Download or read book Burger Bar written by Hubert Keller and published by Wiley. This book was released on 2009-04-20 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: TAKE YOUR BURGERS FROM EVERYDAY TO EXTRAORDINARY WITH CHEF HUBERT KELLER "There are burgers and then there are Hubert Keller's Burger Bar burgers. In this book, Hubert Keller turns out original and delicious burgers and raises the bar for everyone else."—Alain Ducasse Drawing on his experience as a four-star chef and using only the finest fresh ingredients, Chef Hubert Keller, the creator and owner of the popular Burger Bar restaurants in Las Vegas, St. Louis, and San Francisco, reveals how to re-create his sophisticated, succulent burgers in your own home. Burger Bar features more than 50 inspirational recipes for Keller's burgers and sides that emphasize high-quality ingredients, fabulous flavor combinations, and simple preparation techniques. From meaty delights such as the New York Strip Surprise Burger and the Greek Burger, to the off-the-beaten-path Crab Sliders and Buffalo Burger, to must-have sides and sauces such as Perfect French Fries and Piquillo Pepper Ketchup, there's a recipe to delight every palate. Packed with professional tips on preparation and presentation plus Keller's "Build Your Own" techniques, Burger Bar is the go-to cookbook for anyone who wants to know how to build a better burger.
Download or read book Burger Bar Dad written by Ian Butler and published by MP Publishing. This book was released on 2011-05-01 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Castle loves his son Jack and hates being a 'Burger Bar Dad'. Seeing his son only on Wednesdays and Saturdays pulls him apart. His ex-wife is a thrusting ambitious banker and he is a middling, not very ambitious Birmingham journalist with hopes of being a playwright. The divorce gave her the house, and he got the guilt. He’s just about keeping it together, but after a disastrous parents evening, Paul discovers that Jack's mother is planning to move to London and put Jack in a private boarding school. Paul must quickly sort his priorities and his life as he embarks on a hilarious campaign to frustrate his ex-wife’s plan. However, his life is just about to get even more complicated, when he meets Gillian and begins to remember the joys of being in love. All too soon, he is confronted with the reality that in order to maintain even his inadequate Burger Bar relationship with Jack, he will have to move down South. As he falls quickly in love with Gillian, he is then offered the chance to be a playwright in Birmingham. How can he choose between being with Gillian or being with Jack?
Download or read book Start and Run a Fish and Chip Shop or Burger Bar written by James Kayui Li and published by How To Books. This book was released on 2009-03-28 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of 'Small Business Starters Series', this book delivers information you need to start up and run your own Fish and Chip Shop and Burger Bar business.
Download or read book Reinventing Pink Floyd written by Bill Kopp and published by Rowman & Littlefield. This book was released on 2018-02-09 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: In celebration of the 45th anniversary of The Dark Side of the Moon, Bill Kopp explores the ingenuity with which Pink Floyd rebranded itself following the 1968 departure of Syd Barrett. Not only did the band survive Barrett’s departure, but it went on to release landmark albums that continue to influence generations of musicians and fans. Reinventing Pink Floyd follows the path taken by the remaining band members to establish a musical identity, develop a songwriting style, and create a new template for the manner in which albums are made and even enjoyed by listeners. As veteran music journalist Bill Kopp illustrates, that path was filled with failed experiments, creative blind alleys, one-off musical excursions, abortive collaborations, general restlessness, and—most importantly—a dedicated search for a distinctive musical personality. This exciting guide to the works of 1968 through 1973 highlights key innovations and musical breakthroughs of lasting influence. Kopp places Pink Floyd in its historical, cultural, and musical contexts while celebrating the test of fire that took the band from the brink of demise to enduring superstardom.
Download or read book Hamburger America Completely Revised and Updated Edition written by George Motz and published by Running Press Adult. This book was released on 2011-05-10 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's hamburger expert George Motz returns with a completely updated edition of Hamburger America, now with 150 establishments where readers can find the best burgers in the country. George Motz has made it his personal mission to preserve America's hamburger heritage, and his travelogue spotlights the nation's best roadside stands, nostalgic diners, mom-n-pop shops, and college town favorites--all with George's photographs and commentary throughout. Whether you're an armchair traveler, a serious connoisseur, or curious adventurer, Hamburger America is an essential resource for reclaiming this precious slice of Americana.
Download or read book The Texas Hamburger written by Rick Vanderpool and published by Arcadia Publishing. This book was released on 2007-02-14 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: The “Hambassador of Texas” sinks his teeth into the American culinary classic on a road trip with pit stops at the best burger joints in the state. Texans are passionate about this signature sandwich, and photographer/writer Rick Vanderpool has become, in his own right, the Hambassador of Texas. In 2006, Rick undertook a quest to find and photograph the best Texas burgers, traveling over eleven thousand miles and visiting over seven hundred Texas burger joints. Since that time, he has continued his travels, sampling the finest burgers the Lone Star State has to offer. He has also picked up some fellow enthusiasts willing to share their own tasty tales along the way. From Fletcher Davis’s 1885 Athens creation (recipe included) and the Cheeseburger Capital of Texas in Friona to Whataburger #2 in Corpus Christi and Herd’s in Jacksboro, join Rick and his “Hamburger Helpers” on their journey celebrating the history of the original Texas hamburger. “Looking for a place to eat a great hamburger? Rick Vanderpool may have just the place for you—hundreds in fact. The Lubbock resident criss-crossed the state taking hundreds of photographs and visiting more than 700 burger joints for a book on the subject.” —Hockley County News-Press
Download or read book All about the Burger written by Sef Gonzalez and published by Mango Media Inc.. This book was released on 2019-04-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From conception to perfection, a complete history of the hamburger, for fans of Mark Kurlansky, Tom Standage, Jared Diamond, and Bee Wilson. Discover the food history you've been missing in this entertaining book. Do you know what the first burger chain was? That Taco Bell was originally known as Bell Burger—and was founded in the same city as McDonald's? Have you heard of the 1980s Burger Wars? All About the Burger covers all these topics and more… All About the Burger will take you on the burger journey of a lifetime, an informational magic carpet ride. You’ll learn about restaurants, cooking styles, and different eras that have made the burger the juggernaut that it is. From White Castle to Shake Shack, from simple sandwich to specialty burger, you won’t miss a bite. This is the definitive Bible of Burgers. After reading this book, you will learn: · The contributions burgers have made to food culture · The evolution of the burger from carnival treat to an American staple · Where to go to find your next favorite burger · And much more! Praise for All about the Burger “Sef’s pursuit of the real story, along with the way he writes about the histories of these storied American restaurants and companies, truly conveys the respect and love he has for the subject.”―Bob Gatewood and Brian Easley, president & vice president at Druther’s “A book so meticulously researched and passionately written, it is the crowning achievement of one of our greatest food authorities. You will devour it instantly.”―Lee Schrager, Food Network’s South Beach Wine & Food Festival, founder
Download or read book Word of Mouth written by Janet Lees and published by Wild Goose Publications. This book was released on 2007-07-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a method of using remembered (oral, not written) versions of the Bible with people of all ages and abilities, in which telling and interpreting the stories in light of the participants' own lives become inextricably linked.
Download or read book Hamburger America written by George Motz and published by Running Press Adult. This book was released on 2018-05-29 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic guide to America's greatest hamburger eateries returns in a completely updated third edition--featuring 200 establishments where you can find the perfect regional burger and reclaim a precious slice of Americana. America's foremost hamburger expert George Motz has been back on the road to completely update and expand his classic book, spotlighting the nation's best roadside stands, nostalgic diners, mom-n-pop shops, and college town favorites --capturing their rich histories and one-of-a-kind taste experiences. Whether you're an armchair traveler, a serious connoisseur, or a curious adventurer, Hamburger America will inspire you to get on the road and get back to food that's even more American than apple pie. "A wonderful book. When you travel across the United States, take this guide along with you." -- Martha Stewart "A fine overview of the best practitioners of the burger sciences." -- Anthony Bourdain "Just looking at this book makes me hungry, and reading George's stories will take you on the ultimate American road trip."-- Michael Bloomberg "George Motz is the Indiana Jones of hamburger archeology."--David Page, creator of Diners, Drive-ins, and Dives
Download or read book The Great American Burger Book Expanded and Updated Edition written by George Motz and published by Abrams. This book was released on 2023-05-09 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to creating the most mouthwatering hamburgers by America’s leading burger expert—expanded and updated with new and improved recipes The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, smash, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, and includes the history of the method and details on how to create your own piece of American food history right at home. Written by Motz, the author of Hamburger America and hailed by the New York Times as a “leading authority” on hamburgers, The Great American Burger Book is a regional tour of America’s best burgers. Recipes feature regional burgers from California, Connecticut, Florida, Hawaii, Illinois, Indiana, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, and Wisconsin. International locations include: Australia, Brazil, Denmark, Malaysia, and Turkey. This is a book for anyone who loves a great burger, unique or classic. And who doesn’t love a great burger? These mouthwatering recipes include Connecticut’s Steamed Cheeseburger, The Tortilla Burger of New Mexico, Iowa’s Loosemeat Sandwich, Houston’s Smoked Burger, Pennsylvania’s The Fluff Screamer, and Sheboygan's Brat Burger.
Download or read book Army Host written by and published by . This book was released on 1984 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beer Lover s the Carolinas written by Daniel Hartis and published by Rowman & Littlefield. This book was released on 2014-04-15 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beer Lover's series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer. With quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. These comprehensive guides cover the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including information on: - brewery and beer profiles with tasting notes- brewpubs and beer bars- events and festivals- food and brew-your-own beer recipes - city trip itineraries with bar crawl maps- regional food and beer pairings
Download or read book The 10 Best of Everything written by Nathaniel Lande and published by National Geographic Books. This book was released on 2012 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate travel guide offers an updated series of top-ten lists covering top sporting events, locations, hotels, restaurants, and Sunday afternoon excursions and more than thirty extraordinary trips and expeditions on every continent.
Download or read book Hubert Keller s Souvenirs written by Hubert Keller and published by Andrews McMeel Publishing. This book was released on 2012-10-30 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: A memoir-cookbook written by the multi-talented Keller--chef, restaurateur, and Frenchman. Through personal stories and 120 recipes, the book explores his classical training and traces his development as a creative, superstar chef.
Download or read book Lolo Weaver Swims Upstream written by Polly Farquhar and published by Holiday House. This book was released on 2023-04-25 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Not since Ramona Quimby has a character marched right out of a book with so much bravado, humor, and heart."--Barbara O'Connor, New York Times bestselling author of Wish A headstrong girl’s quest to steal back her family’s dog goes awry in this humorous and compassionate novel. Lolo is stuck in summer school with a teacher who is out to get her while her family is still reeling from her grandfather’s death. Even his dog is mourning, howling outside all night and every night. Finally, lovable old Hank is sent to a farm across the lake that takes foster dogs. And it’s all Lolo’s fault. Lolo knows she has to get Hank back. In a tippy canoe, Lolo crosses the almost-dried-out lake to steal her dog back. But she runs into Noah, a student in her summer school class and Hank's new owner—and he loves Hank as much as she does. As Lolo’s plan unravels and her uneasy alliance with Noah grows into a friendship, the question of what’s best for Hank becomes muddier. Can Lolo manage to do the right thing—for once? Itch author Polly Farquhar returns to Ohio with a tale of a big-hearted girl searching for answers to tough questions in all the wrong places. Fans of Gary Schmidt will love Farquhar’s blend of honesty, humor, and heart. A Junior Library Guild Gold Standard Selection
Download or read book Food Lovers Guide to Pittsburgh written by Sarah Sudar and published by Rowman & Littlefield. This book was released on 2014-09-02 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lover's Guide to Pittsburgh is the ultimate guide to the city's food scene and provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local foodies, this guide is a one-stop resource for residents and visitors alike to find producers and pureyors of tasty local specialities, as well as a rich array of other, indispensible food-related information including: One-of-a-kind restaurants and landmark eateries Speciality food shops The city's best bakeries Local drink scene Food festivals and culinary events Recipes from top Pittsburgh chefs
Download or read book The World s Most Evil Gangsters written by Nigel Cawthorne and published by Kings Road Publishing. This book was released on 2010-07-06 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although organised criminal groups have been an ever-present menace to our cities, in the last decade gangs have snowballed into one of the most terrifying problems facing Britain today. Seducing disillusioned youngsters into their ranks, vicious crews have declared open war in a desperate attempt to gain control of the lucrative drug trade...murder, kidnapping and intimidation have become all too common.In south Manchester, the feud between the Gooch Gang and the Doddingtons became so vicious that peace-keepers from America's Crips and Bloods were flown in from Los Angeles to broker a deal. Across the United States, the Crips now boast some 35,000 members from all ethnic backgrounds - African-American, Caucasian, Hispanic and Asian - while the Bloods have made an alliance with the old-time Lucchese crime family, once one of the 'Five Families' of New York and still a pillar of the Cosa Nostra.
