Download or read book Best Management Guidelines for Irrigation of Processing Tomatoes written by NSW Agriculture and published by . This book was released on 2001 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Growing Crops with Reclaimed Wastewater written by Daryl Stevens and published by CSIRO PUBLISHING. This book was released on 2006-05-02 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive work examines the fundamentals required for reclaimed water schemes to deliver sustainable farming operations that achieve the yield and quality of produce necessary for acceptance in the market. Growing Crops with Reclaimed Wastewater reviews the historical background of water treatment, its use and disposal from Australian wastewater treatment facilities and the technologies now utilised to treat our wastewater for reuse. The major concerns of chemical, physical and pathological qualities of reclaimed water are addressed, ensuring that the environmental, economic and social requirements of today’s society are met. It reviews the state and national regulatory requirements and guidelines that have made Australia a world leader in the management of reclaimed water and also examines the guidance in the United States of America (Federal) and in California, the World Health Organization guidance and the situation in Israel. This is the first time such a definitive review has been produced on the use of wastewater for horticulture and it will be a key tool for decision makers, researchers and practitioners to understand the main issues and constraints. It will be of particular interest to agricultural scientists, waste and horticulture consultants, engineers, planners, state agencies, environmental officers and students.
Download or read book UC IPM Pest Management Guidelines tomato written by and published by . This book was released on 2007 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Precision agriculture 23 written by John V. Stafford and published by BRILL. This book was released on 2023-08-14 with total page 1127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Precision agriculture is a reality in agriculture and is playing a key role as the industry comes to terms with the environment, market forces, quality requirements, traceability, vehicle guidance and crop management. Sensors now in use in agriculture are generating ‘Big Data’ leading to the use of machine learning and AI - an increasing challenge for agriculture. Research continues to be necessary, and needs to be reported and disseminated to a wide audience. These edited proceedings contain peer reviewed papers presented at the 14th European Conference on Precision Agriculture, held in Bologna, Italy. The papers reflect the wide range of disciplines that impinge on precision agriculture - technology, crop science, soil science, agronomy, information technology, decision support, remote sensing, data analysis and others. The broad range of research topics reported will be a valuable resource for researchers, advisors, teachers and professionals in agriculture long after the conference has finished.
Download or read book Tomatoes 2nd Edition written by Ep Heuvelink and published by CABI. This book was released on 2018-08-01 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of a successful, practical book provides a comprehensive and accessible overview of all aspects of the production of the tomato crop, within the context of the global tomato industry. Tomatoes are one of the most important horticultural crops in both temperate and tropical regions and this book explores our current knowledge of the scientific principles underlying their biology and production. Tomatoes 2nd Edition covers genetics and breeding, developmental processes, crop growth and yield, fruit ripening and quality, irrigation and fertilisation, crop protection, production in the open field, greenhouse production, and postharvest biology and handling. It has been updated to reflect advances in the field, such as developments in molecular plant breeding, crop and product physiology, and production systems. It includes a new chapter on organic tomato production and presents photos in full colour throughout. Authored by an international team of experts, this book is essential for growers, extension workers, industry personnel, and horticulture students and lecturers.
Download or read book Management Performance and Applications of Micro Irrigation Systems written by Megh R. Goyal and published by CRC Press. This book was released on 2014-08-19 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Management, Performance, and Applications of Micro Irrigation Systems, the fourth volume in the Research Advances in Sustainable Micro Irrigation series, emphasizes sustainable and meaningful methods of irrigation to counter rampant water scarcity. In many parts of the world, this scarcity significantly affects crop yield, crop quality, and, consequently, human quality of life. This important volume presents the best management practices in sustainable micro irrigation, with the goal of increasing crop yield and quality and conserving water. The practices described are practical and attainable and are based on research and studies from many areas of the world, including India, South Africa, and other areas. The applications described can be adapted and applied to many regions with a critical need to address the water crisis in crop production. The practices and applications presented include: • Partial root-zone surface drip irrigation • Effective maintenance techniques • Web-based irrigation scheduling • Water use efficiency methods • The use of flushing and filtration systems This valuable book is a must for those struggling to find ways to address the need to maintain efficient crop production in the midst of water shortages. With chapters from hands-on experts in the field, the book will be an invaluable reference and guide to effective micro irrigation methods.
Download or read book Proceedings of California Weed Science Society written by California Weed Science Society and published by . This book was released on 2002 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monitoring Soil Moisture for Irrigation Water Management written by Blaine Hanson and published by University of California, Agriculture and Natural Resources. This book was released on 2007 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monitoring soil moisture is an alternate method to water-based balance methods of managing irrigation water. Using this method you can "see" what is going on in the soil and determine answers to some key irrigation management questions: Did enough water infiltrate the soil? Is too much water being applied? What is the water uptake pattern of the roots? When should irrigation take place? What was the depth reached by the irrigation? Includes 24 figures and 7 tables, metric conversions, and an appendix of typical root depths. One of a series of water management handbooks prepared by the UC Irrigation Program.
Download or read book Guidelines for Predicting Crop Water Requirements written by J. Doorenbos and published by . This book was released on 1975 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Calculation of crop evapotranspiration; Selection of crop coeficient; Calculation of field irrigation requirements.
Download or read book Fruit and Vegetable Processing written by Wim Jongen and published by Elsevier. This book was released on 2002-08-13 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods. There has been growing research on their importance to health and techniques to preserve the nutritional and sensory qualities desired by consumers. This major collection summarises some of the key themes in this recent research.Part one looks at fruit, vegetables and health. There are chapters on the health benefits of increased fruit and vegetable consumption, antioxidants and improving the nutritional quality of processed fruits. Part two considers ways of managing safety and quality through the supply chain. A number of chapters discuss the production of fresh fruit and vegetables, looking at modelling, the use of HACCP systems and ways of maintaining postharvest quality. There are also two chapters on instrumentation for measuring quality. Two final chapters look at maintaining the safety and quality of processed fruit and vegetables. Part three reviews technologies to improve fruit and vegetable products. Two chapters consider how to extend the shelf-life of fruits and vegetables during cultivation. The following three chapters then consider how postharvest handling can improve quality, covering minimal processing, new modified atmosphere packaging techniques and the use of edible coatings. Two final chapters discuss two major recent technologies in processing fruit and vegetables: high pressure processing and the use of vacuum technology.With its distinguished editor and international team of contributors, Fruit and vegetable processing provides an authoritative review of key research on measuring and improving the quality of both fresh and processed fruits and vegetables. - Reviews recent research on improving the sensory, nutritional and functional qualities of fruit and vegetables, whether as fresh or processed products - Examines the importance of fruits and vegetables in processed foods and outlines techniques to preserve the nutritional and sensory qualities desired by consumers - Discusses two major technologies in processing fruits and vegetables: high pressure processing and the use of vacuum technology
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1978 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Growing Greenhouse Tomatoes in Soil and in Soilless Media written by Athanasios P. Papadopoulos and published by Agriculture Canada. This book was released on 1991 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tomato plant; determinate versus indeterminate; environmental requirements; nutritional requirements; general cultures practices; cropping in soil with drip irrigation; cropping in peat moss and other organic media; cropping in rockwool and other inert media; the nutrient technique and other hydroponic systems.
Download or read book Proceedings of the Xth International Symposium on the Processing Tomato written by Abdellatif B'Chir and published by . This book was released on 2007 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1987-10 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Tomato Crop written by J. Atherton and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tomato is commercially important throughout the world both for the fresh fruit market and the processed food industries. It is grown in a wide range of climates in the field, under protection in plastic greenhouses and in heated glasshouses. Genetic, physiological and pathological investigations frequently adopt the tomato plant as a convenient subject. Hitherto, much of the information on tomatoes has been fragmented: tomatoes grown in the field and under protection have been considered separately and the more fundamental findings from research have often failed to reach those involved directly or indirectly in commercial crop production. Similarly, the research scientist is often unaware of the problems of commercial crop production and the possible relevance of his work to the crop. This book is an attempt to rectify that situation. By giving a thorough scientific review of all factors influencing tomato production systems, it is hoped that this book will prove useful to students, researchers and commercial producers alike. It gives the basis for the develop ment of improved cultivars, the formulation of strategies for managing pest, disease and disorder problems and the production of high yields of good quality fruit as well as suggesting important areas for scientific initiatives. The extensive bibliographies provide a comprehensive database for tomato researchers. Such a vast subject could not be covered with authority by anyone author.
Download or read book Fourth International Symposium on Processing Tomatoes written by and published by . This book was released on 1992 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the Seventh International Symposium on the Processing Tomato written by Tim Hartz and published by . This book was released on 2001 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
