Download or read book Crying in H Mart written by Michelle Zauner and published by Vintage. This book was released on 2021-04-20 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.
Download or read book Mina Stone Cooking for Artists written by Mina Stone and published by Kiito-San. This book was released on 2015-03-23 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Mina Stone has been cooking delicious lunches at Urs Fischer's Brooklyn-based art studio for the past five years and producing private gallery dinners in the New York art world since 2006. Cooking for Artists presents more than 70 of Stone's family-style recipes inspired by her Greek heritage and her love of simple, fresh, seasonal food. The book is designed by Fischer and includes drawings by Hope Atherton, Darren Bader, Matthew Barney, Alex Eagleton, Urs Fischer, Cassandra MacLeod, Elizabeth Peyton, Rob Pruitt, Peter Regli, Josh Smith, Spencer Sweeney and Philippos Theodorides--all members of the community of artists that delights in Stone's cooking.
Download or read book The Complete Idiot s Guide to Starting and Running a Coffee Bar written by Susan Gilbert and published by Penguin. This book was released on 2005 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: FORMICHELLI/CIG START RUN COFFEE BA
Download or read book Anathem written by Neal Stephenson and published by Harper Collins. This book was released on 2009-08-25 with total page 1013 pages. Available in PDF, EPUB and Kindle. Book excerpt: For ten years Fraa Erasmas, a young avout, has lived in a cloistered sanctuary for mathematicians, scientists, and philosophers, protected from the corrupting influences of the outside world. But before the week is out, both the existence he abandoned and the one he embraced will stand poised on the brink of cataclysmic change—and Erasmas will become a major player in a drama that will determine the future of his world, as he follows his destiny to the most inhospitable corners of the planet . . . and beyond. Anathem is the latest miraculous invention by the New York Times bestselling author of Cryptonomicon and The Baroque Cycle—a work of astonishing scope, intelligence, and imagination.
Download or read book Cuba Cooks written by Guillermo Pernot and published by Rizzoli Publications. This book was released on 2018-09-18 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning chef Guillermo Pernot and acclaimed author Lourdes Castro unveil authentic Cuban recipes for home cooks, celebrating the bold flavors, creative techniques, and unique inspirations of the country’s finest paladares. Pernot and Castro explore Cuba, collecting dishes and stories that reveal a vibrant contemporary cuisine. Each dish has been adapted from the best private restaurants from Old Havana to Santiago de Cuba and Pernot’s own celebrated restaurant, Cuba Libre, marrying traditional foundations with modern influences. Divided into chapters for fresh seafood (“Mar”), meat (“Tierra”), vegetables (“Granja”), and delectable desserts (“Postres”), Cuba Cooks includes recipes for Arroz con Bacalao, Charred Snapper in Coconut Sauce, Oyster Ceviche, and elegant Stone Crab Mojito; Ajiaco (Cuban stew), Cuban Fried Chicken, Duck Ropa Vieja, Honey-Glazed Lamb Ribs with Cachucha Vinaigrette, Pork Belly Fried Rice, a traditional whole pig roast, and a legendary smoked chicken from the side of the road; Black Bean Gnocchi with Culantro Butter, Green Plantain Soup garnished with Popcorn, and Malanga Tacos Stuffed with Eggplant; Old Havana street vendors’ roasted coconut Cucuruchos, and Cuba Libre’s Chocolate Tart with Caramelized Bananas.
Download or read book Real Cajun written by Donald Link and published by Clarkson Potter. This book was released on 2012-06-13 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of this area—the Acadiana region of Louisiana—is a tough land that funnels its spirit into the local cuisine. You can’t find more delicious, rustic, and satisfying country cooking than the dirty rice, spicy sausage, and fresh crawfish that this area is known for. It takes a homegrown guide to show us around the back roads of this particularly unique region, and in Real Cajun, James Beard Award–winning chef Donald Link shares his own rough-and-tumble stories of living, cooking, and eating in Cajun Country. Link takes us on an expedition to the swamps and smokehouses and the music festivals, funerals, and holiday celebrations, but, more important, reveals the fish fries, étouffées, and pots of Granny’s seafood gumbo that always accompany them. The food now famous at Link’s New Orleans–based restaurants, Cochon and Herbsaint, has roots in the family dishes and traditions that he shares in this book. You’ll find recipes for Seafood Gumbo, Smothered Pork Roast over Rice, Baked Oysters with Herbsaint Hollandaise, Louisiana Crawfish Boudin, quick and easy Flaky Buttermilk Biscuits with Fig-Ginger Preserves, Bourbon-Soaked Bread Pudding with White and Dark Chocolate, and Blueberry Ice Cream made with fresh summer berries. Link throws in a few lagniappes to give you an idea of life in the bayou, such as strategies for a great trip to Jazz Fest, a what-not-to-do instructional on catching turtles, and all you ever (or never) wanted to know about boudin sausage. Colorful personal essays enrich every recipe and introduce his grandfather and friends as they fish, shrimp, hunt, and dance. From the backyards where crawfish boils reign as the greatest of outdoor events to the white tablecloths of Link’s famed restaurants, Real Cajun takes you on a rollicking and inspiring tour of this wild part of America and shares the soulful recipes that capture its irrepressible spirit.
Download or read book Cincinnati Magazine written by and published by . This book was released on 1998-03 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Explorer s Guide Lake Tahoe Reno written by Jim Moore and published by The Countryman Press. This book was released on 2008-10-14 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explorer's Great Destinations puts the guide back into guidebook.
Download or read book Palm Beach Life written by and published by . This book was released on 2010-02 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1906, Palm Beach Life has been the premier showcase of island living at its finest — fashion, interiors, landscapes, personality profiles, society news and much more.
Download or read book Ski written by and published by . This book was released on 1974-11 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Caf Restaurant Design written by Martin Nicholas Kunz and published by teNeues. This book was released on 2005 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: For years, the growing trend for a new gastronomic culture has been noticeable: cafes, bars and restaurants become design challenges for architects, interior architects and designers. With 400 pages and over 500 photos, this book gives the latest, up-to-the minute overview of cafes and restaurants from all over the world, with top-class interior design, supplemented by short descriptions, biographies of the architects and designers as well as all the important addresses. Book jacket.
Download or read book New York Magazine written by and published by . This book was released on 1985-11-04 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Download or read book Los Angeles Magazine written by and published by . This book was released on 2004-06 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
Download or read book DK Eyewitness Travel Guide Costa Rica written by and published by Penguin. This book was released on 2012-09-03 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lavishly illustrated DK Eyewitness guide will make sure your trip to Costa Rica is nothing but dazzling, with 3D aerial views, cutaways and floorplans of all the major sites and dedicated pages to the country's abundance of flora and fauna, national parks and volcanoes. Sample the flavor of the country region by region, with detailed maps of towns and comprehensive expert listings of the best bars, restaurants and hotels. Find out all you need to know about sights, beaches, markets and festivals; from the exotic nightlife of San Jose to the mysterious cloud forests of Monteverde. Add to this essentials on the many sports and outdoor activities on offer, and introductions to some of the most interesting canopy tours in the Costa Rican Rainforest, and you really can't go wrong.
Download or read book Ireland written by and published by Penguin. This book was released on 2011 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the architecture, culture, and history of Ireland; explores the highlights of each region of the country; and recommends hotels, restaurants, shops, sights, and scenic routes.
Download or read book DK Eyewitness Travel Guide Philadelphia The Pennsylvania Dutch Country written by Richard Varr and published by Penguin. This book was released on 2013-10-10 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in PDF format. DK Eyewitness Travel: Philadelphia & The Pennsylvania Dutch Country will lead you straight to the best attractions this region has to offer. Packed with detailed maps, including a new pull-out map with detailed sheet maps and useful transportation information, this guide explores every facet of this historic area. Also included are beautiful cutaways and floor plans of all the major sites and suggestions for the best places to visit, from the Old City known as "America's most historic square mile," encompassing Independence Hall and the iconic Liberty Bell, to the outstanding museums, including the Pennsylvania Academy of the Fine Arts. This DK Eyewitness Travel Guide provides all the insider tips every visitor to needs, with dozens of reviews of hotels, recommendations for restaurants, tips for shopping, and all the best places for entertainment in Philadelphia and the Pennsylvania Dutch Country. Don't miss a thing on your vacation with the DK Eyewitness Guide to Philadelphia and the Pennsylvania Dutch Country.
Download or read book Peru written by Dilwyn Jenkins and published by Rough Guides. This book was released on 2003 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Rough Guide to Peru' is a comprehensive handbook for the independent traveller that provides entertaining coverage of all the sights, detailed listings of the best places to stay and eat, and practical advice for outdoor pursuits.
