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Book Biology of Economic Algae

Download or read book Biology of Economic Algae written by Isamu Akatsuka and published by . This book was released on 1994 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Algae

    Book Details:
  • Author : Dagmar Krueger
  • Publisher :
  • Release : 2012
  • ISBN : 9781620812808
  • Pages : 0 pages

Download or read book Algae written by Dagmar Krueger and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents current research in the study of the ecology, economic uses and environmental impacts of algae. Topics include ultraviolet irradiation to control algal proliferation in the environment; alga Trachydiscus minutus as a new source of polyunsaturated fatty acids; systematics and taxonomic keys for the marine green algal family monostromataceae; the ecophysiology of soil algae; and an evaluation of the total phenolic content and antioxidant activities of crude extracts from red alga, Corallina elongata.

Book The Biology of Seaweeds

    Book Details:
  • Author : Christopher S. Lobban
  • Publisher : Univ of California Press
  • Release : 1981-01-01
  • ISBN : 9780520045859
  • Pages : 806 pages

Download or read book The Biology of Seaweeds written by Christopher S. Lobban and published by Univ of California Press. This book was released on 1981-01-01 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Biology of the Algae

Download or read book A Biology of the Algae written by Philip Sze and published by WCB/McGraw-Hill. This book was released on 1993 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook of Algal Science  Technology and Medicine

Download or read book Handbook of Algal Science Technology and Medicine written by Ozcan Konur and published by Academic Press. This book was released on 2020-03-28 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Algal Science, Microbiology, Technology and Medicine provides a concise introduction to the science, biology, technology and medical use of algae that is structured on the major research fronts of the last four decades, such as algal structures and properties, algal biomedicine, algal genomics, algal toxicology, and algal bioremediation, algal photosystems, algal ecology, algal bioenergy and biofuels. It also covers algal production for biomedicine, algal biomaterials, and algal medicinal foods within these primary sections. All chapters are authored by the leading researchers in their respective research fields. Our society currently faces insurmountable challenges in the areas of biomedicine and energy in the face of increasing global population and diminishing natural resources as well as the growing environmental and economic concerns, such as global warming, greenhouse gas emissions and climate change. Algae offer a way to deal with these challenges and concerns for both sustainable and environment friendly bioenergy production and in biomedicine through the development of crucial biotechnology. Provides an essential interdisciplinary introduction and handbook for all the stakeholders engaged in science, technology and medicine of algae Covers the major research streams of the last four decades, ranging from algal structures, to algal biomedicine and algal bioremediation Fills a significant market opening for an interdisciplinary handbook on algal science, technology and medicine

Book Seaweed Biology

    Book Details:
  • Author : Christian Wiencke
  • Publisher : Springer Science & Business Media
  • Release : 2012-06-06
  • ISBN : 3642284515
  • Pages : 508 pages

Download or read book Seaweed Biology written by Christian Wiencke and published by Springer Science & Business Media. This book was released on 2012-06-06 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seaweeds, also known as macroalgae, are among the most important primary producers and act as ecological engineers on rocky coasts of the world’s oceans. In addition to their extreme ecological importance they are also of high economic relevance. Complementing available textbooks with its more research-oriented approach, this volume contains 22 chapters by renowned experts, grouped in five parts. In Part I fundamental processes and acclimation strategies of seaweeds towards the abiotic environment are covered. Part II focuses on the multitude of biotic interactions in seaweed communities, and in Part III the reader is introduced to the structure and function of the main seaweed systems of the world. The chapters of Part IV highlight and discuss the effects of global and local environmental changes on seaweeds and their communities. In the final Part V a comprehensive overview of developments in seaweed aquaculture, industrial applications and the overall economic importance of seaweeds is provided. Summarizing the advances in seaweed biology achieved within the last few decades, this book also identifies gaps in the present knowledge and needs for future research.

Book Properties and Products of Algae

Download or read book Properties and Products of Algae written by J. Zajic and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Fermentation and Biotechnology Division of the American Chemical Society annually organizes symposia on topics vital to the applied biosciences. In September, 1969, a symposium was held on "Properties and Products of Algae". Papers presented at this symposium covered numerous aspects of algal culture with emphasis on the special properties and products produced by algae of economic interest. The art of handling algae is rapidly becoming a science. The papers presented herein are part of man's attempt to understand the contribution of the algae to man's world. v Contributors to this Volume: H. H. Blecker Department of Chemistry University of Michigan Flint College Flint, Michigan Y. S. Chiu Biochemical Engineering Faculty of Engineering Science University of Western Ontario London, Ontario N. L. Clesceri Rensselaer Polytechnic Institute Troy, New York Thomas H. Haines The City College of the City University of New York New York, New York Raymond W. Holton Department of Botany University of Tennessee Knoxville, Tennessee Eva Knettig Biochemical Engineering Faculty of Engineering Science University of Western Ontario London, Ontario P. J. Lavin Albany County Health Department Albany, New York vii viii CONTRIBUTORS G. C. McDonald Albany County Sewer District Albany, New York Edward J. Schantz Department of the Army Fort Detrick, Maryland R. D. Spear Rensselaer Polytechnic Institute Troy, New York B. Volesky Biochemical Engineering Faculty of Engineering Science University of Western Ontario London, Ontario Varley E. Wiedeman Department of Biology University of Louisville Louisville, Kentucky J. E.

Book A Textbook on Algae

    Book Details:
  • Author : Har Darshan Kumar
  • Publisher :
  • Release : 1979
  • ISBN : 9780333260722
  • Pages : 216 pages

Download or read book A Textbook on Algae written by Har Darshan Kumar and published by . This book was released on 1979 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Grand Challenges in Algae Biotechnology

Download or read book Grand Challenges in Algae Biotechnology written by Armin Hallmann and published by Springer Nature. This book was released on 2020-01-02 with total page 595 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, researchers and practitioners working in the field present the major promises of algae biotechnology and they critically discuss the challenges arising from applications. Based on this assessment, the authors explore the great scientific, industrial and economic potential opened up by algae biotechnology. The first part of the book presents recent developments in key enabling technologies, which are the driving force to unleash the enormous potential of algae biotechnology. The second part of the book focuses on how practical applications of algae biotechnology may provide new solutions to some of the grand challenges of the 21st century. Algae offer great potential to support the building of a bio-based economy and they can contribute new solutions to some of the grand challenges of the 21st century. Despite significant progress, algae biotechnology is yet far from fulfilling its potential. How to unleash this enormous potential is the challenge that the own field is facing. New cultivation technologies and bioprocess engineering allow for optimization of the operation strategy of state-of the art industrial-scale production systems and they reduce the production costs. Parallel to this, new molecular technologies for genetic and metabolic engineering of (micro)algae develop quickly. The optimization of existing biochemical pathways or the introduction of pathway components makes high-yield production of specific metabolites possible. Novel screening technologies including high-throughput technologies enables testing of extremely large numbers of samples and, thus, allow for large scale modelling of biomolecular processes, which would have not been possible in the past. Moreover, profitable production can demand for integrated biorefining, which combines consecutive processes and various feedstocks to produce both transportation fuel, electric energy and valuable chemicals.

Book Phycobiotechnology

    Book Details:
  • Author : Jeyabalan Sangeetha
  • Publisher : Apple Academic Press
  • Release : 2021
  • ISBN : 9781003019510
  • Pages : 446 pages

Download or read book Phycobiotechnology written by Jeyabalan Sangeetha and published by Apple Academic Press. This book was released on 2021 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This volume explores and explains the vast uses and benefits of algae as food, feed, and fuel. It covers the most advanced applications of algae in the food and feed industries and for environmental sustainability. With chapters written by experts and which were extensively reviewed by many well-known subject experts and professionals, Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel provides an abundance of valuable information. Algae are a genetically diverse group of organisms with a wide range of physiological and biochemical characteristics that have unique capabilities in the fields of agriculture, pharmaceuticals, industry, and environment. Algae hold the potential to become the planet's next major source of energy and a vital part of the solution for climate change and dependence on fossil fuels. Many varieties of algae are also known to be an abundant source of vitamins, minerals, and other nutrients that can boost the human immune system. The algal industry is a booming sector and will continue to grow, and the editors state, it would not be wrong to call algae the most potent organism of the century due to its many applications and economic value. Key features of the book: Looks at the diversity and distribution of common seaweeds and microalgal biomarkers for hydrocarbon exploration Reviews microalgal bioactive compounds, biomolecules, and biofuels for sustainable development Discusses the health benefits of fucoidan (found in many species of brown seaweed) and the role of cyanobacteria against various human diseases Provides an evaluation of protocols for biomass recovery and lipid extraction by microalgae Defines DNA rearrangements in cyanobacterial nitrogen fixation Presents systematic insights into the biotechnological applications of microalgae and exploitation of omega-3 fatty acids Explores genetic engineering tools and metabolic engineering aspects of algae This volume will be a rich and welcome reference for academicians, researchers, industry professionals, and postgraduate students in the fields of phycology, ecology, environmental biology, botany, microbiology, and biotechnology"--

Book Algae Biomass  Characteristics and Applications

Download or read book Algae Biomass Characteristics and Applications written by Katarzyna Chojnacka and published by Springer. This book was released on 2018-07-09 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compendium of knowledge on the useful properties of algae in the context of application as a useful component of innovative natural products. It presents all aspects of industrial applications of macroalgae biomass derived from the natural environment. Despite many interesting characteristics, algae are still regarded as undervalued raw material, therefore, present in the following chapters are not only environmental benefits arising from the development of excessive algal biomass, but also the distribution and biology of algae in natural conditions in reservoirs, methods of obtaining extracts from biomass of algae for industrial purposes. Furthermore, it also includes topics such as the use of biomass and algae extracts for the industrial purposes, in animal breeding and for agricultural purposes, as well as the economic aspects of algae biomass harvesting for industrial purposes. The book is intended for a wide audience interested in new methods of obtaining the biomass from the natural environment for industrial purposes and the manufacture of products based on bioactive substances obtained from the environment.

Book Algae Abstracts

    Book Details:
  • Author : Office of Water Resources Research Staff
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 1475704089
  • Pages : 590 pages

Download or read book Algae Abstracts written by Office of Water Resources Research Staff and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae Abstracts is the first in a series of bibliographies on water re sources and pollution published by IFI/ Plenum Data Corporation in cooperation with the Water Resources Scientific Information Center (WRSIC). It is produced wholly from the information base compris ing material abstracted and indexed for Selected Water Resources Abstracts. The bibliography is divided into volumes according to the publication dates of the source documents. Volume 1 contains 569 abstracts cov ering publication dates up to and including 1969; Volume 2 contains 730 abstracts covering the years 1970 to 1972. The material included in this bibliography represents computer selections based on the presence of a form of the word "alga" somewhere in the referenced citation. Substantively, the material typifies WRSIC's "centers of com petence" approach to information support of the Office of Water Re sources Research (OWRR) of the Department of the Interior. Most of the references in this bibliography are the work of the center of competence on eutrophication at the University of Wisconsin. The indexes refer to the WRSIC accession number, which follows each abstract. The Significant Descriptor Index is made up of a fraction of the total descriptors and identifiers by which each paper has been indexed. It represents weighted terms that best describe the informa tion content; this status is indicated by the asterisks which precede them. The General Index includes all the remaining descriptors and identifiers by which each paper in this bibliography has been indexed.

Book Photosynthesis in Algae

    Book Details:
  • Author : Anthony W. D. Larkum
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 9400710380
  • Pages : 499 pages

Download or read book Photosynthesis in Algae written by Anthony W. D. Larkum and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces the reader to algal diversity as currently understood and then traces the photosynthetic structures and mechanisms that contribute so much to making the algae unique. Indeed the field is now so large that no one expert can hope to cover it all. The 19 articles are each written by experts in their area; ranging over all the essential aspects and making for a comprehensive coverage of the whole field. Important developments in molecular biology, especially transformation mutants in Chlamydomonas, are dealt with, as well as areas important to global climate change, carbon dioxide exchange, light harvesting, energy transduction, biotechnology and many others. The book is intended for use by graduate students and beginning researchers in the areas of molecular and cell biology, integrative biology, plant biology, biochemistry and biophysics, biotechnology, global ecology, and phycology.

Book Microalgae in Health and Disease Prevention

Download or read book Microalgae in Health and Disease Prevention written by Ira Levine and published by Academic Press. This book was released on 2018-06-29 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary metabolites, and molecular constituents for enhancing human health and preventing diseases. Each chapter features an overview, and the book includes coverage of microalgae biology, harmful algae, the use of microalgae in alcohol and food, and as sources of macronutrients, micronutrients, vitamins, and minerals. The historical use of microalgae, in addition to its potential use as a nutraceutical and cosmeceutical, is also addressed. The book provides coverage of relevant, up-to-date research as assembled by a group of contributors who are dedicated to the advancement of microalgae use in health, diet and nutrition. Discusses research findings on the relationship between microalgal diet, nutrition and human health Presents the medicinal, anti-allergic and psychoactive properties of microalgae Identifies toxic and harmful microalgae Addresses microalgal lipids, proteins and carbohydrates

Book Algae Biomass  Characteristics and Applications

Download or read book Algae Biomass Characteristics and Applications written by Katarzyna Chojnacka and published by Springer. This book was released on 2019-01-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compendium of knowledge on the useful properties of algae in the context of application as a useful component of innovative natural products. It presents all aspects of industrial applications of macroalgae biomass derived from the natural environment. Despite many interesting characteristics, algae are still regarded as undervalued raw material, therefore, present in the following chapters are not only environmental benefits arising from the development of excessive algal biomass, but also the distribution and biology of algae in natural conditions in reservoirs, methods of obtaining extracts from biomass of algae for industrial purposes. Furthermore, it also includes topics such as the use of biomass and algae extracts for the industrial purposes, in animal breeding and for agricultural purposes, as well as the economic aspects of algae biomass harvesting for industrial purposes. The book is intended for a wide audience interested in new methods of obtaining the biomass from the natural environment for industrial purposes and the manufacture of products based on bioactive substances obtained from the environment.

Book The Biology of the Algae

Download or read book The Biology of the Algae written by Frank Eric Round and published by . This book was released on 1965 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Algae in the Bioeconomy

Download or read book Algae in the Bioeconomy written by Jean-Luc Wertz and published by CRC Press. This book was released on 2024-02-16 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae play an important ecological role as oxygen producers and carbon sequesters and are the food base for all aquatic life. Algae are economically important as a source of crude oil, food and feed, and pharmaceutical and industrial products. High-value and sustainable products from algae are already economically viable and can be a fundamental driver for fuel production. Algae in the Bioeconomy provides a detailed overview of the chemical composition of algae and shows that an integrated biorefinery approach is necessary for large-scale algae production and conversion, where multiple products are produced. This book serves as a unique compendium of knowledge covering the essential features of algae and their applications. Discusses the structural chemistry and biology of micro- and macroalgal components Describes classification, occurrence, conversion, and production of micro- and macroalgae Offers strategies for optimal use of micro- and macroalgae in the bioeconomy, including regional strategies in the EU, US, China, India, Malaysia, Norway, and Chile Features forewords from international experts offering both a scientific and an economic/strategic viewpoint This book is intended for an interdisciplinary audience in chemical engineering, biotechnology, and environmental science and engineering, promoting research, development, and application of algae as a sustainable resource.