Download or read book A Review of Beef in Ancient India written by and published by Gorakhpur : Gita Press. This book was released on 1971 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Myth of the Holy Cow written by D. N. Jha and published by Verso Books. This book was released on 2020-05-05 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hugely controversial upon its publication in India, this book has already been banned by the Hyderabad Civil Court and the author's life has been threatened. Jha argues against the historical sanctity of the cow in India, in an illuminating response to the prevailing attitudes about beef that have been fiercely supported by the current Hindu right-wing government and the fundamentalist groups backing it.
Download or read book Holy Cow written by Dwijendra Narayan Jha and published by . This book was released on 2001 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beef in Ancient India written by Rājendralāla Mitra (Raja) and published by . This book was released on 1967 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beef Brahmins and Broken Men written by B. R. Ambedkar and published by Columbia University Press. This book was released on 2020-04-07 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of twentieth-century India’s great polymaths, statesmen, and militant philosophers of equality, B. R. Ambedkar spent his life battling Untouchability and instigating the end of the caste system. In his 1948 book The Untouchables, he sought to trace the origin of the Dalit caste. Beef, Brahmins, and Broken Men is an annotated selection from this work, just as relevant now, when the oppression of and discrimination against Dalits remains pervasive. Ambedkar offers a deductive, and at times a speculative, history to propose a genealogy of Untouchability. He contends that modern-day Dalits are descendants of those Buddhists who were fenced out of caste society and rendered Untouchable by a resurgent Brahminism since the fourth century BCE. The Brahmins, whose Vedic cult originally involved the sacrifice of cows, adapted Buddhist ahimsa and vegetarianism to stigmatize outcaste Buddhists who were consumers of beef. The outcastes were soon relegated to the lowliest of occupations and prohibited from participation in civic life. To unearth this lost history, Ambedkar undertakes a forensic examination of a wide range of Brahminic literature. Heavily annotated with an emphasis on putting Ambedkar and recent scholarship into conversation, Beef, Brahmins, and Broken Men assumes urgency as India witnesses unprecedented violence against Dalits and Muslims in the name of cow protection.
Download or read book Cow Care in Hindu Animal Ethics written by Kenneth R. Valpey and published by Springer Nature. This book was released on 2019-11-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book provides both a broad perspective and a focused examination of cow care as a subject of widespread ethical concern in India, and increasingly in other parts of the world. In the face of what has persisted as a highly charged political issue over cow protection in India, intellectual space must be made to bring the wealth of Indian traditional ethical discourse to bear on the realities of current human-animal relationships, particularly those of humans with cows. Dharma, yoga, and bhakti paradigms serve as starting points for bringing Hindu—particularly Vaishnava Hindu—animal ethics into conversation with contemporary Western animal ethics. The author argues that a culture of bhakti—the inclusive, empathetic practice of spirituality centered in Krishna as the beloved cowherd of Vraja—can complement recently developed ethics-of-care thinking to create a solid basis for sustaining all kinds of cow care communities.
Download or read book The Myth of the Holy Cow written by Dwijendra Narayan Jha and published by . This book was released on 2009 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the dietary tradition of beef eating in ancient India.
Download or read book A Review of Beef in Ancient India written by Gita Press and published by . This book was released on 1971 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book THE UNTOUCHABLES written by Dr B.R. Ambedkar and published by Ssoft Group, INDIA. This book was released on 2014-10-21 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who were they and why they became UNTOUCHABLES ? This is the digital copy of "THE UNTOUCHABLES". a book wrote by The great Dr B.R. Ambedkar. Please give us your feedback : www.facebook.com/syag21 Your opinion is very important to us. We appreciate your feedback and will use it to evaluate changes and make improvements in our book.
Download or read book The Cattle of the Sun written by Jeremy McInerney and published by Princeton University Press. This book was released on 2010-05-30 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes selections translated from the Ancient Greek.
Download or read book Feasts and Fasts written by Colleen Taylor Sen and published by Reaktion Books. This book was released on 2014-11-15 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: From dal to samosas, paneer to vindaloo, dosa to naan, Indian food is diverse and wide-ranging—unsurprising when you consider India’s incredible range of climates, languages, religions, tribes, and customs. Its cuisine differs from north to south, yet what is it that makes Indian food recognizably Indian, and how did it get that way? To answer those questions, Colleen Taylor Sen examines the diet of the Indian subcontinent for thousands of years, describing the country’s cuisine in the context of its religious, moral, social, and philosophical development. Exploring the ancient indigenous plants such as lentils, eggplants, and peppers that are central to the Indian diet, Sen depicts the country’s agricultural bounty and the fascination it has long held for foreign visitors. She illuminates how India’s place at the center of a vast network of land and sea trade routes led it to become a conduit for plants, dishes, and cooking techniques to and from the rest of the world. She shows the influence of the British and Portuguese during the colonial period, and she addresses India’s dietary prescriptions and proscriptions, the origins of vegetarianism, its culinary borrowings and innovations, and the links between diet, health, and medicine. She also offers a taste of Indian cooking itself—especially its use of spices, from chili pepper, cardamom, and cumin to turmeric, ginger, and coriander—and outlines how the country’s cuisine varies throughout its many regions. Lavishly illustrated with one hundred images, Feasts and Fasts is a mouthwatering tour of Indian food full of fascinating anecdotes and delicious recipes that will have readers devouring its pages.
Download or read book The Culture and Civilisation of Ancient India in HIstorical Outline written by D D Kosambi and published by Taylor & Francis. This book was released on 2022-09-01 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1965, The Culture and Civilisation of Ancient India in Historical Outline is a strikingly original work, the first real cultural history of India. The main features of the Indian character are traced back into remote antiquity as the natural outgrowth of historical process. Did the change from food gathering and the pastoral life to agriculture make new religions necessary? Why did the Indian cities vanish with hardly a trace and leave no memory? Who were the Aryans – if any? Why should Buddhism, Jainism, and so many other sects of the same type come into being at one time and in the same region? How could Buddhism spread over so large a part of Asia while dying out completely in the land of its origin? What caused the rise and collapse of the Magadhan empire; was the Gupta empire fundamentally different from its great predecessor, or just one more ‘oriental despotism’? These are some of the many questions handled with great insight, yet in the simplest terms, in this stimulating work. This book will be of interest to students of history, sociology, archaeology, anthropology, cultural studies, South Asian studies and ethnic studies.
Download or read book Beef in Ancient India A Reprint of the Chater Vi of Indo Aryans written by R R Mitra and published by . This book was released on 1967 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beef in Ancient India written by Rājendralāla Mitra (Raja) and published by . This book was released on 1967 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Daily Life in Ancient India written by LeeAnn Blankenship and published by The Rosen Publishing Group, Inc. This book was released on 2016-07-15 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's difficult to understand ancient civilizations when they lived so differently than we do today. This volume makes ancient India relevant by describing the day-to-day lifestyles of people of the Indus Valley Civilization, the Maurya Empire, and the Gupta Empire. Readers will learn about the roles of women, men, and children; what their homes looked like; the clothes they wore; their grooming habits; and what they liked to eat. With engaging text, rich and colorful illustrations, and an enhanced e-book option, this title is a valuable research resource for reports.
Download or read book Food and Drinks in Ancient India written by Rājendralāla Mitra (Raja) and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Incarnations written by Sunil Khilnani and published by Random House India. This book was released on 2017-01-12 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: For all of India’s myths, stories and moral epics, Indian history remains a curiously unpeopled place. In Incarnations, Sunil Khilnani fills that space, recapturing the human dimension of how the world’s largest democracy came to be. His trenchant portraits of emperors, warriors, philosophers, film stars and corporate titans—some famous, some unjustly forgotten—bring feeling, wry humour and uncommon insight to dilemmas that extend from ancient times to our own.
