Download or read book Best Ghost Tales of South Carolina written by Terrance Zepke and published by Pineapple Press Inc. This book was released on 2004 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the day, residents and visitors alike enjoy the quiet beauty of the peaceful coasts and Lowcountry of South Carolina. But in a state where soldiers fell, slaves died without knowing freedom, and the practice of voodoo is still an open secret, the night is bound to be a bit more exciting. Whether you are an amateur ghost-hunter, a South Carolina buff, or just love a good scare, you will enjoy these tales of ghostly encounters and supernatural happenings. From the bustling streets of Charleston and the graceful old plantations, to the foreboding coastal forts and the darkest heart of the swamps, spirits and creatures seem to lurk in every corner.
Download or read book Weird Carolinas written by Roger Manley and published by Sterling Publishing Company. This book was released on 2007-06 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Best of the Best from South Carolina written by Gwen McKee and published by . This book was released on 1990 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks. Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.
Download or read book Best of the Best from South Carolina Cookbook written by Gwen McKee and published by . This book was released on 2007 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking for the BEST recipes? Here they are!Granny Fannie?s Chicken Pie, Lowcountry Boil, Pecan Encrusted Red Snapper, Beaufort Tomato Pie, Classic Charleston Breakfast Shrimp, Tearoom Lemon Cake?this is just a sampling of the great variety of tasteful treats that await you.You will savor each of the 350 carefully selected recipes from sixty-two of South Carolina?s leading cookbooks. Every recipe represents the most popular dishes from each of the contributing cookbooks. They are sure to bring to you and your family a new collection of favorites that will be prepared over and over.This brand-new edition of Best of the Best from South Carolina Cookbook is the latest volume in the acclaimed BEST OF THE BEST STATE COOKBOOK SERIES that has sold over two million copies. These cookbooks provide a fun and tasteful tour of the different cuisines throughout America.Gwen McKee and Barbara Moseley have edited more the 80 best-selling cookbooks, and have spent a lifetime traveling the country in search of really special recipes.
Download or read book South Carolina Best of 36 Loblolly Pine Seed Sources for Southern Arkansas written by Hoy C. Grigsby and published by . This book was released on 1973 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Best Creative Nonfiction of the South Volume II North Carolina written by Casey Clabough and published by Texas A&M University Press. This book was released on 2020-03-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best Creative Nonfiction of the South serves as a valuable resource for scholars, students, writers, and general readers interested in creative nonfiction both from specific areas of the South and across the region as a whole. This North Carolina volume, second in the series, contains essays that celebrate and document the Tar Heel state’s diverse cultures and geography, from the mountains to the sea. The writers included here come from diverse backgrounds, generations, and artistic traditions, and as with most volumes in the series, this one indirectly reflects literary changes within the region over time. In some cases, publisher permissions and other factors have foiled the editors from including the work of deserving writers. Nevertheless, the abundant literary talent in the state has lessened the impact of the occasional unfortunate omission.
Download or read book Annual Report of the Commissioner of Labor written by United States. Bureau of Labor and published by . This book was released on 1904 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue of the Trustees Faculty and Students of South Carolina College written by University of South Carolina and published by . This book was released on 1921 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Best of the Best from North Carolina written by Gwen McKee and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.
Download or read book Explorer s Guide North Carolina s Outer Banks Crystal Coast A Great Destination Second Edition written by Renee Wright and published by The Countryman Press. This book was released on 2013-07-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let this guide show you why the Outer Banks is one of the most unique and interesting places in the U.S. to visit. The Outer Banks preserves history and traditions lost to more urban areas of the eastern U.S. Whether it’s wild Banker ponies, historic Kitty Hawk, or hidden beaches that visitors would otherwise never find, author Renee Wright leads you to her Wright Choices.”
Download or read book North Carolina Education written by and published by . This book was released on 1920 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Monthly Bulletin of the Inter state Cotton Seed Crushers Association written by and published by . This book was released on 1919 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the North Carolina Department of Agriculture written by North Carolina. Department of Agriculture and published by . This book was released on 1913 with total page 1300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Bulletin of the North Carolina Department of Agriculture written by and published by . This book was released on 1915 with total page 1130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The 2010 Raleigh North Carolina Area Real Estate Guide written by Michael Regan and published by Wexford House Books. This book was released on 2009-12-15 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything you need to know about Raleigh area real estate. Insider tips about buying and selling real estate in the Raleigh, NC area. Information about surrounding towns, and which is best for you and your family, including interviews with buyers who moved to the area within the last five years. Insight into employment opportunities, schools, health care, recreational and cultural actitivies, shopping, places of worship, climate, transportation, and more!
Download or read book Carolina Cooking written by Will Kazary and published by Gibbs Smith. This book was released on 2007 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Carolina Cooking Cookbook features a delectable collection of recipes from some of the best chefs in North and South Carolina. The companion book to the internationally syndicated TV series, Carolina Cooking, The Carolina Cooking Cookbook turns every aspiring cook into a Southern gourmet and shows how to create these signature dishes in 30 minutes or less! Carolina Cooking features recipes from more than 50 of the top restaurants in the Carolinas, including: Four Square Restaurant, Durham, NC Pewter Rose Bistro, Charlotte, NC The Angus Barn, Raleigh, NC Christopher's New Global Cuisine, Winston-Salem, NC The Speedway Club, Concord, NC Villa Romana, Myrtle Beach, SC Crescent Grille, Camden, SC Solstice Kitchen and Wine Bar, Columbia, SC Carolina Cooking was launched in the fall of 2004 It broadcasts in over 51 countries to more than 126 million households. For a list of stations currently showing Carolina Cooking visit www.carolinacooking.tv Regional events and signings Co-op available Be sure to visit www.carolinacooking.tv, for more recipes, cooking tips, and wine and beer pairings! Debra Zumstein and Wil Kazary produce the syndicated cooking show, Carolina Cooking that is seen around the world in over 51 countries. A photographer and writer of children's stories, Debra is continually returning from her adventures with a full belly and stories to tell. Wil's love of culinary experimentation started in his family's fine dining restaurant when he was a child. It continues with the aid of more than 65 chefs and his new family, the production crew of Carolina Cooking.
Download or read book The State Records of North Carolina v 11 26 written by Walter Clark and published by . This book was released on 1905 with total page 1338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
