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Book The Boiling River

    Book Details:
  • Author : Andrés Ruzo
  • Publisher : Simon and Schuster
  • Release : 2016-02-16
  • ISBN : 1501119486
  • Pages : 144 pages

Download or read book The Boiling River written by Andrés Ruzo and published by Simon and Schuster. This book was released on 2016-02-16 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this exciting adventure mixed with amazing scientific study, a young, exuberant explorer and geoscientist journeys deep into the Amazon—where rivers boil and legends come to life. When Andrés Ruzo was just a small boy in Peru, his grandfather told him the story of a mysterious legend: There is a river, deep in the Amazon, which boils as if a fire burns below it. Twelve years later, Ruzo—now a geoscientist—hears his aunt mention that she herself had visited this strange river. Determined to discover if the boiling river is real, Ruzo sets out on a journey deep into the Amazon. What he finds astounds him: In this long, wide, and winding river, the waters run so hot that locals brew tea in them; small animals that fall in are instantly cooked. As he studies the river, Ruzo faces challenges more complex than he had ever imaged. The Boiling River follows this young explorer as he navigates a tangle of competing interests—local shamans, illegal cattle farmers and loggers, and oil companies. This true account reads like a modern-day adventure, complete with extraordinary characters, captivating plot twists, and jaw-dropping details—including stunning photographs and a never-before-published account about this incredible natural wonder. Ultimately, though, The Boiling River is about a man trying to understand the moral obligation that comes with scientific discovery —to protect a sacred site from misuse, neglect, and even from his own discovery.

Book Boiling Point

Download or read book Boiling Point written by Barlow, Maude and published by ECW Press. This book was released on 2016-09-19 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Passionate and cogent, this could be the most important book of the year for Canadians We are complacent. We bask in the idea that Canada holds 20% of the worldÍs fresh water „ water crises face other countries, but not ours. We could not be more wrong. In Boiling Point, bestselling author and activist Maude Barlow lays bare the issues facing CanadaÍs water reserves, including long-outdated water laws, unmapped and unprotected groundwater reserves, agricultural pollution, industrial-waste dumping, boil-water advisories, and the effects of deforestation and climate change. This will be the defining issue of the coming decade, and most of us have no idea that it is on our very own doorstep. Barlow is one of the worldÍs foremost water activists and she has been on the front lines of the worldÍs water crises for the past 20 years. She has seen first-hand the scale of the water problems facing much of the world, but also many of the solutions that are being applied. In Boiling Point, she brings this wealth of experience and expertise home to craft a compelling blueprint for CanadaÍs water security.

Book War is Beautiful   The New York Times Pictorial Guide to the Glamour of Armed Conflict

Download or read book War is Beautiful The New York Times Pictorial Guide to the Glamour of Armed Conflict written by David Shields and published by Simon and Schuster. This book was released on 2019-06-11 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author David Shields analyzed over a decade's worth of front-page war photographs fromTheNew York Timesand came to a shocking conclusion: the photo-editing process ofthe "paper of record,"by way of pretty, heroic, and lavishly aesthetic image selection, pullsthe woolover the eyes of its readers; Shields forces us to face not only the the media's complicity in dubious and catastrophic military campaigns but our own as well.This powerful media mouthpiece, the mightyTimes, far from being a check on governmental power, is in reality a massive amplifier for its dark forces by virtue of the way it aestheticizeswarfare. Anyone baffled by the willful American involvement in Iraq and Afghanistan can't help but see in this book how eagerly and invariably theTimesled the way in making the case for these wars through the manipulation of its visuals. Shields forces the reader to weigh the consequences of our own passivity in the face of these images' opiatic numbing. The photographs gathered inWar Is Beautiful, often beautiful and always artful, are filters of reality rather than the documentary journalism they purport to be.

Book Convective Boiling and Condensation

Download or read book Convective Boiling and Condensation written by John G. Collier and published by Clarendon Press. This book was released on 1994-05-19 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: * Third edition of a well-known and well established text both in industry and for teaching * Fully up-to-date and includes extra problems This book is an aid to heat exchanger design written primarily for design and development engineers in the chemical process, power generation, and refrigeration industries. It provides a comprehensive reference on two-phase flows, boiling, and condensation. The text covers all the latest advances like flows over tube bundles and two-phase heat transfer regarding refrigerants and petrochemicals. Another feature of this third edition is many new problems at chapter ends to enhance its use as a teaching text for graduate and post-graduate courses on two-phase flow and heat transfer. - ;This book is written for practising engineers as a comprehensive reference on two-phase flows, boiling, and condensation. It deals with methods for estimating two-phase flow pressure drops and heat transfer rates. It is a well-known reference book in its third edition and is also used as a text for advanced university courses. Both authors write from practical experience as both are professional engineers. -

Book The Boiling of the Wort

    Book Details:
  • Author : Edward Ralph Moritz
  • Publisher : Read Books Ltd
  • Release : 2011-10-25
  • ISBN : 1447490762
  • Pages : 34 pages

Download or read book The Boiling of the Wort written by Edward Ralph Moritz and published by Read Books Ltd. This book was released on 2011-10-25 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expert in the field writes an article about boiling wort in the beer-making process. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

Book Nucleate boiling Studies with Aqueous ThO2 Slurries

Download or read book Nucleate boiling Studies with Aqueous ThO2 Slurries written by D. G. Thomas and published by . This book was released on 1959 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Convective Flow Boiling

Download or read book Convective Flow Boiling written by John C. Chen and published by CRC Press. This book was released on 2019-08-16 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprises selected papers from the First International Conference on Convective Flow Boiling. The purpose of the conference is to examine state-of-science and recent developments in technology of flow boiling, i.e., boiling systems which are affected by convective flows.

Book Minimum Film boiling Heat Flux in Vertical Flow of Liquid Nitrogen

Download or read book Minimum Film boiling Heat Flux in Vertical Flow of Liquid Nitrogen written by Frederick F. Simon and published by . This book was released on 1968 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Boiling Heat Transfer for Oxygen  Nitrogen  Hydrogen  and Helium

Download or read book Boiling Heat Transfer for Oxygen Nitrogen Hydrogen and Helium written by E. G. Brentari and published by . This book was released on 1965 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study was conducted to provide an orderly examination of the information relative to boiling heat transfer for four cryogenic fluids.The general approach has been to examine experimental data with respect to the predictive correlations which would.

Book Boiling

Download or read book Boiling written by Yasuo Koizumi and published by Elsevier. This book was released on 2017-06-22 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boiling: Research and Advances presents the latest developments and improvements in the technologies, instrumentation, and equipment surrounding boiling. Presented by the Japan Society of Mechanical Engineers, the book takes a holistic approach, first providing principles, and then numerous practical applications that consider size scales. Through six chapters, the book covers contributed sections from knowledgeable specialists on various topics, ranging from outlining boiling phenomena and heat transfer characteristics, to the numerical simulation of liquid-gas two phase flow. It summarizes, in a single volume, the state-of-the-art in boiling heat transfer and provides a valuable resource for thermal engineers and practitioners working in the thermal sciences and thermal engineering. Explores the most recent advancements in boiling research and technology from the last twenty years Provides section content written by contributing experts in their respective research areas Shares research being conducted and advancements being made on boiling and heat transfer in Japan, one of the major research hubs in this field

Book Boiling Off

    Book Details:
  • Author : John Hodgkins
  • Publisher : Down East Books
  • Release : 2020-02-01
  • ISBN : 1608936856
  • Pages : 239 pages

Download or read book Boiling Off written by John Hodgkins and published by Down East Books. This book was released on 2020-02-01 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1964 three cousins tapped three thousand sugar maples deep in the Maine woods. They called themselves Jackson Mountain Maple Farm. Boiling Off is the story of making Maine maple syrup commercially in Temple, Maine, for fifty-some years, and how a thirty-year technology revolution beginning in the 1980s changed the face of Maine sugaring forever. Woven into the story of Jackson Mountain Maple Farm is the history of Maine sugaring beginning in Farmington in 1781, when Stephen Titcomb boiled off the first official pure Maine maple syrup in a cast iron kettle. Boiling Off tracks the evolution of sugaring technology from Titcomb’s kettle to reverse osmosis and heat exchangers; follows sap gathering techniques from buckets and oxen-drawn drays to plastic tubing and vacuum pumps; and records production in Maine from 8,000 gallons of maple syrup in 1985 to 709,000 gallons in 2017. The story describes the subtleties of syrup flavor, how it is properly graded, and the art of making award-winning maple syrup. It also reveals who produces Maine maple syrup, where it is harvested, and how L. L. Bean first came to stock it on their shelves.

Book Flow Boiling of a Dilute Emulsion In Smooth and Rough Microgaps

Download or read book Flow Boiling of a Dilute Emulsion In Smooth and Rough Microgaps written by Brandon M. Shadakofsky and published by Springer Nature. This book was released on 2023-03-24 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book elucidates heat transfer behavior for boiling of dilute emulsions- mixtures of two immiscible fluids- which has received little attention to date. Of the work completed in this area, the majority has been focused on pool boiling where no mean flow is present, and this book is the first major work to be published regarding flow boiling of emulsions. The book includes a comprehensive review and assessment of research on emulsion-based heat transfer. Recent experiments are reported and analyzed to characterize heat transfer in microgap flow boiling via a systematic investigation into the effects of gap size, mass flux, and volume fraction on the heat transfer coefficient and pressure drop. The emulsion used in all experiments comprises droplets of an immiscible electronics cooling fluid suspended in water. The volume provides a complete baseline for flow boiling of water in the microgaps, enabling a determination of the enhancement of the heat transfer coefficient when the disperse component is present. Moreover, a subset of the data set pertains to flow boiling of dilute emulsions over microporous surfaces. The flow conditions for which the microporous surfaces enhance or degrade heat transfer are presented. Finally, this book provides a discussion of the physical phenomena which affect boiling and a set of nondimensional numbers that can be used for correlation.

Book Subcooled Boiling Heat Transfer Under Forced Convection in a Heated Tube

Download or read book Subcooled Boiling Heat Transfer Under Forced Convection in a Heated Tube written by S. Stephen Papell and published by . This book was released on 1963 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Boiling Studies for Sodium Reactor Safety

Download or read book Boiling Studies for Sodium Reactor Safety written by R. C. Noyes and published by . This book was released on 1963 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book On the Variation of the Temperature of Boiling Water     Read at the Royal Society  March 11  1779

Download or read book On the Variation of the Temperature of Boiling Water Read at the Royal Society March 11 1779 written by Sir afterwards SHUCKBURGH EVELYN SHUCKBURGH (George) and published by . This book was released on 1779 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Cook s Guide  Containing Directions for Roasting  Boiling  Pastry  Preserving  Etc  Etc  and All the Necessary Branches of Cookery

Download or read book The Cook s Guide Containing Directions for Roasting Boiling Pastry Preserving Etc Etc and All the Necessary Branches of Cookery written by Lady and published by . This book was released on 1831 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Melting Hadrons  Boiling Quarks   From Hagedorn Temperature to Ultra Relativistic Heavy Ion Collisions at CERN

Download or read book Melting Hadrons Boiling Quarks From Hagedorn Temperature to Ultra Relativistic Heavy Ion Collisions at CERN written by Johann Rafelski and published by Springer. This book was released on 2015-10-21 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book shows how the study of multi-hadron production phenomena in the years after the founding of CERN culminated in Hagedorn's pioneering idea of limiting temperature, leading on to the discovery of the quark-gluon plasma -- announced, in February 2000 at CERN. Following the foreword by Herwig Schopper -- the Director General (1981-1988) of CERN at the key historical juncture -- the first part is a tribute to Rolf Hagedorn (1919-2003) and includes contributions by contemporary friends and colleagues, and those who were most touched by Hagedorn: Tamás Biró, Igor Dremin, Torleif Ericson, Marek Gaździcki, Mark Gorenstein, Hans Gutbrod, Maurice Jacob, István Montvay, Berndt Müller, Grazyna Odyniec, Emanuele Quercigh, Krzysztof Redlich, Helmut Satz, Luigi Sertorio, Ludwik Turko, and Gabriele Veneziano. The second and third parts retrace 20 years of developments that after discovery of the Hagedorn temperature in 1964 led to its recognition as the melting point of hadrons into boiling quarks, and to the rise of the experimental relativistic heavy ion collision program. These parts contain previously unpublished material authored by Hagedorn and Rafelski: conference retrospectives, research notes, workshop reports, in some instances abbreviated to avoid duplication of material, and rounded off with the editor's explanatory notes. About the editor: Johann Rafelski is a theoretical physicist working at The University of Arizona in Tucson, USA. Bor n in 1950 in Krakow, Poland, he received his Ph.D. with Walter Greiner in Frankfurt, Germany in 1973. Rafelski arrived at CERN in 1977, where in a joint effort with Hagedorn he contributed greatly to the establishment of the relativistic heavy ion collision, and quark-gluon plasma research fields. Moving on, with stops in Frankfurt and Cape Town, to Arizona, he invented and developed the strangeness quark flavor as the signature of quark-gluon plasma.