Download or read book Biotechnology in Animal Production and Health in China written by Ruixiang Wang and published by . This book was released on 1989 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO UNDP Workshop on Biotechnology in Animal Production and Health in Asia and Latin America written by T. K. Mukherjee and published by . This book was released on 1989 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Agriculture in China written by CSCPRC Animal Sciences Delegation and published by National Academies. This book was released on 1980 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bried introduction to China and its animal industry; Some economics of animal production; Swine production; Cattle and buffalo production; Sheep and goat production; Utilization of animal products; Animal breeding and genetics; Nutrition research; Animal health; A look to the future: China's animal industry.
Download or read book The Role of Biotechnology in Improvement of Livestock written by Muhammad Abubakar and published by Springer. This book was released on 2015-04-07 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines how biotechnology can improve livestock breeding and farming, and thereby also animal products. In the first chapters the reader will discover which techniques and approaches are currently used to improve animal breeding, animal health and the value of animal products. Particular attention is given to reproduction techniques, animal nutrition and livestock vaccines that not only enhance animal health but also have a significant effect on human health by ensuring safe food procurement and preventing zoonotic diseases. In addition, modern biotechnology can increase not only productivity but also the consistency and quality of animal food, fiber and medical products. In the second part of the book, issues such as how animal biotechnology could affect the environment and the important topic of animal waste management are explored. In the concluding chapter, the authors discuss future challenges related to animal biotechnology. This work will appeal to a wide readership, from scientists and professionals working in animal production, to those in farm animal management and veterinary science.
Download or read book Genomics and Biotechnology for Livestock Production written by Hafiz Ishfaq Ahmad and published by Academic Press. This book was released on 2022-07-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Genomics and Biotechnology for Livestock Production offers the latest developments and advances made in animal production technologies and systems. Written and edited by experts in animal science, this book addresses the full scope of animal production processes. Technologies for genomics, reproduction, nutrition and domestication are detailed from real-world examples and case studies of practical usage. Animal care and health management is also covered, guiding readers through the most advanced technologies for preventing and treating diseases, toxicological effects, administering vaccines, and maintaining overall animal health and welfare in production systems. This is the ideal resource for animal scientists and livestock veterinarians in the food-animal production field. Environmental scientists, animal welfare experts, and animal science students will also find this resource useful and applicable to procedures in their disciplines. Details practices for cattle, horses, pigs, sheep, poultry animals, fish and regionally relevant wildlife species Provides in-depth reviews of livestock and veterinary technologies from global experts Features examples and case studies of both successful and unsuccessful applications in the field
Download or read book Biotechnology in animal health and product management written by Gaurav Tyagi and published by . This book was released on 2016 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Feed Science written by Egil Robert Ørskov and published by . This book was released on 1988 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed evaluations systems: historical background; structure and chemistry;feed evaluation-energy; methods of protein evaluation for nonruminants; protein evaluation in ruminants; feeding value of cereals and concentrates; processing and preservation of cereals and protein concentrates; dietary-digestive interactions determining the feeding value of forages and roughages; the preservation of forages; improvement of poor quality forages and roughages; associative effects of feeds; the feeding value of fats; the feed of by-products and wastes.
Download or read book Biotechnology Applicable to Animal Production and Health in Asia written by and published by . This book was released on 1989 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotech in China written by ROLF. SCHMID and published by Jenny Stanford Publishing. This book was released on 2021-07-16 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her quest for a global leadership in science and technology, the People's Republic of China has attained top ranks in the number of scientific publications, "hot papers," or national and international patent applications. This also pertains to fields such as biomedicine, agricultural and industrial biotechnology, as well as environmental monitoring and sanitation. However, analysis of the underlying structures and mechanisms is hindered by the sheer flood of data, by stringent government control of all media, including the internet; and by ambiguities inherent in translation from Chinese. This book tries to overcome these difficulties and provides a concise picture of the biotechnology-related research and development (R&D) in China. The book begins with brief accounts of China's geography, people, and their mindset; her political and administrational structure, economy, and finance; her infrastructure related to science and technology; and her educational system and R&D landscape. It then presents succinct accounts on structures and developments in biomedicine, diagnostics, agriculture, fermented food, bioindustry, and environmental biotechnology, with reference to government, industry, and academia. It finally attempts to predict next steps in Chinese biotechnology, both for the national agenda and in view of China's ambitious global development strategy, the Belt and Road Initiative.
Download or read book Emerging Technologies to Benefit Farmers in Sub Saharan Africa and South Asia written by National Research Council and published by National Academies Press. This book was released on 2009-02-21 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased agricultural productivity is a major stepping stone on the path out of poverty in sub-Saharan Africa and South Asia, but farmers there face tremendous challenges improving production. Poor soil, inefficient water use, and a lack of access to plant breeding resources, nutritious animal feed, high quality seed, and fuel and electricity-combined with some of the most extreme environmental conditions on Earth-have made yields in crop and animal production far lower in these regions than world averages. Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia identifies sixty emerging technologies with the potential to significantly improve agricultural productivity in sub-Saharan Africa and South Asia. Eighteen technologies are recommended for immediate development or further exploration. Scientists from all backgrounds have an opportunity to become involved in bringing these and other technologies to fruition. The opportunities suggested in this book offer new approaches that can synergize with each other and with many other activities to transform agriculture in sub-Saharan Africa and South Asia.
Download or read book Biotechnology for Livestock Production written by Food and Agriculture Organization of the United Nations. Animal Production and Health Division and published by Springer Science & Business Media. This book was released on 1989-05-31 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the expert consultation prepared by the Animal Production and Health Division, FHO. Topics covered by the contributors include: biotechnology the frontiers of knowledge and methodologies, animal reproduction, animal genetics, animal growth, lactation, and fiber production, animal nutr
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council (U.S.). Committee on Considerations for the Future of Animal Science Research and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Download or read book International Animal Research Regulations written by National Research Council and published by National Academies Press. This book was released on 2012-06-26 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals are widely used in neuroscience research to explore biological mechanisms of nervous system function, to identify the genetic basis of disease states, and to provide models of human disorders and diseases for the development of new treatments. To ensure the humane care and use of animals, numerous laws, policies, and regulations are in place governing the use of animals in research, and certain animal regulations have implications specific to neuroscience research. To consider animal research regulations from a global perspective, the IOM Forum on Neuroscience and Nervous System Disorders, in collaboration with the National Research Council and the Institute for Laboratory Animal Research, held a workshop in Buckinghamshire, UK, July 26-27, 2011. The workshop brought together neuroscientists, legal scholars, administrators, and other key stakeholders to discuss current and emerging trends in animal regulations as they apply to the neurosciences. This document summarizes the workshop.
Download or read book Bibliographies and Literature of Agriculture written by and published by . This book was released on 1978 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Agriculture written by Fuller W. Bazer and published by Academic Press. This book was released on 2019-10-25 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions. Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management Addresses the urgent issue of sustainability in modern animal agriculture Provides practical solutions on how to solve the current and future problems that face animal agriculture worldwide
Download or read book World List of Serials in Agricultural Biotechnology written by Robert D. Warmbrodt and published by . This book was released on 1993 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotechnology for Sustainable Agriculture written by Ram Lakhan Singh and published by Woodhead Publishing. This book was released on 2017-09-12 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering. Identifies and explores biotechnological tools to enhance sustainability Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering Focuses on plant biotechnology and crop improvement to increase yield and resilience Summarizes the impact of climate change on agriculture, fisheries and livestock
