Download or read book Holding the Home Front written by Caroline Scott and published by Grub Street Publishers. This book was released on 2017-01-30 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: An “insightful and extensive” history of the women who took over agricultural duties in England during World War I (Sussex Living Magazine). One could be forgiven for supposing that the story of the Women’s Land Army starts in 1939 during World War II. But it’s a much older and more complicated history . . . British agricultural policy during the First World War was held up as a success story; domestic food production was higher at the end of the war than at the start, the average calorific value of the British diet barely changed, and bread never had to be rationed. As the press reported starvation and food riots overseas, the 1918 harvest was held up as “one of the great achievements of the War.” In 1917, at the darkest hour, when Britain’s food security looked most precarious, it was said that, “if it were not for the women agriculture would be absolutely at a standstill on many farms.” Using previously unpublished accounts and photographs, this book is an attempt to understand how the return of women to the fields and farmyards impacted agriculture—and, in turn, an examination of how that experience affected them. “Caroline’s wonderful book sets the record straight with beautiful illustrations and witting testimony from people who were there and saw how hard these wonderful women worked to keep Britain going during their darkest hours. Superb.” —Books Monthly “This is a well-researched history of the British Women’s Land Army in WW1 and how it paved the way for the success of the WLA in the Second World War.” —World War One Illustrated
Download or read book British Agriculture in the First World War written by P. E. Dewey and published by . This book was released on 1989 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive account of British farming in the First World War. As such it offers revisions of many views which have become accepted over the past fifty years.
Download or read book British Food Policy During the First World War RLE The First World War written by Margaret Barnett and published by Routledge. This book was released on 2014-04-24 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient management of food resources was an essential element in the British national war effort. This volume was the first comprehensive study of this vital aspect of government strategy and fills a gap in the historiography of this period. This volume provides a balanced picture by drawing together the diverse elements that went into food policy: economic and social trends, international trade relations and labour issues. The author also traces the evolution of food policy during the pre-war planning period and the early part of the war, and analyses the roles of the United States and the labour organizations.
Download or read book British Agriculture in the First World War RLE The First World War written by Peter Dewey and published by Routledge. This book was released on 2014-04-24 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing how well agriculture performed as a supplier of food to the nation. Use of previously neglected records provides much evidence on issues such as the deployment of substitute labour and the introduction of the tractor into British farming for the first time. Challenging accepted view on the period, the author shows that shortages of labour and other factors of production had only a slight effect on farm output and the national food supply.
Download or read book The Development of Modern Agriculture written by J. Martin and published by Springer. This book was released on 2000-03-16 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This highly readable and up-to-date history provides an informative critique of the causes and consequences of the modern agricultural revolution, since the agricultural depression of the inter-war period. This includes evaluating the impact of the Second World War, the post-war scientific and technological revolutions and the metamorphosis in the role of the state. It also examines the impact of the Common Agricultural Policy and the more recent attempts to rationalize production. The book provides the essential background for an objective appreciation of modern agricultural development.
Download or read book The Women s Land Army in First World War Britain written by B. White and published by Springer. This book was released on 2014-07-16 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between 1917 and 1919 women enlisted in the Women's Land Army, a national organisation with the task of increasing domestic food production. Behind the scenes organisers laboured to not only recruit an army of women workers, but to also dispel public fears that Britain's Land Girls would be defeminized and devalued by their wartime experiences.
Download or read book The Economics of World War I written by Stephen Broadberry and published by Cambridge University Press. This book was released on 2005-09-29 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique volume offers a definitive new history of European economies at war from 1914 to 1918. It studies how European economies mobilised for war, how existing economic institutions stood up under the strain, how economic development influenced outcomes and how wartime experience influenced post-war economic growth. Leading international experts provide the first systematic comparison of economies at war between 1914 and 1918 based on the best available data for Britain, Germany, France, Russia, the USA, Italy, Turkey, Austria-Hungary and the Netherlands. The editors' overview draws some stark lessons about the role of economic development, the importance of markets and the damage done by nationalism and protectionism. A companion volume to the acclaimed The Economics of World War II, this is a major contribution to our understanding of total war.
Download or read book Fruits of Victory written by Elaine F. Weiss and published by Potomac Books, Inc.. This book was released on 2008-12 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: The women who kept the farms going while the soldiers were Over There
Download or read book War Agriculture and Food written by Paul Brassley and published by Routledge. This book was released on 2012 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.
Download or read book The First World War written by Michael Howard and published by Oxford University Press, USA. This book was released on 2007-01-25 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Very Short Introduction provides a concise and insightful history of the Great War--from the state of Europe in 1914, to the role of the US, the collapse of Russia, and the eventual surrender of the Central Powers. Examining how and why the war was fought, as well as the historical controversies that still surround the war, Michael Howard also looks at how peace was ultimately made, and describes the potent legacy of resentment left to Germany.
Download or read book Revival After the Great War written by Luc Verpoest and published by Leuven University Press. This book was released on 2020-12-08 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The challenges of post-war recovery from social and political reform to architectural design In the months and years immediately following the First World War, the many (European) countries that had formed its battleground were confronted with daunting challenges. These challenges varied according to the countries' earlier role and degree of involvement in the war but were without exception enormous. The contributors to this book analyse how this was not only a matter of rebuilding ravaged cities and destroyed infrastructure, but also of repairing people’s damaged bodies and upended daily lives, and rethinking and reforming societal, economic and political structures. These processes took place against the backdrop of mass mourning and remembrance, political violence and economic crisis. At the same time, the post-war tabula rasa offered many opportunities for innovation in various areas of society, from social and political reform to architectural design. The wide scope of post-war recovery and revival is reflected in the different sections of this book: rebuild, remember, repair, and reform. It offers insights into post-war revival in Western European countries such as Belgium, France, the United Kingdom, Germany, Portugal, Spain, and Italy, as well as into how their efforts were perceived outside of Europe, for instance in Argentina and the United States.
Download or read book Famine in European History written by Guido Alfani and published by Cambridge University Press. This book was released on 2017-08-31 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.
Download or read book Effects of the Great War Upon Agriculture in the United States and Great Britain written by Benjamin Horace Hibbard and published by New York : Oxford University Press. This book was released on 1919 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: At head of title: Carnegie endowment for international peace. Division of economics and history.
Download or read book New Zealand s Great War written by John Crawford and published by Exisle Publishing. This book was released on 2014-06-18 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of essays arising out of the OCyZealandiaOCOs Great WarOCO conference organised by the New Zealand Military History Committee in November 2003. In 32 essays by distinguished military historians from New Zealand and around the world, various aspects of New ZealandOCOs involvement in World War One are discussed. Subjects include the Pioneer Maori Battalion, women who opposed the war, the early years of the RSA, Gallipoli, the infantry on the Somme, New ZealandOCOs involvement in the naval war, prostitution and the New Zealand soldier, the Home Defence, religion in the First World War, and the Armistice. New ZealandOCOs Great War is a fascinating miscellany of informed comment on and insight into the event that did most to shape New Zealand as a nation. Contributors include New ZealandOCOs own Chris Pugsley, Glyn Harper, Terry Kinloch, Monty Soutar, Megan Hutching, Vincent Orange and Bronwyn Dalley, as well as Peter Dennis, Jeffrey Grey, Jennifer Keene, Jenny McLeod, Pierre Purseigle, Peter Stanley and Gary Sheffield from overseas."
Download or read book Agricultural Revolution in England written by Mark Overton and published by Cambridge University Press. This book was released on 1996-04-18 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literature, to argue that the agricultural revolution took place in the century after 1750. Taking a broad view of agrarian change, the author begins with a description of sixteenth-century farming and an analysis of its regional structure. He then argues that the agricultural revolution consisted of two related transformations. The first was a transformation in output and productivity brought about by a complex set of changes in farming practice. The second was a transformation of the agrarian economy and society, including a series of related developments in marketing, landholding, field systems, property rights, enclosure and social relations. Written specifically for students, this book will be invaluable to anyone studying English economic and social history, or the history of agriculture.
Download or read book Feeding the People written by Rebecca Earle and published by Cambridge University Press. This book was released on 2020-06-25 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?
Download or read book Manpower and the Armies of the British Empire in the Two World Wars written by Mark Frost and published by Cornell University Press. This book was released on 2021-06-15 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the first and only examination of how the British Empire and Commonwealth sustained its soldiers before, during, and after both world wars, a cast of leading military historians explores how the empire mobilized manpower to recruit workers, care for veterans, and transform factory workers and farmers into riflemen. Raising armies is more than counting people, putting them in uniform, and assigning them to formations. It demands efficient measures for recruitment, registration, and assignment. It requires processes for transforming common people into soldiers and then producing officers, staffs, and commanders to lead them. It necessitates balancing the needs of the armed services with industry and agriculture. And, often overlooked but illuminated incisively here, raising armies relies on medical services for mending wounded soldiers and programs and pensions to look after them when demobilized. Manpower and the Armies of the British Empire in the Two World Wars is a transnational look at how the empire did not always get these things right. But through trial, error, analysis, and introspection, it levied the large armies needed to prosecute both wars. Contributors Paul R. Bartrop, Charles Booth, Jean Bou, Daniel Byers, Kent Fedorowich, Jonathan Fennell, Meghan Fitzpatrick, Richard S. Grayson, Ian McGibbon, Jessica Meyer, Emma Newlands, Kaushik Roy, Roger Sarty, Gary Sheffield, Ian van der Waag
