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EBookClubs

Read Books & Download eBooks Full Online

Book Blueberry Plant Protection Guide 2015   16

Download or read book Blueberry Plant Protection Guide 2015 16 written by Phillip Wilk and published by NSW Agriculture. This book was released on 2015-10-21 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first edition of the Blueberry Plant Protection Guide which is the latest in a series of similar publications which have served industry for over 56 years. It provides up‑to‑date information on all aspects of protecting your orchard from pests and diseases. The guide was produced by the NSW Department of Primary Industries in partnership with Horticulture Innovation Australia, and is a helpful resource for blueberry growers, with chapters on: · Good management to control common diseases, pests and disorders in your orchard · Orchard management · Weed management · Biological control · Applying pesticides · Avoiding resistance to pesticides. The guide includes four feature articles: · Feature article 1 Understanding Blueberry rust to improve management · Feature article 2 The stem girdling moth Idiophantis habrias, an emerging pest in blueberries in northern NSW · Feature article 3 Harvesting and handling of blueberries · Feature article 4 Current research: Evaluating the benefits of reflective mulch

Book Flavonoids  From Biosynthesis and Metabolism to Health Benefits

Download or read book Flavonoids From Biosynthesis and Metabolism to Health Benefits written by M. Carmen González-Mas and published by Frontiers Media SA. This book was released on 2021-11-23 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Postharvest Pathology of Fresh Horticultural Produce

Download or read book Postharvest Pathology of Fresh Horticultural Produce written by Lluís Palou and published by CRC Press. This book was released on 2019-10-28 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimal distribution of fresh horticultural products entails prolonging their freshness and nutritional quality as long as possible after harvest. A major limitation to their marketing is decay after harvest, which is caused primarily by fungal pathogens. Postharvest Pathology of Fresh Horticultural Produce provides a comprehensive resource of information about the biology and control of postharvest diseases of many fresh horticultural products, citing sources from appropriate literature of any age, rather than only the most recent. The etiology and symptoms of postharvest diseases and the biology of postharvest pathogens are reviewed by leading experts, who are familiar with many of world’s most popular fresh fruits and vegetables and the diseases that affect them. Key aspects related to infection and epidemiology, methods to minimize postharvest decay losses, including use of conventional fungicides and alternative management strategies, harvest and handling practices, and other aspects are described for the most significant temperate, subtropical, and tropical fruits as well as fruit-like vegetables and leafy vegetables. Features: Provides comprehensive academic and practical reviews of postharvest diseases of fresh fruits and vegetables Discusses the economic importance, etiology, and epidemiology of the most significant postharvest diseases Includes quality color plates that allow the practical identification of disease symptoms Explains practical postharvest disease management actions, including the use of conventional fungicides and alternatives to their use The authors summarize a massive quantity of published information, and often apply their own considerable practical experience to identify and interpret the most significant information. This book is a valuable and comprehensive resource for industry professionals, academics, educators, students, consultants, pest control advisors, regulatory personnel, and others interested in this subject.

Book Pest Management of Turfgrass for Sport and Recreation

Download or read book Pest Management of Turfgrass for Sport and Recreation written by Gary Beehag and published by CSIRO PUBLISHING. This book was released on 2016-07-01 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vital for a game of cricket or golf and enjoyable when picnicking in the park, turfgrass provides a wide range of aesthetic and recreational benefits. However, managed turfgrass is prone to damaging outbreaks of insects and mites. Pest Management of Turfgrass for Sport and Recreation is the first comprehensive work on the plant-eating insects and mites of the grass and non-grass species currently maintained as ornamental lawns and turfgrass playing surfaces throughout Australia, the South Pacific and South-East Asia. This book provides an industry reference for the identification of pests affecting the roots, stems and leaves of turfgrass and control of these species through integrated pest management. It contains information on the distribution, ecology and biology of pests and how to monitor them. The integrated pest management approach outlined in the book includes natural environmental controls, beneficial and predatory species of arthropods, resistant cultivars and insecticidal and miticidal pesticides. Pest Management of Turfgrass for Sport and Recreation is an essential manual for managers of sportsgrounds, bowling greens, lawn tennis courts, golf courses, racecourses, ornamental landscapes, amenity parklands, public reserves and turfgrass production farms.

Book Guide for Establishing and Maintaining Pest Free Areas

Download or read book Guide for Establishing and Maintaining Pest Free Areas written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-15 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the Guide is to support national plant protection organizations (NPPOs) who wish to establish and maintain pest free areas (PFA) including places and/or production sites (PFPP and PFPS) as well as areas of low pest prevalence (ALPP). To facilitate an understanding of the processes to establish and maintain PFAs and ALPPs, a diagram in the form of a decision tree was constructed that identifies and outlines five general phases of programme development as follows: initiation, feasibility, establishment, maintenance, and market access phases. The guide is then divided into corresponding sections that describe what the key elements of each phase are, why these elements are important, what some of the common challenges and pitfalls are, and factors that may influence the success of the different phases such as budget stability, public outreach, availability of good survey and control tools, and open engagement with stakeholders and trading partners. By providing a deeper understanding of the factors that should be considered when establishing a PFA, PFPP, PFPS or ALPP the guide aims to overcome the challenges and maximize the impact of these efforts to the benefit of all parties. The guide concludes by providing a number of case studies from around the world that highlight successful PFA and ALPP programmes and how they deal with particular key issues. This guide contains current experience and the most advanced phytosanitary procedures in the implementation of PFA and ALPP, however, it is subjected to revision and updates as new developments are made available.

Book Compendium of Blueberry  Cranberry  and Lingonberry Diseases and Pests

Download or read book Compendium of Blueberry Cranberry and Lingonberry Diseases and Pests written by James J. Polashock and published by . This book was released on 2017 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Prairie Gardener   s Go To for Fruit

Download or read book The Prairie Gardener s Go To for Fruit written by Janet Melrose and published by TouchWood Editions. This book was released on 2023-03-28 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lifelong gardeners Janet Melrose and Sheryl Normandeau tackle the tasty topic of fruit in the seventh book in the Guides for the Prairie Gardener series. Strawberries, blueberries, saskatoons, pears, plums, apricots, cherries, currants, kiwi . . . There are lots of great reasons to grow your own. There’s the unparalleled taste of fresh produce to consider, and the opportunity to help reduce ever-rising grocery bills. Then there’s the ornamental appeal (think grape vines and apple blossoms). Whether you’re growing an orchard in a rural area, planting a couple of currant bushes or haskaps in a small urban yard, or a container of squash on a balcony, you’ll find help and inspiration here. Janet and Sheryl answer your questions on things like Placement for sun- and shade-loving plants Pollination, propagation, and grafting Mulching, hilling, trellises, and those oh-so-fancy espaliers Troubleshooting pesky spots, scales, worms, flies, and other killjoys Preventing weather damage and prepping your plants for winter Harvesting and storage methods With a primer on what exactly counts as fruit (scientifically and culturally) and Prairie-friendly lists of species and varietals for every space and inclination, you’ll soon know your drupes from your pomes, your berries from your pepos and be well on your way to harvesting the fruits of your own labour (yes, we went there).

Book Plant Parasitic Nematodes in Sustainable Agriculture of North America

Download or read book Plant Parasitic Nematodes in Sustainable Agriculture of North America written by Sergei A. Subbotin and published by Springer. This book was released on 2018-12-17 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant-parasitic nematodes are recognized as one of the greatest threats to crop production throughout the world. Estimated annual crop losses of $8 billion in the United States and $78 billion worldwide are attributed to plant parasitic nematodes. Plant parasitic nematodes not only cause damage individually but form disease-complexes with other microorganisms thereby increasing crop loss. Nematode diseases of crops are difficult to control because of their insidious nature and lack of specific diagnostic symptoms which closely resemble those caused by other plant pathogens and abiotic diseases. Future developments of sustainable management systems for preventing major economical agricultural losses due to nematodes is focused on strategies that limit production costs, enhance crop yields, and protect the environment. This book presents a first compendium and overview for nematode problems and their management across North America. Each chapter provides essential information on the occurrence and distribution of plant parasitic nematodes, their major crop hosts, impact on crop production and sustainable management strategies for each region of the continent including, Canada, Mexico and all states of the USA. For each region, a thematic overview of changes in crop production affected by plant parasitic nematodes and their management strategies over time will provide invaluable information on the important role of plant parasitic nematodes in sustainable agriculture.

Book The Encyclopedia of Herbs and Spices

Download or read book The Encyclopedia of Herbs and Spices written by P N Ravindran and published by CABI. This book was released on 2017-12-28 with total page 1178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.

Book The A Z Guide to Food as Medicine  Second Edition

Download or read book The A Z Guide to Food as Medicine Second Edition written by Diane Kraft and published by CRC Press. This book was released on 2019-01-22 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprising The 2017 American Library Association Outstanding Academic Title award-winning A-Z Guide to Food As Medicine, this new edition explores the physiological effects of more than 250 foods, food groups, nutrients, and phytochemicals in entries that include: Definition and background information such as traditional medicinal use, culinary facts, and dietary intake and deficiency information Scientific findings on the physiological effects of foods, food groups, and food constituents Bioactive dose when known, such as nutrient Dietary Reference Intakes focusing on 19-to-50-year-old individuals Safety highlights, such as nutrient Tolerable Upper Intake Levels A health professional’s comprehensive nutrition handbook that includes all nutrients, nutrient functions, "good" and "excellent" sources of nutrients, nutrient assessment, and deficiency symptoms, as well as summaries of foods, food groups, and phytochemicals. New to the Second Edition: Disease- and condition-focused Index that leads readers to foods used to manage specific conditions and diseases Focus on practical recommendations for health maintenance and disease prevention, including tables, insets, and updated scientific findings on more than a dozen new foods Accompanying teaching aids and lesson plans available online at http://www.crcpress.com Features: Dictionary-style summaries of the physiological effects of foods, food groups, nutrients, and phytochemicals alphabetically listed for quick access Approximately 60 B & W images of foods; informational tables and insets that define or illustrate concepts such as drug terminologies, classes of phytochemicals, and medicinal aspects of foods and of a plant-based diet Over 1,000 scientific references from peer-reviewed sources, including The Academy of Nutrition and Dietetics Evidence Analysis Library, and position statements of major health organizations

Book Integrated Pest and Disease Management in Greenhouse Crops

Download or read book Integrated Pest and Disease Management in Greenhouse Crops written by Maria Lodovica Gullino and published by Springer Nature. This book was released on 2020-03-17 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book represents a new, completely updated, version of a book edited by two of the current editors, published with Springer in 1999. It covers pest and disease management of greenhouse crops, providing readers the basic strategies and tactics of integrated control together with its implementation in practice, with case studies with selected crops. The diversity of editors and authors provides readers a complete picture of the world situation of IPM in greenhouse crops.

Book The Apple Maggot

Download or read book The Apple Maggot written by Bennet Allen Porter and published by . This book was released on 1928 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Diseases of Fruits and Vegetable Crops

Download or read book Diseases of Fruits and Vegetable Crops written by Gireesh Chand and published by CRC Press. This book was released on 2020-05-12 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diseases of Fruits and Vegetable Crops: Recent Management Approaches covers certain basic aspects of knowledge on diagnostic symptoms, modes of perpetuation and dissemination of pathogens, favorable conditions for disease development, and the latest management strategies for disease prevention and mitigation in vegetable crops, fruit crops, and plantation crops. With chapters written by experts working on specific fruit and vegetables disease, the volume covers many vegetable and fruit crops, including pineapples, grapes, apples, guava, litchi, potatoes, peas, beans, ginger and turmeric, and many more. Each chapter reviews the specific diseases relevant to the crop and their management and includes recent research findings. The information presented here will be valuable for plant protection officers, district horticulture officers, and other government personnel in the directorates and agencies of agriculture, horticulture and plant protection, as well as plant protection experts, vegetable specialists, and others.

Book CRISPRized Horticulture Crops

Download or read book CRISPRized Horticulture Crops written by Kamel A Abd-Elsalam and published by Elsevier. This book was released on 2024-03-19 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: CRISPRized Horticultural Crops: Genome Modified Plants and Microbes in Food and Agriculture summarizes applications of CRISPR/Cas systems and its advanced variants e.g., CRISPR/Cpf1, base editing and prime editing, for precise editing of horticultural crops. The book discusses vector transformations methods, epi-genome, deep learning, synthetic biology, and precision breeding for improving yield and quality related attributes in horticultural crops. With coverage of the relevant technologies and their applications, the book also includes bioinformatics and large-scale databases and their potential application in fruits, vegetables and ornamental plants and sections on regulatory concerns related to CRISPR edited crops. Horticultural crops, including fruit, vegetable and ornamental plants are an important component of agriculture production systems and play an important role in sustaining human life. - Reviews CRISPR for editing horticultural crops - Discusses vector transformation methods, epigenome, deep learning, synthetic biology and precision breeding - Includes bioinformatics and large-scale databases - Contributes engineering approaches for crop improvement programs

Book Conservation Biological Control

Download or read book Conservation Biological Control written by Pedro A. Barbosa and published by Elsevier. This book was released on 1998-06-26 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a comprehensive treatment of how the principles of ecology and conservation biology can be used to maximize biological control. Conservation Biological Control presents various means to modify or manipulate the environment to enhance the activities of natural enemies of pests. It establishes a conceptual link between ecology and the agricultural use of agents for biological control, and discusses both theoretical issues as well as practical management concerns. Certain to be interesting to ecologists and entomologists, this volume will also appeal to scientists, faculty, researchers and students interested in pest management, horticulture, plant sciences, and agriculture. - Contains chapters by an international team of leading authorities - Establishes a conceptual link between ecology and the agricultural use of agents for biological control - Discusses both theoretical issues as well as practical management concerns - Provides specific examples of how conservation principles are used to maximize the biological control of pests

Book Beef AgSkills

Download or read book Beef AgSkills written by Jennifer Laffan and published by NSW Agriculture. This book was released on 2011-10-05 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beef AgSkills provides a basic guide to some of the skills and practices of beef production. The book contains step-by-step instructions, diagrams, and full-colour pictures. Some of the skills included are: · Drafting and counting cattle · Vaccinating · Heat detection · Problems with calving · Dehorning calves

Book I Have Been Assigned the Single Bird

Download or read book I Have Been Assigned the Single Bird written by Susan Cerulean and published by University of Georgia Press. This book was released on 2020-08-01 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Susan Cerulean’s memoir trains a naturalist’s eye and a daughter’s heart on the lingering death of a beloved parent from dementia. At the same time, the book explores an activist’s lifelong search to be of service to the embattled natural world. During the years she cared for her father, Cerulean also volunteered as a steward of wild shorebirds along the Florida coast. Her territory was a tiny island just south of the Apalachicola bridge where she located and protected nesting shorebirds, including least terns and American oystercatchers. I Have Been Assigned the Single Bird weaves together intimate facets of adult caregiving and the consolation of nature, detailing Cerulean’s experiences of tending to both. The natural world is the “sustaining body” into which we are born. In similar ways, we face not only a crisis in numbers of people diagnosed with dementia but also the crisis of the human-caused degradation of the planet itself, a type of cultural dementia. With I Have Been Assigned the Single Bird, Cerulean reminds us of the loving, necessary toil of tending to one place, one bird, one being at a time.