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Book Bio Polybutadiene Production from Raw Sugar   Cost Analysis   BR E41B

Download or read book Bio Polybutadiene Production from Raw Sugar Cost Analysis BR E41B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Polybutadiene production starting from raw sugar. The process examined is similar to Global Bioenergies process, combined with a typical solution polymerization process. In this process, raw sugar (sucrose) is diluted and hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then sent to an aerobic fermentation step to produce 1,3-Butadiene, which is then polymerized to form Polybutadiene. This report was developed based essentially on the following reference(s): Keywords: Bio-Polybutadiene, High-Cis Polybutadiene, NdBR, NiBR, BD, Hydrolysis, Sugar Inversion, Dextrose, Glucose Fermentation, Aerobic Fermentation, Green Butadiene, Renewable Feedstock

Book Bio Butadiene Production from Raw Sugar   Cost Analysis   Butadiene E52B

Download or read book Bio Butadiene Production from Raw Sugar Cost Analysis Butadiene E52B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based 1,3-Butadiene (BD) production from raw sugar using a fermentation process. The process examined is similar to Global Bioenergies process. In this process, raw sugar (sucrose) is diluted and hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fed to an anaerobic fermentation step to produce 1,3-Butadiene. This report was developed based essentially on the following reference(s): Keywords: BD, Hydrolysis, Sugar Inversion, Dextrose, Glucose Fermentation, Anaerobic Fermentation, Green Butadiene, Renewable Feedstock

Book Bio Butadiene Production from Raw Sugar   Cost Analysis   Butadiene E51B

Download or read book Bio Butadiene Production from Raw Sugar Cost Analysis Butadiene E51B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based 1,3-Butadiene (BD) production from raw sugar using a fermentation process. The process examined is similar to Global Bioenergies process. In this process, raw sugar (sucrose) is diluted and hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then sent to an aerobic fermentation step to produce 1,3-Butadiene. This report was developed based essentially on the following reference(s): (1) WO Patent 2014086781, issued to Global Bioenergies in 2014 (2) WO Patent 2014086780 issued to Global Bioenergies in 2014 Keywords: BD, Hydrolysis, Sugar Inversion, Dextrose, Glucose Fermentation, Aerobic Fermentation, Green Butadiene, Renewable Feedstock

Book Bio Polybutadiene Production from Glucose   Cost Analysis   BR E31A

Download or read book Bio Polybutadiene Production from Glucose Cost Analysis BR E31A written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Polybutadiene production starting from glucose. The process examined is similar to Global Bioenergies process, combined with a typical solution polymerization process. In this process, a 70 wt% glucose-water syrup is used as raw material in an aerobic fermentation step that generates Butadiene, which is then polymerized to form Polybutadiene. This report was developed based essentially on the following reference(s): Keywords: Bio-Polybutadiene, High-Cis Polybutadiene, NdBR, NiBR, BD, Dextrose, Glucose Fermentation, Aerobic Fermentation, Sugarcane, Corn, Green Butadiene, Renewable Feedstock

Book Bio Butanol Production from Raw Sugar   Cost Analysis   Butanol E41B

Download or read book Bio Butanol Production from Raw Sugar Cost Analysis Butanol E41B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Butanol production from raw sugar. The process examined is a typical Acetone-Butanol-Ethanol (ABE) fermentation process. In this process, acetone and ethanol are generated as by-products. This report was developed based essentially on the following reference(s): Keywords: Butyl Alcohol, Biomass, Biofuel

Book Bio Isobutanol Production from Raw Sugar   Cost Analysis   Isobutanol E21B

Download or read book Bio Isobutanol Production from Raw Sugar Cost Analysis Isobutanol E21B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Isobutanol production from raw sugar using a typical fermentation process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce Isobutanol. Ethanol is generated as by-product. This report was developed based essentially on the following reference(s): US Patent 8975049, issued to The Regents Of The University Of California in 2015 Keywords: Butyl Alcohol, Biomass, Biofuel

Book Bio Butanediol Production from Raw Sugar   Cost Analysis   Butanediol E83B

Download or read book Bio Butanediol Production from Raw Sugar Cost Analysis Butanediol E83B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based 1,4-Butanediol (BDO) production from raw sugar. The two-step process examined is similar to Myriant/JM Davy process. Raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce succinic acid, the intermediate for BDO production. The process generates ammonium sulfate and tetrahydrofuran (THF) as by-products. This report was developed based essentially on the following reference(s): (1) US Patent 8778656, issued to Myriant in 2014 (2) US Patent 20140350308, issued to Johnson Matthey Davy Technologies in 2014 Keywords: Dextrose, Esterification, Methanol, Hydrogenation, Butanedioic Acid

Book Bio Butanediol Production from Raw Sugar   Cost Analysis   Butanediol E81B

Download or read book Bio Butanediol Production from Raw Sugar Cost Analysis Butanediol E81B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based 1,4-Butanediol (BDO) production from raw sugar using a fermentation process. The process examined is similar to the one proposed by Genomatica. Raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce BDO. This report was developed based essentially on the following reference(s): (1) US Patent 20130109069, issued to Genomatica in 2013 (2) US Patent 8597918, issued to Genomatica in 2013 Keywords: BDO, Glucose Fermentation, Aerobic Fermentation

Book Bio Butanediol Production from Raw Sugar   Cost Analysis   Butanediol E82B

Download or read book Bio Butanediol Production from Raw Sugar Cost Analysis Butanediol E82B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based 1,4-Butanediol (BDO) production from raw sugar. The process examined consists of two steps: a fermentation step similar to Korea Advanced Institute of Science & Technology (KAIST) process and a succinic acid hydrogenation step similar to Invista. In this process, raw sugar (sucrose) is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are fermented to produce succinic acid, which is then hydrogenated to produce BDO. This report was developed based essentially on the following reference(s): (1) WO Patent 2009082050, issued to Korea Advanced Institute of Science & Technology (KAIST) in 2009 (2) US Patent 6008384, issued to DuPont in 1999 (assigned to Invista in 2007) Keywords: BDO, Glucose Fermentation, Butanedioic Acid, DuPont

Book Bio Acrylic Acid Production from Raw Sugar   Cost Analysis   Acrylic Acid E41B

Download or read book Bio Acrylic Acid Production from Raw Sugar Cost Analysis Acrylic Acid E41B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Acrylic Acid production from raw sugar using a fermentation process. The process examined is similar to the speculative process proposed by the Delft University of Technology. In this process, a biological agent is able to convert raw sugar (sucrose) to acrylic acid through an anaerobic metabolic pathway. The final product obtained in the process is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): Straathof, A. et al., "Feasibility of Acrylic Acid Production by Fermentation", Applied Microbiology Biotechnology, 2005, 67:727-734 Keywords: Bioacrylic Acid, Propenoic Acid, Anaerobic Fermentation, Unsaturated Carboxylic Acid, Green Acrylic Acid, Renewable Feedstock

Book Bio Isoprene Production from Raw Sugar   Cost Analysis   Isoprene E21B

Download or read book Bio Isoprene Production from Raw Sugar Cost Analysis Isoprene E21B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Bio-Isoprene production from raw sugar using a fermentation process. The process examined is similar to Danisco/Goodyear process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fed to an aerobic fermentation step to produce Isoprene. This report was developed based essentially on the following reference(s): US Patents 20140187839 and 20130078699, both issued to Danisco and The Goodyear Tire & Rubber Company in 2014 and 2013, respectively Keywords: Dextrose, Genencor, DuPont, 2-Methyl-1,3-butadiene, Direct Fermentation

Book Bio Paraxylene Production from Raw Sugar   Cost Analysis   Paraxylene E71B

Download or read book Bio Paraxylene Production from Raw Sugar Cost Analysis Paraxylene E71B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of para-Xylene production from raw sugar. In this process, raw sugar (sucrose) is hydrolyzed into glucose and fructose, which are converted to sorbitol. Sorbitol is then condensed forming p-Xylene. Benzene is generated as by-product. This report was developed based essentially on the following reference(s): Keywords: C8 Aromatics, BTX, Condensation, Transalkylation, Hydrolysis, Sugar Inversion

Book Bio Isoprene Production from Raw Sugar   Cost Analysis   Isoprene E22B

Download or read book Bio Isoprene Production from Raw Sugar Cost Analysis Isoprene E22B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Bio-Isoprene production from raw sugar using a fermentation process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fed to an anaerobic fermentation step to produce Isoprene. This report was developed based essentially on the following reference(s): Keywords: Sucrose, 2-Methyl-1,3-butadiene, Anaerobic Fermentation

Book Bio Adipic Acid Production from Raw Sugar   Cost Analysis   Adipic Acid E31B

Download or read book Bio Adipic Acid Production from Raw Sugar Cost Analysis Adipic Acid E31B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Bio-Adipic Acid production from raw sugar using a fermentation process. The process examined is similar to BioAmber process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce Adipic Acid. This report was developed based essentially on the following reference(s): US Patent 20110269993, issued to BioAmber in 2011 Keywords: Bioadipic Acid, Hydrolysis, Dextrose, Hexanedioic Acid, Dicarboxylic Acid, Sucrose Inversion, Green Adipic Acid, Renewable Feedstock

Book Bio Acrylic Acid Production from Raw Sugar   Cost Analysis   Acrylic Acid E42B

Download or read book Bio Acrylic Acid Production from Raw Sugar Cost Analysis Acrylic Acid E42B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Acrylic Acid production from raw sugar using a fermentation process. The process examined is similar to Cargill process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce 3-hydroxypropionic acid (3-HPA), which is dehydrated to produce Acrylic Acid. The final product obtained is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): US Patent 20140364643, issued to Cargill in 2014 Keywords: Dextrose, Anaerobic Fermentation, Salt-Splitting, Tridecylamine, Propenoic Acid

Book Bio Methionine Production from Raw Sugar   Cost Analysis   Methionine E21B

Download or read book Bio Methionine Production from Raw Sugar Cost Analysis Methionine E21B written by Intratec and published by Intratec. This book was released on 2017-06-01 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of L-Methionine production from raw sugar using a direct fermentation process The process examined is similar to the one developed by Metabolic Explorer. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce L-Methionine. Besides L-Methionine powder, an aqueous Methionine solution is also produced in the process. This report was developed based essentially on the following reference(s): (1) US Patent 20150045434, issued to Roquette Freres in 2015 (assigned to Metabolic Explorer in 2015) (2) US Patent 20140134680, issued to Metabolic Explorer in 2014 Keywords: Dextrose, MetEx, Ajinomoto, CJ Bio, Arkema, Aerobic Fermentation, Essential Amino Acid, Roquette Freres

Book Bio Propanediol Production from Raw Sugar   Cost Analysis   PDO E21B

Download or read book Bio Propanediol Production from Raw Sugar Cost Analysis PDO E21B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of 1,3-Propanediol (PDO) production from raw sugar using a fermentation process. The process examined is similar to DuPont process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce Propanediol. This report was developed based essentially on the following reference(s): (1) US Patent 7745184, issued to DuPont and Genencor in 2010 (2) US Patent 6479716, issued to Archer-Daniels-Midland in 2002 Keywords: Bio-PDO, Trimethylene Glycol, Polytrimethylene Terephthalate, PTT, Aerobic Fermentation, Tate and Lyle