Download or read book Monocultures of the Mind written by Vandana Shiva and published by Palgrave Macmillan. This book was released on 1993-02 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vandana Shiva has established herself as a leading independent thinker and voice for the South in that critically important nexus where questions of development strategy, the environment and the posititon of women in society coincide. In this new volume, she brings together her thinking on the protection of biodiversity, the implications of biotechnology, and the consequences for agriculture of the global pre-eminence of Western-style scientific knowledge. In lucid and accessible fashion, she examines the current threats to the planet's biodiversity and the environmental and human consequences of its erosion and replacement by monocultural production. She shows how the new Biodiversity Convention has been gravely undermined by a mixture of diplomatic dilution during the process of negotiation and Northern hi-tech interests making money out of the new biotechnologies. She explains what these technologies involve and gives examples of their impact in practice. She questions their claims to improving natural species for the good of all and highlights the ethical and environmental problems posed. Underlying her arguments is the view that the North's particular approach to scientific understanding has led to a system of monoculture in agriculture - a model that is not being foisted on the South, displacing its societies' ecologically sounder, indigenous and age-old experiences of truly sustainable food cultivation, forest management and animal husbandry. This rapidly accelerating process of technology and system transfer is impoverishing huge numbers of people, disrupting the social systems that provide them with security and dignity, and will ultimately result in a sterile planet in both North and South, In a policy intervention of potentially great significance, she calls instead for a halt, at international as well as local level, to the aid and market incentives to both large-scale destruction of habitats where biodiversity thrives and the introduction of centralised, homogenous systems of cultivation.
Download or read book Psychrophiles From Biodiversity to Biotechnology written by Rosa Margesin and published by Springer. This book was released on 2017-06-22 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cold adaptation includes a complex range of structural and functional adaptations at the level of all cellular constituents, and these adaptations render cold-adapted organisms particularly useful for biotechnological applications. This book presents the most recent knowledge of (i) boundary conditions for microbial life in the cold, (ii) microbial diversity in various cold ecosystems, (iii) molecular cold adaptation mechanisms and (iv) the resulting biotechnological perspectives.
Download or read book Biotechnology IPRs and Biodiversity written by Medury Bhaskara Rao and published by Pearson Education India. This book was released on 2007 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Biotechnology, IPRs and Biodiversity" discusses the background of the signing of the Convention on Biodiversity, examines the various articles of CBD, and provides a detailed analysis on the Cartagena Protocol on Biodiversity while also dealing with the various meetings, discussions and treaties on the subject. Leading to a better understanding on this complex and complicated issue, especially from a developing country's point of view, this volume will serve, equally, students and scholars of international business, law, strategic management as well as lawyers, policy analysts and NGOs.
Download or read book Emerging Consequences of Biotechnology written by Krishna R. Dronamraju and published by World Scientific. This book was released on 2008 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: The principal message of this book is that thermodynamics and statistical mechanics will benefit from replacing the unfortunate, misleading and mysterious term "entropy" with a more familiar, meaningful and appropriate term such as information, missing information or uncertainty. This replacement would facilitate the interpretation of the "driving force" of many processes in terms of informational changes and dispel the mystery that has always enshrouded entropy. It has been 140 years since Clausius coined the term "entropy"; almost 50 years since Shannon developed the mathematical theory of "information"--Subsequently renamed "entropy." In this book, the author advocates replacing "entropy" by "information," a term that has become widely used in many branches of science. The author also takes a new and bold approach to thermodynamics and statistical mechanics. Information is used not only as a tool for predicting distributions but as the fundamental cornerstone concept of thermodynamics, held until now by the term "entropy." The topics covered include the fundamentals of probability and information theory; the general concept of information as well as the particular concept of information as applied in thermodynamics; the re-derivation of the Sackur-Tetrode equation for the entropy of an ideal gas from purely informational arguments; the fundamental formalism of statistical mechanics; and many examples of simple processes the "driving force" for which is analyzed in terms of information.
Download or read book Agricultural Biotechnology Biodiversity and Bioresources Conservation and Utilization written by Olawole O. Obembe and published by CRC Press. This book was released on 2022-05-10 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bioinformatics, plant and animal genetics, breeding and genomics, genetic resources conservation and enhancement. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding Reviews biotechniques that could enhance plant genetic resources conservation and utilization Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate
Download or read book Biodiversity and the Law written by Charles R. McManis and published by Earthscan. This book was released on 2012 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we promote global economic development, while simultaneously preserving local biological and cultural diversity? This authoritative volume, written by leading legal experts and biological and social scientists from around the world, addresses this question in all of its complexity. The first part of the book focuses on biodiversity and examines what we are losing, why and what is to be done. The second part addresses biotechnology and looks at whether it is part of the solution or part of the problem, or perhaps both. The third section examines traditional knowledge, explains what it is and how, if at all, it should be protected. The fourth and final part looks at ethnobotany and bioprospecting and offers practical lessons from the vast and diverse experiences of the contributors.
Download or read book Yeast Biotechnology Diversity and Applications written by T. Satyanarayana and published by Springer Science & Business Media. This book was released on 2009-04-24 with total page 747 pages. Available in PDF, EPUB and Kindle. Book excerpt: I belie ve that the book would provide an overview of the recent developments in the domain of yeast research with some new ideas, which could serve as an inspiration and challenge for researchers in this field. Ne w Delhi Prof. Asis Datta Dec. 24, 2007 F ormer Vice-chancellor, JNU Director, NCPGR (New Delhi) Pr eface Yeasts are eukaryotic unicellular microfungi that are widely distributed in the natural environments. Although yeasts are not as ubiquitous as bacteria in the na- ral environments, they have been isolated from terrestrial, aquatic and atmospheric environments. Yeast communities have been found in association with plants, a- mals and insects. Several species of yeasts have also been isolated from specialized or extreme environments like those with low water potential (e. g. high sugar/salt concentrations), low temperature (e. g. yeasts isolated from Antarctica), and low oxygen availability (e. g. intestinal tracts of animals). Around 1500 species of yeasts belonging to over 100 genera have been described so far. It is estimated that only 1% of the extant yeasts on earth have been described till date. Therefore, global efforts are underway to recover new yeast species from a variety of normal and extreme environments. Yeasts play an important role in food chains, and carbon, nitrogen and sulphur cycles. Yeasts can be genetically manipulated by hybridization, mutation, rare m- ing, cytoduction, spheroplast fusion, single chromosomal transfer and transfor- tion using recombinant technology. Yeasts (e. g.
Download or read book Biotechnology and Biodiversity written by M. R. Ahuja and published by Springer. This book was released on 2014-10-13 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to assess the potential effects of biotechnological approaches particularly genetic modification on biodiversity and the environment. All aspects of biodiversity such as ecological diversity, species diversity and genetic diversity are considered. Higher organisms contain a specific set of linear DNA molecules called chromosomes and a complete set of chromosomes in an organism comprises its genome. The collection of traits displayed by any organism (phenotype) depends on the genes present in its genome (genotype). The appearance of any specific trait also will depend on many other factors, including whether the gene(s) responsible for the trait is/are turned on (expressed) or off, the specific cells within which the genes are expressed and how the genes, their expression and the gene products interact with environmental factors. The primary biotechnology which concerns us is that of genetic manipulation, which has a direct impact on biodiversity at the genetic level. By these manipulations, novel genes or gene fragments can be introduced into organisms (creating transgenics) or existing genes within an organism can be altered. Transgenics are a major area of concern, combining genes from different species to effectively create novel organisms. Current rates of disappearance of biological and cultural diversity in the world are unprecedented. Intensive resource exploitation due to social and economic factors has led to the destruction, conversion or degradation of ecosystems. Reversing these trends requires time to time assessment to integrate conservation and development.
Download or read book Biodiversity written by David L. Hawksworth and published by Springer Science & Business Media. This book was released on 1995-11-30 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading experts on the field of biodiversity examine examples from a wide range of organism groups. Their approaches include the latest molecular and phylogenetic techniques through to the selection of indicator data and aspects of sampling. This paperback edition has been published for students on 'biodiversity' related courses.
Download or read book Biodiversity and Environmental Biotechnology written by P. Dwivedi and published by Scientific Publishers. This book was released on 2007-09-01 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book embodies twenty four chapters. The methodology of tools and techniques has been given due place in these chapters. Figures, illustrations and examples are presented to elucidate the topics making the subject more interesting and knowledge-rich. The book covers a wide range of topics like phyto and microbial diversity; medical microbiology; application of plant tissue culture techniques, bioinfor-matics, bioprospecting and synthetic seed technology, etc in the study of biodiversity and its management. Further, topics such as transgenics, bioremediation, waste utilization and role of single cell proteins, biopesticides, organic farming, scope of genetically modified organisms (GMOs), biotechnological approach of curbing air pollutants, air pollution biomonitoring, sericulture, pharmacognosy, characterization of biodiversity through molecular approach, etc have also been covered in this book. Biodiversity and its management have roots in cultural practices and diversity, besides traditional knowledge.
Download or read book Medicinal Plants Biodiversity Biotechnology and Conservation written by Sumita Jha and published by Springer Nature. This book was released on 2023-07-07 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume provides a comprehensive, in-depth and subject-based reviews on the current status of active ingredients, sustainable use, biodiversity and conservation of certain endangered medicinal plants. The book also explores conventional and non-conventional biotechnological interventions for their biodiversity conservation. Medicinal plants have been used in worldwide as a major source of raw material for the traditional herbal healthcare practices as well as for drug discovery and development in pharmaceutical industry. The cumulative consequences of various human activities and environmental factors cause decline in the biodiversity of medicinal plants at an unprecedented rate worldwide. Thus, the overall understanding of ecology, species and genetic diversity along with assessment of the status of different threats and their impact on medicinal plants is crucial to sustain existing biodiversity, its utilization and conservation. All the latest advancements in the biotechnological approaches for the conservation research of endangered medicinal plants and the future perspectives have been described. This book provides comprehensive reviews spreading over about 25 chapters divided in three sections. The chapters of this book are written by recognized scientists in their respective fields which are useful to students, academicians, researchers, botanists, biotechnologists, policy makers, conservationists and industries interested in biodiversity conservation and medicinal plant research for the production of secondary metabolites.
Download or read book The Commercial Use of Biodiversity written by Kerry ten Kate and published by Earthscan. This book was released on 1999 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: • First ever collection of findings about the proliferation of urban agriculture written by the world’s leading authority in the field• Urban agriculture feeds hundreds of millions of people worldwide and is a rapidly emerging issue in urban and developm
Download or read book Emerging Consequences of Biotechnology written by Krishna R. Dronamraju and published by World Scientific. This book was released on 2008 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: The commercialization of biotechnology has resulted in a search for biological resources for the purposes of increasing food productivity, medicinal applications, and energy production. This book discusses the role of biological, ecological, environmental, ethical, and economic issues in the interaction between biotechnology and biodiversity.
Download or read book The Commercial Use of Biodiversity written by Kerry Ten Kate and published by Routledge. This book was released on 2019-09-18 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1999 The Commercial Use of Biodiversity examines how biodiversity and the genetic material it contains are now as valuable resources. Access to genetic resources and their commercial development involve a wide range of parties such as conservation and research institutes, local communities, government agencies and companies. Equitable partnerships are not only crucial to conservation and economic development but are also in the interests of business and often required by law. In this authoritative and comprehensive volume, the authors explain the provisions of the Convention on Biological Diversity on access and benefit-sharing, the effect of national laws to implement these, and aspects of typical contracts for the transfer of materials. They provide a unique sector-by-sector analysis of how genetic resources are used, the scientific, technological and regulatory trends and the different markets in Pharmaceuticals, Botanical Medicines, Crop Development, Horticulture, Crop Protection, Biotechnology (in fields other than healthcare and agriculture) and Personal Care and Cosmetics Products. This will be an essential sourcebook for all those in the commercial chain, from raw material collection to product discovery, development and marketing, for governments and policy-makers drafting laws on access and for all the institutions, communities and individuals involved in the conservation, use, study and commercialisation of genetic resources.
Download or read book Biotechnology Biosafety and Biodiversity written by Sivramiah Shantharam and published by . This book was released on 1999 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work addresses some of the key questions related to biosafety, enviromental impact issues and ethical issues affected by the advent of biotechnology in agriculture. Biotechnology is poised to change the field of agriculture and this work explores its potential.
Download or read book Monocultures of the Mind Understanding the Threats to Biological and Cultural Diversity written by Shiva, Vandana and published by Guelph, Ont. : Centre for International Programs, University of Guelph. This book was released on 1994 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Biodiversity and Biotechnology in Economic Development written by Joseph Cooper and published by Springer Science & Business Media. This book was released on 2006-05-27 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume summarizes the current state of knowledge in the economic literature of management of agricultural biotechnology and biodiversity in agricultural and economic development. It identifies key issues confronting policy makers in managing biodiversity and biotechnology and provides a broad, multi-disciplinary analysis of the linkage between the two. It is especially innovative in its use of plant genetic resource management as the basis for is analysis.
