Download or read book Black Smoke written by Adrian Miller and published by UNC Press Books. This book was released on 2021-04-05 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of the nation's most distinctive culinary arts. And people aren't just eating it; they're also reading books and articles and watching TV shows about it. But why is it, asks Adrian Miller—admitted 'cuehead and longtime certified barbecue judge—that in today's barbecue culture African Americans don't get much love? In Black Smoke, Miller chronicles how Black barbecuers, pitmasters, and restauranteurs helped develop this cornerstone of American foodways and how they are coming into their own today. It's a smoke-filled story of Black perseverance, culinary innovation, and entrepreneurship. Though often pushed to the margins, African Americans have enriched a barbecue culture that has come to be embraced by all. Miller celebrates and restores the faces and stories of the men and women who have influenced this American cuisine. This beautifully illustrated chronicle also features 22 barbecue recipes collected just for this book.
Download or read book Black Smoke written by Margaret De Wys and published by Simon and Schuster. This book was released on 2014-05-14 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A diagnosis of cancer leads to healing and transformation in the Amazon jungle • Explains in vivid detail De Wys’s experience of being healed from cancer through visionary ayahuasca rituals in Ecuador • Describes her apprenticeship and relationship with the shaman who cured her • Explores the ways this spiritual medicine can heal the emotional origins of disease now plaguing our modern technological culture • Chosen as one of the “Top 10 Books of the New Edge” by Jonathan Talat Phillips on The Huffington Post When composer and Bard College music professor Margaret De Wys learned she had breast cancer, the diagnosis shattered her comfortable life. Seized by fear, crushed by existential loneliness, she couldn’t respond when her loved ones reached out to her. To everyone’s concern, the illness propelled her away from her family and deep into the Amazon to work with Carlos, a charismatic Shuar shaman and master of medicina milenaria, an ancient mystical tradition with a highly sophisticated and precise technology of healing. In Black Smoke, De Wys writes of her amazing encounter with Carlos as he guided her into a world of potent visionary plants, harrowing initiations, ritual purification, and miraculous healings, including the complete disappearance of her cancer. It was, as Carlos called it, “the path of the warrior.” Sharing a journey not only through cancer but also through self-transformation, De Wys provides an intimate inside look at the shamanic ceremonies of ayahuasca and the ways this spiritual medicine can heal the emotional origins of disease now plaguing our modern technological culture. Capturing her physical, emotional, and “holy voyage” through a world that differs vastly from our own in its perception of healing and wholeness, she offers a revealing chronicle of spiritual insight and a trenchant exploration of the limits of idealism. She not only provides a probing look at how our society can learn and benefit from indigenous wisdom but also weaves a cautionary tale about how potentially dangerous it is--on both sides--to try to cross those frontiers.
Download or read book Soul Food written by Adrian Miller and published by UNC Press Books. This book was released on 2013-08-15 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and "red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity. Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of America's most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.
Download or read book Smoke written by Dan Vyleta and published by Anchor. This book was released on 2016-05-24 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers of the Harry Potter series and Jonathan Strange and Mr. Norrell are sure to be mesmerized by Dan Vyleta’s thrilling blend of historical fiction and fantasy, as three young friends scratch the surface of the grown-up world to discover startling wonders—and dangerous secrets. “Dan Vyleta writes with intricacy and imagination and skillful pacing; never once would I have considered putting his book down. In the manner of both a Dickens novel and the best young adult adventure stories (the Harry Potter series among them). . .his ending, which I wouldn’t dare reveal here, is a real firecracker.”—Jennifer Senior, The New York Times Welcome to a Victorian England unlike any other you have experienced before. Here, wicked thoughts (both harmless and hate-filled) appear in the air as telltale wisps of Smoke. Young Thomas Argyle, a son of aristocracy, has been sent to an elite boarding school. Here he will be purged of Wickedness, for the wealthy do not Smoke. When he resists a sadistic headboy's temptations to Smoke, a much larger struggle beyond the school walls is revealed. Shortly thereafter, on a trip to London, Thomas and his best friend witness events that make them begin to question everything they have been taught about Smoke. And thus the adventure begins... You will travel by coach to a grand estate where secrets lurk in attic rooms and hidden laboratories; where young love blossoms; and where a tumultuous relationship between a mother and her children is the crucible in which powerful passions are kindled, and dangerous deeds must be snuffed out in a desperate race against time.
Download or read book Tree of Smoke written by Denis Johnson and published by Macmillan. This book was released on 2007-09-04 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once upon a time there was a war . . . and a young American who thought of himself as the Quiet American and the Ugly American, and who wished to be neither, who wanted instead to be the Wise American, or the Good American, but who eventually came to witness himself as the Real American and finally as simply the Fucking American. That’s me. This is the story of Skip Sands—spy-in-training, engaged in Psychological Operations against the Vietcong—and the disasters that befall him thanks to his famous uncle, a war hero known in intelligence circles simply as the Colonel. This is also the story of the Houston brothers, Bill and James, young men who drift out of the Arizona desert into a war in which the line between disinformation and delusion has blurred away. In its vision of human folly, and its gritty, sympathetic portraits of men and women desperate for an end to their loneliness, whether in sex or death or by the grace of God, this is a story like nothing in our literature. Tree of Smoke is Denis Johnson’s first full-length novel in nine years, and his most gripping, beautiful, and powerful work to date. Tree of Smoke is the 2007 National Book Award Winner for Fiction.
Download or read book Annual Report written by New York (State). Department of Health and published by . This book was released on 1910 with total page 1134 pages. Available in PDF, EPUB and Kindle. Book excerpt: The vital statistics are included in the annual report.
Download or read book Where There s Smoke written by Black Inc. and published by Black Inc.. This book was released on 2015-08-26 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where There’s Smoke presents outstanding short fiction by Australia’s finest male writers. These are tales of love, secrets, doubt and torment, the everyday and the extraordinary. A man sleeps at the site of a massacre and wakes refreshed. An unassuming piano tuner is sent off to contribute to the war effort. A woman with Alzheimer’s is dragged along by her interfering son to visit Uluru. Brilliant, shocking and profound, these tales will leave you reeling in ways that only a great short story can. D.B.C. Pierre * Nam Le * Rodney Hall * J.M. Coetzee * A.S. Patric * Murray Bail * Tony Birch * David Malouf * Shane Maloney * Tim Winton * Patrick Cullen * Alex Miller * Kim Scott * Liam Davison * Frank Moorhouse * Ryan O’Neill * James Bradley * Patrick Holland * Peter Goldsworthy * Chris Womersley
Download or read book Cocktail Codex written by Alex Day and published by Ten Speed Press. This book was released on 2018-10-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the authors of the bestselling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors’ unique “root cocktails” approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails. JAMES BEARD AWARD WINNER • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE “There are only six cocktails.” So say Alex Day, Nick Fauchald, and David Kaplan, the visionaries behind the seminal craft cocktail bar Death & Co. In Cocktail Codex, these experts reveal for the first time their surprisingly simple approach to mastering cocktails: the “root recipes,” six easily identifiable (and memorizable!) templates that encompass all cocktails: the old-fashioned, martini, daiquiri, sidecar, whisky highball, and flip. Once you understand the hows and whys of each “family,” you'll understand why some cocktails work and others don't, when to shake and when to stir, what you can omit and what you can substitute when you're missing ingredients, why you like the drinks you do, and what sorts of drinks you should turn to—or invent—if you want to try something new. Praise for Cocktail Codex “Learn the template, and any cocktail you can think of is within reach.”—Food & Wine “Too bad all college textbooks weren’t this much fun.”—Garden & Gun “A must for amateur and pro mixologists alike.”—Chicago Tribune “If Dora the Explorer turned twenty-one, split herself into three people, and decided to write the Magna Carta of booze books, this would be the result. And, unlike every other book you’ll read this year, Cocktail Codex is packed with actual knowledge you can use in the real world. Please, please, can Cinema Codex be next?”—Steven Soderbergh, filmmaker
Download or read book Human Smoke written by Nicholson Baker and published by Simon and Schuster. This book was released on 2009-03-03 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of the decades leading up to World War II profiles the world leaders, politicians, business people, and others whose personal politics and ideologies provided an inevitable barrier to the peace process and whose actions led to the outbreak of war.
Download or read book Holy Smoke written by John Shelton Reed and published by Univ of North Carolina Press. This book was released on 2009-11-30 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: North Carolina is home to the longest continuous barbecue tradition on the North American mainland. Authoritative, spirited, and opinionated (in the best way), Holy Smoke is a passionate exploration of the lore, recipes, traditions, and people who have helped shape North Carolina's signature slow-food dish. Three barbecue devotees, John Shelton Reed, Dale Volberg Reed, and William McKinney, trace the origins of North Carolina 'cue and the emergence of the heated rivalry between Eastern and Piedmont styles. They provide detailed instructions for cooking barbecue at home, along with recipes for the traditional array of side dishes that should accompany it. The final section of the book presents some of the people who cook barbecue for a living, recording firsthand what experts say about the past and future of North Carolina barbecue. Filled with historic and contemporary photographs showing centuries of North Carolina's "barbeculture," as the authors call it, Holy Smoke is one of a kind, offering a comprehensive exploration of the Tar Heel barbecue tradition.
Download or read book Blue Smoke written by Roger House and published by LSU Press. This book was released on 2010-10 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A contemporary of blues greats Blind Blake, Tampa Red, and Papa Charlie Jackson, Chicago blues artist William "Big Bill" Broonzy influenced an array of postwar musicians, including Muddy Waters, Memphis Slim, and J. B. Lenoir. In Blue Smoke, Roger House tells the extraordinary story of "Big Bill," a working-class bluesman whose circumstances offer a window into the dramatic social transformations faced by African Americans during the first half of the twentieth century. One in a family of twenty-one children and reared by sharecropper parents in Mississippi, Broonzy seemed destined to stay on the land. He moved to Arkansas to work as a sharecropper, preacher, and fiddle player, but the army drafted him during World War I. After his service abroad, Broonzy, like thousands of other black soldiers, returned to the racism and bleak economic prospects of the Jim Crow South and chose to move North to seek new opportunities. After learning to play the guitar, he performed at neighborhood parties in Chicago and in 1927 attracted the attention of Paramount Records, which released his first single, "House Rent Stomp," backed by "Big Bill's Blues." Over the following decades, Broonzy toured the United States and Europe. He released dozens of records but was never quite successful enough to give up working as a manual laborer. Many of his songs reflect this experience as a blue-collar worker, articulating the struggles, determination, and optimism of the urban black working class. Before his death in 1958, Broonzy finally achieved crossover success as a key player in the folk revival movement led by Pete Seeger and Alan Lomax, and as a blues ambassador to British musicians such as Lonnie Donegan and Eric Clapton. Weaving Broonzy's recordings, writings, and interviews into a compelling narrative of his life, Blue Smoke offers a comprehensive portrait of an artist recognized today as one of the most prolific and influential working-class blues musicians of the era.
Download or read book Holy Smoke written by John Shelton Reed and published by UNC Press Books. This book was released on 2016-06-30 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: North Carolina is home to the longest continuous barbecue tradition on the North American mainland. Now available for the first time in paperback, Holy Smoke is a passionate exploration of the lore, recipes, traditions, and people who have helped shape North Carolina's signature slow-food dish. A new preface by the authors examines the latest news, good and bad, from the world of Tar Heel barbecue, and their updated guide to relevant writing, films, and websites is an essential. They trace the origins of North Carolina 'cue and the emergence of the heated rivalry between Eastern and Piedmont styles. They provide detailed instructions for cooking barbecue at home, along with recipes for the traditional array of side dishes that should accompany it. The final section of the book presents some of the people who cook barbecue for a living, recording firsthand what experts say about the past and future of North Carolina barbecue. Filled with historic and contemporary photographs showing centuries of North Carolina's "barbeculture," as the authors call it, Holy Smoke is one of a kind, offering a comprehensive exploration of the Tar Heel barbecue tradition.
Download or read book Smoke in the Sun written by Renée Ahdieh and published by Penguin. This book was released on 2019-10-01 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback, the heartstopping finale to the New York Times bestseller Flame in the Mist-- from the bestselling author of The Wrath and the Dawn. After Okami is captured in the Jukai forest, Mariko has no choice--to rescue him, she must return to Inako and face the dangers that have been waiting for her in the Heian Castle. She tricks her brother, Kenshin, and betrothed, Raiden, into thinking she was being held by the Black Clan against her will, playing the part of the dutiful bride-to-be to infiltrate the emperor's ranks and uncover the truth behind the betrayal that almost left her dead. With the wedding plans already underway, Mariko pretends to be consumed with her upcoming nuptials, all the while using her royal standing to peel back the layers of lies and deception surrounding the imperial court. But each secret she unfurls gives way to the next, ensnaring Mariko and Okami in a political scheme that threatens their honor, their love and the very safety of the empire.
Download or read book Ducktown Smoke written by and published by Univ of North Carolina Press. This book was released on 2011 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ducktown Smoke
Download or read book Drinking the Black Smoke written by Tony Brooks and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Drinking the Black Smoke is a powerful adventure story that sweeps from one side of the world to the other; it takes a rich mix of characters from China in the mid nineteenth century to the Californian gold fields, and then on to the fabulous strikes at the 'golden mountain' in Australia" -- back cover.
Download or read book The Smoke Problem written by Ozni Porter Hood and published by . This book was released on 1922 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Dry Heart written by Natalia Ginzburg and published by New Directions Publishing. This book was released on 2019-06-25 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally back in print, a frighteningly lucid feminist horror story about marriage The Dry Heart begins and ends with the matter-of-fact pronouncement: “I shot him between the eyes.” As the tale—a plunge into the chilly waters of loneliness, desperation, and bitterness—proceeds, the narrator's murder of her flighty husband takes on a certain logical inevitability. Stripped of any preciousness or sentimentality, Natalia Ginzburg's writing here is white-hot, tempered by rage. She transforms the unhappy tale of an ordinary dull marriage into a rich psychological thriller that seems to beg the question: why don't more wives kill their husbands?
