Download or read book The Garden of Invention written by Jane S. Smith and published by Penguin. This book was released on 2009-04-16 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wide-ranging and delightful history of celebrated plant breeder Luther Burbank and the business of farm and garden in early twentieth- century America At no other time in history has there been more curiosity or concern about the food we eat-and genetically modified foods, in particular, have become both pervasive and suspect. A century ago, however, Luther Burbank's blight-resistant potatoes, white blackberries, and plumcots-a plum-apricot hybrid-were celebrated as triumphs in the best tradition of American ingenuity and perseverance. In his experimental grounds in Santa Rosa, California, Burbank bred and cross-bred edible and ornamental plants-for both home gardens and commercial farms-until they were bigger, hardier, more beautiful, and more productive than ever before. A fascinating portrait of an American original, The Garden of Invention is also a colorful and engrossing tale of the intersection of gardening, science and business in the years between the Civil War and the Great Depression.
Download or read book The Shasta Daisy How a Troublesome Weed Was Remade Into a Beautiful Flower written by and published by The Minerva Group, Inc.. This book was released on with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seed World written by and published by . This book was released on 1918 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Burbank Seeds written by Luther Burbank and published by . This book was released on 1925 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Field Book of Western Wild Flowers written by Margaret Armstrong and published by Litres. This book was released on 2021-12-02 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Field Book of Western Wild Flowers" by J. J. Thornber, Margaret Armstrong. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Download or read book Luther Burbank written by Luther Burbank and published by . This book was released on 1915 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wildflowering L A written by Shamim Momin and published by Land (Los Angeles Nomadic Division). This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wildflowering L.A. is a native wildflower seed sowing initiative throughout Los Angeles County by artist Fritz Haeg. Fifty highly visible sites were sown by participants in fall 2013 to bloom in spring 2014. The project included various events throughout the course of the season, and culminated with a participatory public exhibition.
Download or read book Breed Your Own Vegetable Varieties written by Carol Deppe and published by Chelsea Green Publishing. This book was released on 2000-11-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[Book title] is the definitive guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. Discover: how to breed for a wide range of different traits (flavor, size, shape, or color; cold or heat tolerance; pest and disease resistance; and regional adaptation); how to save seed and maintain varieties; how to conduct your own variety trials and other farm- or garden-based research; how to breed for performance under organic or sustainable growing methods."--Back cover.
Download or read book Evolution Made to Order written by Helen Anne Curry and published by University of Chicago Press. This book was released on 2021-07-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant breeders have long sought technologies to extend human control over nature. Early in the twentieth century, this led some to experiment with startlingly strange tools like x-ray machines, chromosome-altering chemicals, and radioactive elements. Contemporary reports celebrated these mutation-inducing methods as ways of generating variation in plants on demand. Speeding up evolution, they imagined, would allow breeders to genetically engineer crops and flowers to order. Creating a new food crop or garden flower would soon be as straightforward as innovating any other modern industrial product. In Evolution Made to Order, Helen Anne Curry traces the history of America’s pursuit of tools that could intervene in evolution. An immersive journey through the scientific and social worlds of midcentury genetics and plant breeding and a compelling exploration of American cultures of innovation, Evolution Made to Order provides vital historical context for current worldwide ethical and policy debates over genetic engineering.
Download or read book Gardening written by and published by . This book was released on 1897 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gregory s Annual Illustrated Retail Catalogue of Warranted Seeds Vegetable Flower and Grain written by Anonymous and published by BoD – Books on Demand. This book was released on 2024-01-19 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.
Download or read book Theodosia written by Myrtle Shepard Francis and published by . This book was released on 2014-04-18 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by her daughter Myrtle Shepherd Francis the biography of Theodosia Burr Shepherd chronicles the life of the brilliant feminist of the nineteenth century who was the first woman in America to hybridize flowers and own and operate a seed and bulb business which she established in 1881 in Ventura, California. Known as the "Flower Wizard of California," Theodosia founded California's seed industry. Revered by many as the "Female Luther Burbank," she hybridized flowers in Ventura while Burbank created new vegetables and fruits in Santa Rosa. "Theodosia Burr Shepherd has blazed a trail for other women to follow." Susan B. Anthony Suffragette Activist, 1896 "The Woman Flower Wizard, Mrs. Theodosia B. Shepherd, is to the world of flowers all that Luther Burbank is to the vegetable kingdom." Pittsburgh Gazette, 1894 "The intelligent and energetic Theodosia occupies the proud position of the pioneer of floral horticulture and of the seed and bulb business." Peter Henderson, Horticulturist, 1896
Download or read book Hybrid written by Noel Kingsbury and published by University of Chicago Press. This book was released on 2011-11-15 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Noel Kingsbury reveals that even those imaginary perfect foods are themselves far from anything that could properly be called natural, rather, they represent the end of a millennia-long history of selective breeding and hybridization. Starting his story at the birth of agriculture, Kingsbury traces the history of human attempts to make plants more reliable, productive, and nutritiousa story that owes as much to accident and error as to innovation and experiment. Drawing on historical and scientific accounts, as well as a rich trove of anecdotes, Kingsbury shows how scientists, amateur breeders, and countless anonymous farmers and gardeners slowly caused the evolutionary pressures of nature to be supplanted by those of human needs and thus led us from sparse wild grasses to succulent corn cobs, and from mealy, white wild carrots to the juicy vegetables we enjoy today. At the same time, Kingsbury reminds us that contemporary controversies over the Green Revolution and genetically modified crops are not new, plant breeding has always had a political dimension."--Publisher's description.
Download or read book Notes on Lilies and Their Culture written by Alexander Wallace and published by Applewood Books. This book was released on 2009 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1879 work by Alexander Wallace is a detailed guide to the history and culture of the lily.
Download or read book The Bold Dry Garden written by Johanna Silver and published by Timber Press. This book was released on 2016-10-05 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: “For those of you—and your numbers are growing—gardening in drought-stricken parts of the country, The Bold Dry Garden will quench your thirst for inspiration.” —New York Times Book Review Ruth Bancroft is a dry gardening pioneer. Her lifelong love of plants led to the creation of one of the most acclaimed public gardens, The Ruth Bancroft Garden in Walnut Creek, California. The Bold Dry Garden offers unparalleled access to the garden and the extraordinary woman responsible for it. In its stunningly photographed pages, you’ll discover the history of the garden and the design principles and plant palette that make it unique. Packed with growing and maintenance tips, profiles of signature plants for a dry garden, and innovative design techniques, The Bold Dry Garden has everything you need to create a garden that is lush, waterwise, and welcoming.
Download or read book Gardening with Heirloom Seeds written by Lynn Coulter and published by UNC Press Books. This book was released on 2012-12-01 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heirloom seeds are more than the promise of next summer's crookneck squash or jewel-colored zinnias. They're living antiques handed down from one generation to the next, a rich inheritance of flavor and beauty from long ago and, often, far away. They are sometimes better adapted to pests and harsh conditions than many modern varieties and often simply smell or taste better. Gardening with Heirloom Seeds serves as a resource for gardeners, cooks, and plant lovers of all levels of expertise who want to know more about finding, sharing, and propagating the seeds of heirloom flowers, fruits, and vegetables. In these beautifully illustrated pages, Lynn Coulter describes fifty treasured heirloom species, from Frenchman's Darling, a flowering herb whose seeds were pocketed by Napoleon Bonaparte when he invaded Egypt in 1798, to Snow White beets, an old Dutch favorite that will not stain the cook's fingers red. Most of the plants included here will grow all across the United States; a few are best suited for warmer climates. The text is sprinkled throughout with practical advice from heirloom gardeners and lists sources for finding the seeds of many old varieties. Because it also provides ample room for making notes, Gardening with Heirloom Seeds can be used year after year and can become an heirloom in its own right--a personal journal to pass along to the next generation of gardeners.
Download or read book Fruit from the Sands written by Robert N. Spengler and published by University of California Press. This book was released on 2020-09-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.
