Download or read book Biographical Directory of Michigan Railway Officials 1830 1917 Entries K Z written by Graydon M. Meints and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Entries K Z written by Graydon M. Meints and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biographical Directory of Michigan Railway Officials 1830 1917 written by and published by . This book was released on 2013 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Railroads were an important part of Michigan's infrastructure even before the territory became a state in 1837, and rail history has many enthusiasts today. The "Biographical Directory of Michigan Railway Officials, 1830-1917" identifies more than 7000 men (and a few women) who owned and managed Michigan's railroads, from the charter date of the Pontiac and Detroit Railway in 1830, up to the establishment of the U.S. Railway Administration in 1917. The biographical data presented here has been gathered from a wide array of sources. They include primary historical documents, such as the annual reports of the Michigan Railroad Commission and scores of county histories, and a broad range of secondary sources. Published in 2 volumes. Volume 1: Listings A-K. Volume 2: Listings L-Z.
Download or read book Introduction and entries A J written by Graydon M. Meints and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biographical Directory of the Railway Officials of America written by and published by . This book was released on 1893 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biographical Directory of the Railway Officials of America written by T. Addison Busbey and published by . This book was released on 1896 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biographical Directory of the Railway Officials of America written by and published by . This book was released on 1896 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biographical Directory of Railway Officials of America written by and published by . This book was released on 1885 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biographical Directory of the Railway Officials of America written by and published by . This book was released on 1885 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Biographical Directory of the Railway Officials of America for 1887 written by The Railway Age Publishing Company and published by Wentworth Press. This book was released on 2019-03-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book BIOGRAPHICAL DIRECTORY OF THE written by Anonymous and published by . This book was released on 2016-09-09 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Merrill Memorial written by Samuel Merrill and published by . This book was released on 1928 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nathaniel Merrill (1601-1654/1655), son of Nathaniel and Mary Merrill, married Susanna Jordan and immigrated in 1635 from England to Newbury, Massachusetts. Descendants and relatives lived in New England, New York, Ohio, Michigan, Iowa, California and elsewhere. Some descendants immigrated to Quebec and elsewhere in Canada.
Download or read book Indianapolis written by M. Teresa Baer and published by Indiana Historical Society. This book was released on 2012 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt: The booklet opens with the Delaware Indians prior to 1818. White Americans quickly replaced the natives. Germanic people arrived during the mid-nineteenth century. African American indentured servants and free blacks migrated to Indianapolis. After the Civil War, southern blacks poured into the city. Fleeing war and political unrest, thousands of eastern and southern Europeans came to Indianapolis. Anti-immigration laws slowed immigration until World War II. Afterward, the city welcomed students and professionals from Asia and the Middle East and refugees from war-torn countries such as Vietnam and poor countries such as Mexico. Today, immigrants make Indianapolis more diverse and culturally rich than ever before.
Download or read book Cultural Perspectives Geopolitics Energy Security of Eurasia written by Mahir Ibrahimov and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ukrainian Genealogy written by John D. Pihach and published by Canadian Institute of Ukrainian Studies Press. This book was released on 2007 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to tracing one's Ukrainian ancestry in Europe.
Download or read book The Diversity Style Guide written by Rachele Kanigel and published by John Wiley & Sons. This book was released on 2018-10-15 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: New diversity style guide helps journalists write with authority and accuracy about a complex, multicultural world A companion to the online resource of the same name, The Diversity Style Guide raises the consciousness of journalists who strive to be accurate. Based on studies, news reports and style guides, as well as interviews with more than 50 journalists and experts, it offers the best, most up-to-date advice on writing about underrepresented and often misrepresented groups. Addressing such thorny questions as whether the words Black and White should be capitalized when referring to race and which pronouns to use for people who don't identify as male or female, the book helps readers navigate the minefield of names, terms, labels and colloquialisms that come with living in a diverse society. The Diversity Style Guide comes in two parts. Part One offers enlightening chapters on Why is Diversity So Important; Implicit Bias; Black Americans; Native People; Hispanics and Latinos; Asian Americans and Pacific Islanders; Arab Americans and Muslim Americans; Immigrants and Immigration; Gender Identity and Sexual Orientation; People with Disabilities; Gender Equality in the News Media; Mental Illness, Substance Abuse and Suicide; and Diversity and Inclusion in a Changing Industry. Part Two includes Diversity and Inclusion Activities and an A-Z Guide with more than 500 terms. This guide: Helps journalists, journalism students, and other media writers better understand the context behind hot-button words so they can report with confidence and sensitivity Explores the subtle and not-so-subtle ways that certain words can alienate a source or infuriate a reader Provides writers with an understanding that diversity in journalism is about accuracy and truth, not "political correctness." Brings together guidance from more than 20 organizations and style guides into a single handy reference book The Diversity Style Guide is first and foremost a guide for journalists, but it is also an important resource for journalism and writing instructors, as well as other media professionals. In addition, it will appeal to those in other fields looking to make informed choices in their word usage and their personal interactions.
Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.
