Download or read book Bran Mash sport Stage Service written by Frank Victor Hughes-Hallett and published by . This book was released on 1930 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Six Centuries of Foxhunting written by M. L. Biscotti and published by Rowman & Littlefield. This book was released on 2017-06-23 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunting literature had its beginnings as early as the fourteenth century, when nobles hunted stag, bear, fox, and other game on horseback. As foxhunting grew in popularity, literary works that covered the sport flourished, as well. In Six Centuries of Foxhunting: An Annotated Bibliography, M. L. Biscotti has compiled all books produced in Great Britain and the United States that pertain to, or mention, foxhunting with hounds. Arranged alphabetically by author, more than 2000 titles are included. Each entry features details such as place and year of publication, publisher, book size, page count, illustrations, and binding. Nearly every title is also annotated with a description of the book’s contents, and biographical sketches are provided for the most notable authors. Narratives, histories, illustrated works, verse, fiction, and even anti-hunting literature all have their place in this volume. Six Centuries of Foxhunting also features more than thirty images of book covers and foxhunting illustrations. With appendixes that contain author, title, and illustrator time lines, and separate author and title indexes, this comprehensive bibliography is a valuable resource for researchers, book dealers and collectors, and foxhunters.
Download or read book Fathers and Sons in the English Middle Class c 1870 1920 written by Laura Ugolini and published by Routledge. This book was released on 2021-03-31 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the relationship between middle-class fathers and sons in England between c. 1870 and 1920. We now know that the conventional image of the middle-class paterfamilias of this period as cold and authoritarian is too simplistic, but there is still much to be discovered about relationships in middle-class families. Paying especial attention to gender and masculinities, this book focuses on the interactions between fathers and sons, exploring how relationships developed and masculine identities were negotiated from infancy and childhood to adulthood and old age. Drawing on sources as diverse as autobiographies, oral history interviews, First World War conscription records and press reports of violent incidents, this book questions how fathers and sons negotiated relationships marked by shifting relations of power, as well as by different combinations of emotional entanglements, obligations and ties. It explores changes as fathers and sons grew older and assesses fathers’ role in trying to mould sons’ masculine identities, characters and lives. It reveals negotiation and compromise, as well as rebellion and conflict, underlining that fathers and sons were important to each other, their relationships a significant – if often overlooked – aspect of middle-class men’s lives and identities.
Download or read book Dictionary Catalog of the Research Libraries of the New York Public Library 1911 1971 written by New York Public Library. Research Libraries and published by . This book was released on 1979 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Alcohol in the British Isles from Roman Times to 1996 written by David W. Gutzke and published by Greenwood. This book was released on 1996-06-21 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: With nearly 2,200 citations, this bibliography covers every aspect of the history of alcohol in the British Isles from types of beverages and industries to medicine, politics, and critics. Sources cited range from a 1770 study to 1996 titles and include works written by historians, sociologists, political scientists, anthropologists, and archaeologists. In addition to books and articles, the volume lists unpublished manuscripts, essays in edited works, Ph.D. dissertations, and M.A. theses. Annotations provide information about a work's thesis or theme, use of primary materials, relationship to other studies, and also give a critical evaluation and the location of rare materials. Though scholarly studies form the core of the book, works that use some primary sources such as autobiographies, diaries and memoirs are also included. The material is arranged topically. Initial chapters are devoted to specific beverages, including beer, wine, whisky, and cider, and the malt and hops industries. Chapters then cover key subjects such as advertising, consumption trends, science and technology, politics, drinking establishments, regulation, crime, medicine, tokens, inn signs, temperance, and guilds. The final chapter identifies works on or by key figures, starting with biographies.
Download or read book General catalogue of printed books written by British museum. Dept. of printed books and published by . This book was released on 1931 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publishers Circular and Booksellers Record written by and published by . This book was released on 1930 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Subject Index of the Modern Works Added to the British Museum Library written by and published by . This book was released on 1968 with total page 1772 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book British Theatre written by John P. Cavanagh and published by Mottisfont, Hampshire, England : Motley Press. This book was released on 1989 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The English Catalogue of Books written by and published by . This book was released on 1926 with total page 1804 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Publishers Circular and Booksellers Record of British and Foreign Literature written by and published by . This book was released on 1930 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The New Statesman and Nation written by and published by . This book was released on 1931 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Subject Index of Modern Books Acquired 1881 1900 written by British Museum. Department of Printed Books and published by . This book was released on 1933 with total page 1776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index to the Books written by and published by . This book was released on 1932 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Best Books written by and published by . This book was released on 1930 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book My New Roots written by Sarah Britton and published by Appetite by Random House. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Download or read book The Illustrated sporting dramatic news written by and published by . This book was released on 1879 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
