Download or read book Biotechnological Production of Cellulase by Saccharum Spontaneum written by Hira Naeem and published by LAP Lambert Academic Publishing. This book was released on 2014-02 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enzyme production from lignocellulosic biomass is sustainable owing to their ubiquitious nature and non-competitivness with food crops. Agrowastes accumulate in envonment in substantial amounts as pollutants, and primarily comprise of cellulose and hemicellulose that can be saccharified by cellulases to produce fermentable sugars yielding bioethanol. However, cellulase production cost is major impediment in bioenergy production scenario. Saccharum spontaneum is an abundantly found agrowaste with high cellulose content which can be employed for cellulase production through biological route. In present investigation, cellulase production was significantly elevated through substrate delignification and process optimization by employment of fungal strain Trichoderma viride. Therefore, cost effective cellulase production can be achieved by exploiting cheaper substrates, effective pretreatment and process enhancement strategies for economical fermentation.

Download or read book Exploitation of Saccharum Spontaneum for Cellulase Production written by Wajeeha Zafar and published by LAP Lambert Academic Publishing. This book was released on 2014-06-13 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lignocellulosic biomass is a renewable and abundant resource with great potential for bioconversion to value-added bioproducts like enzymes. Cellulase is the potential industrial enzyme because of its utility in many tremendous industries and bioconversion of lignocellulosics into soluble sugars. Saccharum spontaneum has low lignin content as compared to cellulose and hemicellulose so it is a potential source for cellulase production. Pretreatment methods removes lignin from lignocellulose structure and also these methods can hydrolyze part of the hemicellulose and increases the enzyme accessibility to cellulose. My research efforts have been aimed in low cost, augmented celulase production by using pretreated Saccharum spontaneum and optimization of fermentation process using cellulolytic Bacillus species.

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Neha Srivastava and published by Elsevier. This book was released on 2019-05-03 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: From Cellulose to Cellulase: Strategies to Improve Biofuel Production outlines new methods for the industrial production of the cellulose enzyme. The book compares the various processes for the production of biofuels, including the cost of cellulose production and availability. Biofuels are considered to be the main alternatives to fossil fuels in reducing environmental pollution and climate change. Currently, all existing biofuel production is suffering because of the high costs of production processes. As a result, cost effective practical implementation is needed to make this a viable energy alternative. - Introduces new and innovative strategies for cellulase enzyme production at industrial scale - Provides sustainable approaches to produce cellulase at low cost - Covers all aspect and possible factors for economical, low cost, cellulase mediated biofuels production

Download or read book Biofuel Production Technologies Critical Analysis for Sustainability written by Neha Srivastava and published by Springer Nature. This book was released on 2020-03-23 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Production and utilization of sustainable energy toward maintaining a clean environment is a major challenge. At the same time, the continued depletion of fossil fuels and the global dependency on non-renewable fuels is a chief concern. Moreover, the long-term economic and environmental issues associated with the high utilization of fossil fuel, such as global warming, are also important, particularly in the context of the predicted increase in the global population to around 5 billion by 2050. In recent years, researchers have been investigating alternative, renewable fuels to replace fossil fuels. Of the various options, biofuels are especially attractive due to their low production costs and the fact that they are pollution free. Also known as transportation fuels, their energy is derived from biological resources or through the biological processes. Biofuels such as biohydrogen, biomethane, biogas, ethanol and butanol offer a number of advantages and can be economically produced from cellulosic biomass. As such, they can play a vital role in sustainably meeting future energy demands. Biofuels have the potential to become a global primary energy source, offering significant reductions in greenhouse gas emissions as well as opportunities to increase economic and social development in rural communities and reduce the problems associated with waste disposal. However, low yields and lack of process technology are some of the aspects that need to be addressed. This book offers an overview of existing biofuels and the technologies to solve the problems associated with their practical implementation. Evaluating the biofuel options and discussing the opportunities and risks in relation to resources, technologies, practices, markets and policy, it provides insights into the development of economically viable bioenergy industries.

Download or read book Functional Foods and Biotechnology written by Kalidas Shetty and published by CRC Press. This book was released on 2020-04-13 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second book of the Food Biotechnology series, Functional Foods and Biotechnology: Biotransformation and Analysis of Functional Foods and Ingredients highlights two important and interrelated themes: biotransformation innovations and novel bio-based analytical tools for understanding and advancing functional foods and food ingredients for health-focused food and nutritional security solutions. The first section of this book provides novel examples of innovative biotransformation strategies based on ecological, biochemical, and metabolic rationale to target the improvement of human health relevant benefits of functional foods and food ingredients. The second section of the book focuses on novel host response based analytical tools and screening strategies to investigate and validate the human health and food safety relevant benefits of functional foods and food ingredients. Food biotechnology experts from around the world have contributed to this book to advance knowledge on bio-based innovations to improve wider health-focused applications of functional food and food ingredients, especially targeting non-communicable chronic disease (NCD) and food safety relevant solution strategies. Key Features: Provides system science-based food biotechnology innovations to design and advance functional foods and food ingredients for solutions to emerging global food and nutritional insecurity coupled public health challenges. Discusses biotransformation innovations to improve human health relevant nutritional qualities of functional foods and food ingredients. Includes novel host response-based food analytical models to optimize and improve wider health-focused application of functional foods and food ingredients. The overarching theme of this second book is to advance the knowledge on metabolically-driven food system innovations that can be targeted to enhance human health and food safety relevant nutritional qualities and antimicrobial properties of functional food and food ingredients. The examples of biotransformation innovations and food analytical models provide critical insights on current advances in food biotechnology to target, design and improve functional food and food ingredients with specific human health benefits. Such improved understanding will help to design more ecologically and metabolically relevant functional food and food ingredients across diverse global communities. The thematic structure of this second book is built from the related initial book, which is also available in the Food Biotechnology Series Functional Foods and Biotechnology: Sources of Functional Food and Ingredients, edited by Kalidas Shetty and Dipayan Sarkar (ISBN: 9780367435226) For a complete list of books in this series, please visit our website at: https://www.crcpress.com/Food-Biotechnology-Series/book-series/CRCFOOBIOTECH

Download or read book Biotechnology Research Abstracts written by and published by . This book was released on 1991 with total page 966 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monthly. Classified listing of references to worldwide articles dealing with all aspects of biotechnology. Also includes books and conferences. Each entry gives bibliographic information, institutional address of author(s), and abstract. Author and subject index.

Download or read book Fungi in Extreme Environments Ecological Role and Biotechnological Significance written by Sonia M. Tiquia-Arashiro and published by Springer. This book was released on 2019-07-22 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last decades, scientists have been intrigued by the fascinating organisms that inhabit extreme environments. These organisms, known as extremophiles, thrive in habitats which for other terrestrial life-forms are intolerably hostile or even lethal. Based on such technological advances, the study of extremophiles has provided, over the last few years, ground-breaking discoveries that challenge the paradigms of modern biology. In the new bioeconomy, fungi in general, play a very important role in addressing major global challenges, being instrumental for improved resource efficiency, making renewable substitutes for products from fossil resources, upgrading waste streams to valuable food and feed ingredients, counteracting life-style diseases and antibiotic resistance through strengthening the gut biota, making crop plants more robust to survive climate change conditions, and functioning as host organisms for production of new biological drugs. This range of new uses of fungi all stand on the shoulders of the efforts of mycologists over generations. The book is organized in five parts: (I) Biodiversity, Ecology, Genetics and Physiology of Extremophilic Fungi, (II) Biosynthesis of Novel Biomolecules and Extremozymes (III) Bioenergy and Biofuel synthesis, and (IV) Wastewater and biosolids treatment, and (V) Bioremediation.

Download or read book Applied Biotechnology for Emerging Pollutants Remediation and Energy Conversion written by B. Samuel Jacob and published by Springer Nature. This book was released on 2023-05-10 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume comprises of detailed chapters covering the biotechnological approaches employed for the removal of toxic recalcitrant xenobiotics such as petroleum hydrocarbons, textile dyes, microplastics and synthetic polymers that pose serious threat to the environment. It also includes the waste to energy conversion strategies that provides a deep insight on the need for waste circular economy for different developing countries and its implication on sustainable development goals such as SDG 12 (responsible consumption and production) SDG 14 (Life below water); and SDG 15 (Life on land). Emerging pollutants sourced from both industries and anthropogenic activity have created havoc in recent years for public health and destruction of biodiversity at multiple levels. The alarming increase in the global population and rapid industrialization might aggravate the problems associated with these hazardous pollutants in near future. Effluent from different industries may contain high amounts of xenobiotic hazardous contaminants such as dyes, hydrocarbons, synthetic surfactants, microplastics, etc. Industries and public sewers handling such waste streams are facing a plethora of challenges in the effluent treatment and solid waste disposal due to various factors that start from production to adoption of appropriate technologies. Therefore, there is an immediate circumvention of bottlenecks through sustainable mitigation strategies. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers also find this to be a useful read.

Download or read book Biovalorisation of Wastes to Renewable Chemicals and Biofuels written by R. Navanietha Krishnaraj and published by . This book was released on 2019-10-25 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biovalorisation of Wastes to Renewable Chemicals and Biofuels addresses advanced technologies for converting waste to biofuels and value-added products. Biovalorisation has several advantages over conventional bioremediation processes as it helps reduce the costs of bioprocesses. Examples are provided of several successfully commercialized technologies, giving insight into developing, potential processes for biovalorisation of different wastes. Different bioprocess strategies are discussed for valorising the wastes coming from the leather industry, olive oil industry, pulp and paper, winery, textile, and food industries, as well as aquaculture. A section on biorefinery for hydrocarbons and emerging contaminants is included to cover concepts on biodesulfurization of petroleum wastes, leaching of heavy metals from E - waste, and bioelectrochemical processes for CO2. Chapters on algal biorefinery are also included to focus on the technologies for conversion of CO2 sequestration and wastewater utilization. Biovalorisation of Wastes to Renewable Chemicals and Biofuels can be used as course material for graduate students in chemical engineering, chemistry, and biotechnology, and as a reference for industrial professionals and researchers who want to gain a basic understanding on the subject. Covers a wide range of topics, from the conversion of wastes to organic acids, biofuels, biopolymers and industrially relevant products Bridges the gap between academics and industry Written in a lucid and self-explanatory style Includes activities/quiz/critical questions

Download or read book Sustainable Biotechnology Enzymatic Resources of Renewable Energy written by Om V. Singh and published by Springer. This book was released on 2018-08-25 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature offers abundant renewable resources that can be used to partially replace fossil fuels and commodity chemicals but issues of cost, technology readiness levels, and compatibility with existing distribution networks remain huge challenges. Cellulosic ethanol and biodiesel are the most immediately obvious target fuels, with hydrogen, methane and butanol as other potentially viable products. This book continues to bridge the technology gap and focus on critical aspects of lignocellulosic biomolecules and the respective mechanisms regulating their bioconversion to liquid fuels into energy and value-added products of industrial significance. This book is a collection of reviews elucidating several broad-ranging areas of progress and challenges in the utilization of sustainable resources of renewable energy, especially in biofuels. This book comes just at a time when government and industries are accelerating their efforts in the exploration of alternative energy resources, with expectations of the establishment of long-term sustainable alternatives to petroleum-based liquid fuels. Apart from liquid fuel this book also emphasizes the use of sustainable resources for value-added products, which may help in revitalizing the biotechnology industry at a broader scale. This book also provides a comprehensive review of basic literature and advance research methodologies to graduate students studying environmental microbiology, chemical engineering, bio-economy and microbial biotechnology.

Download or read book Industrial Biotechnology written by Mukesh Yadav and published by Walter de Gruyter GmbH & Co KG. This book was released on 2019-10-08 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrial Biotechnology summarizes different aspects of plant biotechnology such as using plants as sustainable resources, phytomedical applications, phytoremedation and genetic engineering of plant systems. These topics are discussed from an academic as well industrial perspective and thus highlight recent developments but also practical aspects of modern biotechnology.

Download or read book Microorganisms and enzymes for lignocellulosic biorefineries written by Pratima Bajpai and published by Elsevier. This book was released on 2024-01-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enzymes and Microorganisms for Lignocellulosic Biorefinery comprehensively deals with the enzymes and microorganisms for lignocellulosic degradation, challenges in the engineering of lignocellulolytic enzymes and mining and engineering for better enzymes. The book discusses commonly used bioprocesses for lignocellulosic biorefinery, including separated hydrolysis and fermentation, simultaneous saccharification and fermentation and consolidated bioprocessing. Among these methods, construction of microbial co-culturing systems via consolidated bioprocessing is regarded as a potential strategy to efficiently produce biochemicals and biofuels, providing theoretical direction for constructing efficient and stable biorefinery process system in the future. The book discusses construction of high-performance enzyme cocktails, and presents progress witnessed in engineering lignocellulolytic enzymes and enzyme-producing microorganisms and future perspectives in the context of developing cost-effective lignocellulose conversion processes. - Presents drivers for biorefinery industry development - Discusses global drivers toward the advancement of lignocellulosic biorefineries, along with technical and operational challenges for industrialization to overcome said challenges - Discusses the biorefinery value chain and its economical and technical considerations - Provides SWOT analysis and future directions

Download or read book Valorization of Biomass to Value Added Commodities written by Michael O. Daramola and published by Springer Nature. This book was released on 2020-04-21 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the most up-to-date technologies for the transformation of biomass into valuable fuels, chemicals, materials, and products. It provides comprehensive coverage of the characterization and fractionation of various types of biomass and details the many challenges that are currently encountered during this process. Divided into two sections, this book discusses timely topics such as the characterization of biomass feedstock, pretreatment and fractionation of biomass, and describes the process for conversion of biomass to value-added commodities. The authors bring biomass transformational strategies that are yet to be explored to the forefront, making this innovative book useful for graduate students and researchers in academia, government, and industry.

Download or read book Sugarcane based Biofuels and Bioproducts written by Ian O'Hara and published by John Wiley & Sons. This book was released on 2016-05-16 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane has garnered much interest for its potential as a viable renewable energy crop. While the use of sugar juice for ethanol production has been in practice for years, a new focus on using the fibrous co-product known as bagasse for producing renewable fuels and bio-based chemicals is growing in interest. The success of these efforts, and the development of new varieties of energy canes, could greatly increase the use of sugarcane and sugarcane biomass for fuels while enhancing industry sustainability and competitiveness. Sugarcane-Based Biofuels and Bioproducts examines the development of a suite of established and developing biofuels and other renewable products derived from sugarcane and sugarcane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This text brings together essential information regarding the development and utilization of new fuels and bioproducts derived from sugarcane. Authored by experts in the field, Sugarcane-Based Biofuels and Bioproducts is an invaluable resource for researchers studying biofuels, sugarcane, and plant biotechnology as well as sugar and biofuels industry personnel.

Download or read book Microbial Sensing in Fermentation written by Satinder K. Brar and published by John Wiley & Sons. This book was released on 2019-01-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive review of the fundamental molecular mechanisms in fermentation and explores the microbiology of fermentation technology and industrial applications Microbial Sensing in Fermentation presents the fundamental molecular mechanisms involved in the process of fermentation and explores the applied art of microbiology and fermentation technology. The text contains descriptions regarding the extraordinary sensing ability of microorganisms towards small physicochemical changes in their surroundings. The contributors — noted experts in the field — cover a wide range of topics such as microbial metabolism and production (fungi, bacteria, yeast etc); refined and non-refined carbon sources; bioprocessing; microbial synthesis, responses and performance; and biochemical, molecular and extra/intracellular controlling. This resource contains a compilation of literature on biochemical and cellular level mechanisms for microbial controlled production and includes the most significant recent advances in industrial fermentation. The text offers a balanced approach between theory and practical application, and helps readers gain a clear understanding of microbial physiological adaptation during fermentation and its cumulative effect on productivity. This important book: Presents the fundamental molecular mechanisms involved in microbial sensing in relation to fermentation technology Includes information on the significant recent advances in industrial fermentation Contains contributions from a panel of highly-respected experts in their respective fields Offers a resource that will be essential reading for scientists, professionals and researchers from academia and industry with an interest in the biochemistry and microbiology of fermentation technology Written for researchers, graduate and undergraduate students from diverse backgrounds, such as biochemistry and applied microbiology, Microbial Sensing in Fermentation offers a review of the fundamental molecular mechanisms involved in the process of fermentation.

Download or read book Plant Cell Walls written by Peter Albersheim and published by Garland Science. This book was released on 2010-04-15 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant cell walls are complex, dynamic cellular structures essential for plant growth, development, physiology and adaptation. Plant Cell Walls provides an in depth and diverse view of the microanatomy, biosynthesis and molecular physiology of these cellular structures, both in the life of the plant and in their use for bioproducts and biofuels. Plant Cell Walls is a textbook for upper-level undergraduates and graduate students, as well as a professional-level reference book. Over 400 drawings, micrographs, and photographs provide visual insight into the latest research, as well as the uses of plant cell walls in everyday life, and their applications in biotechnology. Illustrated panels concisely review research methods and tools; a list of key terms is given at the end of each chapter; and extensive references organized by concept headings provide readers with guidance for entry into plant cell wall literature. Cell wall material is of considerable importance to the biofuel, food, timber, and pulp and paper industries as well as being a major focus of research in plant growth and sustainability that are of central interest in present day agriculture and biotechnology. The production and use of plants for biofuel and bioproducts in a time of need for responsible global carbon use requires a deep understanding of the fundamental biology of plants and their cell walls. Such an understanding will lead to improved plant processes and materials, and help provide a sustainable resource for meeting the future bioenergy and bioproduct needs of humankind.

Download or read book Proceedings of 5th World Bioenergy Congress and Expo 2017 written by ConferenceSeries and published by ConferenceSeries. This book was released on with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: June 29-30, 2017 Madrid, Spain Key Topics : Biomass feed stocks for renewable energy generation, Bioenergy Conversion, Bioenergy Transition, Processes for Bioenergy, Bioenergy Applications, Biogas, Biodiesel, Renewable Energy, Biomass, Biofuels, Bioethanol, Biomass Technology, Bioenergy Companies and Market,