Download or read book British Agriculture Since 1945 written by B. A. Holderness and published by Manchester University Press. This book was released on 1985 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book War Agriculture and Food written by Paul Brassley and published by Taylor & Francis. This book was released on 2012-04-27 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between the 1930s and the 1950s rural life in Europe underwent profound changes, partly as a result of the Second World War, and partly as a result of changes which had been in progress over many years. This book examines a range of European countries, from Scandinavia to Spain and Ireland to Hungary, during this crucial period, and identifies the common pressures to which they all responded and the features that were unique to individual countries. In particular, it examines the processes of agricultural development over western Europe as a whole, the impact of the war on international trading patterns, the relationships between states and farmers, and the changing identities of rural populations. It presents a bold attempt to write rural history on a European scale, and will be of interest not only to historians and historical geographers, but also to those interested in the historical background to the Common Agricultural Policy of the European Union, to which the changes discussed here provided a dramatic prologue.
Download or read book The Development of Modern Agriculture written by J. Martin and published by Springer. This book was released on 2000-03-16 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: This highly readable and up-to-date history provides an informative critique of the causes and consequences of the modern agricultural revolution, since the agricultural depression of the inter-war period. This includes evaluating the impact of the Second World War, the post-war scientific and technological revolutions and the metamorphosis in the role of the state. It also examines the impact of the Common Agricultural Policy and the more recent attempts to rationalize production. The book provides the essential background for an objective appreciation of modern agricultural development.
Download or read book The Front Line of Freedom written by Brian Short and published by . This book was released on 2006 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, drawing together the work of 15 scholars, is the first attempt to discover what really happened during the war in British agriculture. It shows just how closely directed agriculture and individual farmers were in wartime, and the determination with which uncooperative or 'failing' farmers might be dispossessed. It describes the tensions between agriculture and the military, showing how the ploughing up campaign added land to the national farm but just at the time when the military were taking it for airfields and training grounds. This revelatory book challenges received wisdom about farming in wartime. It is essential reading for all interested in the evolution of twentieth-century farming and in the historical origins of farming's present predicament.
Download or read book British Agriculture written by P J Perry and published by Routledge. This book was released on 2013-11-05 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Profound Changes took place in British Agriculture between 1875 and 1914. After the prosperous years of the mid-nineteenth century came a period of difficulty for landowners and farmers, with falling prices, lower rents and untenanted farms. Previously attributed to bad seasons and increased food imports, this book questions whether the unexpected depression was rather the evolutionary upheaval of a system forced reluctantly into change. Undoubtedly there was a crisis, in these decades farming ceased to be Britain's major industry; no longer able to supply all her own food, the country came to depend increasingly upon imports. Methods changed, cereal production yielding pre-eminence to pastoral farming. In recent years scholars have challenged traditional interpretations of the crisis, seeking a wider range of causes, characteristics and consequences. It has come to be seen as a phenomenon of change as much as of decay. This book brings together different views of the depression, ranging from contemporary evaluations to recent regional and econometric studies which stress its spatial and developmental character. Originally published in 1973, these eight contributions provide a survey of changing approaches to one of the major economic crises in modern history.
Download or read book Agriculture in Capitalist Europe 1945 1960 written by Carin Martiin and published by Routledge. This book was released on 2016-06-17 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years before the Second World War agriculture in most European states was carried out on peasant or small family farms using technologies that relied mainly on organic inputs and local knowledge and skills, supplying products into a market that was partly local or national, partly international. The war applied a profound shock to this system. In some countries farms became battlefields, causing the extensive destruction of buildings, crops and livestock. In others, farmers had to respond to calls from the state for increased production to cope with the effects of wartime disruption of international trade. By the end of the war food was rationed when it was obtainable at all. Only fifteen years later the erstwhile enemies were planning ways of bringing about a single agricultural market across much of continental western Europe, as farmers mechanised, motorized, shed labour, invested capital, and adopted new technologies to increase output. This volume brings together scholars working on this period of dramatic technical, commercial and political change in agriculture, from the end of the Second World War to the emergence of the Common Agricultural Policy in the early 1960s. Their work is structured around four themes: the changes in the international political order within which agriculture operated; the emergence of a range of different market regulation schemes that preceded the CAP; changes in technology and the extent to which they were promoted by state policy; and the impact of these political and technical changes on rural societies in western Europe.
Download or read book British Agriculture in the First World War RLE The First World War written by Peter Dewey and published by Routledge. This book was released on 2014-04-24 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing how well agriculture performed as a supplier of food to the nation. Use of previously neglected records provides much evidence on issues such as the deployment of substitute labour and the introduction of the tractor into British farming for the first time. Challenging accepted view on the period, the author shows that shortages of labour and other factors of production had only a slight effect on farm output and the national food supply.
Download or read book Pyrrhic Progress written by Claas Kirchhelle and published by Rutgers University Press. This book was released on 2020-01-17 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pyrrhic Progress analyses over half a century of antibiotic use, regulation, and resistance in US and British food production. Mass-introduced after 1945, antibiotics helped revolutionize post-war agriculture. Food producers used antibiotics to prevent and treat disease, protect plants, preserve food, and promote animals' growth. Many soon became dependent on routine antibiotic use to sustain and increase production. The resulting growth of antibiotic infrastructures came at a price. Critics blamed antibiotics for leaving dangerous residues in food, enabling bad animal welfare, and selecting for antimicrobial resistance (AMR) in bacteria, which could no longer be treated with antibiotics. Pyrrhic Progress reconstructs the complicated negotiations that accompanied this process of risk prioritization between consumers, farmers, and regulators on both sides of the Atlantic. Unsurprisingly, solutions differed: while Europeans implemented precautionary antibiotic restrictions to curb AMR, consumer concerns and cost-benefit assessments made US regulators focus on curbing drug residues in food. The result was a growing divergence of antibiotic stewardship and a rise of AMR. Kirchhelle's comprehensive analysis of evolving non-human antibiotic use and the historical complexities of antibiotic stewardship provides important insights for current debates on the global burden of AMR.
Download or read book Agriculture in Depression 1870 1940 written by Richard Perren and published by Cambridge University Press. This book was released on 1995-09-28 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: A concise 1995 study which shows how British agriculture was affected by, and reacted to, international competition after 1870.
Download or read book The foundations of agricultural economics together with an economic history of British agriculture during and after the great war written by John Archibald Venn and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of British Agriculture written by Edith Holt Whetham and published by . This book was released on 1964 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture in Capitalist Europe 1945 1960 written by Carin Martiin and published by Routledge. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Notes on contributors -- Acknowledgements -- European agriculture 1945-1960 : an introduction / Paul Brassley, Carin Martiin and Juan Pan-Montojo -- International politics -- International institutions and European agriculture : from the IIA to the FAO / Juan Pan-Montojo -- Political stability, modernization and reforms during the first years of the Cold War / Emanuele Bernardi -- International agricultural markets after the war, 1945-1960 / Ángel Luis Gonzalez, Vicente Pinilla and Raúl Serrano -- Market regulation and the motives behind it -- The policy of self-sufficiency and its impact upon rural modernization in Greece, 1928-1960 / Socrates D. Petmezas -- British agriculture in transition : food shortages to food surpluses, 1947-1957 / John Martin -- From food surplus to even greater food surplus : agrarian politics and prices in Denmark, 1945-1962 / Thomas Christiansen -- Technical change -- Mechanisation and motorisation : natural resources, knowledge, politics and technology in 19/20th centuries agriculture / Juri Auderset and Peter Moser -- Technology policies in dictatorial contexts : Spain and Portugal / Daniel Lanero and Lourenzo Fernández-Prieto -- Tractorization : France 1946-1955 / Laurent Herment -- Rural society and structural policy -- Structural policy and the state : changing agricultural society in Belgium and the Netherlands, 1945-1960 / Erwin H. Karel and Yves Segers -- From food scarcity to overproduction : saving the German peasant during the miracle years / Gesine Gerhard -- Farm labour in the urban-industrial Swedish state / Carin Martiin -- Similar means to secure postwar food supplies across Western Europe : a conclusion / Juan Pan-Montojo, Carin Martiin and Paul Brassley
Download or read book History of British Agriculture 1846 1914 written by Christabel Susan Orwin and published by . This book was released on 1971 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book British Colonial Development Policy After the Second World War written by Rohland Schuknecht and published by LIT Verlag Münster. This book was released on 2010 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of "development" is one of the lasting legacies of the late colonial era in Africa. Taking Sukumaland in Tanzania as a reference, this book explores British colonial ideas about rural "development" and examines the results of their application after 1945. Colonial attempts to change African systems of agriculture are discussed extensively and critically assessed. Other issues like the exploitative character of British colonial development policy in the postwar period, the role of cooperatives, and the connection between development policy and decolonisation are also addressed. This book is the published version of author Rohland Schuknecht's doctoral thesis.
Download or read book The Rural Economy and the British Countryside written by Paul Allanson and published by Routledge. This book was released on 2014-04-23 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mention of the British countryside commonly evokes visions of pastoral contentment; but the nature of rural Britain has changed dramatically since 1945. The declining importance of farming as a source of income and employment in the course of this century has undermined the simple identity of the rural economy with the agricultural sector. The social composition of many villages has been transformed by incomers who commute to nearby towns and cities for their work. And EU policy is playing an increasingly important role in both the regulation of the countryside and the promotion of development through structural assistance programmes. The Rural Economy and the British Countryside offers critical perspectives on the changing profile of rural Britain by leading contributors in the field. It considers the meaning of the term 'rural' and what might constitute a sustainable rural economy; present and future patterns of rural development; the role of markets; natural resource management; agricultural pollution; marketing policies in the agricultural sector; environmental valuation techniques; rural policies and politics; and the future of the rural political economy. Written by a team of experts at the Centre for Rural Economy, which took a leading role in the debate surrounding preparation of the 1995 Rural White Paper, the book is ideal for students of rural and environmental policy, countryside management, planning and recreation, rural geography, and agriculture and environmental studies courses. Paul Allanson is a Lecturer in Economics at the University of Dundee, specialising in evolutionary economics and structural change in agriculture. Martin Whitby is Professor of Countryside Management at the University of Newcastle upon Tyne, and is the author of Incentives for Countryside Management: the Case of ESAs and the European Environment and CAP Reform, among other titles. Originally published in 1996
Download or read book Post war contributions of British agriculture to the saving of foreign exchange written by Great Britain. Ministry of Agriculture and Fisheries and published by . This book was released on 1947 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Death of Rural England written by Alun Howkins and published by Psychology Press. This book was released on 2003 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This engaging history of rural England and Wales during the twentieth century looks at the role of the countryside as both a place of work and of leisure and looks at the many crises it has suffered during that time.
