diners, Café Gratitude was founded in the Bay Area with the simple ethos that joy derives from loving and being grateful for food, health, and good company. The dishes are named to double as affirmations of self. "I Am Fearless," "I Am Humble," and "I Am Open-Hearted" nod to the restaurant's core belief that food is just as much about spirit as it is about appetite. Since then, the café has evolved quite a bit. It's changed locations, expanded, and been the backdrop for more paparazzi shots than one can count. But the founding principles have remained the same, and the food continues to celebrate the flavors of plants with organic, from-scratch, and healthful ingredients free of animal products, processed soy, and, in almost all cases, refined sweeteners. Now, with Love is Served, Seizan Dreux Ellis, executive chef at Café Gratitude, brings Gratitude-quality meals to your table and the soul and mission of the restaurant to your home. Indulge in café favorites "I Am Awakening" (Raw Key Lime Pie) and "I Am Passionate" (Black Lava Cake) while cooking up hearty, nourishing dishes like Grilled Polenta with Mushroom Ragout ("I Am Warm-Hearted") and Radicchio, Roasted Butternut Squash, and Sundried Tomato Pesto Grain Salad ("I Am Gracious"). With unfussy methods and easy-to-access ingredients, this cookbook makes the wholesome satisfaction of the restaurant as accessible as ever for the home cook as it charms and inspires readers to change the way they look at food.
